Spry Fresh Breath Freshener - Reduces Tooth Decay, Non-GMO, Sugar-Free, 55 Count Bubble Gum
Lecithin
Medium RiskLecithin is a naturally occurring lipid found in various plant and animal tissues, primarily composed of phospholipids. It serves as an emulsifier, stabilizing mixtures of oil and water, and is commonly used in food, cosmetics, and pharmaceuticals to improve texture and extend shelf life.
Sustai Insights
Lecithin provides functional benefits as an effective emulsifier and stabilizer, enhancing product texture while being sustainably sourced from natural origins. Health risks are generally low, with moderate concerns regarding allergies and immunotoxicity but minimal cancer or reproductive toxicity risks. Environmental hazards are limited, and it is not classified as a pollutant. Regulatory bodies impose few restrictions. Overall, lecithin presents a medium risk, suggesting caution in usage, especially for sensitive individuals. Alternatives include sunflower lecithin or other plant-based emulsifiers that may offer similar benefits with reduced allergenic potential.
Xylitol
Low RiskXylitol is a sugar alcohol used primarily as a sweetener. It is commonly found in oral care products and food items, offering a sweetening effect similar to sugar but with fewer calories. It serves as a humectant and can contribute to dental health by reducing the risk of cavities.
Sustai Insights
Xylitol provides functional benefits as a low-calorie sweetener and may help improve dental health by inhibiting cavity-causing bacteria. It is generally recognized as safe by the FDA with low concern for cancer, allergies, or reproductive toxicity. Environmental risks are minimal, as xylitol is biodegradable and does not accumulate in the ecosystem. Regulatory bodies have not imposed significant restrictions. Overall, xylitol presents a low risk when used appropriately, with no major adverse health effects reported and sustainable sourcing options available.
Stevia
Low RiskStevia is a natural sweetener derived from the leaves of the Stevia rebaudiana plant. It is primarily used as a sugar substitute in various food and beverage products due to its high sweetness intensity without adding calories.
Sustai Insights
Stevia offers functional benefits as a low-calorie sweetener, making it suitable for sugar-reduction applications. It is sustainably sourced and biodegradable. Health risks are minimal, with low concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks are also low, as it does not contribute significantly to pollution or bioaccumulation. Regulatory bodies do not impose any restrictions on its use. Overall, the risk associated with stevia is low, indicating its safety for general consumption.
Acacia Senegal Extract
Low RiskAcacia senegal extract is an extract of the flowering tree Acacia senegal, primarily used in cosmetics for its thickening and emulsifying properties. It is commonly found in formulations to enhance texture and stability, serving as a natural alternative to synthetic agents.
Sustai Insights
Acacia senegal extract offers functional benefits as a natural thickener and emulsifier, supporting product stability while being biodegradable and sustainably sourced. Health risks are minimal, with low concerns for carcinogenicity, allergies, and reproductive toxicity. Environmental impact appears low, with no significant pollution or bioaccumulation noted. Regulatory bodies impose no significant restrictions. Overall, the ingredient presents a low-risk profile with safe usage practices, making it a suitable choice in cosmetic formulations.
Calcite
Low RiskCalcite is a mineral primarily made up of calcium carbonate (CaCO3). It is commonly found in sedimentary rocks and is used in various applications, including construction, agriculture, and as a filler in products due to its whiteness and brightness.
Sustai Insights
Calcite offers functional benefits such as acting as a filler and providing opacity in products. It is sustainably sourced and biodegradable. Health risks are minimal, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental risks are also low, as calcite does not contribute significantly to pollution or bioaccumulation. Regulatory bodies do not impose restrictions on its use, affirming its safety. Overall, the risk level associated with calcite is low, making it a safe ingredient in various applications.
Lecithin
Medium RiskLecithin is a naturally occurring lipid found in various plant and animal tissues, primarily composed of phospholipids. It serves as an emulsifier, stabilizing mixtures of oil and water, and is commonly used in food, cosmetics, and pharmaceuticals to improve texture and extend shelf life.
Sustai Insights
Lecithin provides functional benefits as an effective emulsifier and stabilizer, enhancing product texture while being sustainably sourced from natural origins. Health risks are generally low, with moderate concerns regarding allergies and immunotoxicity but minimal cancer or reproductive toxicity risks. Environmental hazards are limited, and it is not classified as a pollutant. Regulatory bodies impose few restrictions. Overall, lecithin presents a medium risk, suggesting caution in usage, especially for sensitive individuals. Alternatives include sunflower lecithin or other plant-based emulsifiers that may offer similar benefits with reduced allergenic potential.
Xylitol
Low RiskXylitol is a sugar alcohol used primarily as a sweetener. It is commonly found in oral care products and food items, offering a sweetening effect similar to sugar but with fewer calories. It serves as a humectant and can contribute to dental health by reducing the risk of cavities.
Sustai Insights
Xylitol provides functional benefits as a low-calorie sweetener and may help improve dental health by inhibiting cavity-causing bacteria. It is generally recognized as safe by the FDA with low concern for cancer, allergies, or reproductive toxicity. Environmental risks are minimal, as xylitol is biodegradable and does not accumulate in the ecosystem. Regulatory bodies have not imposed significant restrictions. Overall, xylitol presents a low risk when used appropriately, with no major adverse health effects reported and sustainable sourcing options available.
Stevia
Low RiskStevia is a natural sweetener derived from the leaves of the Stevia rebaudiana plant. It is primarily used as a sugar substitute in various food and beverage products due to its high sweetness intensity without adding calories.
Sustai Insights
Stevia offers functional benefits as a low-calorie sweetener, making it suitable for sugar-reduction applications. It is sustainably sourced and biodegradable. Health risks are minimal, with low concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks are also low, as it does not contribute significantly to pollution or bioaccumulation. Regulatory bodies do not impose any restrictions on its use. Overall, the risk associated with stevia is low, indicating its safety for general consumption.
Acacia Senegal Extract
Low RiskAcacia senegal extract is an extract of the flowering tree Acacia senegal, primarily used in cosmetics for its thickening and emulsifying properties. It is commonly found in formulations to enhance texture and stability, serving as a natural alternative to synthetic agents.
Sustai Insights
Acacia senegal extract offers functional benefits as a natural thickener and emulsifier, supporting product stability while being biodegradable and sustainably sourced. Health risks are minimal, with low concerns for carcinogenicity, allergies, and reproductive toxicity. Environmental impact appears low, with no significant pollution or bioaccumulation noted. Regulatory bodies impose no significant restrictions. Overall, the ingredient presents a low-risk profile with safe usage practices, making it a suitable choice in cosmetic formulations.
Calcite
Low RiskCalcite is a mineral primarily made up of calcium carbonate (CaCO3). It is commonly found in sedimentary rocks and is used in various applications, including construction, agriculture, and as a filler in products due to its whiteness and brightness.
Sustai Insights
Calcite offers functional benefits such as acting as a filler and providing opacity in products. It is sustainably sourced and biodegradable. Health risks are minimal, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental risks are also low, as calcite does not contribute significantly to pollution or bioaccumulation. Regulatory bodies do not impose restrictions on its use, affirming its safety. Overall, the risk level associated with calcite is low, making it a safe ingredient in various applications.
Experience the refreshing burst of Spry Fresh Natural Xylitol Chewing Gum, a delightful bubble gum that's as good for your teeth as it is for your taste buds. Packed in a convenient screw-on lid container, it’s perfect for on-the-go freshness while promoting oral health.
- Dental Defense System: Daily use of xylitol may reduce the risk of tooth decay and help fight off cavities, making this gum an essential part of your dental care routine.
- Sugar-Free Sweetness: Made with 100% xylitol instead of sugar, it delivers the same sweet taste without the calories, supporting better health choices.
- Natural Ingredients: Non-GMO and gluten-free, this gum is crafted with natural ingredients, ensuring a guilt-free treat for everyone, including those with dietary restrictions.
- Bad Breath Fighter: Chewing after meals boosts saliva production, helping to neutralize acids and combat bad breath effectively.
- Convenient & Shareable: Keep it handy in your bag or at your desk for a quick refresh, and share the experience with friends while promoting their dental health too.
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Experience the refreshing burst of Spry Fresh Natural Xylitol Chewing Gum, a delightful bubble gum that's as good for your teeth as it is for your taste buds. Packed in a convenient screw-on lid container, it’s perfect for on-the-go freshness while promoting oral health.
- Dental Defense System: Daily use of xylitol may reduce the risk of tooth decay and help fight off cavities, making this gum an essential part of your dental care routine.
- Sugar-Free Sweetness: Made with 100% xylitol instead of sugar, it delivers the same sweet taste without the calories, supporting better health choices.
- Natural Ingredients: Non-GMO and gluten-free, this gum is crafted with natural ingredients, ensuring a guilt-free treat for everyone, including those with dietary restrictions.
- Bad Breath Fighter: Chewing after meals boosts saliva production, helping to neutralize acids and combat bad breath effectively.
- Convenient & Shareable: Keep it handy in your bag or at your desk for a quick refresh, and share the experience with friends while promoting their dental health too.
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Customer Reviews
Customers’ View
Customers appreciate the effectiveness and health-conscious formulation of this aspartame-free, sugar-free chewing gum. Many users highlight its benefits for dental health, noting that xylitol helps neutralize pH levels in the mouth and may reduce the risk of tooth decay. Positive sentiments often mention the gum's natural ingredients, with several customers expressing satisfaction with its quality and taste. However, some reviews indicate mixed opinions regarding flavor longevity, with a few users feeling it doesn't last long enough. Customers also express concerns about the product's value for money, suggesting it may be on the pricier side. Overall, this gum aligns well with the values of eco-conscious consumers seeking a healthier alternative for freshening breath.
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