MaryRuth's Elderberry Syrup - Immune Support for All Ages, USDA Organic, Vegan - 1 Fl Oz
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MaryRuth's Elderberry Syrup - Immune Support for All Ages, USDA Organic, Vegan - 1 Fl Oz

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CLEAN Label Project Certified

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A certification verifying products for transparency and safety, ensuring they are free from contaminants like heavy metals and pesticides, and promoting consumer health.

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A certification verifying products for transparency and safety, ensuring they are free from contaminants like heavy metals and pesticides, and promoting consumer health.
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A designation for businesses meeting high standards of social and environmental performance, transparency, and accountability.

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A designation for businesses meeting high standards of social and environmental performance, transparency, and accountability.
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Denotes products free from animal-derived ingredients and not tested on animals. It aligns with ethical and cruelty-free principles, suitable for those avoiding animal exploitation and promoting plant-based alternatives in personal care, food, and lifestyle products.

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Denotes products free from animal-derived ingredients and not tested on animals. It aligns with ethical and cruelty-free principles, suitable for those avoiding animal exploitation and promoting plant-based alternatives in personal care, food, and lifestyle products.
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Labels products made without genetically modified organisms (GMOs). It reflects natural production practices and addresses consumer concerns about environmental and health impacts associated with genetic engineering.

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Labels products made without genetically modified organisms (GMOs). It reflects natural production practices and addresses consumer concerns about environmental and health impacts associated with genetic engineering.
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Citric Acid

Citric Acid

Medium Risk

Citric acid is an alpha hydroxy acid used in personal care products primarily for its role as a pH adjuster and natural preservative. It occurs naturally in citrus fruits and is commonly utilized in various formulations for its chelating properties and mild exfoliation benefits.

Sustai Insights

Citric acid offers functional benefits as an effective preservative and pH stabilizer, contributing to product longevity and stability. It is biodegradable and derived from renewable sources. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, moderate use restrictions exist due to potential irritation at high concentrations. Environmental risks are limited, as citric acid is not known to accumulate in ecosystems. Regulatory agencies have no significant advisories against its use. Overall, it is assessed as a medium-risk ingredient, with safe usage practices recommended and alternatives available.

 Sambucus Nigra (Elder)

Sambucus Nigra (Elder)

Low Risk

Sambucus nigra, commonly known as elderberry, is a plant used in various products for its potential health benefits, particularly in supporting immune health. It is often included in dietary supplements, syrups, and herbal remedies.

Sustai Insights

Sambucus nigra is recognized for its functional benefits, particularly in traditional medicine for immune system support and antioxidant properties. It is generally considered safe with low concerns for carcinogenicity, allergies, and reproductive toxicity. However, potential health risks are minimal, and it does not pose significant environmental hazards. Regulatory bodies have not imposed restrictions on its use. Overall, it carries a low risk level, making it a viable option in formulations with minimal adverse effects.

 Rubus Idaeus (Raspberry) Fruit

Rubus Idaeus (Raspberry) Fruit

Low Risk

Rubus idaeus (raspberry) fruit is the edible fruit of the raspberry plant, known for its distinctive flavor and nutritional properties. It is commonly used in food products, cosmetics, and dietary supplements due to its antioxidant content and potential health benefits.

Sustai Insights

Rubus idaeus offers functional benefits, including antioxidant properties and potential skin-soothing effects in cosmetic formulations. It is generally recognized as safe, with low concerns for cancer, allergies, or reproductive toxicity. Environmentally, it is not associated with significant pollution or bioaccumulation risks. Regulatory bodies do not impose restrictions on its use, marking it as low risk overall. Safe usage includes incorporating it within recommended concentrations, and alternatives may include other berry extracts if desired.

 Vaccinium Angustifolium (Blueberry) Fruit

Vaccinium Angustifolium (Blueberry) Fruit

Low Risk

Vaccinium angustifolium (blueberry) fruit is a natural ingredient commonly used for its antioxidant properties and nutritional benefits. It is often incorporated in food products and cosmetics for its potential to enhance skin health and provide flavor.

Sustai Insights

Vaccinium angustifolium exhibits functional benefits as a source of antioxidants, contributing to skin health and nutritional value in products. It is sustainably sourced and has low environmental impact. Health risks are minimal, with low concerns for carcinogenicity, allergies, and reproductive toxicity. Regulatory bodies have not imposed restrictions. Overall, the risk associated with this ingredient is low. For those seeking alternatives, other berry extracts may provide similar benefits.

 Purified water Extract Organic Organic vegetable glycerin

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Sambucus Nigra (Elder)

Low Risk

Sambucus nigra, commonly known as elderberry, is a plant used in various products for its potential health benefits, particularly in supporting immune health. It is often included in dietary supplements, syrups, and herbal remedies.

Sustai Insights

Sambucus nigra is recognized for its functional benefits, particularly in traditional medicine for immune system support and antioxidant properties. It is generally considered safe with low concerns for carcinogenicity, allergies, and reproductive toxicity. However, potential health risks are minimal, and it does not pose significant environmental hazards. Regulatory bodies have not imposed restrictions on its use. Overall, it carries a low risk level, making it a viable option in formulations with minimal adverse effects.

Citric Acid

Medium Risk

Citric acid is an alpha hydroxy acid used in personal care products primarily for its role as a pH adjuster and natural preservative. It occurs naturally in citrus fruits and is commonly utilized in various formulations for its chelating properties and mild exfoliation benefits.

Sustai Insights

Citric acid offers functional benefits as an effective preservative and pH stabilizer, contributing to product longevity and stability. It is biodegradable and derived from renewable sources. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, moderate use restrictions exist due to potential irritation at high concentrations. Environmental risks are limited, as citric acid is not known to accumulate in ecosystems. Regulatory agencies have no significant advisories against its use. Overall, it is assessed as a medium-risk ingredient, with safe usage practices recommended and alternatives available.

Rubus Idaeus (Raspberry) Fruit

Low Risk

Rubus idaeus (raspberry) fruit is the edible fruit of the raspberry plant, known for its distinctive flavor and nutritional properties. It is commonly used in food products, cosmetics, and dietary supplements due to its antioxidant content and potential health benefits.

Sustai Insights

Rubus idaeus offers functional benefits, including antioxidant properties and potential skin-soothing effects in cosmetic formulations. It is generally recognized as safe, with low concerns for cancer, allergies, or reproductive toxicity. Environmentally, it is not associated with significant pollution or bioaccumulation risks. Regulatory bodies do not impose restrictions on its use, marking it as low risk overall. Safe usage includes incorporating it within recommended concentrations, and alternatives may include other berry extracts if desired.

Vaccinium Angustifolium (Blueberry) Fruit

Low Risk

Vaccinium angustifolium (blueberry) fruit is a natural ingredient commonly used for its antioxidant properties and nutritional benefits. It is often incorporated in food products and cosmetics for its potential to enhance skin health and provide flavor.

Sustai Insights

Vaccinium angustifolium exhibits functional benefits as a source of antioxidants, contributing to skin health and nutritional value in products. It is sustainably sourced and has low environmental impact. Health risks are minimal, with low concerns for carcinogenicity, allergies, and reproductive toxicity. Regulatory bodies have not imposed restrictions. Overall, the risk associated with this ingredient is low. For those seeking alternatives, other berry extracts may provide similar benefits.

Discover MaryRuth's Elderberry Syrup, a delicious USDA Organic and sugar-free immune support supplement for the whole family! This vegan, non-GMO formula is designed for adults and kids ages 1+, offering a convenient way to incorporate essential immune-boosting benefits into daily routines.

  • Family-Friendly Immune Boosters: Supports immune health for everyone, from toddlers to adults, in a tasty liquid form that’s easy to enjoy.
  • Trusted Quality: B Corp Certified and Clean Label Project Verified, ensuring a high standard of organic European Elder Berry Extract.
  • Delicious Flavor: Enjoy the delightful mix of blueberry and raspberry, making it a favorite for kids and adults alike—no pills or capsules required!
  • Versatile Use: Easily mix into water, tea, or smoothies for a flavorful boost to beverages, enhancing everyday wellness.
  • Health-Conscious Ingredients: USDA Organic, non-GMO, and free from common allergens, making it a safe choice for diverse dietary needs. Each bottle offers 30-120 servings for lasting support.

  1. Shake Well: Before use, shake the bottle gently to ensure the ingredients are well mixed.
  2. Measure Dosage: Use the provided dropper to measure the recommended dosage: 1 tablespoon for adults, or 1 teaspoon for children.
  3. Take Directly: Consume the syrup straight from the dropper for quick intake.
  4. Mix with Beverages: For a tasty twist, add the syrup to water, tea, or smoothies.
  5. Store Properly: Keep the syrup in a cool, dry place and refrigerate after opening to maintain freshness.
  6. Use Regularly: For optimal immune support, incorporate the syrup into your daily routine, especially during cold and flu season.
  7. Sustainability Tip: Dispose of the bottle responsibly by recycling it, and consider using a reusable dropper for a reduced environmental impact.
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Discover MaryRuth's Elderberry Syrup, a delicious USDA Organic and sugar-free immune support supplement for the whole family! This vegan, non-GMO formula is designed for adults and kids ages 1+, offering a convenient way to incorporate essential immune-boosting benefits into daily routines.

  • Family-Friendly Immune Boosters: Supports immune health for everyone, from toddlers to adults, in a tasty liquid form that’s easy to enjoy.
  • Trusted Quality: B Corp Certified and Clean Label Project Verified, ensuring a high standard of organic European Elder Berry Extract.
  • Delicious Flavor: Enjoy the delightful mix of blueberry and raspberry, making it a favorite for kids and adults alike—no pills or capsules required!
  • Versatile Use: Easily mix into water, tea, or smoothies for a flavorful boost to beverages, enhancing everyday wellness.
  • Health-Conscious Ingredients: USDA Organic, non-GMO, and free from common allergens, making it a safe choice for diverse dietary needs. Each bottle offers 30-120 servings for lasting support.

  1. Shake Well: Before use, shake the bottle gently to ensure the ingredients are well mixed.
  2. Measure Dosage: Use the provided dropper to measure the recommended dosage: 1 tablespoon for adults, or 1 teaspoon for children.
  3. Take Directly: Consume the syrup straight from the dropper for quick intake.
  4. Mix with Beverages: For a tasty twist, add the syrup to water, tea, or smoothies.
  5. Store Properly: Keep the syrup in a cool, dry place and refrigerate after opening to maintain freshness.
  6. Use Regularly: For optimal immune support, incorporate the syrup into your daily routine, especially during cold and flu season.
  7. Sustainability Tip: Dispose of the bottle responsibly by recycling it, and consider using a reusable dropper for a reduced environmental impact.

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Customer Reviews

4.8(12,106)

Customers’ View

Customers appreciate the effectiveness and quality of MaryRuth's Elderberry Syrup, noting its pleasant taste and immune system support. Many users highlight the organic, non-GMO ingredients as a significant positive aspect, with comments such as, "I love the fact that this elderberry supplement is organic, non-GMO, and vegan." The syrup's convenience and ease of use are also frequently mentioned, with customers enjoying its versatility in mixing with beverages. While some express concerns about pricing, the majority find it to be a valuable addition to their wellness routine. Overall, customers find this product aligns well with their health-conscious and environmentally friendly values.

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