SmartyPants Kids Multivitamin Gummies - 17 Nutrients, Fiber & Omega-3, 120 Count
Citric Acid
Medium RiskCitric acid is an alpha hydroxy acid used in personal care products primarily for its role as a pH adjuster and natural preservative. It occurs naturally in citrus fruits and is commonly utilized in various formulations for its chelating properties and mild exfoliation benefits.
Sustai Insights
Citric acid offers functional benefits as an effective preservative and pH stabilizer, contributing to product longevity and stability. It is biodegradable and derived from renewable sources. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, moderate use restrictions exist due to potential irritation at high concentrations. Environmental risks are limited, as citric acid is not known to accumulate in ecosystems. Regulatory agencies have no significant advisories against its use. Overall, it is assessed as a medium-risk ingredient, with safe usage practices recommended and alternatives available.
Gelatin
Low RiskGelatin is a product obtained by the partial hydrolysis of collagen, a protein derived from animal sources, primarily from the skin and bones of pigs and cows. It is commonly used as a gelling agent, thickener, and stabilizer in various food products, pharmaceuticals, and cosmetics.
Sustai Insights
Gelatin serves as an effective gelling agent and thickener, widely utilized in food, pharmaceuticals, and cosmetics. It is generally recognized as safe, with low associated risks for carcinogenicity, allergies, and reproductive toxicity. Environmental concerns are minimal, as it is biodegradable and sourced from animal byproducts. Regulatory bodies impose few restrictions, affirming its safety for use. Overall, gelatin presents a low-risk profile, making it a reliable ingredient in various applications.
Inulin
Low RiskInulin is a polysaccharide that functions primarily as a dietary fiber and prebiotic, often used to enhance the texture and nutritional profile of various food products. It is derived from plants like chicory and is known for its ability to improve digestive health and promote beneficial gut bacteria.
Sustai Insights
Inulin offers functional benefits as a prebiotic, supporting gut health and enhancing food texture. It is biodegradable and sustainably sourced from plants, contributing to environmentally friendly practices. Health risks are low, with minimal concerns regarding carcinogenicity and allergies. While regulatory restrictions apply to certain products, overall, the ingredient is considered low risk. Safe usage involves adhering to recommended dietary levels, and alternatives like other soluble fibers can be considered for those seeking different options.
Fish Oil
Low RiskFish oil is derived from the tissues of oily fish and is primarily used for its omega-3 fatty acids, which are beneficial for cardiovascular health. It is commonly incorporated in dietary supplements and food products to enhance nutritional value.
Sustai Insights
Fish oil offers functional benefits as a source of omega-3 fatty acids, known for supporting heart health and reducing inflammation. It is generally considered low risk for health concerns, including cancer and allergies. Environmental impacts are minimal, and it is sustainably sourced in many cases. Regulatory bodies do not impose significant restrictions on its use. Overall, fish oil is associated with low risk, making it a favorable ingredient in health products.
Apple Pectin
Low RiskApple pectin is a natural polysaccharide found in the cell walls of apples. It is commonly used as a gelling agent, thickener, and stabilizer in food products, as well as in cosmetics and pharmaceuticals. Its gelling properties are utilized to improve texture and consistency.
Sustai Insights
Apple pectin serves as an effective thickener and stabilizer, contributing to the texture of various products. It is biodegradable and derived from renewable sources, enhancing its sustainability profile. Health risks are minimal, with low concerns for carcinogenicity, allergies, or reproductive toxicity. Environmental impact is also low, with no known pollutants or bioaccumulation issues. Regulatory status is clear, with no current restrictions. Overall, the risk level associated with apple pectin is low, making it a safe ingredient for use in formulations.
Helianthus Annuus (Sunflower) Seed
Low RiskHelianthus annuus (sunflower) seed is derived from the seeds of the sunflower plant and is commonly used in various cosmetic and personal care products. It serves primarily as an emollient and skin conditioning agent, providing moisture and enhancing the texture of formulations.
Sustai Insights
Helianthus annuus (sunflower) seed offers functional benefits, including skin conditioning and moisturizing properties, while being sustainably sourced and biodegradable. Health risks are minimal, with low concerns for carcinogenicity, allergies, and reproductive toxicity. Environmentally, it presents low risks of pollution or bioaccumulation. Regulatory assessments indicate no current restrictions. Overall, it is considered a low-risk ingredient, and safe usage practices should be maintained. Alternative ingredients may include other plant-based oils, but the sunflower seed oil remains a viable option.
Gelatin
Low RiskGelatin is a product obtained by the partial hydrolysis of collagen, a protein derived from animal sources, primarily from the skin and bones of pigs and cows. It is commonly used as a gelling agent, thickener, and stabilizer in various food products, pharmaceuticals, and cosmetics.
Sustai Insights
Gelatin serves as an effective gelling agent and thickener, widely utilized in food, pharmaceuticals, and cosmetics. It is generally recognized as safe, with low associated risks for carcinogenicity, allergies, and reproductive toxicity. Environmental concerns are minimal, as it is biodegradable and sourced from animal byproducts. Regulatory bodies impose few restrictions, affirming its safety for use. Overall, gelatin presents a low-risk profile, making it a reliable ingredient in various applications.
Inulin
Low RiskInulin is a polysaccharide that functions primarily as a dietary fiber and prebiotic, often used to enhance the texture and nutritional profile of various food products. It is derived from plants like chicory and is known for its ability to improve digestive health and promote beneficial gut bacteria.
Sustai Insights
Inulin offers functional benefits as a prebiotic, supporting gut health and enhancing food texture. It is biodegradable and sustainably sourced from plants, contributing to environmentally friendly practices. Health risks are low, with minimal concerns regarding carcinogenicity and allergies. While regulatory restrictions apply to certain products, overall, the ingredient is considered low risk. Safe usage involves adhering to recommended dietary levels, and alternatives like other soluble fibers can be considered for those seeking different options.
Fish Oil
Low RiskFish oil is derived from the tissues of oily fish and is primarily used for its omega-3 fatty acids, which are beneficial for cardiovascular health. It is commonly incorporated in dietary supplements and food products to enhance nutritional value.
Sustai Insights
Fish oil offers functional benefits as a source of omega-3 fatty acids, known for supporting heart health and reducing inflammation. It is generally considered low risk for health concerns, including cancer and allergies. Environmental impacts are minimal, and it is sustainably sourced in many cases. Regulatory bodies do not impose significant restrictions on its use. Overall, fish oil is associated with low risk, making it a favorable ingredient in health products.
Citric Acid
Medium RiskCitric acid is an alpha hydroxy acid used in personal care products primarily for its role as a pH adjuster and natural preservative. It occurs naturally in citrus fruits and is commonly utilized in various formulations for its chelating properties and mild exfoliation benefits.
Sustai Insights
Citric acid offers functional benefits as an effective preservative and pH stabilizer, contributing to product longevity and stability. It is biodegradable and derived from renewable sources. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, moderate use restrictions exist due to potential irritation at high concentrations. Environmental risks are limited, as citric acid is not known to accumulate in ecosystems. Regulatory agencies have no significant advisories against its use. Overall, it is assessed as a medium-risk ingredient, with safe usage practices recommended and alternatives available.
Apple Pectin
Low RiskApple pectin is a natural polysaccharide found in the cell walls of apples. It is commonly used as a gelling agent, thickener, and stabilizer in food products, as well as in cosmetics and pharmaceuticals. Its gelling properties are utilized to improve texture and consistency.
Sustai Insights
Apple pectin serves as an effective thickener and stabilizer, contributing to the texture of various products. It is biodegradable and derived from renewable sources, enhancing its sustainability profile. Health risks are minimal, with low concerns for carcinogenicity, allergies, or reproductive toxicity. Environmental impact is also low, with no known pollutants or bioaccumulation issues. Regulatory status is clear, with no current restrictions. Overall, the risk level associated with apple pectin is low, making it a safe ingredient for use in formulations.
Helianthus Annuus (Sunflower) Seed
Low RiskHelianthus annuus (sunflower) seed is derived from the seeds of the sunflower plant and is commonly used in various cosmetic and personal care products. It serves primarily as an emollient and skin conditioning agent, providing moisture and enhancing the texture of formulations.
Sustai Insights
Helianthus annuus (sunflower) seed offers functional benefits, including skin conditioning and moisturizing properties, while being sustainably sourced and biodegradable. Health risks are minimal, with low concerns for carcinogenicity, allergies, and reproductive toxicity. Environmentally, it presents low risks of pollution or bioaccumulation. Regulatory assessments indicate no current restrictions. Overall, it is considered a low-risk ingredient, and safe usage practices should be maintained. Alternative ingredients may include other plant-based oils, but the sunflower seed oil remains a viable option.
Discover the perfect blend of nutrition and fun with SmartyPants Kids Multivitamin Gummies and Fiber Supplement. Designed specifically for growing children, these delicious gummies offer a comprehensive solution for daily nutrient needs while being mindful of health and environmental impact.
- Comprehensive Nutrient Support: These gummies help fill dietary gaps crucial for kids’ development, featuring 17 essential nutrients, including vitamins D3, C, and Omega-3s (EPA/DHA).
- Quality You Can Trust: Certified clean and 3rd party tested, ensuring they meet strict standards for over 200 contaminants, so parents can feel confident in their choice.
- Bioavailable Ingredients: Made with high-quality, easy-to-absorb nutrients like methylated folate and zinc citrate, promoting better health outcomes for children.
- Kid-Approved Flavors: Available in fun lemon, orange, and strawberry banana flavors, making daily nutrition an enjoyable experience for kids aged 4 and up.
- Sustainable Sourcing: Committed to eco-friendly practices, these gummies are gluten-free and casein-free, ensuring a product that’s gentle on both health and the planet.
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Recommended Products
Discover the perfect blend of nutrition and fun with SmartyPants Kids Multivitamin Gummies and Fiber Supplement. Designed specifically for growing children, these delicious gummies offer a comprehensive solution for daily nutrient needs while being mindful of health and environmental impact.
- Comprehensive Nutrient Support: These gummies help fill dietary gaps crucial for kids’ development, featuring 17 essential nutrients, including vitamins D3, C, and Omega-3s (EPA/DHA).
- Quality You Can Trust: Certified clean and 3rd party tested, ensuring they meet strict standards for over 200 contaminants, so parents can feel confident in their choice.
- Bioavailable Ingredients: Made with high-quality, easy-to-absorb nutrients like methylated folate and zinc citrate, promoting better health outcomes for children.
- Kid-Approved Flavors: Available in fun lemon, orange, and strawberry banana flavors, making daily nutrition an enjoyable experience for kids aged 4 and up.
- Sustainable Sourcing: Committed to eco-friendly practices, these gummies are gluten-free and casein-free, ensuring a product that’s gentle on both health and the planet.
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Customer Reviews
Customers’ View
Customers generally appreciate the quality and effectiveness of the Kids Multivitamin Gummies, noting that they provide a comprehensive blend of essential vitamins and nutrients, including Omega-3s and fiber. Many parents report improvements in their children's energy levels, well-being, and digestive health, highlighting the product's ability to keep kids regular. The gummies' appealing flavors, such as lemon and strawberry banana, make them enjoyable for children, turning vitamin intake into a fun routine. However, some customers express concerns about the stickiness of the gummies and mixed opinions on taste and value for money. Overall, this product aligns well with health-conscious and eco-friendly values, offering a solid nutritional supplement for growing kids.
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