MaryRuth's Liposomal Vitamin C - Immune Support, Antioxidant Boost, Vegan - 500mg, 30 Servings
Citric Acid
Medium RiskCitric acid is an alpha hydroxy acid used in personal care products primarily for its role as a pH adjuster and natural preservative. It occurs naturally in citrus fruits and is commonly utilized in various formulations for its chelating properties and mild exfoliation benefits.
Sustai Insights
Citric acid offers functional benefits as an effective preservative and pH stabilizer, contributing to product longevity and stability. It is biodegradable and derived from renewable sources. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, moderate use restrictions exist due to potential irritation at high concentrations. Environmental risks are limited, as citric acid is not known to accumulate in ecosystems. Regulatory agencies have no significant advisories against its use. Overall, it is assessed as a medium-risk ingredient, with safe usage practices recommended and alternatives available.
Lecithin
Medium RiskLecithin is a naturally occurring lipid found in various plant and animal tissues, primarily composed of phospholipids. It serves as an emulsifier, stabilizing mixtures of oil and water, and is commonly used in food, cosmetics, and pharmaceuticals to improve texture and extend shelf life.
Sustai Insights
Lecithin provides functional benefits as an effective emulsifier and stabilizer, enhancing product texture while being sustainably sourced from natural origins. Health risks are generally low, with moderate concerns regarding allergies and immunotoxicity but minimal cancer or reproductive toxicity risks. Environmental hazards are limited, and it is not classified as a pollutant. Regulatory bodies impose few restrictions. Overall, lecithin presents a medium risk, suggesting caution in usage, especially for sensitive individuals. Alternatives include sunflower lecithin or other plant-based emulsifiers that may offer similar benefits with reduced allergenic potential.
Ci 75130
Low RiskBeta carotene is a carotenoid compound primarily sourced from fruits and vegetables that provides coloration and is a precursor to vitamin A. It is often used in food products, cosmetics, and dietary supplements for its antioxidant properties and potential health benefits.
Sustai Insights
Beta carotene is recognized for its role as an antioxidant and a source of vitamin A, contributing to skin health and immune function. It is derived from sustainable sources, though it has moderate bioaccumulation potential. Health risks are low, with no significant concerns regarding carcinogenicity, allergies, or reproductive toxicity. Regulatory bodies have noted its use restrictions, but overall, it presents low risks to health and the environment. Safe usage practices should be followed, and alternatives such as other carotenoids or natural colorants may be considered.
Potassium Bicarbonate
Low RiskPotassium bicarbonate is an inorganic salt commonly used in various products for its buffering and leavening properties. It acts as an effective pH regulator and is often utilized in food processing, pharmaceuticals, and as a cleaning agent.
Sustai Insights
Potassium bicarbonate serves multiple functional benefits, including acting as a leavening agent in baking and a buffering agent in food and pharmaceuticals. It is considered to have low health risks, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental risks are also low, as it does not significantly contribute to pollution or bioaccumulation. Regulatory assessments indicate no current restrictions. Safe usage practices should be followed to avoid irritation, and alternatives include sodium bicarbonate for similar functions. Overall, the risk level associated with potassium bicarbonate is low.
Vegetarian Glycerin
Low RiskVegetarian glycerin, also known as glycerol, is a colorless, odorless, and viscous liquid derived from plant sources. It is primarily used as a humectant, solvent, and emollient in various personal care products, helping to retain moisture and improve texture.
Sustai Insights
Vegetarian glycerin offers functional benefits as an effective humectant, promoting hydration and skin smoothness. It is biodegradable and typically sustainably sourced. Health risks associated with glycerin are low, with no significant concerns for carcinogenicity, allergens, or reproductive toxicity. Environmental risks are minimal, and it is not subject to major regulatory warnings. Overall, the risk level for this ingredient is low, making it a safe choice in formulations. Safe usage practices include ensuring proper concentrations in products, and alternatives such as propylene glycol exist but may have differing properties.
Ascorbic Acid (Vitamin C)
Low RiskAscorbic acid (Vitamin C) is a naturally occurring antioxidant essential for various biological functions, including collagen synthesis and immune response. It is commonly used in cosmetic and food products for its preservative properties and ability to enhance skin brightness.
Sustai Insights
Ascorbic acid provides functional benefits as an effective antioxidant and preservative, contributing to skin health and product stability. It is generally recognized as safe with low health risks, including minimal concerns for carcinogenicity and allergies. Environmentally, it poses low risks, as it is biodegradable and does not bioaccumulate. Regulatory bodies like the FDA have not imposed significant restrictions on its use. Overall, the ingredient presents a low risk, with safe usage practices ensuring consumer safety, and alternatives such as natural extracts exist for those seeking different formulations.
Oleic Acid
Low RiskOleic acid is a naturally occurring fatty acid commonly found in various plant oils. It serves multiple functions in cosmetic and food products, including acting as an emollient, emulsifier, and a moisturizer, enhancing the texture and stability of formulations.
Sustai Insights
Oleic acid is beneficial for skin absorption and serves as an effective emollient, helping to maintain moisture levels. It is biodegradable and often sustainably sourced. Health risks are minimal, with low concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks are also low, with no significant pollutant or bioaccumulation concerns noted. Regulatory bodies have not issued major warnings or restrictions. Overall, oleic acid is considered low risk, making it a suitable ingredient in various applications.
Tocopherol, D Alpha
Low RiskTocopherol, specifically d-alpha tocopherol, is a naturally occurring form of Vitamin E. It is commonly used in cosmetic and personal care products primarily for its antioxidant properties, helping to protect formulations from oxidation and extend shelf life.
Sustai Insights
D-alpha tocopherol provides effective antioxidant benefits, contributing to product stability. It is sustainably sourced and generally regarded as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, there are minor concerns about endocrine disruption. Regulatory bodies have not imposed significant restrictions, indicating low overall risk. Recommended usage practices include adhering to established safe concentration thresholds. Alternatives, such as other forms of Vitamin E or plant-based antioxidants, may also be considered.
Ci 75130
Low RiskBeta carotene is a carotenoid compound primarily sourced from fruits and vegetables that provides coloration and is a precursor to vitamin A. It is often used in food products, cosmetics, and dietary supplements for its antioxidant properties and potential health benefits.
Sustai Insights
Beta carotene is recognized for its role as an antioxidant and a source of vitamin A, contributing to skin health and immune function. It is derived from sustainable sources, though it has moderate bioaccumulation potential. Health risks are low, with no significant concerns regarding carcinogenicity, allergies, or reproductive toxicity. Regulatory bodies have noted its use restrictions, but overall, it presents low risks to health and the environment. Safe usage practices should be followed, and alternatives such as other carotenoids or natural colorants may be considered.
Potassium Bicarbonate
Low RiskPotassium bicarbonate is an inorganic salt commonly used in various products for its buffering and leavening properties. It acts as an effective pH regulator and is often utilized in food processing, pharmaceuticals, and as a cleaning agent.
Sustai Insights
Potassium bicarbonate serves multiple functional benefits, including acting as a leavening agent in baking and a buffering agent in food and pharmaceuticals. It is considered to have low health risks, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental risks are also low, as it does not significantly contribute to pollution or bioaccumulation. Regulatory assessments indicate no current restrictions. Safe usage practices should be followed to avoid irritation, and alternatives include sodium bicarbonate for similar functions. Overall, the risk level associated with potassium bicarbonate is low.
Citric Acid
Medium RiskCitric acid is an alpha hydroxy acid used in personal care products primarily for its role as a pH adjuster and natural preservative. It occurs naturally in citrus fruits and is commonly utilized in various formulations for its chelating properties and mild exfoliation benefits.
Sustai Insights
Citric acid offers functional benefits as an effective preservative and pH stabilizer, contributing to product longevity and stability. It is biodegradable and derived from renewable sources. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, moderate use restrictions exist due to potential irritation at high concentrations. Environmental risks are limited, as citric acid is not known to accumulate in ecosystems. Regulatory agencies have no significant advisories against its use. Overall, it is assessed as a medium-risk ingredient, with safe usage practices recommended and alternatives available.
Vegetarian Glycerin
Low RiskVegetarian glycerin, also known as glycerol, is a colorless, odorless, and viscous liquid derived from plant sources. It is primarily used as a humectant, solvent, and emollient in various personal care products, helping to retain moisture and improve texture.
Sustai Insights
Vegetarian glycerin offers functional benefits as an effective humectant, promoting hydration and skin smoothness. It is biodegradable and typically sustainably sourced. Health risks associated with glycerin are low, with no significant concerns for carcinogenicity, allergens, or reproductive toxicity. Environmental risks are minimal, and it is not subject to major regulatory warnings. Overall, the risk level for this ingredient is low, making it a safe choice in formulations. Safe usage practices include ensuring proper concentrations in products, and alternatives such as propylene glycol exist but may have differing properties.
Ascorbic Acid (Vitamin C)
Low RiskAscorbic acid (Vitamin C) is a naturally occurring antioxidant essential for various biological functions, including collagen synthesis and immune response. It is commonly used in cosmetic and food products for its preservative properties and ability to enhance skin brightness.
Sustai Insights
Ascorbic acid provides functional benefits as an effective antioxidant and preservative, contributing to skin health and product stability. It is generally recognized as safe with low health risks, including minimal concerns for carcinogenicity and allergies. Environmentally, it poses low risks, as it is biodegradable and does not bioaccumulate. Regulatory bodies like the FDA have not imposed significant restrictions on its use. Overall, the ingredient presents a low risk, with safe usage practices ensuring consumer safety, and alternatives such as natural extracts exist for those seeking different formulations.
Oleic Acid
Low RiskOleic acid is a naturally occurring fatty acid commonly found in various plant oils. It serves multiple functions in cosmetic and food products, including acting as an emollient, emulsifier, and a moisturizer, enhancing the texture and stability of formulations.
Sustai Insights
Oleic acid is beneficial for skin absorption and serves as an effective emollient, helping to maintain moisture levels. It is biodegradable and often sustainably sourced. Health risks are minimal, with low concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks are also low, with no significant pollutant or bioaccumulation concerns noted. Regulatory bodies have not issued major warnings or restrictions. Overall, oleic acid is considered low risk, making it a suitable ingredient in various applications.
Tocopherol, D Alpha
Low RiskTocopherol, specifically d-alpha tocopherol, is a naturally occurring form of Vitamin E. It is commonly used in cosmetic and personal care products primarily for its antioxidant properties, helping to protect formulations from oxidation and extend shelf life.
Sustai Insights
D-alpha tocopherol provides effective antioxidant benefits, contributing to product stability. It is sustainably sourced and generally regarded as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, there are minor concerns about endocrine disruption. Regulatory bodies have not imposed significant restrictions, indicating low overall risk. Recommended usage practices include adhering to established safe concentration thresholds. Alternatives, such as other forms of Vitamin E or plant-based antioxidants, may also be considered.
Lecithin
Medium RiskLecithin is a naturally occurring lipid found in various plant and animal tissues, primarily composed of phospholipids. It serves as an emulsifier, stabilizing mixtures of oil and water, and is commonly used in food, cosmetics, and pharmaceuticals to improve texture and extend shelf life.
Sustai Insights
Lecithin provides functional benefits as an effective emulsifier and stabilizer, enhancing product texture while being sustainably sourced from natural origins. Health risks are generally low, with moderate concerns regarding allergies and immunotoxicity but minimal cancer or reproductive toxicity risks. Environmental hazards are limited, and it is not classified as a pollutant. Regulatory bodies impose few restrictions. Overall, lecithin presents a medium risk, suggesting caution in usage, especially for sensitive individuals. Alternatives include sunflower lecithin or other plant-based emulsifiers that may offer similar benefits with reduced allergenic potential.
Discover MaryRuth's Liposomal Vitamin C, an advanced immune support supplement designed for optimal absorption and health benefits. This vegan, non-GMO liquid formula is perfect for those seeking a powerful boost to their immune system and skin health.
- Enhanced Absorption: This supplement ensures greater bioavailability, allowing your body to absorb 500 mg of Vitamin C effectively.
- Antioxidant Power: Vitamin C is known for its antioxidant properties, helping to combat free radicals and support overall wellbeing.
- Collagen Support: This essential vitamin aids in collagen production, promoting healthy skin, blood vessels, and bones.
- Versatile Use: Enjoy it straight or mix with your favorite beverage for a refreshing nutrient boost that fits seamlessly into any lifestyle.
- Commitment to Clean Ingredients: Made in a GMP facility, this product is free from GMOs, dairy, soy, and sugar, ensuring a clean label you can trust.
Empower your health with MaryRuth's Liposomal Vitamin C and experience the difference of quality supplementation.
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Recommended Products
Discover MaryRuth's Liposomal Vitamin C, an advanced immune support supplement designed for optimal absorption and health benefits. This vegan, non-GMO liquid formula is perfect for those seeking a powerful boost to their immune system and skin health.
- Enhanced Absorption: This supplement ensures greater bioavailability, allowing your body to absorb 500 mg of Vitamin C effectively.
- Antioxidant Power: Vitamin C is known for its antioxidant properties, helping to combat free radicals and support overall wellbeing.
- Collagen Support: This essential vitamin aids in collagen production, promoting healthy skin, blood vessels, and bones.
- Versatile Use: Enjoy it straight or mix with your favorite beverage for a refreshing nutrient boost that fits seamlessly into any lifestyle.
- Commitment to Clean Ingredients: Made in a GMP facility, this product is free from GMOs, dairy, soy, and sugar, ensuring a clean label you can trust.
Empower your health with MaryRuth's Liposomal Vitamin C and experience the difference of quality supplementation.
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Customer Reviews
Customers’ View
Customers generally appreciate the effectiveness and pleasant taste of MaryRuth Organics' Liposomal Vitamin C, noting its easy consumption and absorption. Many highlight its delicious flavor, describing it as sweet and enjoyable, making it a more palatable option compared to traditional pills. Users also value its antioxidant properties and effectiveness in supporting immune health, with some mentioning its beneficial role in their daily routines. The product is recognized for its clean, non-GMO ingredients, aligning well with health-conscious values. However, some have mixed feelings about the thickness of the liquid. Overall, this supplement is well-received for its ease of use and health benefits, appealing to those seeking a sustainable and effective immune support solution.
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