Healthycell Calm Mood - Stress Relief Gel with Ashwagandha, L-theanine, Magnesium - 30 Packs
Vitamin D3
High RiskVitamin D3, also known as cholecalciferol, is a fat-soluble vitamin important for calcium metabolism and bone health. It is synthesized in the skin upon exposure to sunlight and is also found in some foods and supplements. Its primary function is to promote the absorption of calcium and phosphorus in the body.
Sustai Insights
Vitamin D3 offers functional benefits such as supporting bone health and immune function. However, excessive intake can lead to toxicity, presenting risks like hypercalcemia. Environmental concerns include its potential for bioaccumulation. Regulatory bodies impose usage restrictions due to these risks, resulting in a high overall risk assessment. Safe usage practices should be observed, and alternatives such as vitamin D2 may be considered.
Potassium Sorbate
Medium RiskPotassium sorbate is a potassium salt of sorbic acid, primarily used as a preservative in food and cosmetic products. It inhibits the growth of molds, yeast, and some bacteria, extending the shelf life of products. It is commonly found in various formulations due to its effectiveness and low toxicity.
Sustai Insights
Potassium sorbate serves as an effective preservative, preventing microbial growth in food and cosmetic products, which is vital for safety and longevity. Although it has a low risk of carcinogenicity and developmental toxicity, there is a moderate concern regarding allergies and immunotoxicity. Environmentally, it poses minimal risks as it is not significantly bioaccumulative. Regulatory agencies have verified its use, although some products may face restrictions. Overall, it is assessed as a medium risk ingredient, with safe usage practices recommended, and alternatives such as natural preservatives could be considered.
Citric Acid
Medium RiskCitric acid is an alpha hydroxy acid used in personal care products primarily for its role as a pH adjuster and natural preservative. It occurs naturally in citrus fruits and is commonly utilized in various formulations for its chelating properties and mild exfoliation benefits.
Sustai Insights
Citric acid offers functional benefits as an effective preservative and pH stabilizer, contributing to product longevity and stability. It is biodegradable and derived from renewable sources. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, moderate use restrictions exist due to potential irritation at high concentrations. Environmental risks are limited, as citric acid is not known to accumulate in ecosystems. Regulatory agencies have no significant advisories against its use. Overall, it is assessed as a medium-risk ingredient, with safe usage practices recommended and alternatives available.
Magnesium
Low RiskMagnesium is a mineral commonly found in various products, serving primarily as a nutrient that supports multiple biological functions, including muscle and nerve function, and energy production. It is often included in dietary supplements and fortified foods to address magnesium deficiency.
Sustai Insights
Magnesium offers functional benefits such as aiding in muscle relaxation and energy production, making it an important nutrient. It is sustainably sourced and generally considered low risk, with minimal health concerns related to cancer, allergies, or reproductive toxicity. Environmental risks are also low, as it does not contribute significantly to pollution or bioaccumulation. Regulatory status is favorable, with no current restrictions. Safe usage practices involve adhering to recommended dietary allowances. Overall, magnesium is a low-risk ingredient with no significant adverse effects, making it a suitable choice in various applications.
Xanthan Gum
Low RiskXanthan gum is a polysaccharide, a sugar-based compound produced by the fermentation of glucose or sucrose. It is commonly used as a thickening agent and stabilizer in various food and cosmetic products due to its ability to improve texture and prevent ingredient separation.
Sustai Insights
Xanthan gum serves effectively as a thickener and stabilizer, enhancing product texture and consistency. It is biodegradable and typically derived from renewable sources, supporting sustainability efforts. Health risks are minimal, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental impact is similarly low, posing no significant hazards. Regulatory agencies, including the FDA, regard it as safe for use, with no significant restrictions. Overall, xanthan gum is assessed as low risk, making it a suitable ingredient in formulations.
Black Tea
Low RiskBlack tea is a type of tea made from the leaves of the Camellia sinensis plant, fully oxidized during processing. It is widely consumed and serves various purposes in food and beverage products, primarily for its flavor and potential health benefits.
Sustai Insights
Black tea offers functional benefits such as antioxidant properties and flavor enhancement. It is generally regarded as safe, with low concerns regarding cancer, allergies, and reproductive toxicity. Environmental risks are minimal, and it is not classified as a pollutant. Regulatory bodies have no current warnings or restrictions on its use, resulting in an overall low risk assessment. Safe usage practices include moderation in consumption. Alternatives like green tea may provide similar benefits with potentially less caffeine.
Acacia Senegal Extract
Low RiskAcacia senegal extract is an extract of the flowering tree Acacia senegal, primarily used in cosmetics for its thickening and emulsifying properties. It is commonly found in formulations to enhance texture and stability, serving as a natural alternative to synthetic agents.
Sustai Insights
Acacia senegal extract offers functional benefits as a natural thickener and emulsifier, supporting product stability while being biodegradable and sustainably sourced. Health risks are minimal, with low concerns for carcinogenicity, allergies, and reproductive toxicity. Environmental impact appears low, with no significant pollution or bioaccumulation noted. Regulatory bodies impose no significant restrictions. Overall, the ingredient presents a low-risk profile with safe usage practices, making it a suitable choice in cosmetic formulations.
Pyridoxine
Low RiskPyridoxine is a substituted aromatic compound, primarily known as vitamin B6. It plays a crucial role in various metabolic processes, including amino acid metabolism, neurotransmitter synthesis, and the production of hemoglobin.
Sustai Insights
Pyridoxine serves essential functions in metabolic processes and is vital for overall health. It poses low health risks, with minimal concerns related to carcinogenicity, allergies, or reproductive toxicity. Environmentally, it is not considered a pollutant or bioaccumulative. Regulatory bodies have not imposed significant restrictions, indicating a low risk overall. Safe usage practices are encouraged, and alternatives like other B vitamins can be considered.
Tricalcium Phosphate
Low RiskTricalcium phosphate is an inorganic salt composed of calcium and phosphate, commonly used as a dietary supplement and a food additive. It serves as a source of calcium, an anti-caking agent, and a filler in various products.
Sustai Insights
Tricalcium phosphate offers functional benefits as a calcium source, supporting bone health and serving as an effective anti-caking agent in food products. Its environmental impact is low, with no known pollutant potential or bioaccumulation concerns. Health risks are minimal, categorized as low for irritants and allergens, with no significant regulatory warnings. Overall, it presents a low-risk profile for consumers, making it a viable ingredient in various applications.
Cobinamide, Cobalt Methyl Derivative, Hydroxide, Dihydrogen Phosphate (Ester), Inner Salt,3'
Low RiskCobinamide, a cobalt methyl derivative, serves primarily as a cofactor in enzymatic processes and is involved in the metabolism of certain compounds in the body. It is not currently associated with skin sensitization or common use restrictions.
Sustai Insights
Cobinamide is recognized for its role in metabolic functions and has low associated health risks, including negligible concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmentally, it poses minimal risk, lacking bioaccumulative properties or significant pollution potential. Regulatory bodies do not impose restrictions on its use, indicating a low-risk profile overall. Safe usage practices are advisable, and while alternatives are limited, seeking sustainable sourcing methods is encouraged.
Magnesium Citrate
Low RiskMagnesium citrate is a magnesium salt of citric acid, commonly used in cosmetic formulations as a stabilizing agent and to enhance product texture. It aids in moisture retention and can contribute to the overall effectiveness of various cosmetic products.
Sustai Insights
Magnesium citrate serves functional benefits by stabilizing formulations and improving texture, while its low risk profile suggests minimal health hazards, including low concerns for carcinogenicity, allergies, and reproductive toxicity. Environmentally, it presents low risks as a pollutant or bioaccumulative substance. Regulatory bodies impose few restrictions, indicating a favorable status. Safe usage practices are recommended, with alternatives available such as magnesium chloride or magnesium sulfate for similar benefits. Overall, the assessment concludes a low risk associated with magnesium citrate.
Apple Pectin
Low RiskApple pectin is a natural polysaccharide found in the cell walls of apples. It is commonly used as a gelling agent, thickener, and stabilizer in food products, as well as in cosmetics and pharmaceuticals. Its gelling properties are utilized to improve texture and consistency.
Sustai Insights
Apple pectin serves as an effective thickener and stabilizer, contributing to the texture of various products. It is biodegradable and derived from renewable sources, enhancing its sustainability profile. Health risks are minimal, with low concerns for carcinogenicity, allergies, or reproductive toxicity. Environmental impact is also low, with no known pollutants or bioaccumulation issues. Regulatory status is clear, with no current restrictions. Overall, the risk level associated with apple pectin is low, making it a safe ingredient for use in formulations.
Aminobutyric Acid
Low RiskAminobutyric acid, a naturally occurring compound, primarily functions as a neurotransmitter in the central nervous system. It plays a role in various biological processes and can be found in certain foods and supplements. Its presence in products is generally associated with promoting relaxation and potentially reducing anxiety.
Sustai Insights
Aminobutyric acid is noted for its potential benefits in neurotransmission, offering functional support for relaxation and anxiety reduction. It is generally recognized as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. No significant environmental risks or regulatory restrictions are currently associated with it. Overall, the ingredient is assessed as low risk, with safe usage practices advised, and there are alternative calming agents available for consideration.
Inulin
Low RiskInulin is a polysaccharide that functions primarily as a dietary fiber and prebiotic, often used to enhance the texture and nutritional profile of various food products. It is derived from plants like chicory and is known for its ability to improve digestive health and promote beneficial gut bacteria.
Sustai Insights
Inulin offers functional benefits as a prebiotic, supporting gut health and enhancing food texture. It is biodegradable and sustainably sourced from plants, contributing to environmentally friendly practices. Health risks are low, with minimal concerns regarding carcinogenicity and allergies. While regulatory restrictions apply to certain products, overall, the ingredient is considered low risk. Safe usage involves adhering to recommended dietary levels, and alternatives like other soluble fibers can be considered for those seeking different options.
Magnesium
Low RiskMagnesium is a mineral commonly found in various products, serving primarily as a nutrient that supports multiple biological functions, including muscle and nerve function, and energy production. It is often included in dietary supplements and fortified foods to address magnesium deficiency.
Sustai Insights
Magnesium offers functional benefits such as aiding in muscle relaxation and energy production, making it an important nutrient. It is sustainably sourced and generally considered low risk, with minimal health concerns related to cancer, allergies, or reproductive toxicity. Environmental risks are also low, as it does not contribute significantly to pollution or bioaccumulation. Regulatory status is favorable, with no current restrictions. Safe usage practices involve adhering to recommended dietary allowances. Overall, magnesium is a low-risk ingredient with no significant adverse effects, making it a suitable choice in various applications.
Vitamin D3
High RiskVitamin D3, also known as cholecalciferol, is a fat-soluble vitamin important for calcium metabolism and bone health. It is synthesized in the skin upon exposure to sunlight and is also found in some foods and supplements. Its primary function is to promote the absorption of calcium and phosphorus in the body.
Sustai Insights
Vitamin D3 offers functional benefits such as supporting bone health and immune function. However, excessive intake can lead to toxicity, presenting risks like hypercalcemia. Environmental concerns include its potential for bioaccumulation. Regulatory bodies impose usage restrictions due to these risks, resulting in a high overall risk assessment. Safe usage practices should be observed, and alternatives such as vitamin D2 may be considered.
Xanthan Gum
Low RiskXanthan gum is a polysaccharide, a sugar-based compound produced by the fermentation of glucose or sucrose. It is commonly used as a thickening agent and stabilizer in various food and cosmetic products due to its ability to improve texture and prevent ingredient separation.
Sustai Insights
Xanthan gum serves effectively as a thickener and stabilizer, enhancing product texture and consistency. It is biodegradable and typically derived from renewable sources, supporting sustainability efforts. Health risks are minimal, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental impact is similarly low, posing no significant hazards. Regulatory agencies, including the FDA, regard it as safe for use, with no significant restrictions. Overall, xanthan gum is assessed as low risk, making it a suitable ingredient in formulations.
Black Tea
Low RiskBlack tea is a type of tea made from the leaves of the Camellia sinensis plant, fully oxidized during processing. It is widely consumed and serves various purposes in food and beverage products, primarily for its flavor and potential health benefits.
Sustai Insights
Black tea offers functional benefits such as antioxidant properties and flavor enhancement. It is generally regarded as safe, with low concerns regarding cancer, allergies, and reproductive toxicity. Environmental risks are minimal, and it is not classified as a pollutant. Regulatory bodies have no current warnings or restrictions on its use, resulting in an overall low risk assessment. Safe usage practices include moderation in consumption. Alternatives like green tea may provide similar benefits with potentially less caffeine.
Acacia Senegal Extract
Low RiskAcacia senegal extract is an extract of the flowering tree Acacia senegal, primarily used in cosmetics for its thickening and emulsifying properties. It is commonly found in formulations to enhance texture and stability, serving as a natural alternative to synthetic agents.
Sustai Insights
Acacia senegal extract offers functional benefits as a natural thickener and emulsifier, supporting product stability while being biodegradable and sustainably sourced. Health risks are minimal, with low concerns for carcinogenicity, allergies, and reproductive toxicity. Environmental impact appears low, with no significant pollution or bioaccumulation noted. Regulatory bodies impose no significant restrictions. Overall, the ingredient presents a low-risk profile with safe usage practices, making it a suitable choice in cosmetic formulations.
Pyridoxine
Low RiskPyridoxine is a substituted aromatic compound, primarily known as vitamin B6. It plays a crucial role in various metabolic processes, including amino acid metabolism, neurotransmitter synthesis, and the production of hemoglobin.
Sustai Insights
Pyridoxine serves essential functions in metabolic processes and is vital for overall health. It poses low health risks, with minimal concerns related to carcinogenicity, allergies, or reproductive toxicity. Environmentally, it is not considered a pollutant or bioaccumulative. Regulatory bodies have not imposed significant restrictions, indicating a low risk overall. Safe usage practices are encouraged, and alternatives like other B vitamins can be considered.
Tricalcium Phosphate
Low RiskTricalcium phosphate is an inorganic salt composed of calcium and phosphate, commonly used as a dietary supplement and a food additive. It serves as a source of calcium, an anti-caking agent, and a filler in various products.
Sustai Insights
Tricalcium phosphate offers functional benefits as a calcium source, supporting bone health and serving as an effective anti-caking agent in food products. Its environmental impact is low, with no known pollutant potential or bioaccumulation concerns. Health risks are minimal, categorized as low for irritants and allergens, with no significant regulatory warnings. Overall, it presents a low-risk profile for consumers, making it a viable ingredient in various applications.
Cobinamide, Cobalt Methyl Derivative, Hydroxide, Dihydrogen Phosphate (Ester), Inner Salt,3'
Low RiskCobinamide, a cobalt methyl derivative, serves primarily as a cofactor in enzymatic processes and is involved in the metabolism of certain compounds in the body. It is not currently associated with skin sensitization or common use restrictions.
Sustai Insights
Cobinamide is recognized for its role in metabolic functions and has low associated health risks, including negligible concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmentally, it poses minimal risk, lacking bioaccumulative properties or significant pollution potential. Regulatory bodies do not impose restrictions on its use, indicating a low-risk profile overall. Safe usage practices are advisable, and while alternatives are limited, seeking sustainable sourcing methods is encouraged.
Magnesium Citrate
Low RiskMagnesium citrate is a magnesium salt of citric acid, commonly used in cosmetic formulations as a stabilizing agent and to enhance product texture. It aids in moisture retention and can contribute to the overall effectiveness of various cosmetic products.
Sustai Insights
Magnesium citrate serves functional benefits by stabilizing formulations and improving texture, while its low risk profile suggests minimal health hazards, including low concerns for carcinogenicity, allergies, and reproductive toxicity. Environmentally, it presents low risks as a pollutant or bioaccumulative substance. Regulatory bodies impose few restrictions, indicating a favorable status. Safe usage practices are recommended, with alternatives available such as magnesium chloride or magnesium sulfate for similar benefits. Overall, the assessment concludes a low risk associated with magnesium citrate.
Potassium Sorbate
Medium RiskPotassium sorbate is a potassium salt of sorbic acid, primarily used as a preservative in food and cosmetic products. It inhibits the growth of molds, yeast, and some bacteria, extending the shelf life of products. It is commonly found in various formulations due to its effectiveness and low toxicity.
Sustai Insights
Potassium sorbate serves as an effective preservative, preventing microbial growth in food and cosmetic products, which is vital for safety and longevity. Although it has a low risk of carcinogenicity and developmental toxicity, there is a moderate concern regarding allergies and immunotoxicity. Environmentally, it poses minimal risks as it is not significantly bioaccumulative. Regulatory agencies have verified its use, although some products may face restrictions. Overall, it is assessed as a medium risk ingredient, with safe usage practices recommended, and alternatives such as natural preservatives could be considered.
Citric Acid
Medium RiskCitric acid is an alpha hydroxy acid used in personal care products primarily for its role as a pH adjuster and natural preservative. It occurs naturally in citrus fruits and is commonly utilized in various formulations for its chelating properties and mild exfoliation benefits.
Sustai Insights
Citric acid offers functional benefits as an effective preservative and pH stabilizer, contributing to product longevity and stability. It is biodegradable and derived from renewable sources. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, moderate use restrictions exist due to potential irritation at high concentrations. Environmental risks are limited, as citric acid is not known to accumulate in ecosystems. Regulatory agencies have no significant advisories against its use. Overall, it is assessed as a medium-risk ingredient, with safe usage practices recommended and alternatives available.
Apple Pectin
Low RiskApple pectin is a natural polysaccharide found in the cell walls of apples. It is commonly used as a gelling agent, thickener, and stabilizer in food products, as well as in cosmetics and pharmaceuticals. Its gelling properties are utilized to improve texture and consistency.
Sustai Insights
Apple pectin serves as an effective thickener and stabilizer, contributing to the texture of various products. It is biodegradable and derived from renewable sources, enhancing its sustainability profile. Health risks are minimal, with low concerns for carcinogenicity, allergies, or reproductive toxicity. Environmental impact is also low, with no known pollutants or bioaccumulation issues. Regulatory status is clear, with no current restrictions. Overall, the risk level associated with apple pectin is low, making it a safe ingredient for use in formulations.
Aminobutyric Acid
Low RiskAminobutyric acid, a naturally occurring compound, primarily functions as a neurotransmitter in the central nervous system. It plays a role in various biological processes and can be found in certain foods and supplements. Its presence in products is generally associated with promoting relaxation and potentially reducing anxiety.
Sustai Insights
Aminobutyric acid is noted for its potential benefits in neurotransmission, offering functional support for relaxation and anxiety reduction. It is generally recognized as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. No significant environmental risks or regulatory restrictions are currently associated with it. Overall, the ingredient is assessed as low risk, with safe usage practices advised, and there are alternative calming agents available for consideration.
Inulin
Low RiskInulin is a polysaccharide that functions primarily as a dietary fiber and prebiotic, often used to enhance the texture and nutritional profile of various food products. It is derived from plants like chicory and is known for its ability to improve digestive health and promote beneficial gut bacteria.
Sustai Insights
Inulin offers functional benefits as a prebiotic, supporting gut health and enhancing food texture. It is biodegradable and sustainably sourced from plants, contributing to environmentally friendly practices. Health risks are low, with minimal concerns regarding carcinogenicity and allergies. While regulatory restrictions apply to certain products, overall, the ingredient is considered low risk. Safe usage involves adhering to recommended dietary levels, and alternatives like other soluble fibers can be considered for those seeking different options.
Experience tranquility with Healthycell Calm Mood, a premium Ashwagandha herbal supplement designed for stress relief. This delicious berry lemon-flavored MicroGel delivers powerful nutrients in a highly absorbable form, ensuring you feel calm and balanced throughout your day.
- Stress Relief in a Gel: Enjoy stress relief in a convenient MicroGel format, combining adaptogenic herbs and nutrients for a soothing experience.
- Nondrowsy Mood Boost: Formulated with L-theanine and magnesium, this supplement promotes a natural balance of serotonin and dopamine, enhancing your mood without drowsiness.
- Supports Nervous System: Ingredients like Ashwagandha and magnesium help maintain healthy cortisol levels, reducing your body's stress response.
- Replaces 8 Pills: With over 663 mg of calming nutrients per gel pack, you can achieve the benefits of eight large capsules in just one easy serving.
- Maximum Absorption: Clinically proven to offer 165% more absorption than traditional tablets, this gel is free from binders and fillers, ensuring you get the most out of every dose.
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Recommended Products
Experience tranquility with Healthycell Calm Mood, a premium Ashwagandha herbal supplement designed for stress relief. This delicious berry lemon-flavored MicroGel delivers powerful nutrients in a highly absorbable form, ensuring you feel calm and balanced throughout your day.
- Stress Relief in a Gel: Enjoy stress relief in a convenient MicroGel format, combining adaptogenic herbs and nutrients for a soothing experience.
- Nondrowsy Mood Boost: Formulated with L-theanine and magnesium, this supplement promotes a natural balance of serotonin and dopamine, enhancing your mood without drowsiness.
- Supports Nervous System: Ingredients like Ashwagandha and magnesium help maintain healthy cortisol levels, reducing your body's stress response.
- Replaces 8 Pills: With over 663 mg of calming nutrients per gel pack, you can achieve the benefits of eight large capsules in just one easy serving.
- Maximum Absorption: Clinically proven to offer 165% more absorption than traditional tablets, this gel is free from binders and fillers, ensuring you get the most out of every dose.
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Customer Reviews
Customers’ View
Customers generally appreciate the Calm Mood MicroGel for its effectiveness in promoting relaxation and managing stress naturally. Many users note the convenience of the gel packs, which are easy to consume and provide a pleasant citrusy flavor. A common theme among reviews is the product's blend of adaptogenic ingredients, such as ashwagandha and L-theanine, which some users feel contribute positively to their mood and stress levels. While some experienced mixed results regarding noticeable effects, others reported a sense of calm that helped them navigate stressful situations. Additionally, the product's clean ingredient profile and non-drowsy formula resonate well with health-conscious consumers. Overall, customers find this supplement to be a valuable addition to their wellness routine, supporting both mental well-being and a natural lifestyle.
AI-generated from the text of customer reviewsThis product is rated 4.9 of 5.0 stars.
It has received 7 reviews.