Zahler Chapter One Omega 3 Gummies for Kids - Supports Growth & Brain Function, Vegan - 60 Count
Malic Acid
High RiskMalic acid is a naturally occurring organic acid found in various fruits, particularly apples. It plays a role in the metabolic processes of living organisms and is commonly used as a flavoring agent, pH regulator, and preservative in food and cosmetic products.
Sustai Insights
Malic acid serves as an effective pH adjuster and flavor enhancer, contributing to the sensory profile of products. However, it may cause skin and eye irritation and has high use restrictions, limiting its application. Regulatory bodies have noted these concerns, leading to restrictions on its use in certain products. Overall, the ingredient is considered high risk due to these factors, necessitating careful usage and consideration of safer alternatives.
Cocos Nucifera (Coconut) Oil
Low RiskCocos Nucifera (Coconut) Oil is derived from the kernels of the coconut palm. It is primarily used in cosmetic formulations for its emollient and moisturizing properties, making it suitable for skin and hair care products.
Sustai Insights
Coconut oil serves as an effective moisturizer and emollient, promoting skin hydration and softness. It is sustainably sourced and biodegradable. Health risks are minimal, with low concerns regarding carcinogenicity, allergens, and reproductive toxicity. Environmental impact is also low, as it does not contribute significantly to pollution or bioaccumulation. Regulatory bodies have not issued restrictions on its use. Overall, coconut oil presents a low risk for health and environmental concerns, making it a safe ingredient in cosmetic products.
Sodium
Low RiskSodium is a chemical element commonly used in various products, primarily as a preservative and stabilizing agent. It is involved in numerous reactions, contributing to the overall functionality and safety of formulations.
Sustai Insights
Sodium serves as an effective preservative, helping to extend product shelf life. It is generally recognized as safe with low concerns for carcinogenicity, allergies, and reproductive toxicity. However, excessive exposure may lead to health issues like hypertension. Environmentally, sodium is considered low risk regarding pollution and bioaccumulation. Regulatory bodies have not imposed significant restrictions on its use. Overall, the risk associated with sodium is low, making it a suitable ingredient with no major health or environmental concerns.
Glucose
Low RiskGlucose is a simple sugar commonly derived from starches and is utilized primarily as a sweetener in food and beverages. It serves as an energy source for cellular processes and is also used in various pharmaceutical and cosmetic formulations for its humectant properties, helping to retain moisture.
Sustai Insights
Glucose offers functional benefits as a sweetener and humectant, enhancing product texture and moisture retention. Its sustainability credentials are moderate, as it is often derived from renewable sources. Health risks are low, with no significant concerns regarding carcinogenicity or allergenic potential. Environmental risks are minimal, as glucose is not considered a pollutant or bioaccumulative. Regulatory agencies, including the FDA, do not impose restrictions on glucose use, confirming its safety in approved concentrations. Overall, glucose carries a low risk profile, making it a favorable ingredient in various applications.
Ascorbic Acid (Vitamin C)
Low RiskAscorbic acid (Vitamin C) is a naturally occurring antioxidant essential for various biological functions, including collagen synthesis and immune response. It is commonly used in cosmetic and food products for its preservative properties and ability to enhance skin brightness.
Sustai Insights
Ascorbic acid provides functional benefits as an effective antioxidant and preservative, contributing to skin health and product stability. It is generally recognized as safe with low health risks, including minimal concerns for carcinogenicity and allergies. Environmentally, it poses low risks, as it is biodegradable and does not bioaccumulate. Regulatory bodies like the FDA have not imposed significant restrictions on its use. Overall, the ingredient presents a low risk, with safe usage practices ensuring consumer safety, and alternatives such as natural extracts exist for those seeking different formulations.
Sodium Citrate
Low RiskSodium citrate is used in cosmetic formulations primarily as a buffering agent, helping to stabilize pH levels. It is derived from citric acid and is commonly found in various personal care products to enhance their efficacy and stability.
Sustai Insights
Sodium citrate offers functional benefits such as effective pH regulation and acts as a mild preservative. It is generally recognized as safe with low risks for cancer, allergies, and reproductive toxicity. Environmental concerns are minimal, with no significant pollutant potential or bioaccumulation. Regulatory bodies like the FDA and COSMOS have no major restrictions on its use. Overall, sodium citrate presents a low risk, making it a viable ingredient in cosmetic formulations. Safe usage practices should be followed, and alternatives are not typically necessary.
Bixa Orellana (Annatto) Seed Extract
Low RiskBixa orellana (annatto) seed extract is derived from the seeds of the annatto tree, primarily used as a natural colorant in food and cosmetic products. It imparts a yellow to orange hue and may also serve as a flavoring agent. The extract is recognized for its potential antioxidant properties.
Sustai Insights
Bixa orellana seed extract offers functional benefits as a natural coloring agent and may have antioxidant properties, contributing to product appeal. It is sustainably sourced and poses low health risks, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental risks are also low, with no significant pollutant or bioaccumulation potential noted. Regulatory bodies have not imposed restrictions on its use, indicating a favorable risk level overall. Safe usage practices should be observed, and alternatives may include other natural colorants like beetroot extract, though annatto remains a low-risk option.
Water
Low RiskWater is a clear, colorless liquid essential for various biological processes. It serves as a solvent in formulations, facilitating the dissolution of other ingredients and enhancing product texture and application. Additionally, water plays a crucial role in hydration and is a key component in many cosmetic and personal care products.
Sustai Insights
Water is an effective solvent and hydrator, contributing to the texture and efficacy of formulations. It is biodegradable and generally regarded as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, excessive water usage can lead to environmental concerns, particularly regarding resource depletion. Regulatory bodies do not impose restrictions on water use in cosmetics. Overall, the risks associated with water are low, making it a safe and essential ingredient.
Cocos Nucifera (Coconut) Oil
Low RiskCocos Nucifera (Coconut) Oil is derived from the kernels of the coconut palm. It is primarily used in cosmetic formulations for its emollient and moisturizing properties, making it suitable for skin and hair care products.
Sustai Insights
Coconut oil serves as an effective moisturizer and emollient, promoting skin hydration and softness. It is sustainably sourced and biodegradable. Health risks are minimal, with low concerns regarding carcinogenicity, allergens, and reproductive toxicity. Environmental impact is also low, as it does not contribute significantly to pollution or bioaccumulation. Regulatory bodies have not issued restrictions on its use. Overall, coconut oil presents a low risk for health and environmental concerns, making it a safe ingredient in cosmetic products.
Sodium
Low RiskSodium is a chemical element commonly used in various products, primarily as a preservative and stabilizing agent. It is involved in numerous reactions, contributing to the overall functionality and safety of formulations.
Sustai Insights
Sodium serves as an effective preservative, helping to extend product shelf life. It is generally recognized as safe with low concerns for carcinogenicity, allergies, and reproductive toxicity. However, excessive exposure may lead to health issues like hypertension. Environmentally, sodium is considered low risk regarding pollution and bioaccumulation. Regulatory bodies have not imposed significant restrictions on its use. Overall, the risk associated with sodium is low, making it a suitable ingredient with no major health or environmental concerns.
Glucose
Low RiskGlucose is a simple sugar commonly derived from starches and is utilized primarily as a sweetener in food and beverages. It serves as an energy source for cellular processes and is also used in various pharmaceutical and cosmetic formulations for its humectant properties, helping to retain moisture.
Sustai Insights
Glucose offers functional benefits as a sweetener and humectant, enhancing product texture and moisture retention. Its sustainability credentials are moderate, as it is often derived from renewable sources. Health risks are low, with no significant concerns regarding carcinogenicity or allergenic potential. Environmental risks are minimal, as glucose is not considered a pollutant or bioaccumulative. Regulatory agencies, including the FDA, do not impose restrictions on glucose use, confirming its safety in approved concentrations. Overall, glucose carries a low risk profile, making it a favorable ingredient in various applications.
Ascorbic Acid (Vitamin C)
Low RiskAscorbic acid (Vitamin C) is a naturally occurring antioxidant essential for various biological functions, including collagen synthesis and immune response. It is commonly used in cosmetic and food products for its preservative properties and ability to enhance skin brightness.
Sustai Insights
Ascorbic acid provides functional benefits as an effective antioxidant and preservative, contributing to skin health and product stability. It is generally recognized as safe with low health risks, including minimal concerns for carcinogenicity and allergies. Environmentally, it poses low risks, as it is biodegradable and does not bioaccumulate. Regulatory bodies like the FDA have not imposed significant restrictions on its use. Overall, the ingredient presents a low risk, with safe usage practices ensuring consumer safety, and alternatives such as natural extracts exist for those seeking different formulations.
Sodium Citrate
Low RiskSodium citrate is used in cosmetic formulations primarily as a buffering agent, helping to stabilize pH levels. It is derived from citric acid and is commonly found in various personal care products to enhance their efficacy and stability.
Sustai Insights
Sodium citrate offers functional benefits such as effective pH regulation and acts as a mild preservative. It is generally recognized as safe with low risks for cancer, allergies, and reproductive toxicity. Environmental concerns are minimal, with no significant pollutant potential or bioaccumulation. Regulatory bodies like the FDA and COSMOS have no major restrictions on its use. Overall, sodium citrate presents a low risk, making it a viable ingredient in cosmetic formulations. Safe usage practices should be followed, and alternatives are not typically necessary.
Bixa Orellana (Annatto) Seed Extract
Low RiskBixa orellana (annatto) seed extract is derived from the seeds of the annatto tree, primarily used as a natural colorant in food and cosmetic products. It imparts a yellow to orange hue and may also serve as a flavoring agent. The extract is recognized for its potential antioxidant properties.
Sustai Insights
Bixa orellana seed extract offers functional benefits as a natural coloring agent and may have antioxidant properties, contributing to product appeal. It is sustainably sourced and poses low health risks, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental risks are also low, with no significant pollutant or bioaccumulation potential noted. Regulatory bodies have not imposed restrictions on its use, indicating a favorable risk level overall. Safe usage practices should be observed, and alternatives may include other natural colorants like beetroot extract, though annatto remains a low-risk option.
Water
Low RiskWater is a clear, colorless liquid essential for various biological processes. It serves as a solvent in formulations, facilitating the dissolution of other ingredients and enhancing product texture and application. Additionally, water plays a crucial role in hydration and is a key component in many cosmetic and personal care products.
Sustai Insights
Water is an effective solvent and hydrator, contributing to the texture and efficacy of formulations. It is biodegradable and generally regarded as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, excessive water usage can lead to environmental concerns, particularly regarding resource depletion. Regulatory bodies do not impose restrictions on water use in cosmetics. Overall, the risks associated with water are low, making it a safe and essential ingredient.
Malic Acid
High RiskMalic acid is a naturally occurring organic acid found in various fruits, particularly apples. It plays a role in the metabolic processes of living organisms and is commonly used as a flavoring agent, pH regulator, and preservative in food and cosmetic products.
Sustai Insights
Malic acid serves as an effective pH adjuster and flavor enhancer, contributing to the sensory profile of products. However, it may cause skin and eye irritation and has high use restrictions, limiting its application. Regulatory bodies have noted these concerns, leading to restrictions on its use in certain products. Overall, the ingredient is considered high risk due to these factors, necessitating careful usage and consideration of safer alternatives.
Discover Zahler's Chapter One Omega 3 Gummies for Kids, an innovative supplement that provides essential omega fatty acids without fish oil. Perfect for health-conscious parents, these tasty gummies support healthy growth, brain function, and development in children, making them a delightful addition to any child's diet.
- Allergen-Free Omega Nutrition: Sourced from chia oil and algae, these gummies deliver omega-3, 6, and 9, along with DHA and EPA, without the fishy taste or allergens.
- Supports Healthy Development: Formulated to enhance brain function and overall health, ideal for kids at home, school, and during play.
- Deliciously Irresistible: With a fruity flavor and vegan ingredients, children will love these gummies—no more fishy burps or swallowing pills.
- Dietary-Friendly: Certified Kosher and free from common allergens like gluten, dairy, and nuts, catering to various dietary needs.
- Quality You Can Trust: Proudly made in the USA in GMP-certified facilities, ensuring purity and potency for your child's health.
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Recommended Products
Discover Zahler's Chapter One Omega 3 Gummies for Kids, an innovative supplement that provides essential omega fatty acids without fish oil. Perfect for health-conscious parents, these tasty gummies support healthy growth, brain function, and development in children, making them a delightful addition to any child's diet.
- Allergen-Free Omega Nutrition: Sourced from chia oil and algae, these gummies deliver omega-3, 6, and 9, along with DHA and EPA, without the fishy taste or allergens.
- Supports Healthy Development: Formulated to enhance brain function and overall health, ideal for kids at home, school, and during play.
- Deliciously Irresistible: With a fruity flavor and vegan ingredients, children will love these gummies—no more fishy burps or swallowing pills.
- Dietary-Friendly: Certified Kosher and free from common allergens like gluten, dairy, and nuts, catering to various dietary needs.
- Quality You Can Trust: Proudly made in the USA in GMP-certified facilities, ensuring purity and potency for your child's health.
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Customer Reviews
Customers’ View
Customers generally appreciate the effectiveness and quality of Zahler's Omega-3 Gummies for Kids, noting their plant-based formulation that caters to health-conscious families. Many parents highlight the gummies' pleasant taste, making them a favorite among picky eaters, with one customer mentioning they are similar to candy without being overly sugary. The product is also commended for its kosher certification, providing peace of mind for families with dietary restrictions. Additionally, users report positive impacts on focus and mood, particularly for children with attention challenges. However, there are mixed reviews regarding the smell, with some finding it mild and others noting a slight fishy scent. Overall, customers find these gummies to be a valuable addition to their children's dietary regimen, supporting growth and brain function.
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