The Beauty Chef Probiotic Drink - Antioxidant Skin Defense, Gut Health Support - 500ml

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Lactic Acid, L

Lactic Acid, L

High Risk

Lactic acid is an organic acid commonly used in cosmetics and skincare products as an exfoliant and pH regulator. It helps in improving skin texture and hydration by promoting the shedding of dead skin cells and enhancing moisture retention.

Sustai Insights

Lactic acid offers functional benefits as an effective exfoliant and moisturizer, contributing to improved skin appearance. However, it poses potential risks, including skin irritation and enhanced absorption, which may lead to adverse effects. Regulatory bodies have noted use restrictions due to these concerns. Overall, the ingredient is considered high risk, necessitating cautious usage, particularly for sensitive skin. Alternatives like glycolic acid may provide similar benefits with potentially lower irritation.

Camellia Sinensis (Green Tea) Leaf Extract

Camellia Sinensis (Green Tea) Leaf Extract

Medium Risk

Camellia sinensis (green tea) leaf extract is derived from the leaves of the Camellia sinensis plant, primarily known for its antioxidant properties. It is commonly used in cosmetic formulations for its potential to soothe the skin and provide protective benefits against environmental stressors.

Sustai Insights

Camellia sinensis leaf extract offers functional benefits, including antioxidant properties that may protect the skin from damage and enhance product efficacy. While generally regarded as safe, it presents moderate allergenic potential and low concerns for carcinogenic or reproductive toxicity. Environmental risks are minimal; however, the sourcing practices should be evaluated for sustainability. Regulatory bodies do not impose significant restrictions, indicating a low-risk profile overall. Safe usage practices are advisable, and alternatives include other botanical extracts with similar benefits.

Punica Granatum (Pomegranate)

Punica Granatum (Pomegranate)

Low Risk

Punica granatum, commonly known as pomegranate, is a fruit-derived ingredient used in various cosmetic and personal care products. It is primarily recognized for its antioxidant properties and is often included for its potential benefits in skin health and hydration.

Sustai Insights

Pomegranate is valued for its antioxidant benefits, which may help protect skin from oxidative stress. It is generally considered low risk regarding health concerns, with minimal evidence linking it to carcinogenicity, allergies, or reproductive toxicity. Environmentally, it poses low risks as it is not classified as a pollutant or bioaccumulative. Regulatory assessments indicate no current restrictions. Safe usage practices should be followed, with potential alternatives including other fruit extracts for similar benefits. Overall, the ingredient presents a low risk profile.

Carboxylmethylcellulose Sodium

Carboxylmethylcellulose Sodium

Low Risk

Carboxymethylcellulose sodium is a sodium salt derived from cellulose, commonly used as a thickener, stabilizer, or emulsifier in various products. It is soluble in water and forms a gel-like consistency, making it effective in food, cosmetics, and pharmaceutical formulations.

Sustai Insights

Carboxymethylcellulose sodium offers functional benefits as a thickening agent and stabilizer, contributing to product texture and consistency. It is generally recognized as safe, with low health risks, including no significant concerns for carcinogenicity or allergies. Environmentally, it poses minimal risks, with no bioaccumulation noted. Regulatory bodies do not impose restrictions on its use, affirming its safety. Overall, the risk level is assessed as low, making it a viable option for formulation. Safe usage practices should be observed, and alternatives like guar gum may be considered for those seeking plant-based options.

Carica Papaya (Papaya) Leaf Extract

Carica Papaya (Papaya) Leaf Extract

Low Risk

Carica papaya (papaya) leaf extract is derived from the leaves of the papaya tree, known for its various phytochemical compounds. It is commonly included in cosmetic and personal care products for its potential antioxidant properties and is often used in traditional medicine for its purported health benefits.

Sustai Insights

Carica papaya leaf extract is valued for its functional benefits, including antioxidant properties and potential skin-soothing effects. It is considered low risk for health concerns such as carcinogenicity, allergies, or reproductive toxicity, with no current restrictions from regulatory bodies. Environmentally, it poses minimal risks, not contributing significantly to pollution or bioaccumulation. Safe usage practices include appropriate concentrations in formulations. Overall, the risk level associated with this ingredient is low, with no major adverse effects reported, making it a viable option in cosmetic applications.

Ascorbic Acid (Vitamin C)

Ascorbic Acid (Vitamin C)

Low Risk

Ascorbic acid (Vitamin C) is a naturally occurring antioxidant essential for various biological functions, including collagen synthesis and immune response. It is commonly used in cosmetic and food products for its preservative properties and ability to enhance skin brightness.

Sustai Insights

Ascorbic acid provides functional benefits as an effective antioxidant and preservative, contributing to skin health and product stability. It is generally recognized as safe with low health risks, including minimal concerns for carcinogenicity and allergies. Environmentally, it poses low risks, as it is biodegradable and does not bioaccumulate. Regulatory bodies like the FDA have not imposed significant restrictions on its use. Overall, the ingredient presents a low risk, with safe usage practices ensuring consumer safety, and alternatives such as natural extracts exist for those seeking different formulations.

Apple Cider Vinegar

Apple Cider Vinegar

Low Risk

Apple cider vinegar is a fermented liquid made from crushed apples and is commonly used in food for flavoring, as a preservative, and in cleaning products due to its antibacterial properties. It is widely recognized for its culinary applications and potential health benefits.

Sustai Insights

Apple cider vinegar serves effectively as a preservative and flavoring agent, with some sustainability benefits due to its biodegradable nature. Health risks are minimal, with low concerns for carcinogenicity, allergies, and reproductive toxicity. It poses low environmental risks and is not currently restricted by regulatory bodies. Overall, it is considered a low-risk ingredient. For those seeking alternatives, other vinegar types or natural preservatives may be appropriate.

Vegetarian Glycerin

Vegetarian Glycerin

Low Risk

Vegetarian glycerin, also known as glycerol, is a colorless, odorless, and viscous liquid derived from plant sources. It is primarily used as a humectant, solvent, and emollient in various personal care products, helping to retain moisture and improve texture.

Sustai Insights

Vegetarian glycerin offers functional benefits as an effective humectant, promoting hydration and skin smoothness. It is biodegradable and typically sustainably sourced. Health risks associated with glycerin are low, with no significant concerns for carcinogenicity, allergens, or reproductive toxicity. Environmental risks are minimal, and it is not subject to major regulatory warnings. Overall, the risk level for this ingredient is low, making it a safe choice in formulations. Safe usage practices include ensuring proper concentrations in products, and alternatives such as propylene glycol exist but may have differing properties.

Lactobacillus Rhamnosus

Lactobacillus Rhamnosus

Low Risk

Lactobacillus rhamnosus is a type of beneficial bacteria commonly found in fermented foods and probiotics. It is predominantly used for its probiotic properties, supporting gut health and contributing to the balance of intestinal microflora in various health products.

Sustai Insights

Lactobacillus rhamnosus offers functional benefits as a probiotic, promoting digestive health and potentially enhancing immune function. It is considered safe with low concerns for carcinogenicity, allergies, and reproductive toxicity. Regulatory bodies have not imposed restrictions on its use. While not known for environmental hazards, further research on its ecological impact is warranted. Overall, it poses a low risk, and safe usage practices include adhering to recommended dosages. Alternatives include other probiotic strains like Lactobacillus acidophilus.

Extract Fermented papaya fruit juice L-selenomethionine Stevia leaf extract

Punica Granatum (Pomegranate)

Low Risk

Punica granatum, commonly known as pomegranate, is a fruit-derived ingredient used in various cosmetic and personal care products. It is primarily recognized for its antioxidant properties and is often included for its potential benefits in skin health and hydration.

Sustai Insights

Pomegranate is valued for its antioxidant benefits, which may help protect skin from oxidative stress. It is generally considered low risk regarding health concerns, with minimal evidence linking it to carcinogenicity, allergies, or reproductive toxicity. Environmentally, it poses low risks as it is not classified as a pollutant or bioaccumulative. Regulatory assessments indicate no current restrictions. Safe usage practices should be followed, with potential alternatives including other fruit extracts for similar benefits. Overall, the ingredient presents a low risk profile.

Carboxylmethylcellulose Sodium

Low Risk

Carboxymethylcellulose sodium is a sodium salt derived from cellulose, commonly used as a thickener, stabilizer, or emulsifier in various products. It is soluble in water and forms a gel-like consistency, making it effective in food, cosmetics, and pharmaceutical formulations.

Sustai Insights

Carboxymethylcellulose sodium offers functional benefits as a thickening agent and stabilizer, contributing to product texture and consistency. It is generally recognized as safe, with low health risks, including no significant concerns for carcinogenicity or allergies. Environmentally, it poses minimal risks, with no bioaccumulation noted. Regulatory bodies do not impose restrictions on its use, affirming its safety. Overall, the risk level is assessed as low, making it a viable option for formulation. Safe usage practices should be observed, and alternatives like guar gum may be considered for those seeking plant-based options.

Carica Papaya (Papaya) Leaf Extract

Low Risk

Carica papaya (papaya) leaf extract is derived from the leaves of the papaya tree, known for its various phytochemical compounds. It is commonly included in cosmetic and personal care products for its potential antioxidant properties and is often used in traditional medicine for its purported health benefits.

Sustai Insights

Carica papaya leaf extract is valued for its functional benefits, including antioxidant properties and potential skin-soothing effects. It is considered low risk for health concerns such as carcinogenicity, allergies, or reproductive toxicity, with no current restrictions from regulatory bodies. Environmentally, it poses minimal risks, not contributing significantly to pollution or bioaccumulation. Safe usage practices include appropriate concentrations in formulations. Overall, the risk level associated with this ingredient is low, with no major adverse effects reported, making it a viable option in cosmetic applications.

Ascorbic Acid (Vitamin C)

Low Risk

Ascorbic acid (Vitamin C) is a naturally occurring antioxidant essential for various biological functions, including collagen synthesis and immune response. It is commonly used in cosmetic and food products for its preservative properties and ability to enhance skin brightness.

Sustai Insights

Ascorbic acid provides functional benefits as an effective antioxidant and preservative, contributing to skin health and product stability. It is generally recognized as safe with low health risks, including minimal concerns for carcinogenicity and allergies. Environmentally, it poses low risks, as it is biodegradable and does not bioaccumulate. Regulatory bodies like the FDA have not imposed significant restrictions on its use. Overall, the ingredient presents a low risk, with safe usage practices ensuring consumer safety, and alternatives such as natural extracts exist for those seeking different formulations.

Apple Cider Vinegar

Low Risk

Apple cider vinegar is a fermented liquid made from crushed apples and is commonly used in food for flavoring, as a preservative, and in cleaning products due to its antibacterial properties. It is widely recognized for its culinary applications and potential health benefits.

Sustai Insights

Apple cider vinegar serves effectively as a preservative and flavoring agent, with some sustainability benefits due to its biodegradable nature. Health risks are minimal, with low concerns for carcinogenicity, allergies, and reproductive toxicity. It poses low environmental risks and is not currently restricted by regulatory bodies. Overall, it is considered a low-risk ingredient. For those seeking alternatives, other vinegar types or natural preservatives may be appropriate.

Vegetarian Glycerin

Low Risk

Vegetarian glycerin, also known as glycerol, is a colorless, odorless, and viscous liquid derived from plant sources. It is primarily used as a humectant, solvent, and emollient in various personal care products, helping to retain moisture and improve texture.

Sustai Insights

Vegetarian glycerin offers functional benefits as an effective humectant, promoting hydration and skin smoothness. It is biodegradable and typically sustainably sourced. Health risks associated with glycerin are low, with no significant concerns for carcinogenicity, allergens, or reproductive toxicity. Environmental risks are minimal, and it is not subject to major regulatory warnings. Overall, the risk level for this ingredient is low, making it a safe choice in formulations. Safe usage practices include ensuring proper concentrations in products, and alternatives such as propylene glycol exist but may have differing properties.

Camellia Sinensis (Green Tea) Leaf Extract

Medium Risk

Camellia sinensis (green tea) leaf extract is derived from the leaves of the Camellia sinensis plant, primarily known for its antioxidant properties. It is commonly used in cosmetic formulations for its potential to soothe the skin and provide protective benefits against environmental stressors.

Sustai Insights

Camellia sinensis leaf extract offers functional benefits, including antioxidant properties that may protect the skin from damage and enhance product efficacy. While generally regarded as safe, it presents moderate allergenic potential and low concerns for carcinogenic or reproductive toxicity. Environmental risks are minimal; however, the sourcing practices should be evaluated for sustainability. Regulatory bodies do not impose significant restrictions, indicating a low-risk profile overall. Safe usage practices are advisable, and alternatives include other botanical extracts with similar benefits.

Lactobacillus Rhamnosus

Low Risk

Lactobacillus rhamnosus is a type of beneficial bacteria commonly found in fermented foods and probiotics. It is predominantly used for its probiotic properties, supporting gut health and contributing to the balance of intestinal microflora in various health products.

Sustai Insights

Lactobacillus rhamnosus offers functional benefits as a probiotic, promoting digestive health and potentially enhancing immune function. It is considered safe with low concerns for carcinogenicity, allergies, and reproductive toxicity. Regulatory bodies have not imposed restrictions on its use. While not known for environmental hazards, further research on its ecological impact is warranted. Overall, it poses a low risk, and safe usage practices include adhering to recommended dosages. Alternatives include other probiotic strains like Lactobacillus acidophilus.

Lactic Acid, L

High Risk

Lactic acid is an organic acid commonly used in cosmetics and skincare products as an exfoliant and pH regulator. It helps in improving skin texture and hydration by promoting the shedding of dead skin cells and enhancing moisture retention.

Sustai Insights

Lactic acid offers functional benefits as an effective exfoliant and moisturizer, contributing to improved skin appearance. However, it poses potential risks, including skin irritation and enhanced absorption, which may lead to adverse effects. Regulatory bodies have noted use restrictions due to these concerns. Overall, the ingredient is considered high risk, necessitating cautious usage, particularly for sensitive skin. Alternatives like glycolic acid may provide similar benefits with potentially lower irritation.

Discover the Beauty Chef Antioxidant Inner Beauty Boost, a bio-fermented probiotic drink designed to enhance skin defense and support cellular repair. This powerful 500ml drink is rich in antioxidants and promotes gut health, making it a must-have for health-conscious consumers.

  • Skin Defense: This drink combats oxidative stress, protecting your skin from free radical damage, packed with pomegranate and green tea.
  • Gut Support: Bio-fermented probiotics balance gut health, promoting a clear, youthful complexion and overall well-being.
  • Vegan-Friendly: Free from gluten, dairy, and artificial ingredients, suitable for daily consumption by all dietary preferences.
  • Easy to Use: Simply mix 1 tablespoon daily in water or smoothies for an effortless boost to your skin and gut health.
  • Sustainably Crafted: Made with a blend of natural ingredients, supporting a healthier lifestyle while being kind to the planet.

Empower your beauty from within with this delicious and nutritious drink, designed for those who care about their health and the environment.

  1. Shake Well: Before consuming, gently shake the bottle to mix the ingredients thoroughly for maximum flavor and benefits.
  2. Serve Chilled: For the best taste, refrigerate the drink and serve it cold.
  3. Measure Your Serving: Pour a recommended serving of 8 fl oz (240 mL) into a glass.
  4. Enjoy Daily: Consume once daily to support your inner beauty and gut health.
  5. Pair with a Balanced Diet: Incorporate this drink into a healthy diet for enhanced results.
  6. Store Properly: Keep the bottle sealed and refrigerated after opening to maintain freshness.
  7. Sustainability Tip: Recycle the bottle after use to reduce waste and support eco-friendly practices.
Buy on Amazon $52.50

Discover the Beauty Chef Antioxidant Inner Beauty Boost, a bio-fermented probiotic drink designed to enhance skin defense and support cellular repair. This powerful 500ml drink is rich in antioxidants and promotes gut health, making it a must-have for health-conscious consumers.

  • Skin Defense: This drink combats oxidative stress, protecting your skin from free radical damage, packed with pomegranate and green tea.
  • Gut Support: Bio-fermented probiotics balance gut health, promoting a clear, youthful complexion and overall well-being.
  • Vegan-Friendly: Free from gluten, dairy, and artificial ingredients, suitable for daily consumption by all dietary preferences.
  • Easy to Use: Simply mix 1 tablespoon daily in water or smoothies for an effortless boost to your skin and gut health.
  • Sustainably Crafted: Made with a blend of natural ingredients, supporting a healthier lifestyle while being kind to the planet.

Empower your beauty from within with this delicious and nutritious drink, designed for those who care about their health and the environment.

  1. Shake Well: Before consuming, gently shake the bottle to mix the ingredients thoroughly for maximum flavor and benefits.
  2. Serve Chilled: For the best taste, refrigerate the drink and serve it cold.
  3. Measure Your Serving: Pour a recommended serving of 8 fl oz (240 mL) into a glass.
  4. Enjoy Daily: Consume once daily to support your inner beauty and gut health.
  5. Pair with a Balanced Diet: Incorporate this drink into a healthy diet for enhanced results.
  6. Store Properly: Keep the bottle sealed and refrigerated after opening to maintain freshness.
  7. Sustainability Tip: Recycle the bottle after use to reduce waste and support eco-friendly practices.

Customer Reviews

4.8(15)

Customers’ View

Customers appreciate the clean and vegan formulation of this probiotic drink, highlighting its effectiveness in supporting gut health and enhancing skin radiance. Many users have noted the pleasant strawberry flavor, making it enjoyable to incorporate into their daily routines. Reviewers have remarked on the noticeable improvements in their skin's firmness and brightness, with one stating it 'makes my broken nail grow faster.' The product's unique bio-fermented blend is recognized for its gut-friendly properties, and customers have found it beneficial for digestive health. While some express concerns about the price, overall feedback indicates satisfaction with the product's quality and the health benefits it provides, aligning with environmentally conscious values.

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