Ancient Nutrition Turmeric Capsules - Supports Joint Health & Inflammation Relief - 30 Tablets
Lecithin
Medium RiskLecithin is a naturally occurring lipid found in various plant and animal tissues, primarily composed of phospholipids. It serves as an emulsifier, stabilizing mixtures of oil and water, and is commonly used in food, cosmetics, and pharmaceuticals to improve texture and extend shelf life.
Sustai Insights
Lecithin provides functional benefits as an effective emulsifier and stabilizer, enhancing product texture while being sustainably sourced from natural origins. Health risks are generally low, with moderate concerns regarding allergies and immunotoxicity but minimal cancer or reproductive toxicity risks. Environmental hazards are limited, and it is not classified as a pollutant. Regulatory bodies impose few restrictions. Overall, lecithin presents a medium risk, suggesting caution in usage, especially for sensitive individuals. Alternatives include sunflower lecithin or other plant-based emulsifiers that may offer similar benefits with reduced allergenic potential.
Cyamopsis Tetragonoloba (Guar) Gum
Medium RiskCyamopsis tetragonoloba (guar) gum is a resinous substance derived from the seeds of the guar plant. It primarily functions as a thickening and stabilizing agent in various cosmetic and personal care products, enhancing texture and consistency.
Sustai Insights
Guar gum is valued for its thickening capabilities and is derived from a renewable source, contributing to its sustainability credentials. However, it poses moderate allergenic potential and low risks for carcinogenicity and reproductive toxicity. Environmental concerns are minimal, with no significant pollutant or bioaccumulation risks identified. Regulatory status is favorable, with no major restrictions noted. Users should practice caution with sensitive individuals, and alternatives like xanthan gum may serve as effective substitutes. Overall, the risk level associated with guar gum is assessed as medium, warranting careful consideration in product formulation.
Curcuma Longa (Turmeric) Root Extract
Low RiskCurcuma longa (turmeric) root extract is an extract from the turmeric plant, commonly used for its coloring and potential health benefits in various products. It is recognized for its active compound, curcumin, which is studied for its anti-inflammatory and antioxidant properties.
Sustai Insights
Curcuma longa (turmeric) root extract is valued for its functional benefits, including potential anti-inflammatory and antioxidant effects, contributing positively to formulations. It is biodegradable and often sustainably sourced. Health risks are low, with no significant concerns regarding carcinogenicity or irritation. Environmental risks are minimal, with no evidence of bioaccumulation. Regulatory bodies have not placed restrictions on its use, supporting a low-risk assessment overall. Safe usage practices should be adhered to, but there are few concerns for sensitive populations. Alternatives like ginger extract may provide similar benefits.
Maltodextrin
Low RiskMaltodextrin is a saccharide material obtained from starch through partial hydrolysis. It is commonly used as a thickener, filler, or preservative in food and cosmetic products due to its ability to enhance texture and stability.
Sustai Insights
Maltodextrin serves as an effective thickener and stabilizer in various products, and it is typically derived from renewable sources. Health risks are minimal, as it poses low concerns for carcinogenicity, allergies, and developmental toxicity. Environmental impacts are also low, with no significant pollutant or bioaccumulation potential. Regulatory bodies do not impose major restrictions on its use. Overall, maltodextrin presents a low-risk profile, making it a widely accepted ingredient in food and cosmetic formulations.
Curcuma Longa (Turmeric) Root Extract
Low RiskCurcuma longa (turmeric) root extract is an extract from the turmeric plant, commonly used for its coloring and potential health benefits in various products. It is recognized for its active compound, curcumin, which is studied for its anti-inflammatory and antioxidant properties.
Sustai Insights
Curcuma longa (turmeric) root extract is valued for its functional benefits, including potential anti-inflammatory and antioxidant effects, contributing positively to formulations. It is biodegradable and often sustainably sourced. Health risks are low, with no significant concerns regarding carcinogenicity or irritation. Environmental risks are minimal, with no evidence of bioaccumulation. Regulatory bodies have not placed restrictions on its use, supporting a low-risk assessment overall. Safe usage practices should be adhered to, but there are few concerns for sensitive populations. Alternatives like ginger extract may provide similar benefits.
Maltodextrin
Low RiskMaltodextrin is a saccharide material obtained from starch through partial hydrolysis. It is commonly used as a thickener, filler, or preservative in food and cosmetic products due to its ability to enhance texture and stability.
Sustai Insights
Maltodextrin serves as an effective thickener and stabilizer in various products, and it is typically derived from renewable sources. Health risks are minimal, as it poses low concerns for carcinogenicity, allergies, and developmental toxicity. Environmental impacts are also low, with no significant pollutant or bioaccumulation potential. Regulatory bodies do not impose major restrictions on its use. Overall, maltodextrin presents a low-risk profile, making it a widely accepted ingredient in food and cosmetic formulations.
Lecithin
Medium RiskLecithin is a naturally occurring lipid found in various plant and animal tissues, primarily composed of phospholipids. It serves as an emulsifier, stabilizing mixtures of oil and water, and is commonly used in food, cosmetics, and pharmaceuticals to improve texture and extend shelf life.
Sustai Insights
Lecithin provides functional benefits as an effective emulsifier and stabilizer, enhancing product texture while being sustainably sourced from natural origins. Health risks are generally low, with moderate concerns regarding allergies and immunotoxicity but minimal cancer or reproductive toxicity risks. Environmental hazards are limited, and it is not classified as a pollutant. Regulatory bodies impose few restrictions. Overall, lecithin presents a medium risk, suggesting caution in usage, especially for sensitive individuals. Alternatives include sunflower lecithin or other plant-based emulsifiers that may offer similar benefits with reduced allergenic potential.
Cyamopsis Tetragonoloba (Guar) Gum
Medium RiskCyamopsis tetragonoloba (guar) gum is a resinous substance derived from the seeds of the guar plant. It primarily functions as a thickening and stabilizing agent in various cosmetic and personal care products, enhancing texture and consistency.
Sustai Insights
Guar gum is valued for its thickening capabilities and is derived from a renewable source, contributing to its sustainability credentials. However, it poses moderate allergenic potential and low risks for carcinogenicity and reproductive toxicity. Environmental concerns are minimal, with no significant pollutant or bioaccumulation risks identified. Regulatory status is favorable, with no major restrictions noted. Users should practice caution with sensitive individuals, and alternatives like xanthan gum may serve as effective substitutes. Overall, the risk level associated with guar gum is assessed as medium, warranting careful consideration in product formulation.
Experience the natural power of Ancient Nutrition's Turmeric Capsules, designed to support healthy joints and promote a balanced response to inflammation. Crafted with USDA Certified Organic turmeric root extract, these capsules are gluten-free, paleo, and keto-friendly, ensuring a clean supplement choice for health-conscious consumers.
- Joint Support: Targets inflammation and reduces joint tenderness, enhancing mobility and comfort during exercise.
- Organic Ingredients: Made from organic turmeric root and fermented turmeric, delivering maximum potency and efficacy.
- Versatile Use: Ideal for daily intake; simply take one capsule with water for optimal health benefits.
- Health-Conscious: Non-GMO, vegetarian, and free from common allergens, making it an inclusive choice for diverse dietary needs.
- Backed by Science: Formulated using clinically-studied ingredients and third-party testing, ensuring quality and safety for consumers.
With Ancient Nutrition's commitment to ancient wisdom and modern science, you can trust this supplement to support your health journey.
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Experience the natural power of Ancient Nutrition's Turmeric Capsules, designed to support healthy joints and promote a balanced response to inflammation. Crafted with USDA Certified Organic turmeric root extract, these capsules are gluten-free, paleo, and keto-friendly, ensuring a clean supplement choice for health-conscious consumers.
- Joint Support: Targets inflammation and reduces joint tenderness, enhancing mobility and comfort during exercise.
- Organic Ingredients: Made from organic turmeric root and fermented turmeric, delivering maximum potency and efficacy.
- Versatile Use: Ideal for daily intake; simply take one capsule with water for optimal health benefits.
- Health-Conscious: Non-GMO, vegetarian, and free from common allergens, making it an inclusive choice for diverse dietary needs.
- Backed by Science: Formulated using clinically-studied ingredients and third-party testing, ensuring quality and safety for consumers.
With Ancient Nutrition's commitment to ancient wisdom and modern science, you can trust this supplement to support your health journey.
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Customer Reviews
Customers’ View
Customers express a positive sentiment towards the Turmeric Capsules, particularly appreciating their effectiveness for joint support and inflammation management. Many users find the capsules easy to swallow and a solid addition to their wellness routines. The product's organic ingredients, including USDA Certified Organic turmeric root extract, resonate well with health-conscious consumers. Additionally, the capsules' compatibility with various dietary choices, such as vegan, gluten-free, paleo, and keto, is frequently highlighted. Overall, the combination of quality, convenience, and natural formulation aligns well with the values of environmentally and health-conscious individuals.
AI-generated from the text of customer reviewsThis product is rated 5.0 of 5.0 stars.
It has received 1 review.