Maharishi Ayurveda Allergy Supplement - Natural Nasal Relief, Supports Lung Health - 60 Tablets

Zingiber officinale (ginger) root extract is derived from the ginger plant, widely recognized for its use in culinary applications and traditional medicine. It serves various functions in products, including flavor enhancement and potential therapeutic benefits due to its bioactive compounds.

Althaea officinalis, commonly known as marshmallow, is a plant used in various products for its mucilage content, which acts as a natural thickener and emollient. It is often included in formulations aimed at moisturizing and soothing the skin or mucous membranes.

Elettaria cardamomum, commonly known as cardamom, is a spice derived from the seeds of a plant in the ginger family. It is primarily used for flavoring in culinary applications and may also have traditional medicinal uses. The ingredient is recognized by the U.S. Food and Drug Administration (FDA).

Acacia senegal extract is an extract of the flowering tree Acacia senegal, primarily used in cosmetics for its thickening and emulsifying properties. It is commonly found in formulations to enhance texture and stability, serving as a natural alternative to synthetic agents.

Maltodextrin is a saccharide material obtained from starch through partial hydrolysis. It is commonly used as a thickener, filler, or preservative in food and cosmetic products due to its ability to enhance texture and stability.

Cinnamomum zeylanicum bark oil is a volatile oil extracted from the bark of the Cinnamomum zeylanicum tree, commonly known as Ceylon cinnamon. It is primarily used for its aromatic properties and as a flavoring agent in various products.

Oryza sativa (rice) extract is an extract of the rice plant, commonly used in cosmetic and personal care products for its moisturizing and soothing properties. It often functions as an emollient, providing hydration to the skin and enhancing the texture of formulations.

Bamboo is a plant-based ingredient commonly utilized in various products for its versatile properties. It is often employed for its structural integrity, aesthetic appeal, and potential benefits in formulations, such as skincare and haircare products.

Lecithin is a naturally occurring lipid found in various plant and animal tissues, primarily composed of phospholipids. It serves as an emulsifier, stabilizing mixtures of oil and water, and is commonly used in food, cosmetics, and pharmaceuticals to improve texture and extend shelf life.

Cyamopsis tetragonoloba (guar) gum is a resinous substance derived from the seeds of the guar plant. It primarily functions as a thickening and stabilizing agent in various cosmetic and personal care products, enhancing texture and consistency.