Wild & Organic Ashwagandha Gummies - Mood Support, Vegan, Pectin-Based, Mango Flavor - 60ct
Lactic Acid, L
High RiskLactic acid is an organic acid commonly used in cosmetics and skincare products as an exfoliant and pH regulator. It helps in improving skin texture and hydration by promoting the shedding of dead skin cells and enhancing moisture retention.
Sustai Insights
Lactic acid offers functional benefits as an effective exfoliant and moisturizer, contributing to improved skin appearance. However, it poses potential risks, including skin irritation and enhanced absorption, which may lead to adverse effects. Regulatory bodies have noted use restrictions due to these concerns. Overall, the ingredient is considered high risk, necessitating cautious usage, particularly for sensitive skin. Alternatives like glycolic acid may provide similar benefits with potentially lower irritation.
Citric Acid
Medium RiskCitric acid is an alpha hydroxy acid used in personal care products primarily for its role as a pH adjuster and natural preservative. It occurs naturally in citrus fruits and is commonly utilized in various formulations for its chelating properties and mild exfoliation benefits.
Sustai Insights
Citric acid offers functional benefits as an effective preservative and pH stabilizer, contributing to product longevity and stability. It is biodegradable and derived from renewable sources. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, moderate use restrictions exist due to potential irritation at high concentrations. Environmental risks are limited, as citric acid is not known to accumulate in ecosystems. Regulatory agencies have no significant advisories against its use. Overall, it is assessed as a medium-risk ingredient, with safe usage practices recommended and alternatives available.
Apple Pectin
Low RiskApple pectin is a natural polysaccharide found in the cell walls of apples. It is commonly used as a gelling agent, thickener, and stabilizer in food products, as well as in cosmetics and pharmaceuticals. Its gelling properties are utilized to improve texture and consistency.
Sustai Insights
Apple pectin serves as an effective thickener and stabilizer, contributing to the texture of various products. It is biodegradable and derived from renewable sources, enhancing its sustainability profile. Health risks are minimal, with low concerns for carcinogenicity, allergies, or reproductive toxicity. Environmental impact is also low, with no known pollutants or bioaccumulation issues. Regulatory status is clear, with no current restrictions. Overall, the risk level associated with apple pectin is low, making it a safe ingredient for use in formulations.
Mangifera Indica (Mango) Juice
Low RiskMangifera indica (mango) juice is a juice extracted from the fruit of the mango tree. It is primarily used for its flavor and nutritional properties in food and cosmetic products.
Sustai Insights
Mango juice offers functional benefits such as hydration and antioxidant properties, being rich in vitamins. It poses low health risks, with no significant concerns related to carcinogenicity, allergies, or reproductive toxicity. Environmentally, it is not known to contribute to pollution or bioaccumulation. Regulatory bodies do not impose restrictions on its use. Overall, the ingredient is assessed as low risk, with safe usage practices recommended, and alternatives are generally not necessary due to its favorable profile.
Malt Extract
Low RiskMalt extract is a dark syrup obtained by evaporating the liquid from malted barley. It is commonly used as a flavoring agent, sweetener, and source of fermentable sugars in various food products, particularly in baking and brewing.
Sustai Insights
Malt extract provides functional benefits such as enhancing flavor and serving as a natural sweetener with fermentable sugars. It is generally recognized as safe, with low health risks, including minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental impacts are also low, as it does not contribute significantly to pollution or bioaccumulation. Regulatory bodies do not impose restrictions on its use. Overall, malt extract is assessed as low risk, making it a suitable ingredient in food applications.
Piper Nigrum (Black Pepper) Seed Extract
Low RiskPiper nigrum (black pepper) seed extract is derived from the seeds of the black pepper plant, primarily used for its potential antioxidant properties. It is commonly incorporated in cosmetic formulations for its ability to enhance product efficacy and stability.
Sustai Insights
Piper nigrum extract offers functional benefits, including antioxidant properties and potential skin-enhancing effects. It is not associated with significant health risks such as carcinogenicity or irritation, and it is not restricted by regulatory bodies. Environmental impacts are minimal, with no bioaccumulation concerns. Overall, the ingredient presents a low risk profile, making it a suitable option in various formulations.
Water
Low RiskWater is a clear, colorless liquid essential for various biological processes. It serves as a solvent in formulations, facilitating the dissolution of other ingredients and enhancing product texture and application. Additionally, water plays a crucial role in hydration and is a key component in many cosmetic and personal care products.
Sustai Insights
Water is an effective solvent and hydrator, contributing to the texture and efficacy of formulations. It is biodegradable and generally regarded as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, excessive water usage can lead to environmental concerns, particularly regarding resource depletion. Regulatory bodies do not impose restrictions on water use in cosmetics. Overall, the risks associated with water are low, making it a safe and essential ingredient.
Sodium Citrate
Low RiskSodium citrate is used in cosmetic formulations primarily as a buffering agent, helping to stabilize pH levels. It is derived from citric acid and is commonly found in various personal care products to enhance their efficacy and stability.
Sustai Insights
Sodium citrate offers functional benefits such as effective pH regulation and acts as a mild preservative. It is generally recognized as safe with low risks for cancer, allergies, and reproductive toxicity. Environmental concerns are minimal, with no significant pollutant potential or bioaccumulation. Regulatory bodies like the FDA and COSMOS have no major restrictions on its use. Overall, sodium citrate presents a low risk, making it a viable ingredient in cosmetic formulations. Safe usage practices should be followed, and alternatives are not typically necessary.
Apple Pectin
Low RiskApple pectin is a natural polysaccharide found in the cell walls of apples. It is commonly used as a gelling agent, thickener, and stabilizer in food products, as well as in cosmetics and pharmaceuticals. Its gelling properties are utilized to improve texture and consistency.
Sustai Insights
Apple pectin serves as an effective thickener and stabilizer, contributing to the texture of various products. It is biodegradable and derived from renewable sources, enhancing its sustainability profile. Health risks are minimal, with low concerns for carcinogenicity, allergies, or reproductive toxicity. Environmental impact is also low, with no known pollutants or bioaccumulation issues. Regulatory status is clear, with no current restrictions. Overall, the risk level associated with apple pectin is low, making it a safe ingredient for use in formulations.
Mangifera Indica (Mango) Juice
Low RiskMangifera indica (mango) juice is a juice extracted from the fruit of the mango tree. It is primarily used for its flavor and nutritional properties in food and cosmetic products.
Sustai Insights
Mango juice offers functional benefits such as hydration and antioxidant properties, being rich in vitamins. It poses low health risks, with no significant concerns related to carcinogenicity, allergies, or reproductive toxicity. Environmentally, it is not known to contribute to pollution or bioaccumulation. Regulatory bodies do not impose restrictions on its use. Overall, the ingredient is assessed as low risk, with safe usage practices recommended, and alternatives are generally not necessary due to its favorable profile.
Lactic Acid, L
High RiskLactic acid is an organic acid commonly used in cosmetics and skincare products as an exfoliant and pH regulator. It helps in improving skin texture and hydration by promoting the shedding of dead skin cells and enhancing moisture retention.
Sustai Insights
Lactic acid offers functional benefits as an effective exfoliant and moisturizer, contributing to improved skin appearance. However, it poses potential risks, including skin irritation and enhanced absorption, which may lead to adverse effects. Regulatory bodies have noted use restrictions due to these concerns. Overall, the ingredient is considered high risk, necessitating cautious usage, particularly for sensitive skin. Alternatives like glycolic acid may provide similar benefits with potentially lower irritation.
Malt Extract
Low RiskMalt extract is a dark syrup obtained by evaporating the liquid from malted barley. It is commonly used as a flavoring agent, sweetener, and source of fermentable sugars in various food products, particularly in baking and brewing.
Sustai Insights
Malt extract provides functional benefits such as enhancing flavor and serving as a natural sweetener with fermentable sugars. It is generally recognized as safe, with low health risks, including minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental impacts are also low, as it does not contribute significantly to pollution or bioaccumulation. Regulatory bodies do not impose restrictions on its use. Overall, malt extract is assessed as low risk, making it a suitable ingredient in food applications.
Piper Nigrum (Black Pepper) Seed Extract
Low RiskPiper nigrum (black pepper) seed extract is derived from the seeds of the black pepper plant, primarily used for its potential antioxidant properties. It is commonly incorporated in cosmetic formulations for its ability to enhance product efficacy and stability.
Sustai Insights
Piper nigrum extract offers functional benefits, including antioxidant properties and potential skin-enhancing effects. It is not associated with significant health risks such as carcinogenicity or irritation, and it is not restricted by regulatory bodies. Environmental impacts are minimal, with no bioaccumulation concerns. Overall, the ingredient presents a low risk profile, making it a suitable option in various formulations.
Water
Low RiskWater is a clear, colorless liquid essential for various biological processes. It serves as a solvent in formulations, facilitating the dissolution of other ingredients and enhancing product texture and application. Additionally, water plays a crucial role in hydration and is a key component in many cosmetic and personal care products.
Sustai Insights
Water is an effective solvent and hydrator, contributing to the texture and efficacy of formulations. It is biodegradable and generally regarded as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, excessive water usage can lead to environmental concerns, particularly regarding resource depletion. Regulatory bodies do not impose restrictions on water use in cosmetics. Overall, the risks associated with water are low, making it a safe and essential ingredient.
Citric Acid
Medium RiskCitric acid is an alpha hydroxy acid used in personal care products primarily for its role as a pH adjuster and natural preservative. It occurs naturally in citrus fruits and is commonly utilized in various formulations for its chelating properties and mild exfoliation benefits.
Sustai Insights
Citric acid offers functional benefits as an effective preservative and pH stabilizer, contributing to product longevity and stability. It is biodegradable and derived from renewable sources. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, moderate use restrictions exist due to potential irritation at high concentrations. Environmental risks are limited, as citric acid is not known to accumulate in ecosystems. Regulatory agencies have no significant advisories against its use. Overall, it is assessed as a medium-risk ingredient, with safe usage practices recommended and alternatives available.
Sodium Citrate
Low RiskSodium citrate is used in cosmetic formulations primarily as a buffering agent, helping to stabilize pH levels. It is derived from citric acid and is commonly found in various personal care products to enhance their efficacy and stability.
Sustai Insights
Sodium citrate offers functional benefits such as effective pH regulation and acts as a mild preservative. It is generally recognized as safe with low risks for cancer, allergies, and reproductive toxicity. Environmental concerns are minimal, with no significant pollutant potential or bioaccumulation. Regulatory bodies like the FDA and COSMOS have no major restrictions on its use. Overall, sodium citrate presents a low risk, making it a viable ingredient in cosmetic formulations. Safe usage practices should be followed, and alternatives are not typically necessary.
Discover the calming benefits of Wild & Organic Ashwagandha Gummies! Each gummy delivers 2000 mg of ashwagandha root, supporting relaxation and mood enhancement while being vegan and free from GMOs.
- Relaxation Support: Each gummy contains 2000 mg of ashwagandha root to promote calmness and reduce stress, perfect for daily use.
- Natural Formula: Made with vegan ingredients, these gummies contain no artificial colors or preservatives, ensuring a clean supplement experience.
- Pectin-Based: Enjoy a delightful, soft texture with pectin instead of gelatin, offering a melt-resistant option even in warmer conditions.
- Fruity Flavor: Experience the delicious mango taste, making your wellness routine enjoyable and satisfying.
- A 30-Day Supply: With 60 gummies in each bottle, you have a full month's worth of relaxation support when taking two gummies daily.
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Discover the calming benefits of Wild & Organic Ashwagandha Gummies! Each gummy delivers 2000 mg of ashwagandha root, supporting relaxation and mood enhancement while being vegan and free from GMOs.
- Relaxation Support: Each gummy contains 2000 mg of ashwagandha root to promote calmness and reduce stress, perfect for daily use.
- Natural Formula: Made with vegan ingredients, these gummies contain no artificial colors or preservatives, ensuring a clean supplement experience.
- Pectin-Based: Enjoy a delightful, soft texture with pectin instead of gelatin, offering a melt-resistant option even in warmer conditions.
- Fruity Flavor: Experience the delicious mango taste, making your wellness routine enjoyable and satisfying.
- A 30-Day Supply: With 60 gummies in each bottle, you have a full month's worth of relaxation support when taking two gummies daily.
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Customer Reviews
Customers’ View
Customers appreciate the calming effects and taste of the Ashwagandha Gummies, highlighting their effectiveness as a natural de-stressor. Many users report feeling more relaxed and better able to sleep, with one customer noting, "I feel more calm and relaxed before bed when I take them." The gummies are praised for their enjoyable flavor, with feedback indicating they have a full taste with a hint of spice, making them easy to consume. Additionally, customers value the product's vegan and natural ingredients, aligning with their health-conscious choices. Overall, users find the gummies to be an effective and pleasant addition to their wellness routine.
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