Banyan Botanicals Organic Basmati Rice - Nutritious, Aromatic, Easy to Digest - 3.15 lbs

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Discover the aromatic allure of Banyan Botanicals White Basmati Rice, a staple for any health-conscious kitchen. This organic, non-GMO rice is perfect for crafting kitchari or other easily digestible meals, making it a favorite in Ayurvedic diets.

  • Easy Digestion: Its light and moist characteristics support a healthy gut, catering to a wide range of dietary needs.
  • Rich Flavor: Known as 'the queen of fragrance,' this basmati rice offers a nutty aroma and taste, elevating any dish.
  • Simple Preparation: Quick to cook, just rinse and simmer for a delightful addition to your meals.
  • Sustainable Sourcing: Banyan Botanicals prioritizes ethically sourced, USDA certified organic ingredients, ensuring quality and fairness.
  • Customer Satisfaction: Backed by the Banyan Guarantee, returns are accepted if expectations aren't met, fostering trust and confidence in every purchase.

  1. Measure Rice: Use a measuring cup to portion out the desired amount of basmati rice for your meal.
  2. Rinse Rice: Rinse the rice under cold water in a fine mesh strainer to remove excess starch and impurities.
  3. Soak (Optional): For enhanced texture, soak the rinsed rice in water for 30 minutes before cooking.
  4. Cook Rice: In a pot, combine the rinsed (and soaked, if applicable) rice with water in a 1:1.5 ratio (1 cup rice to 1.5 cups water).
  5. Bring to Boil: Heat the pot over medium-high heat until the water reaches a boil.
  6. Simmer: Once boiling, reduce the heat to low, cover the pot, and let it simmer for 15-20 minutes until the water is absorbed.
  7. Fluff Rice: Remove the pot from heat and let it sit covered for 5 minutes. Then, fluff the rice gently with a fork.
  8. Serve: Enjoy your perfectly cooked basmati rice as a side dish or as a base for your favorite recipes.
  9. Sustainability Tip: Dispose of packaging responsibly, and consider reusing containers for storage to minimize waste.
Buy on Amazon $20.99

Discover the aromatic allure of Banyan Botanicals White Basmati Rice, a staple for any health-conscious kitchen. This organic, non-GMO rice is perfect for crafting kitchari or other easily digestible meals, making it a favorite in Ayurvedic diets.

  • Easy Digestion: Its light and moist characteristics support a healthy gut, catering to a wide range of dietary needs.
  • Rich Flavor: Known as 'the queen of fragrance,' this basmati rice offers a nutty aroma and taste, elevating any dish.
  • Simple Preparation: Quick to cook, just rinse and simmer for a delightful addition to your meals.
  • Sustainable Sourcing: Banyan Botanicals prioritizes ethically sourced, USDA certified organic ingredients, ensuring quality and fairness.
  • Customer Satisfaction: Backed by the Banyan Guarantee, returns are accepted if expectations aren't met, fostering trust and confidence in every purchase.

  1. Measure Rice: Use a measuring cup to portion out the desired amount of basmati rice for your meal.
  2. Rinse Rice: Rinse the rice under cold water in a fine mesh strainer to remove excess starch and impurities.
  3. Soak (Optional): For enhanced texture, soak the rinsed rice in water for 30 minutes before cooking.
  4. Cook Rice: In a pot, combine the rinsed (and soaked, if applicable) rice with water in a 1:1.5 ratio (1 cup rice to 1.5 cups water).
  5. Bring to Boil: Heat the pot over medium-high heat until the water reaches a boil.
  6. Simmer: Once boiling, reduce the heat to low, cover the pot, and let it simmer for 15-20 minutes until the water is absorbed.
  7. Fluff Rice: Remove the pot from heat and let it sit covered for 5 minutes. Then, fluff the rice gently with a fork.
  8. Serve: Enjoy your perfectly cooked basmati rice as a side dish or as a base for your favorite recipes.
  9. Sustainability Tip: Dispose of packaging responsibly, and consider reusing containers for storage to minimize waste.

Customer Reviews

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4.5(385)

Customers’ View

Customers generally express satisfaction with the Organic Basmati Rice, highlighting its fresh, nutty flavor and light, fluffy texture. Many appreciate its versatility, noting that it complements various dishes from curries to salads, and report an enjoyable cooking experience with well-separated grains. While some reviews mention concerns regarding the product's value for money and organic labeling, others affirm its quality and taste, considering it a worthwhile purchase for the flavor it brings. Additionally, the sustainable sourcing of the rice resonates with health-conscious consumers who prioritize organic options in their diets. Overall, this product is seen as a flavorful and health-supportive choice for those seeking quality grains.

AI-generated from the text of customer reviews