Wild & Organic Brain Support Gummies - Focus with Ashwagandha & Ginkgo Biloba - 60 Vegan Gummies
Lactic Acid, L
High RiskLactic acid is an organic acid commonly used in cosmetics and skincare products as an exfoliant and pH regulator. It helps in improving skin texture and hydration by promoting the shedding of dead skin cells and enhancing moisture retention.
Sustai Insights
Lactic acid offers functional benefits as an effective exfoliant and moisturizer, contributing to improved skin appearance. However, it poses potential risks, including skin irritation and enhanced absorption, which may lead to adverse effects. Regulatory bodies have noted use restrictions due to these concerns. Overall, the ingredient is considered high risk, necessitating cautious usage, particularly for sensitive skin. Alternatives like glycolic acid may provide similar benefits with potentially lower irritation.
Citric Acid
Medium RiskCitric acid is an alpha hydroxy acid used in personal care products primarily for its role as a pH adjuster and natural preservative. It occurs naturally in citrus fruits and is commonly utilized in various formulations for its chelating properties and mild exfoliation benefits.
Sustai Insights
Citric acid offers functional benefits as an effective preservative and pH stabilizer, contributing to product longevity and stability. It is biodegradable and derived from renewable sources. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, moderate use restrictions exist due to potential irritation at high concentrations. Environmental risks are limited, as citric acid is not known to accumulate in ecosystems. Regulatory agencies have no significant advisories against its use. Overall, it is assessed as a medium-risk ingredient, with safe usage practices recommended and alternatives available.
Rhodiola Rosea Extract
Low RiskRhodiola rosea extract is derived from the roots of the Rhodiola rosea plant, commonly known as golden root. It is primarily used in dietary supplements and cosmetic products, valued for its adaptogenic properties, which may help the body adapt to stress and promote overall well-being.
Sustai Insights
Rhodiola rosea extract offers functional benefits as an adaptogen, potentially enhancing stress resilience and supporting cognitive function. It is sustainably sourced and generally regarded as safe, with low concerns for cancer, allergies, and reproductive toxicity. However, regulatory bodies have not issued specific warnings against its use. Overall, the risk associated with this ingredient is low, making it a favorable option in formulations.
Sodium Citrate
Low RiskSodium citrate is used in cosmetic formulations primarily as a buffering agent, helping to stabilize pH levels. It is derived from citric acid and is commonly found in various personal care products to enhance their efficacy and stability.
Sustai Insights
Sodium citrate offers functional benefits such as effective pH regulation and acts as a mild preservative. It is generally recognized as safe with low risks for cancer, allergies, and reproductive toxicity. Environmental concerns are minimal, with no significant pollutant potential or bioaccumulation. Regulatory bodies like the FDA and COSMOS have no major restrictions on its use. Overall, sodium citrate presents a low risk, making it a viable ingredient in cosmetic formulations. Safe usage practices should be followed, and alternatives are not typically necessary.
Apple Pectin
Low RiskApple pectin is a natural polysaccharide found in the cell walls of apples. It is commonly used as a gelling agent, thickener, and stabilizer in food products, as well as in cosmetics and pharmaceuticals. Its gelling properties are utilized to improve texture and consistency.
Sustai Insights
Apple pectin serves as an effective thickener and stabilizer, contributing to the texture of various products. It is biodegradable and derived from renewable sources, enhancing its sustainability profile. Health risks are minimal, with low concerns for carcinogenicity, allergies, or reproductive toxicity. Environmental impact is also low, with no known pollutants or bioaccumulation issues. Regulatory status is clear, with no current restrictions. Overall, the risk level associated with apple pectin is low, making it a safe ingredient for use in formulations.
Ginkgo Biloba (Maidenhair Tree)
Low RiskGinkgo biloba, commonly known as the maidenhair tree, is a deciduous tree species valued for its leaves, which are often used in dietary supplements and herbal products. The primary function of ginkgo biloba extract is to support cognitive function and improve blood circulation due to its bioactive compounds, including flavonoids and terpenoids.
Sustai Insights
Ginkgo biloba provides functional benefits such as potential cognitive enhancement and improved blood flow. It is generally considered to have low health risks, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental impact is low, with no significant pollutant potential. Regulatory agencies do not impose restrictions on its use. Overall, it is assessed as low risk, emphasizing safe usage practices. Alternatives include other herbal extracts like ginseng or bacopa for cognitive support.
Vitis Vinifera (Grape)
Low RiskVitis vinifera (grape) is a plant material derived from grape seeds and skins, commonly used in cosmetic formulations for its antioxidant properties. It serves various functions, including as a moisturizer and skin-conditioning agent, contributing to the overall efficacy of personal care products.
Sustai Insights
Vitis vinifera (grape) offers functional benefits such as providing hydration and antioxidant effects, which can enhance skin health. It is sustainably sourced and generally regarded as safe with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, minimal regulatory restrictions exist, and no significant environmental hazards are noted. Overall, the ingredient is considered low risk, making it a suitable option in cosmetic formulations without notable adverse health effects or environmental impact.
Malt Extract
Low RiskMalt extract is a dark syrup obtained by evaporating the liquid from malted barley. It is commonly used as a flavoring agent, sweetener, and source of fermentable sugars in various food products, particularly in baking and brewing.
Sustai Insights
Malt extract provides functional benefits such as enhancing flavor and serving as a natural sweetener with fermentable sugars. It is generally recognized as safe, with low health risks, including minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental impacts are also low, as it does not contribute significantly to pollution or bioaccumulation. Regulatory bodies do not impose restrictions on its use. Overall, malt extract is assessed as low risk, making it a suitable ingredient in food applications.
Ascorbic Acid (Vitamin C)
Low RiskAscorbic acid (Vitamin C) is a naturally occurring antioxidant essential for various biological functions, including collagen synthesis and immune response. It is commonly used in cosmetic and food products for its preservative properties and ability to enhance skin brightness.
Sustai Insights
Ascorbic acid provides functional benefits as an effective antioxidant and preservative, contributing to skin health and product stability. It is generally recognized as safe with low health risks, including minimal concerns for carcinogenicity and allergies. Environmentally, it poses low risks, as it is biodegradable and does not bioaccumulate. Regulatory bodies like the FDA have not imposed significant restrictions on its use. Overall, the ingredient presents a low risk, with safe usage practices ensuring consumer safety, and alternatives such as natural extracts exist for those seeking different formulations.
Water
Low RiskWater is a clear, colorless liquid essential for various biological processes. It serves as a solvent in formulations, facilitating the dissolution of other ingredients and enhancing product texture and application. Additionally, water plays a crucial role in hydration and is a key component in many cosmetic and personal care products.
Sustai Insights
Water is an effective solvent and hydrator, contributing to the texture and efficacy of formulations. It is biodegradable and generally regarded as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, excessive water usage can lead to environmental concerns, particularly regarding resource depletion. Regulatory bodies do not impose restrictions on water use in cosmetics. Overall, the risks associated with water are low, making it a safe and essential ingredient.
Rhodiola Rosea Extract
Low RiskRhodiola rosea extract is derived from the roots of the Rhodiola rosea plant, commonly known as golden root. It is primarily used in dietary supplements and cosmetic products, valued for its adaptogenic properties, which may help the body adapt to stress and promote overall well-being.
Sustai Insights
Rhodiola rosea extract offers functional benefits as an adaptogen, potentially enhancing stress resilience and supporting cognitive function. It is sustainably sourced and generally regarded as safe, with low concerns for cancer, allergies, and reproductive toxicity. However, regulatory bodies have not issued specific warnings against its use. Overall, the risk associated with this ingredient is low, making it a favorable option in formulations.
Sodium Citrate
Low RiskSodium citrate is used in cosmetic formulations primarily as a buffering agent, helping to stabilize pH levels. It is derived from citric acid and is commonly found in various personal care products to enhance their efficacy and stability.
Sustai Insights
Sodium citrate offers functional benefits such as effective pH regulation and acts as a mild preservative. It is generally recognized as safe with low risks for cancer, allergies, and reproductive toxicity. Environmental concerns are minimal, with no significant pollutant potential or bioaccumulation. Regulatory bodies like the FDA and COSMOS have no major restrictions on its use. Overall, sodium citrate presents a low risk, making it a viable ingredient in cosmetic formulations. Safe usage practices should be followed, and alternatives are not typically necessary.
Apple Pectin
Low RiskApple pectin is a natural polysaccharide found in the cell walls of apples. It is commonly used as a gelling agent, thickener, and stabilizer in food products, as well as in cosmetics and pharmaceuticals. Its gelling properties are utilized to improve texture and consistency.
Sustai Insights
Apple pectin serves as an effective thickener and stabilizer, contributing to the texture of various products. It is biodegradable and derived from renewable sources, enhancing its sustainability profile. Health risks are minimal, with low concerns for carcinogenicity, allergies, or reproductive toxicity. Environmental impact is also low, with no known pollutants or bioaccumulation issues. Regulatory status is clear, with no current restrictions. Overall, the risk level associated with apple pectin is low, making it a safe ingredient for use in formulations.
Citric Acid
Medium RiskCitric acid is an alpha hydroxy acid used in personal care products primarily for its role as a pH adjuster and natural preservative. It occurs naturally in citrus fruits and is commonly utilized in various formulations for its chelating properties and mild exfoliation benefits.
Sustai Insights
Citric acid offers functional benefits as an effective preservative and pH stabilizer, contributing to product longevity and stability. It is biodegradable and derived from renewable sources. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, moderate use restrictions exist due to potential irritation at high concentrations. Environmental risks are limited, as citric acid is not known to accumulate in ecosystems. Regulatory agencies have no significant advisories against its use. Overall, it is assessed as a medium-risk ingredient, with safe usage practices recommended and alternatives available.
Ginkgo Biloba (Maidenhair Tree)
Low RiskGinkgo biloba, commonly known as the maidenhair tree, is a deciduous tree species valued for its leaves, which are often used in dietary supplements and herbal products. The primary function of ginkgo biloba extract is to support cognitive function and improve blood circulation due to its bioactive compounds, including flavonoids and terpenoids.
Sustai Insights
Ginkgo biloba provides functional benefits such as potential cognitive enhancement and improved blood flow. It is generally considered to have low health risks, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental impact is low, with no significant pollutant potential. Regulatory agencies do not impose restrictions on its use. Overall, it is assessed as low risk, emphasizing safe usage practices. Alternatives include other herbal extracts like ginseng or bacopa for cognitive support.
Vitis Vinifera (Grape)
Low RiskVitis vinifera (grape) is a plant material derived from grape seeds and skins, commonly used in cosmetic formulations for its antioxidant properties. It serves various functions, including as a moisturizer and skin-conditioning agent, contributing to the overall efficacy of personal care products.
Sustai Insights
Vitis vinifera (grape) offers functional benefits such as providing hydration and antioxidant effects, which can enhance skin health. It is sustainably sourced and generally regarded as safe with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, minimal regulatory restrictions exist, and no significant environmental hazards are noted. Overall, the ingredient is considered low risk, making it a suitable option in cosmetic formulations without notable adverse health effects or environmental impact.
Malt Extract
Low RiskMalt extract is a dark syrup obtained by evaporating the liquid from malted barley. It is commonly used as a flavoring agent, sweetener, and source of fermentable sugars in various food products, particularly in baking and brewing.
Sustai Insights
Malt extract provides functional benefits such as enhancing flavor and serving as a natural sweetener with fermentable sugars. It is generally recognized as safe, with low health risks, including minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental impacts are also low, as it does not contribute significantly to pollution or bioaccumulation. Regulatory bodies do not impose restrictions on its use. Overall, malt extract is assessed as low risk, making it a suitable ingredient in food applications.
Lactic Acid, L
High RiskLactic acid is an organic acid commonly used in cosmetics and skincare products as an exfoliant and pH regulator. It helps in improving skin texture and hydration by promoting the shedding of dead skin cells and enhancing moisture retention.
Sustai Insights
Lactic acid offers functional benefits as an effective exfoliant and moisturizer, contributing to improved skin appearance. However, it poses potential risks, including skin irritation and enhanced absorption, which may lead to adverse effects. Regulatory bodies have noted use restrictions due to these concerns. Overall, the ingredient is considered high risk, necessitating cautious usage, particularly for sensitive skin. Alternatives like glycolic acid may provide similar benefits with potentially lower irritation.
Ascorbic Acid (Vitamin C)
Low RiskAscorbic acid (Vitamin C) is a naturally occurring antioxidant essential for various biological functions, including collagen synthesis and immune response. It is commonly used in cosmetic and food products for its preservative properties and ability to enhance skin brightness.
Sustai Insights
Ascorbic acid provides functional benefits as an effective antioxidant and preservative, contributing to skin health and product stability. It is generally recognized as safe with low health risks, including minimal concerns for carcinogenicity and allergies. Environmentally, it poses low risks, as it is biodegradable and does not bioaccumulate. Regulatory bodies like the FDA have not imposed significant restrictions on its use. Overall, the ingredient presents a low risk, with safe usage practices ensuring consumer safety, and alternatives such as natural extracts exist for those seeking different formulations.
Water
Low RiskWater is a clear, colorless liquid essential for various biological processes. It serves as a solvent in formulations, facilitating the dissolution of other ingredients and enhancing product texture and application. Additionally, water plays a crucial role in hydration and is a key component in many cosmetic and personal care products.
Sustai Insights
Water is an effective solvent and hydrator, contributing to the texture and efficacy of formulations. It is biodegradable and generally regarded as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, excessive water usage can lead to environmental concerns, particularly regarding resource depletion. Regulatory bodies do not impose restrictions on water use in cosmetics. Overall, the risks associated with water are low, making it a safe and essential ingredient.
Enhance your cognitive health with Wild & Organic Brain Support Gummies. These delicious vegan gummies combine the power of ashwagandha, ginkgo biloba, and essential vitamins to support mental clarity and focus, all while being mindful of your health and the planet.
- Cognitive Support: Each gummy features 200 mg of ashwagandha and 100 mg of ginkgo biloba, promoting enhanced brain function and mental clarity.
- Vegan-Friendly: Made with natural, vegan ingredients, these gummies are free from GMOs and artificial colors, ensuring a clean supplement experience.
- Pectin-Based Formula: Enjoy soft, pectin-based gummies that withstand heat better than traditional gelatin options, making them perfect for on-the-go lifestyles.
- Delicious Flavor: Indulge in a fruity grape flavor that makes taking your daily supplements a delightful experience.
- 30-Day Supply: Each bottle contains 60 gummies, providing a convenient one-month supply when taken as directed, supporting your commitment to brain health.
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Enhance your cognitive health with Wild & Organic Brain Support Gummies. These delicious vegan gummies combine the power of ashwagandha, ginkgo biloba, and essential vitamins to support mental clarity and focus, all while being mindful of your health and the planet.
- Cognitive Support: Each gummy features 200 mg of ashwagandha and 100 mg of ginkgo biloba, promoting enhanced brain function and mental clarity.
- Vegan-Friendly: Made with natural, vegan ingredients, these gummies are free from GMOs and artificial colors, ensuring a clean supplement experience.
- Pectin-Based Formula: Enjoy soft, pectin-based gummies that withstand heat better than traditional gelatin options, making them perfect for on-the-go lifestyles.
- Delicious Flavor: Indulge in a fruity grape flavor that makes taking your daily supplements a delightful experience.
- 30-Day Supply: Each bottle contains 60 gummies, providing a convenient one-month supply when taken as directed, supporting your commitment to brain health.
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Customer Reviews
Customers’ View
Customers appreciate the functionality of Wild & Organic Brain Support Gummies, noting that the product appears to enhance cognitive function effectively. Many have shared positive experiences, with one customer stating, "Great taste and it works," while another mentioned, "My son loves it, and it looks like it’s working very good." However, opinions on the taste are mixed; while some enjoy the flavor, others have described it as overly sweet or chemically. The gummies are made from vegan ingredients and are free from GMOs, aligning with the values of environmentally and health-conscious consumers. Overall, customers find this product beneficial for brain support, although taste preferences may vary.
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