Tom's of Maine Children's Toothpaste - Cavity Protection, Natural Flavor, Recyclable Tube - 3-Pack
Citrus Limon (Lemon) Juice
High RiskCitrus limon (lemon) juice is derived from the fruit of the lemon tree and is commonly used as a flavoring agent and preservative in various food and cosmetic products. It contains citric acid, which acts as a natural preservative and antioxidant.
Sustai Insights
Lemon juice provides functional benefits, including acting as a natural preservative and flavor enhancer. However, it has a high allergenic potential, which may lead to skin irritation or hypersensitivity in some individuals. Environmental risks include potential bioaccumulation and pollutant effects. Regulatory agencies have noted some use restrictions, suggesting caution in formulation. Overall, the risk level associated with lemon juice is assessed as high, warranting careful consideration in product development and usage.
Sodium Monofluorophosphate
High RiskSodium monofluorophosphate is an inorganic salt commonly used in dental products as a source of fluoride, which helps in the prevention of dental caries. It acts as a remineralizing agent, enhancing the strength of tooth enamel and reducing the risk of cavities.
Sustai Insights
Sodium monofluorophosphate provides functional benefits as an effective dental agent aiding in caries prevention and enamel strengthening. However, it raises concerns regarding potential health risks, including restrictions on usage due to toxicity levels in certain concentrations, and is regulated to ensure safety. Environmental risks include its classification as a pollutant, warranting careful handling. Overall, the risk level is assessed as high, suggesting that users should exercise caution and consider alternatives like calcium fluoride for safer application.
Benzyl Alcohol
High RiskBenzyl alcohol is a naturally occurring and synthetic aromatic alcohol commonly used as a solvent, preservative, and fragrance ingredient in various products. It is found in both plant sources and as a synthetic compound, functioning primarily to maintain product stability and enhance fragrance profiles.
Sustai Insights
Benzyl alcohol serves effectively as a preservative and solvent, contributing to product stability and sensory qualities. However, it poses potential health risks, particularly as an allergen, with high concern for immunotoxicity. Environmental risks include being a pollutant with low bioaccumulation potential. Regulatory agencies have established restrictions on its use in certain products. Overall, the risk level associated with benzyl alcohol is assessed as high, necessitating careful consideration of its use and potential alternatives.
Unspecified Flavor
Medium RiskUnspecified flavor refers to a term used by cosmetic manufacturers to denote a flavoring component in products. This ingredient functions primarily to enhance the sensory experience of the product, providing a pleasant taste or scent without specifying the exact composition of the flavoring agents used.
Sustai Insights
Unspecified flavor serves as an effective sensory enhancer in cosmetic products, adding taste or aroma without revealing specific ingredients. However, it may pose low health risks, including potential allergens or irritants, with no significant carcinogenic or reproductive toxicity concerns. Environmentally, it is not known to be bioaccumulative or a notable pollutant. Regulatory bodies impose minimal restrictions on its use. Given these factors, the overall risk level is assessed as medium, necessitating cautious use and consideration of potential safer alternatives.
Glycerin
Medium RiskGlycerin (also called glycerol) is a naturally occurring compound commonly used in personal care and cosmetic products. It functions as a humectant, attracting moisture to the skin, and is also utilized as a solvent and emollient to enhance product texture and stability.
Sustai Insights
Glycerin is valued for its effective moisturizing properties and biodegradability, making it a widely accepted ingredient in formulations. It poses low health risks, including low concerns for carcinogenicity and allergies. However, moderate use restrictions exist due to regulatory guidelines. While glycerin does not significantly contribute to environmental pollution, its production process should be ethically sourced. Overall, glycerin holds a medium risk level, emphasizing the importance of safe usage practices and considering sustainable alternatives.
Hydrated Silica
Low RiskHydrated silica is a form of silicon dioxide that appears as a fine, white powder. It is commonly used in cosmetic products for its thickening, anti-caking, and absorbent properties, enhancing product texture and stability.
Sustai Insights
Hydrated silica serves as an effective thickening agent and absorbent, contributing to product stability. It has a low potential for health risks, with minimal concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks are also low, with no significant bioaccumulation or pollution concerns. Regulatory bodies do not impose major restrictions, classifying it as low-risk overall. For safe usage, it is recommended to follow product instructions. Alternatives include more natural thickeners like xanthan gum for sustainable formulations.
Sodium Lauryl Sulfate
Low RiskSodium lauryl sulfate is the sodium salt of lauryl sulfuric acid, commonly used as a surfactant in various personal care and cleaning products. It functions primarily to create lather and reduce surface tension, facilitating the distribution of other ingredients.
Sustai Insights
Sodium lauryl sulfate effectively serves as a surfactant, enhancing product performance in cleansing formulations. It is generally considered to have low health risks, with minimal concerns regarding carcinogenicity, allergy, or reproductive toxicity. Environmental impact is also low, as it is not classified as a bioaccumulative pollutant. Regulatory bodies, including the FDA, impose no significant restrictions on its use. Safe usage practices should still be observed to minimize skin irritation. Overall, sodium lauryl sulfate is assessed as low risk, with alternatives like sodium coco sulfate available for those seeking more sustainable options.
Citrus Aurantium Dulcis (Orange) Juice
Low RiskCitrus aurantium dulcis (orange) juice is a liquid extract obtained from the fruit of the orange tree. It is commonly used in cosmetic and personal care products for its moisturizing properties and as a natural fragrance. The juice contains vitamins, antioxidants, and organic acids that contribute to its functional benefits.
Sustai Insights
Orange juice offers functional benefits as a natural moisturizer and fragrance enhancer, with sustainable sourcing practices in many cases. Health risks associated with its use are minimal, categorized as low for carcinogenicity, allergies, and reproductive toxicity. Environmental risks are also low, with no significant pollutant or bioaccumulation concerns. Regulatory bodies have not placed significant restrictions on its use, affirming its safety. Overall, it presents a low risk, making it a viable ingredient in personal care formulations. Safe usage practices include ensuring no sensitivity to citrus extracts. Alternatives may include other fruit juices for similar benefits.
Ananas Sativus (Pineapple) Fruit Juice
Low RiskAnanas sativus (pineapple) fruit juice is a liquid extract derived from the pineapple fruit, primarily used for its flavor and potential health benefits in various products. It contains enzymes and organic acids that can contribute to the formulation's overall efficacy.
Sustai Insights
Ananas sativus fruit juice offers functional benefits such as flavor enhancement and potential antioxidant properties. It is generally recognized as safe, with low concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental assessments indicate low risks of pollution or bioaccumulation. Regulatory bodies have no significant restrictions on its use. Overall, the ingredient is deemed low risk, with no notable adverse health or environmental impacts, making it a suitable option in formulations.
Fragaria Ananassa Fruit Juice
Low RiskFragaria ananassa fruit juice is derived from the common strawberry. It is primarily used for its flavor and color in food and cosmetic products. The juice is rich in vitamins and antioxidants, contributing to its popularity in formulations.
Sustai Insights
Fragaria ananassa fruit juice offers functional benefits such as natural flavoring and potential antioxidant properties. It is generally recognized as safe, with low concerns for carcinogenicity, allergies, or developmental toxicity. Environmental risks are minimal, and it is not subject to significant regulatory restrictions. Overall, the ingredient is assessed to present low risk, making it a viable option in formulations.
Mangifera Indica (Mango) Juice
Low RiskMangifera indica (mango) juice is a juice extracted from the fruit of the mango tree. It is primarily used for its flavor and nutritional properties in food and cosmetic products.
Sustai Insights
Mango juice offers functional benefits such as hydration and antioxidant properties, being rich in vitamins. It poses low health risks, with no significant concerns related to carcinogenicity, allergies, or reproductive toxicity. Environmentally, it is not known to contribute to pollution or bioaccumulation. Regulatory bodies do not impose restrictions on its use. Overall, the ingredient is assessed as low risk, with safe usage practices recommended, and alternatives are generally not necessary due to its favorable profile.
Chondrus Crispus (Carrageenan)
Low RiskChondrus crispus, commonly known as carrageenan, is a gelatinous polysaccharide derived from red algae. It is primarily used as a thickening, stabilizing, and gelling agent in food, cosmetics, and pharmaceuticals, providing texture and consistency to various products.
Sustai Insights
Carrageenan offers functional benefits such as effective thickening and stabilizing properties, making it valuable in food and cosmetic formulations. It is considered to have low health risk concerns regarding carcinogenicity, allergies, and reproductive toxicity, though moderate concerns exist for non-reproductive organ toxicity. Environmental impacts are minimal, as it is not known to be bioaccumulative or a significant pollutant. Regulatory bodies have not issued specific restrictions against its use, affirming a low overall risk assessment for this ingredient. Alternatives like agar-agar or pectin may be considered for those seeking substitutes.
Calcium Carbonate
Low RiskCalcium carbonate is an inorganic salt commonly used as a calcium supplement and as a filler in various products. It serves multiple functions, including acting as a pH regulator and an antacid. It is found in dietary supplements, food products, and some personal care items.
Sustai Insights
Calcium carbonate provides functional benefits such as acting as a source of calcium, contributing to bone health and serving as a buffering agent in formulations. It has low toxicity concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, it may cause irritation on skin or respiratory exposure. Environmental risks are minimal, with no significant pollutant potential. Regulatory bodies have not imposed severe restrictions on its use, indicating a low-risk profile. Safe usage practices should be followed, and alternatives like calcium citrate or plant-based calcium sources may be considered for those seeking different options.
Water
Low RiskWater is a clear, colorless liquid essential for various biological processes. It serves as a solvent in formulations, facilitating the dissolution of other ingredients and enhancing product texture and application. Additionally, water plays a crucial role in hydration and is a key component in many cosmetic and personal care products.
Sustai Insights
Water is an effective solvent and hydrator, contributing to the texture and efficacy of formulations. It is biodegradable and generally regarded as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, excessive water usage can lead to environmental concerns, particularly regarding resource depletion. Regulatory bodies do not impose restrictions on water use in cosmetics. Overall, the risks associated with water are low, making it a safe and essential ingredient.
Hydrated Silica
Low RiskHydrated silica is a form of silicon dioxide that appears as a fine, white powder. It is commonly used in cosmetic products for its thickening, anti-caking, and absorbent properties, enhancing product texture and stability.
Sustai Insights
Hydrated silica serves as an effective thickening agent and absorbent, contributing to product stability. It has a low potential for health risks, with minimal concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks are also low, with no significant bioaccumulation or pollution concerns. Regulatory bodies do not impose major restrictions, classifying it as low-risk overall. For safe usage, it is recommended to follow product instructions. Alternatives include more natural thickeners like xanthan gum for sustainable formulations.
Sodium Lauryl Sulfate
Low RiskSodium lauryl sulfate is the sodium salt of lauryl sulfuric acid, commonly used as a surfactant in various personal care and cleaning products. It functions primarily to create lather and reduce surface tension, facilitating the distribution of other ingredients.
Sustai Insights
Sodium lauryl sulfate effectively serves as a surfactant, enhancing product performance in cleansing formulations. It is generally considered to have low health risks, with minimal concerns regarding carcinogenicity, allergy, or reproductive toxicity. Environmental impact is also low, as it is not classified as a bioaccumulative pollutant. Regulatory bodies, including the FDA, impose no significant restrictions on its use. Safe usage practices should still be observed to minimize skin irritation. Overall, sodium lauryl sulfate is assessed as low risk, with alternatives like sodium coco sulfate available for those seeking more sustainable options.
Citrus Aurantium Dulcis (Orange) Juice
Low RiskCitrus aurantium dulcis (orange) juice is a liquid extract obtained from the fruit of the orange tree. It is commonly used in cosmetic and personal care products for its moisturizing properties and as a natural fragrance. The juice contains vitamins, antioxidants, and organic acids that contribute to its functional benefits.
Sustai Insights
Orange juice offers functional benefits as a natural moisturizer and fragrance enhancer, with sustainable sourcing practices in many cases. Health risks associated with its use are minimal, categorized as low for carcinogenicity, allergies, and reproductive toxicity. Environmental risks are also low, with no significant pollutant or bioaccumulation concerns. Regulatory bodies have not placed significant restrictions on its use, affirming its safety. Overall, it presents a low risk, making it a viable ingredient in personal care formulations. Safe usage practices include ensuring no sensitivity to citrus extracts. Alternatives may include other fruit juices for similar benefits.
Unspecified Flavor
Medium RiskUnspecified flavor refers to a term used by cosmetic manufacturers to denote a flavoring component in products. This ingredient functions primarily to enhance the sensory experience of the product, providing a pleasant taste or scent without specifying the exact composition of the flavoring agents used.
Sustai Insights
Unspecified flavor serves as an effective sensory enhancer in cosmetic products, adding taste or aroma without revealing specific ingredients. However, it may pose low health risks, including potential allergens or irritants, with no significant carcinogenic or reproductive toxicity concerns. Environmentally, it is not known to be bioaccumulative or a notable pollutant. Regulatory bodies impose minimal restrictions on its use. Given these factors, the overall risk level is assessed as medium, necessitating cautious use and consideration of potential safer alternatives.
Ananas Sativus (Pineapple) Fruit Juice
Low RiskAnanas sativus (pineapple) fruit juice is a liquid extract derived from the pineapple fruit, primarily used for its flavor and potential health benefits in various products. It contains enzymes and organic acids that can contribute to the formulation's overall efficacy.
Sustai Insights
Ananas sativus fruit juice offers functional benefits such as flavor enhancement and potential antioxidant properties. It is generally recognized as safe, with low concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental assessments indicate low risks of pollution or bioaccumulation. Regulatory bodies have no significant restrictions on its use. Overall, the ingredient is deemed low risk, with no notable adverse health or environmental impacts, making it a suitable option in formulations.
Fragaria Ananassa Fruit Juice
Low RiskFragaria ananassa fruit juice is derived from the common strawberry. It is primarily used for its flavor and color in food and cosmetic products. The juice is rich in vitamins and antioxidants, contributing to its popularity in formulations.
Sustai Insights
Fragaria ananassa fruit juice offers functional benefits such as natural flavoring and potential antioxidant properties. It is generally recognized as safe, with low concerns for carcinogenicity, allergies, or developmental toxicity. Environmental risks are minimal, and it is not subject to significant regulatory restrictions. Overall, the ingredient is assessed to present low risk, making it a viable option in formulations.
Mangifera Indica (Mango) Juice
Low RiskMangifera indica (mango) juice is a juice extracted from the fruit of the mango tree. It is primarily used for its flavor and nutritional properties in food and cosmetic products.
Sustai Insights
Mango juice offers functional benefits such as hydration and antioxidant properties, being rich in vitamins. It poses low health risks, with no significant concerns related to carcinogenicity, allergies, or reproductive toxicity. Environmentally, it is not known to contribute to pollution or bioaccumulation. Regulatory bodies do not impose restrictions on its use. Overall, the ingredient is assessed as low risk, with safe usage practices recommended, and alternatives are generally not necessary due to its favorable profile.
Citrus Limon (Lemon) Juice
High RiskCitrus limon (lemon) juice is derived from the fruit of the lemon tree and is commonly used as a flavoring agent and preservative in various food and cosmetic products. It contains citric acid, which acts as a natural preservative and antioxidant.
Sustai Insights
Lemon juice provides functional benefits, including acting as a natural preservative and flavor enhancer. However, it has a high allergenic potential, which may lead to skin irritation or hypersensitivity in some individuals. Environmental risks include potential bioaccumulation and pollutant effects. Regulatory agencies have noted some use restrictions, suggesting caution in formulation. Overall, the risk level associated with lemon juice is assessed as high, warranting careful consideration in product development and usage.
Sodium Monofluorophosphate
High RiskSodium monofluorophosphate is an inorganic salt commonly used in dental products as a source of fluoride, which helps in the prevention of dental caries. It acts as a remineralizing agent, enhancing the strength of tooth enamel and reducing the risk of cavities.
Sustai Insights
Sodium monofluorophosphate provides functional benefits as an effective dental agent aiding in caries prevention and enamel strengthening. However, it raises concerns regarding potential health risks, including restrictions on usage due to toxicity levels in certain concentrations, and is regulated to ensure safety. Environmental risks include its classification as a pollutant, warranting careful handling. Overall, the risk level is assessed as high, suggesting that users should exercise caution and consider alternatives like calcium fluoride for safer application.
Chondrus Crispus (Carrageenan)
Low RiskChondrus crispus, commonly known as carrageenan, is a gelatinous polysaccharide derived from red algae. It is primarily used as a thickening, stabilizing, and gelling agent in food, cosmetics, and pharmaceuticals, providing texture and consistency to various products.
Sustai Insights
Carrageenan offers functional benefits such as effective thickening and stabilizing properties, making it valuable in food and cosmetic formulations. It is considered to have low health risk concerns regarding carcinogenicity, allergies, and reproductive toxicity, though moderate concerns exist for non-reproductive organ toxicity. Environmental impacts are minimal, as it is not known to be bioaccumulative or a significant pollutant. Regulatory bodies have not issued specific restrictions against its use, affirming a low overall risk assessment for this ingredient. Alternatives like agar-agar or pectin may be considered for those seeking substitutes.
Calcium Carbonate
Low RiskCalcium carbonate is an inorganic salt commonly used as a calcium supplement and as a filler in various products. It serves multiple functions, including acting as a pH regulator and an antacid. It is found in dietary supplements, food products, and some personal care items.
Sustai Insights
Calcium carbonate provides functional benefits such as acting as a source of calcium, contributing to bone health and serving as a buffering agent in formulations. It has low toxicity concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, it may cause irritation on skin or respiratory exposure. Environmental risks are minimal, with no significant pollutant potential. Regulatory bodies have not imposed severe restrictions on its use, indicating a low-risk profile. Safe usage practices should be followed, and alternatives like calcium citrate or plant-based calcium sources may be considered for those seeking different options.
Water
Low RiskWater is a clear, colorless liquid essential for various biological processes. It serves as a solvent in formulations, facilitating the dissolution of other ingredients and enhancing product texture and application. Additionally, water plays a crucial role in hydration and is a key component in many cosmetic and personal care products.
Sustai Insights
Water is an effective solvent and hydrator, contributing to the texture and efficacy of formulations. It is biodegradable and generally regarded as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, excessive water usage can lead to environmental concerns, particularly regarding resource depletion. Regulatory bodies do not impose restrictions on water use in cosmetics. Overall, the risks associated with water are low, making it a safe and essential ingredient.
Glycerin
Medium RiskGlycerin (also called glycerol) is a naturally occurring compound commonly used in personal care and cosmetic products. It functions as a humectant, attracting moisture to the skin, and is also utilized as a solvent and emollient to enhance product texture and stability.
Sustai Insights
Glycerin is valued for its effective moisturizing properties and biodegradability, making it a widely accepted ingredient in formulations. It poses low health risks, including low concerns for carcinogenicity and allergies. However, moderate use restrictions exist due to regulatory guidelines. While glycerin does not significantly contribute to environmental pollution, its production process should be ethically sourced. Overall, glycerin holds a medium risk level, emphasizing the importance of safe usage practices and considering sustainable alternatives.
Benzyl Alcohol
High RiskBenzyl alcohol is a naturally occurring and synthetic aromatic alcohol commonly used as a solvent, preservative, and fragrance ingredient in various products. It is found in both plant sources and as a synthetic compound, functioning primarily to maintain product stability and enhance fragrance profiles.
Sustai Insights
Benzyl alcohol serves effectively as a preservative and solvent, contributing to product stability and sensory qualities. However, it poses potential health risks, particularly as an allergen, with high concern for immunotoxicity. Environmental risks include being a pollutant with low bioaccumulation potential. Regulatory agencies have established restrictions on its use in certain products. Overall, the risk level associated with benzyl alcohol is assessed as high, necessitating careful consideration of its use and potential alternatives.
Discover Tom's of Maine ADA Approved Fluoride Children's Toothpaste, designed to make oral care enjoyable for kids! With a delightful Outrageous Orange Mango flavor, this natural toothpaste helps fight cavities while ensuring a healthy smile.
- Cavity Protection: Fluoride provides reliable cavity prevention, while calcium and silica gently clean teeth for a radiant smile.
- Fun Flavor: The fruity taste transforms brushing into an enjoyable routine, encouraging kids to brush regularly.
- Eco-Friendly Packaging: The recyclable tube supports sustainability—just squeeze out the toothpaste, cap it, and recycle!
- Natural Ingredients: Free from artificial preservatives, colors, and flavors, ensuring your child's safety during every brush.
- Trusted Brand: Tom's of Maine is committed to natural products, making it a choice parents trust for their children's oral health.
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Recommended Products
Discover Tom's of Maine ADA Approved Fluoride Children's Toothpaste, designed to make oral care enjoyable for kids! With a delightful Outrageous Orange Mango flavor, this natural toothpaste helps fight cavities while ensuring a healthy smile.
- Cavity Protection: Fluoride provides reliable cavity prevention, while calcium and silica gently clean teeth for a radiant smile.
- Fun Flavor: The fruity taste transforms brushing into an enjoyable routine, encouraging kids to brush regularly.
- Eco-Friendly Packaging: The recyclable tube supports sustainability—just squeeze out the toothpaste, cap it, and recycle!
- Natural Ingredients: Free from artificial preservatives, colors, and flavors, ensuring your child's safety during every brush.
- Trusted Brand: Tom's of Maine is committed to natural products, making it a choice parents trust for their children's oral health.
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Customer Reviews
Customers’ View
Customers appreciate the quality and effectiveness of Tom's of Maine Kids Fluoride Toothpaste, noting that it is a reliable choice for cavity prevention tailored for children. Many parents highlight the enjoyable orange mango flavor, which encourages kids to maintain regular brushing habits. However, opinions on taste vary, with some children expressing dislike for the flavor. The product is commended for its natural ingredients, being free from artificial preservatives, dyes, and flavors, which aligns with health-conscious values. Additionally, the eco-friendly packaging emphasizes a commitment to sustainability. Overall, customers find this toothpaste to be a solid option for their children's dental care while supporting ethical and environmentally friendly practices.
AI-generated from the text of customer reviewsThis product is rated 4.6 of 5.0 stars.
It has received 79 reviews.