Nutiva Organic Avocado Oil - High-Heat Cooking, USDA Organic, Non-GMO - 24 Fl Oz

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Non-GMO

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Labels products made without genetically modified organisms (GMOs). It reflects natural production practices and addresses consumer concerns about environmental and health impacts associated with genetic engineering.

Non-GMO

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Labels products made without genetically modified organisms (GMOs). It reflects natural production practices and addresses consumer concerns about environmental and health impacts associated with genetic engineering.

Natural Ingredients

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Highlights products formulated with raw materials derived from natural sources, avoiding synthetic chemicals and promoting eco-friendly, healthier alternatives.

Natural Ingredients

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Highlights products formulated with raw materials derived from natural sources, avoiding synthetic chemicals and promoting eco-friendly, healthier alternatives.

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Discover Nutiva Organic Steam-Refined Avocado Oil, a versatile and healthy cooking oil perfect for the environmentally and health-conscious consumer. This 100% pure, USDA organic oil offers a neutral flavor and high smoke point, making it ideal for frying, sautéing, and baking without compromising taste. Key benefits include:

  • Neutral Flavor, Versatile Use: Steam-refined to ensure no avocado flavor, perfect for any recipe.
  • High Smoke Point, Safe Cooking: At 500°F, it’s ideal for medium to high heat cooking and grilling.
  • Organic & Non-GMO, Trusted Quality: Sourced from organic farmers, adhering to USDA standards for purity and sustainability.
  • Health-Conscious, Keto & Paleo Friendly: Whole30 approved, fitting for various dietary lifestyles.
  • Eco-Friendly Sourcing, Community Impact: Nutiva partners with farmers to support sustainable practices, benefiting both health and the planet.

Enhance your culinary creations with a product designed for taste and sustainability.

  1. Choose Your Cooking Method: Decide whether you will be frying, sautéing, baking, or grilling to determine the amount of oil needed.
  2. Measure the Oil: Pour the desired amount of Nutiva Organic Avocado Oil into a measuring cup or directly into your cooking pan.
  3. Heat the Oil: If frying or sautéing, heat the oil in your pan over medium to high heat until it reaches the appropriate temperature (up to 500°F).
  4. Add Ingredients: Once the oil is hot, carefully add your ingredients to the pan, ensuring they are evenly coated with the oil for optimal cooking.
  5. Monitor Cooking: Keep an eye on your food as it cooks, stirring occasionally to ensure even cooking and prevent sticking.
  6. Serve and Enjoy: Once your dish is cooked to perfection, remove it from the heat, serve, and enjoy the delicious flavors enhanced by the avocado oil.
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Discover Nutiva Organic Steam-Refined Avocado Oil, a versatile and healthy cooking oil perfect for the environmentally and health-conscious consumer. This 100% pure, USDA organic oil offers a neutral flavor and high smoke point, making it ideal for frying, sautéing, and baking without compromising taste. Key benefits include:

  • Neutral Flavor, Versatile Use: Steam-refined to ensure no avocado flavor, perfect for any recipe.
  • High Smoke Point, Safe Cooking: At 500°F, it’s ideal for medium to high heat cooking and grilling.
  • Organic & Non-GMO, Trusted Quality: Sourced from organic farmers, adhering to USDA standards for purity and sustainability.
  • Health-Conscious, Keto & Paleo Friendly: Whole30 approved, fitting for various dietary lifestyles.
  • Eco-Friendly Sourcing, Community Impact: Nutiva partners with farmers to support sustainable practices, benefiting both health and the planet.

Enhance your culinary creations with a product designed for taste and sustainability.

  1. Choose Your Cooking Method: Decide whether you will be frying, sautéing, baking, or grilling to determine the amount of oil needed.
  2. Measure the Oil: Pour the desired amount of Nutiva Organic Avocado Oil into a measuring cup or directly into your cooking pan.
  3. Heat the Oil: If frying or sautéing, heat the oil in your pan over medium to high heat until it reaches the appropriate temperature (up to 500°F).
  4. Add Ingredients: Once the oil is hot, carefully add your ingredients to the pan, ensuring they are evenly coated with the oil for optimal cooking.
  5. Monitor Cooking: Keep an eye on your food as it cooks, stirring occasionally to ensure even cooking and prevent sticking.
  6. Serve and Enjoy: Once your dish is cooked to perfection, remove it from the heat, serve, and enjoy the delicious flavors enhanced by the avocado oil.

Customer Reviews

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4.5(430)

Customers’ View

Customers appreciate the health benefits and versatility of Nutiva Organic Avocado Oil, noting its neutral flavor and high smoke point, which make it suitable for various cooking methods such as frying, sautéing, and baking. Many users describe it as a source of healthy fats, enriched with vitamin E, and commend its mild taste, allowing it to be used in salads and as a replacement for butter. However, there are mixed opinions regarding its value for money, with some feeling it is slightly overpriced. Additionally, a common concern is the product's packaging; several customers express disappointment over the plastic bottle, which detracts from their overall satisfaction. Overall, consumers find this oil to be a valuable addition to their kitchens, particularly for those prioritizing health and eco-friendly practices.

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