Raj Wheat Straw Cutting Board - Durable, Non-Slip, Hygienic Design, Dishwasher Safe - Green & Pink

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Denotes products free from meat, fish, and animal by-products, supporting ethical, health, and environmental considerations.

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Denotes products free from meat, fish, and animal by-products, supporting ethical, health, and environmental considerations.

NSF Certified

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A certification ensuring products meet strict public health and safety standards. Common in food, water, and consumer goods industries.

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Ensures down and feathers are sourced from animals treated humanely, prohibiting live plucking and force-feeding.

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Ensures down and feathers are sourced from animals treated humanely, prohibiting live plucking and force-feeding.

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Discover the Raj Wheat Straw Durable Kitchen Cutting Board, an eco-friendly kitchen essential designed for the environmentally conscious cook. Crafted from sustainable wheat straw fiber, this board is not only durable but also heat resistant. Its thoughtful features make meal prep a breeze:

  • Natural Eco Material: Made from eco-conscious wheat straw fiber, this board promotes sustainability while being robust and long-lasting.
  • Stay Clean with Juice Grooves: The innovative juice grooves effectively catch liquids, keeping your kitchen tidy during food preparation.
  • Non-Slip Stability: Equipped with non-slip edges, this cutting board stays securely in place, even when slicing tougher ingredients.
  • Hygienic, 2-Sided Design: With a reversible design, separate meats from fruits and veggies easily, ensuring food safety and variety in your meals.
  • Easy to Clean & Hold: Dishwasher safe and featuring easy-grip handles, this cutting board combines convenience and practicality for everyday use.

Elevate your cooking experience while supporting sustainable practices with this versatile cutting board, perfect for any kitchen.

  1. Choose Your Side: Select either the green or pink side of the cutting board based on your preference or the type of food you are preparing.
  2. Prepare Ingredients: Place your ingredients on the board, utilizing the ample space for chopping, slicing, or dicing.
  3. Use Juice Grooves: If working with juicy fruits or meats, position them over the built-in grooves to catch excess liquids and keep your workspace tidy.
  4. Grip Securely: Hold the easy grip handles for stability while cutting, ensuring a safe and comfortable experience.
  5. Clean After Use: Rinse off any food particles and place the cutting board in the dishwasher for easy cleaning.
  6. Store Properly: Once dry, store the cutting board in a clean, dry place, ready for your next culinary adventure.
  7. Sustainability Tip: This cutting board is made from eco-friendly wheat straw fiber, a by-product of wheat production, making it a sustainable choice for your kitchen. Consider composting it at the end of its life cycle.
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Discover the Raj Wheat Straw Durable Kitchen Cutting Board, an eco-friendly kitchen essential designed for the environmentally conscious cook. Crafted from sustainable wheat straw fiber, this board is not only durable but also heat resistant. Its thoughtful features make meal prep a breeze:

  • Natural Eco Material: Made from eco-conscious wheat straw fiber, this board promotes sustainability while being robust and long-lasting.
  • Stay Clean with Juice Grooves: The innovative juice grooves effectively catch liquids, keeping your kitchen tidy during food preparation.
  • Non-Slip Stability: Equipped with non-slip edges, this cutting board stays securely in place, even when slicing tougher ingredients.
  • Hygienic, 2-Sided Design: With a reversible design, separate meats from fruits and veggies easily, ensuring food safety and variety in your meals.
  • Easy to Clean & Hold: Dishwasher safe and featuring easy-grip handles, this cutting board combines convenience and practicality for everyday use.

Elevate your cooking experience while supporting sustainable practices with this versatile cutting board, perfect for any kitchen.

  1. Choose Your Side: Select either the green or pink side of the cutting board based on your preference or the type of food you are preparing.
  2. Prepare Ingredients: Place your ingredients on the board, utilizing the ample space for chopping, slicing, or dicing.
  3. Use Juice Grooves: If working with juicy fruits or meats, position them over the built-in grooves to catch excess liquids and keep your workspace tidy.
  4. Grip Securely: Hold the easy grip handles for stability while cutting, ensuring a safe and comfortable experience.
  5. Clean After Use: Rinse off any food particles and place the cutting board in the dishwasher for easy cleaning.
  6. Store Properly: Once dry, store the cutting board in a clean, dry place, ready for your next culinary adventure.
  7. Sustainability Tip: This cutting board is made from eco-friendly wheat straw fiber, a by-product of wheat production, making it a sustainable choice for your kitchen. Consider composting it at the end of its life cycle.

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