Juna Digestive Enzymes Supplement - Fast Bloat Relief, Vegan Probiotic Blend, 30 Capsules
Lipase
Medium RiskLipase is an enzyme that hydrolyzes triglycerides, facilitating the digestion and absorption of fats in the body. It plays a crucial role in lipid metabolism and is commonly used in various food and dietary products to enhance fat breakdown.
Sustai Insights
Lipase serves as an effective digestive aid, promoting fat metabolism and improving nutrient absorption. It is generally recognized as safe, with low concerns regarding carcinogenicity and developmental toxicity. However, there is a moderate risk of allergies and immunotoxicity. Environmental impacts are minimal, but regulatory bodies have placed some restrictions on specific uses. Overall, the risk level is assessed as medium, and users should follow safe usage recommendations. Alternatives such as other digestive enzymes may offer similar benefits.
Lactobacillus Acidophilus
Low RiskLactobacillus acidophilus is a probiotic bacterium commonly found in the human gut and fermented foods. It plays a key role in digestion and gut health, often used in dietary supplements and functional foods to promote beneficial gut flora.
Sustai Insights
Lactobacillus acidophilus offers functional benefits by supporting digestive health and balancing intestinal microbiota. It is generally recognized as safe with low health risks, including negligible concerns for cancer, allergies, and reproductive toxicity. Environmentally, it poses minimal risk. Regulatory bodies do not impose restrictions on its use. Overall, it holds a low risk profile, making it a favorable ingredient in health products.
Cellulase
Low RiskCellulase is an enzyme that breaks down cellulose into simpler sugars. It is commonly used in detergents to remove plant-based stains and in food processing to enhance the digestibility of plant materials. Cellulase is derived from microbial sources and functions effectively under controlled conditions.
Sustai Insights
Cellulase offers valuable functional benefits, including its ability to efficiently degrade cellulose, making it highly effective for stain removal and food processing applications. It is generally regarded as safe, with low health risks; rare allergic reactions have been reported but remain uncommon. Environmentally, cellulase has a negligible pollutant potential and is biodegradable, contributing to its sustainability profile. Regulatory bodies such as the FDA and EU agencies permit its use, provided it meets established purity and safety standards. Overall, cellulase is classified as a low-risk ingredient. Safe use involves adhering to recommended concentrations to minimize any allergenic potential. Sustainable microbial production and the absence of significant environmental hazards enhance its appeal, with no direct substitutes offering comparable functionality and sustainability benefits.
Taraxacum Officinale (Dandelion) Root Extract
Low RiskTaraxacum officinale, commonly known as dandelion, root extract, is derived from the dandelion plant. It is often used in cosmetic and personal care products for its potential benefits related to skin health and as a natural ingredient in formulations.
Sustai Insights
Dandelion root extract offers functional benefits, including antioxidant properties and potential skin-soothing effects. It is generally considered low risk for health concerns such as carcinogenicity, allergies, and reproductive toxicity. Regulatory bodies have not issued warnings against its use. Environmentally, it is not known to be a pollutant or bioaccumulative. Overall, it presents a low risk profile, making it a suitable ingredient in various formulations.
Chlorophyllin
Low RiskChlorophyllin is a water-soluble derivative of chlorophyll, primarily used in cosmetic and personal care products for its potential benefits in skin health and as a natural colorant. It is often utilized for its antioxidant properties and to impart a green hue to formulations.
Sustai Insights
Chlorophyllin functions effectively as a colorant and may offer antioxidant benefits. It is not associated with significant health risks such as carcinogenicity, allergies, or reproductive toxicity, and is generally deemed safe for use. Environmentally, it does not present notable pollution or bioaccumulation concerns. Regulatory bodies have not placed restrictions on its use. Overall, chlorophyllin is assessed as low risk, making it a suitable ingredient for various applications.
Lactobacillus Plantarum
Low RiskLactobacillus plantarum is a type of beneficial bacteria commonly found in fermented foods. It functions primarily as a probiotic, promoting gut health by maintaining a balanced microbiome and supporting digestion. This ingredient is often included in dietary supplements and functional foods for its health benefits.
Sustai Insights
Lactobacillus plantarum provides functional benefits as a probiotic, contributing to digestive health and gut flora balance. It is not associated with significant health risks, as concerns related to carcinogenicity, allergies, and reproductive toxicity are low. Environmentally, it poses minimal risks. Regulatory bodies have not issued any warnings or restrictions for its use, indicating a low overall risk. Safe usage practices include following recommended dosages, and alternatives like other probiotic strains may be considered. Overall, this ingredient is assessed as low risk.
Zingiber Officinale (Ginger) Root Extract
Low RiskZingiber officinale (ginger) root extract is derived from the ginger plant, widely recognized for its use in culinary applications and traditional medicine. It serves various functions in products, including flavor enhancement and potential therapeutic benefits due to its bioactive compounds.
Sustai Insights
Ginger root extract offers functional benefits such as flavoring and possible anti-inflammatory properties. It is sustainably sourced and biodegradable. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks appear low, with no significant pollutants. Regulatory status is favorable, with no major warnings. Overall, the risk level associated with ginger root extract is low, making it a suitable ingredient in various applications.
Lactobacillus Acidophilus
Low RiskLactobacillus acidophilus is a probiotic bacterium commonly found in the human gut and fermented foods. It plays a key role in digestion and gut health, often used in dietary supplements and functional foods to promote beneficial gut flora.
Sustai Insights
Lactobacillus acidophilus offers functional benefits by supporting digestive health and balancing intestinal microbiota. It is generally recognized as safe with low health risks, including negligible concerns for cancer, allergies, and reproductive toxicity. Environmentally, it poses minimal risk. Regulatory bodies do not impose restrictions on its use. Overall, it holds a low risk profile, making it a favorable ingredient in health products.
Cellulase
Low RiskCellulase is an enzyme that breaks down cellulose into simpler sugars. It is commonly used in detergents to remove plant-based stains and in food processing to enhance the digestibility of plant materials. Cellulase is derived from microbial sources and functions effectively under controlled conditions.
Sustai Insights
Cellulase offers valuable functional benefits, including its ability to efficiently degrade cellulose, making it highly effective for stain removal and food processing applications. It is generally regarded as safe, with low health risks; rare allergic reactions have been reported but remain uncommon. Environmentally, cellulase has a negligible pollutant potential and is biodegradable, contributing to its sustainability profile. Regulatory bodies such as the FDA and EU agencies permit its use, provided it meets established purity and safety standards. Overall, cellulase is classified as a low-risk ingredient. Safe use involves adhering to recommended concentrations to minimize any allergenic potential. Sustainable microbial production and the absence of significant environmental hazards enhance its appeal, with no direct substitutes offering comparable functionality and sustainability benefits.
Taraxacum Officinale (Dandelion) Root Extract
Low RiskTaraxacum officinale, commonly known as dandelion, root extract, is derived from the dandelion plant. It is often used in cosmetic and personal care products for its potential benefits related to skin health and as a natural ingredient in formulations.
Sustai Insights
Dandelion root extract offers functional benefits, including antioxidant properties and potential skin-soothing effects. It is generally considered low risk for health concerns such as carcinogenicity, allergies, and reproductive toxicity. Regulatory bodies have not issued warnings against its use. Environmentally, it is not known to be a pollutant or bioaccumulative. Overall, it presents a low risk profile, making it a suitable ingredient in various formulations.
Chlorophyllin
Low RiskChlorophyllin is a water-soluble derivative of chlorophyll, primarily used in cosmetic and personal care products for its potential benefits in skin health and as a natural colorant. It is often utilized for its antioxidant properties and to impart a green hue to formulations.
Sustai Insights
Chlorophyllin functions effectively as a colorant and may offer antioxidant benefits. It is not associated with significant health risks such as carcinogenicity, allergies, or reproductive toxicity, and is generally deemed safe for use. Environmentally, it does not present notable pollution or bioaccumulation concerns. Regulatory bodies have not placed restrictions on its use. Overall, chlorophyllin is assessed as low risk, making it a suitable ingredient for various applications.
Lipase
Medium RiskLipase is an enzyme that hydrolyzes triglycerides, facilitating the digestion and absorption of fats in the body. It plays a crucial role in lipid metabolism and is commonly used in various food and dietary products to enhance fat breakdown.
Sustai Insights
Lipase serves as an effective digestive aid, promoting fat metabolism and improving nutrient absorption. It is generally recognized as safe, with low concerns regarding carcinogenicity and developmental toxicity. However, there is a moderate risk of allergies and immunotoxicity. Environmental impacts are minimal, but regulatory bodies have placed some restrictions on specific uses. Overall, the risk level is assessed as medium, and users should follow safe usage recommendations. Alternatives such as other digestive enzymes may offer similar benefits.
Lactobacillus Plantarum
Low RiskLactobacillus plantarum is a type of beneficial bacteria commonly found in fermented foods. It functions primarily as a probiotic, promoting gut health by maintaining a balanced microbiome and supporting digestion. This ingredient is often included in dietary supplements and functional foods for its health benefits.
Sustai Insights
Lactobacillus plantarum provides functional benefits as a probiotic, contributing to digestive health and gut flora balance. It is not associated with significant health risks, as concerns related to carcinogenicity, allergies, and reproductive toxicity are low. Environmentally, it poses minimal risks. Regulatory bodies have not issued any warnings or restrictions for its use, indicating a low overall risk. Safe usage practices include following recommended dosages, and alternatives like other probiotic strains may be considered. Overall, this ingredient is assessed as low risk.
Zingiber Officinale (Ginger) Root Extract
Low RiskZingiber officinale (ginger) root extract is derived from the ginger plant, widely recognized for its use in culinary applications and traditional medicine. It serves various functions in products, including flavor enhancement and potential therapeutic benefits due to its bioactive compounds.
Sustai Insights
Ginger root extract offers functional benefits such as flavoring and possible anti-inflammatory properties. It is sustainably sourced and biodegradable. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks appear low, with no significant pollutants. Regulatory status is favorable, with no major warnings. Overall, the risk level associated with ginger root extract is low, making it a suitable ingredient in various applications.
Experience the power of Juna Detox Digestive Enzymes, a 2-in-1 probiotic and digestive enzyme supplement designed for fast-acting bloat relief and enhanced gut health. Crafted for those who prioritize their well-being, this vegan and plant-based formula supports digestive comfort and microbiome balance.
- Dual Action Support: Combines clinically-supported probiotics and digestive enzymes to alleviate bloating and promote healthy digestion, reducing discomfort from gas and nausea.
- Gut Barrier Integrity: Formulated with spore-forming probiotics to enhance the delivery of viable probiotics to the small intestine, fostering a robust gut microbiome.
- Optimal Digestion: Contains a sophisticated blend of vegan digestive enzymes that effectively break down various food types, ensuring maximum nutrient absorption.
- Plant-Powered Ingredients: Infused with soothing herbs like ginger and peppermint, this blend aids in detoxification and hydrates the intestinal tract for overall digestive wellness.
- Clean & Trustworthy: Made with high-quality, filler-free ingredients, this supplement is designed to empower your health naturally, providing peace of mind with every capsule.
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Recommended Products
Experience the power of Juna Detox Digestive Enzymes, a 2-in-1 probiotic and digestive enzyme supplement designed for fast-acting bloat relief and enhanced gut health. Crafted for those who prioritize their well-being, this vegan and plant-based formula supports digestive comfort and microbiome balance.
- Dual Action Support: Combines clinically-supported probiotics and digestive enzymes to alleviate bloating and promote healthy digestion, reducing discomfort from gas and nausea.
- Gut Barrier Integrity: Formulated with spore-forming probiotics to enhance the delivery of viable probiotics to the small intestine, fostering a robust gut microbiome.
- Optimal Digestion: Contains a sophisticated blend of vegan digestive enzymes that effectively break down various food types, ensuring maximum nutrient absorption.
- Plant-Powered Ingredients: Infused with soothing herbs like ginger and peppermint, this blend aids in detoxification and hydrates the intestinal tract for overall digestive wellness.
- Clean & Trustworthy: Made with high-quality, filler-free ingredients, this supplement is designed to empower your health naturally, providing peace of mind with every capsule.
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Customer Reviews
Customers’ View
Customers appreciate the effectiveness and health-conscious formulation of this digestive enzyme supplement. Many users report significant relief from bloating and discomfort, with one noting, 'I really haven’t had any severe bloating since taking Juna’s Detox Enzymes!' The product's dual-action formula, which combines probiotics and enzymes, has been praised for its ability to enhance digestion and improve overall gut health. Users also highlight the pleasant taste and easy-to-swallow capsules, making it simple to incorporate into their daily routines. Additionally, the clean, organic ingredients resonate with environmentally aware consumers. Overall, customers find this product effective in supporting digestive health while aligning with their wellness values.
AI-generated from the text of customer reviewsThis product is rated 4.8 of 5.0 stars.
It has received 6 reviews.