Wholistic Pet Organics Dog Supplement - Daily Multivitamin, Probiotics & Immune Support - 240 Count

Eyes
300+
viewed
Green Heart
100+
liked

63 63
Moderate
Natural Ingredients

Natural Ingredients

Glass

40K+ searched

Highlights products formulated with raw materials derived from natural sources, avoiding synthetic chemicals and promoting eco-friendly, healthier alternatives.

Natural Ingredients

Glass

40K+searched

Highlights products formulated with raw materials derived from natural sources, avoiding synthetic chemicals and promoting eco-friendly, healthier alternatives.

Organic Ingredients

Organic Ingredients

Glass

40K+ searched

Denotes components grown without synthetic pesticides, fertilizers, or GMOs. Organic products emphasize sustainability, soil health, and reduced environmental harm, promoting safer and healthier options.

Organic Ingredients

Glass

40K+searched

Denotes components grown without synthetic pesticides, fertilizers, or GMOs. Organic products emphasize sustainability, soil health, and reduced environmental harm, promoting safer and healthier options.

Papain

Papain

Medium Risk

Papain is a proteolytic enzyme isolated from the papaya fruit, primarily used in cosmetic and personal care products for its ability to break down proteins. It serves functions such as exfoliation and skin softening, contributing to product efficacy in skincare formulations.

Sustai Insights

Papain offers functional benefits as an effective exfoliant and skin softener, potentially enhancing product performance. However, it is associated with high irritation risks for skin, eyes, and lungs, along with a moderate potential for causing allergies. Regulatory restrictions exist for verified products containing papain, reflecting concerns about its health impacts. Environmental risks are minimal, with no significant pollutant or bioaccumulation potential identified. Overall, papain presents a medium risk, and safe usage practices should be followed, with alternatives like less irritating enzymes available for consideration.

Lipase

Lipase

Medium Risk

Lipase is an enzyme that hydrolyzes triglycerides, facilitating the digestion and absorption of fats in the body. It plays a crucial role in lipid metabolism and is commonly used in various food and dietary products to enhance fat breakdown.

Sustai Insights

Lipase serves as an effective digestive aid, promoting fat metabolism and improving nutrient absorption. It is generally recognized as safe, with low concerns regarding carcinogenicity and developmental toxicity. However, there is a moderate risk of allergies and immunotoxicity. Environmental impacts are minimal, but regulatory bodies have placed some restrictions on specific uses. Overall, the risk level is assessed as medium, and users should follow safe usage recommendations. Alternatives such as other digestive enzymes may offer similar benefits.

Bromelain

Bromelain

Medium Risk

Bromelain is a mixture of enzymes found in pineapple stems and fruit, primarily functioning as a proteolytic enzyme, which helps in the breakdown of proteins. It is commonly used in dietary supplements and cosmetic formulations for its potential anti-inflammatory and digestive benefits.

Sustai Insights

Bromelain offers functional benefits as a proteolytic enzyme, aiding digestion and reducing inflammation. However, it poses moderate health risks, including potential allergic reactions and high irritation levels for skin and respiratory systems. Environmental concerns are minimal, with no significant pollutant or bioaccumulation risks noted. Regulatory status shows some restrictions on product formulations, indicating a medium risk overall. Safe usage practices are recommended, particularly for sensitive populations, while alternatives such as papain may provide similar benefits with potentially lower risks.

Lecithin

Lecithin

Medium Risk

Lecithin is a naturally occurring lipid found in various plant and animal tissues, primarily composed of phospholipids. It serves as an emulsifier, stabilizing mixtures of oil and water, and is commonly used in food, cosmetics, and pharmaceuticals to improve texture and extend shelf life.

Sustai Insights

Lecithin provides functional benefits as an effective emulsifier and stabilizer, enhancing product texture while being sustainably sourced from natural origins. Health risks are generally low, with moderate concerns regarding allergies and immunotoxicity but minimal cancer or reproductive toxicity risks. Environmental hazards are limited, and it is not classified as a pollutant. Regulatory bodies impose few restrictions. Overall, lecithin presents a medium risk, suggesting caution in usage, especially for sensitive individuals. Alternatives include sunflower lecithin or other plant-based emulsifiers that may offer similar benefits with reduced allergenic potential.

Sorbic Acid

Sorbic Acid

Medium Risk

Sorbic acid is a naturally occurring and synthetically produced compound primarily used as a preservative in food and cosmetic products. It effectively inhibits the growth of molds, yeasts, and some bacteria, thereby extending shelf life and maintaining product integrity.

Sustai Insights

Sorbic acid serves as an effective preservative, enhancing product longevity and safety. It is generally recognized as safe by the FDA and has a low risk for carcinogenicity, while exhibiting moderate allergenic potential. Environmental concerns include its potential as a pollutant, though it is not significantly bioaccumulative. Regulatory bodies impose few restrictions, indicating a moderate risk level overall. Safe usage practices should be followed, and alternatives like potassium sorbate may be considered for those seeking different options.

Calcium Ascorbate

Calcium Ascorbate

Medium Risk

Calcium ascorbate is a calcium salt of ascorbic acid, commonly used as a source of vitamin C in dietary supplements and cosmetic products. It serves as an antioxidant and helps in collagen synthesis, enhancing skin health and overall nutrient absorption.

Sustai Insights

Calcium ascorbate offers functional benefits such as antioxidant properties and skin health support, making it valuable in both dietary and cosmetic formulations. It is generally recognized as safe with low risks for carcinogenicity and reproductive toxicity. However, it carries moderate allergenic potential. Environmental risks are minimal, with no significant pollutant or bioaccumulation concerns. Regulatory bodies have not imposed restrictions on its use. Overall, the ingredient presents a medium risk level, and safe usage practices should be followed. Alternatives include ascorbic acid and other vitamin C derivatives.

Cocos Nucifera (Coconut)

Cocos Nucifera (Coconut)

Medium Risk

Cocos Nucifera, commonly known as coconut, is derived from the coconut palm. It is widely used in various cosmetic and personal care products for its moisturizing properties, acting as an emollient and skin-conditioning agent, enhancing texture and hydration.

Sustai Insights

Cocos Nucifera offers functional benefits such as effective moisturization and conditioning for the skin, while being biodegradable and often sustainably sourced. Health risks are minimal, with low concerns for carcinogenicity, allergies, and reproductive toxicity. Environmental risks are also low, as it does not accumulate in organisms or significantly pollute. Regulatory bodies do not impose restrictions, supporting its overall low-risk status. Safe usage practices include patch testing for sensitivities, though alternatives like shea butter or jojoba oil may offer similar benefits.

Protease

Protease

Medium Risk

Protease is an enzyme capable of hydrolyzing proteins into smaller peptides or amino acids, facilitating various biological processes. It is commonly used in food processing, detergents, and pharmaceuticals for its ability to break down proteins, enhancing digestion and improving product efficacy.

Sustai Insights

Protease offers functional benefits in various applications, including digestion enhancement and protein breakdown in food processing. While generally considered low risk for carcinogenicity and developmental toxicity, it poses moderate allergy and immunotoxicity concerns. Additionally, it is not currently restricted by regulatory bodies. Environmental risks are minimal, though care should be taken regarding exposure levels. Overall, its risk level is assessed as medium, suggesting caution in usage practices. Alternatives such as plant-based enzymes may provide safer options.

Lactobacillus Acidophilus

Lactobacillus Acidophilus

Low Risk

Lactobacillus acidophilus is a probiotic bacterium commonly found in the human gut and fermented foods. It plays a key role in digestion and gut health, often used in dietary supplements and functional foods to promote beneficial gut flora.

Sustai Insights

Lactobacillus acidophilus offers functional benefits by supporting digestive health and balancing intestinal microbiota. It is generally recognized as safe with low health risks, including negligible concerns for cancer, allergies, and reproductive toxicity. Environmentally, it poses minimal risk. Regulatory bodies do not impose restrictions on its use. Overall, it holds a low risk profile, making it a favorable ingredient in health products.

Avena Sativa (Oat) Kernel Flour

Avena Sativa (Oat) Kernel Flour

Low Risk

Avena sativa (oat) kernel flour is a powder obtained from grinding the kernels of the oat plant. It is commonly used in cosmetic formulations for its mild exfoliating properties and ability to enhance the texture of products.

Sustai Insights

Avena sativa (oat) kernel flour provides functional benefits such as skin soothing and moisturizing due to its natural composition. It is considered to have low health risks, including low potential for carcinogenicity, allergies, and reproductive toxicity. Environmentally, it poses minimal pollution risks and is not bioaccumulative. Regulatory bodies have not imposed significant restrictions, indicating a favorable safety profile. Overall, the ingredient is assessed as low risk. Safe usage practices include avoiding excessive exposure, and alternatives may include other natural exfoliants like rice powder.

Rosemary

Rosemary

Low Risk

Rosemary is a material derived from the Rosmarinus officinalis plant, commonly used in various products for its aromatic properties and potential antioxidant benefits. It serves primarily as a natural preservative and fragrance component.

Sustai Insights

Rosemary offers functional benefits as a natural preservative and antioxidant, with sustainability credentials due to its biodegradability and renewable sourcing. Health risks are low, with negligible concerns regarding carcinogenicity, allergenic potential, or reproductive toxicity. Environmental risks are minimal, with no significant pollutant or bioaccumulation issues. Regulatory bodies, including the FDA, do not impose restrictions on its use. Overall, rosemary is assessed as low risk, making it a suitable ingredient in formulations.

Vegetarian Glycerin

Vegetarian Glycerin

Low Risk

Vegetarian glycerin, also known as glycerol, is a colorless, odorless, and viscous liquid derived from plant sources. It is primarily used as a humectant, solvent, and emollient in various personal care products, helping to retain moisture and improve texture.

Sustai Insights

Vegetarian glycerin offers functional benefits as an effective humectant, promoting hydration and skin smoothness. It is biodegradable and typically sustainably sourced. Health risks associated with glycerin are low, with no significant concerns for carcinogenicity, allergens, or reproductive toxicity. Environmental risks are minimal, and it is not subject to major regulatory warnings. Overall, the risk level for this ingredient is low, making it a safe choice in formulations. Safe usage practices include ensuring proper concentrations in products, and alternatives such as propylene glycol exist but may have differing properties.

Amylase

Amylase

Low Risk

Amylase is an enzyme that catalyzes the breakdown of starches into sugars. It is commonly used in food processing, detergents, and other industrial applications to enhance product functionality. Its effectiveness depends on specific conditions, such as temperature and pH, making it versatile in applications ranging from baking to stain removal.

Sustai Insights

Amylase offers functional benefits by efficiently breaking down starches, enhancing food texture and cleaning performance. It is widely recognized as safe and biodegradable, aligning with sustainability goals. However, exposure may pose irritation risks for individuals with enzyme allergies, particularly through inhalation or skin contact. Regulatory assessments classify amylase as generally safe, with no carcinogenic or endocrine-disrupting properties reported. Environmental risks are minimal due to its natural degradability, and its use in products typically adheres to stringent safety standards. While alternative enzymes exist, amylase remains a preferred choice due to its efficiency and low overall risk, which is considered manageable with appropriate precautions.

Bifidobacterium Longum

Bifidobacterium Longum

Low Risk

Bifidobacterium longum is a type of beneficial bacteria commonly found in the human gut. It plays a key role in maintaining gut health, supporting digestion, and enhancing the immune response. Its primary function in products is often as a probiotic ingredient, promoting a balanced microbiome.

Sustai Insights

Bifidobacterium longum offers functional benefits as a probiotic, contributing to digestive health and immune support. It is considered low risk for health concerns such as carcinogenicity, allergies, or reproductive toxicity. Environmentally, it poses minimal risks, with no significant pollutant or bioaccumulation potential. Regulatory bodies do not impose restrictions on its use, indicating a favorable status. Overall, this ingredient can be safely used in products, making it a low-risk option for consumers.

Cellulase

Cellulase

Low Risk

Cellulase is an enzyme that breaks down cellulose into simpler sugars. It is commonly used in detergents to remove plant-based stains and in food processing to enhance the digestibility of plant materials. Cellulase is derived from microbial sources and functions effectively under controlled conditions.

Sustai Insights

Cellulase offers valuable functional benefits, including its ability to efficiently degrade cellulose, making it highly effective for stain removal and food processing applications. It is generally regarded as safe, with low health risks; rare allergic reactions have been reported but remain uncommon. Environmentally, cellulase has a negligible pollutant potential and is biodegradable, contributing to its sustainability profile. Regulatory bodies such as the FDA and EU agencies permit its use, provided it meets established purity and safety standards. Overall, cellulase is classified as a low-risk ingredient. Safe use involves adhering to recommended concentrations to minimize any allergenic potential. Sustainable microbial production and the absence of significant environmental hazards enhance its appeal, with no direct substitutes offering comparable functionality and sustainability benefits.

Cellulose

Cellulose

Low Risk

Cellulose is a natural polysaccharide derived from plant cell walls, primarily used as a thickening agent, stabilizer, and emulsifier in cosmetic formulations. It is known for its ability to improve texture and consistency in products.

Sustai Insights

Cellulose serves as an effective thickening and stabilizing agent, enhancing product texture while being biodegradable and derived from renewable sources. Health risks are minimal, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental impacts are also low, as cellulose does not contribute significantly to pollution or bioaccumulation. Regulatory agencies have not issued restrictions on its use. Overall, cellulose presents a low risk profile, making it a suitable ingredient choice in cosmetics.

Water

Water

Low Risk

Water is a clear, colorless liquid essential for various biological processes. It serves as a solvent in formulations, facilitating the dissolution of other ingredients and enhancing product texture and application. Additionally, water plays a crucial role in hydration and is a key component in many cosmetic and personal care products.

Sustai Insights

Water is an effective solvent and hydrator, contributing to the texture and efficacy of formulations. It is biodegradable and generally regarded as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, excessive water usage can lead to environmental concerns, particularly regarding resource depletion. Regulatory bodies do not impose restrictions on water use in cosmetics. Overall, the risks associated with water are low, making it a safe and essential ingredient.

Linum Usitatissimum (Linseed) Seed Oil

Linum Usitatissimum (Linseed) Seed Oil

Low Risk

Linum usitatissimum (linseed) seed oil is an oil extracted from the seeds of the flax plant, primarily used for its emollient properties in cosmetic formulations. It is known for its moisturizing and soothing effects on the skin, making it a common ingredient in various personal care products.

Sustai Insights

Linum usitatissimum (linseed) seed oil is recognized for its emollient benefits, providing hydration and skin barrier support. It is sustainably sourced and biodegradable. Health risks are minimal, with low concerns for carcinogenicity, allergies, or reproductive toxicity. Environmental risks are also low, with no significant pollutant or bioaccumulative potential. Regulatory bodies have not issued restrictions. Overall, it presents a low risk, making it a safe choice in formulations. For alternatives, consider other plant-based oils like jojoba or argan oil.

Tocopherol, D Alpha

Tocopherol, D Alpha

Low Risk

Tocopherol, specifically d-alpha tocopherol, is a naturally occurring form of Vitamin E. It is commonly used in cosmetic and personal care products primarily for its antioxidant properties, helping to protect formulations from oxidation and extend shelf life.

Sustai Insights

D-alpha tocopherol provides effective antioxidant benefits, contributing to product stability. It is sustainably sourced and generally regarded as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, there are minor concerns about endocrine disruption. Regulatory bodies have not imposed significant restrictions, indicating low overall risk. Recommended usage practices include adhering to established safe concentration thresholds. Alternatives, such as other forms of Vitamin E or plant-based antioxidants, may also be considered.

Oryza Sativa (Rice) Bran

Oryza Sativa (Rice) Bran

Low Risk

Oryza sativa (rice) bran is derived from the broken hulls of rice grains. It is commonly used in various cosmetic and personal care products for its moisturizing and skin conditioning properties.

Sustai Insights

Oryza sativa (rice) bran offers functional benefits as a skin conditioner and emollient, contributing to product moisture retention. It is generally regarded as safe, with low concerns for cancer, allergies, or reproductive toxicity. However, contamination risks may arise, necessitating adherence to strict sourcing and manufacturing practices. It is not bioaccumulative and poses minimal environmental hazards. Regulatory status is favorable, with no significant restrictions noted. Overall, the ingredient is deemed low risk, making it a viable option in personal care formulations.

Brewers dried yeast Organic kelp

Lactobacillus Acidophilus

Low Risk

Lactobacillus acidophilus is a probiotic bacterium commonly found in the human gut and fermented foods. It plays a key role in digestion and gut health, often used in dietary supplements and functional foods to promote beneficial gut flora.

Sustai Insights

Lactobacillus acidophilus offers functional benefits by supporting digestive health and balancing intestinal microbiota. It is generally recognized as safe with low health risks, including negligible concerns for cancer, allergies, and reproductive toxicity. Environmentally, it poses minimal risk. Regulatory bodies do not impose restrictions on its use. Overall, it holds a low risk profile, making it a favorable ingredient in health products.

Papain

Medium Risk

Papain is a proteolytic enzyme isolated from the papaya fruit, primarily used in cosmetic and personal care products for its ability to break down proteins. It serves functions such as exfoliation and skin softening, contributing to product efficacy in skincare formulations.

Sustai Insights

Papain offers functional benefits as an effective exfoliant and skin softener, potentially enhancing product performance. However, it is associated with high irritation risks for skin, eyes, and lungs, along with a moderate potential for causing allergies. Regulatory restrictions exist for verified products containing papain, reflecting concerns about its health impacts. Environmental risks are minimal, with no significant pollutant or bioaccumulation potential identified. Overall, papain presents a medium risk, and safe usage practices should be followed, with alternatives like less irritating enzymes available for consideration.

Lipase

Medium Risk

Lipase is an enzyme that hydrolyzes triglycerides, facilitating the digestion and absorption of fats in the body. It plays a crucial role in lipid metabolism and is commonly used in various food and dietary products to enhance fat breakdown.

Sustai Insights

Lipase serves as an effective digestive aid, promoting fat metabolism and improving nutrient absorption. It is generally recognized as safe, with low concerns regarding carcinogenicity and developmental toxicity. However, there is a moderate risk of allergies and immunotoxicity. Environmental impacts are minimal, but regulatory bodies have placed some restrictions on specific uses. Overall, the risk level is assessed as medium, and users should follow safe usage recommendations. Alternatives such as other digestive enzymes may offer similar benefits.

Bromelain

Medium Risk

Bromelain is a mixture of enzymes found in pineapple stems and fruit, primarily functioning as a proteolytic enzyme, which helps in the breakdown of proteins. It is commonly used in dietary supplements and cosmetic formulations for its potential anti-inflammatory and digestive benefits.

Sustai Insights

Bromelain offers functional benefits as a proteolytic enzyme, aiding digestion and reducing inflammation. However, it poses moderate health risks, including potential allergic reactions and high irritation levels for skin and respiratory systems. Environmental concerns are minimal, with no significant pollutant or bioaccumulation risks noted. Regulatory status shows some restrictions on product formulations, indicating a medium risk overall. Safe usage practices are recommended, particularly for sensitive populations, while alternatives such as papain may provide similar benefits with potentially lower risks.

Lecithin

Medium Risk

Lecithin is a naturally occurring lipid found in various plant and animal tissues, primarily composed of phospholipids. It serves as an emulsifier, stabilizing mixtures of oil and water, and is commonly used in food, cosmetics, and pharmaceuticals to improve texture and extend shelf life.

Sustai Insights

Lecithin provides functional benefits as an effective emulsifier and stabilizer, enhancing product texture while being sustainably sourced from natural origins. Health risks are generally low, with moderate concerns regarding allergies and immunotoxicity but minimal cancer or reproductive toxicity risks. Environmental hazards are limited, and it is not classified as a pollutant. Regulatory bodies impose few restrictions. Overall, lecithin presents a medium risk, suggesting caution in usage, especially for sensitive individuals. Alternatives include sunflower lecithin or other plant-based emulsifiers that may offer similar benefits with reduced allergenic potential.

Avena Sativa (Oat) Kernel Flour

Low Risk

Avena sativa (oat) kernel flour is a powder obtained from grinding the kernels of the oat plant. It is commonly used in cosmetic formulations for its mild exfoliating properties and ability to enhance the texture of products.

Sustai Insights

Avena sativa (oat) kernel flour provides functional benefits such as skin soothing and moisturizing due to its natural composition. It is considered to have low health risks, including low potential for carcinogenicity, allergies, and reproductive toxicity. Environmentally, it poses minimal pollution risks and is not bioaccumulative. Regulatory bodies have not imposed significant restrictions, indicating a favorable safety profile. Overall, the ingredient is assessed as low risk. Safe usage practices include avoiding excessive exposure, and alternatives may include other natural exfoliants like rice powder.

Rosemary

Low Risk

Rosemary is a material derived from the Rosmarinus officinalis plant, commonly used in various products for its aromatic properties and potential antioxidant benefits. It serves primarily as a natural preservative and fragrance component.

Sustai Insights

Rosemary offers functional benefits as a natural preservative and antioxidant, with sustainability credentials due to its biodegradability and renewable sourcing. Health risks are low, with negligible concerns regarding carcinogenicity, allergenic potential, or reproductive toxicity. Environmental risks are minimal, with no significant pollutant or bioaccumulation issues. Regulatory bodies, including the FDA, do not impose restrictions on its use. Overall, rosemary is assessed as low risk, making it a suitable ingredient in formulations.

Vegetarian Glycerin

Low Risk

Vegetarian glycerin, also known as glycerol, is a colorless, odorless, and viscous liquid derived from plant sources. It is primarily used as a humectant, solvent, and emollient in various personal care products, helping to retain moisture and improve texture.

Sustai Insights

Vegetarian glycerin offers functional benefits as an effective humectant, promoting hydration and skin smoothness. It is biodegradable and typically sustainably sourced. Health risks associated with glycerin are low, with no significant concerns for carcinogenicity, allergens, or reproductive toxicity. Environmental risks are minimal, and it is not subject to major regulatory warnings. Overall, the risk level for this ingredient is low, making it a safe choice in formulations. Safe usage practices include ensuring proper concentrations in products, and alternatives such as propylene glycol exist but may have differing properties.

Sorbic Acid

Medium Risk

Sorbic acid is a naturally occurring and synthetically produced compound primarily used as a preservative in food and cosmetic products. It effectively inhibits the growth of molds, yeasts, and some bacteria, thereby extending shelf life and maintaining product integrity.

Sustai Insights

Sorbic acid serves as an effective preservative, enhancing product longevity and safety. It is generally recognized as safe by the FDA and has a low risk for carcinogenicity, while exhibiting moderate allergenic potential. Environmental concerns include its potential as a pollutant, though it is not significantly bioaccumulative. Regulatory bodies impose few restrictions, indicating a moderate risk level overall. Safe usage practices should be followed, and alternatives like potassium sorbate may be considered for those seeking different options.

Calcium Ascorbate

Medium Risk

Calcium ascorbate is a calcium salt of ascorbic acid, commonly used as a source of vitamin C in dietary supplements and cosmetic products. It serves as an antioxidant and helps in collagen synthesis, enhancing skin health and overall nutrient absorption.

Sustai Insights

Calcium ascorbate offers functional benefits such as antioxidant properties and skin health support, making it valuable in both dietary and cosmetic formulations. It is generally recognized as safe with low risks for carcinogenicity and reproductive toxicity. However, it carries moderate allergenic potential. Environmental risks are minimal, with no significant pollutant or bioaccumulation concerns. Regulatory bodies have not imposed restrictions on its use. Overall, the ingredient presents a medium risk level, and safe usage practices should be followed. Alternatives include ascorbic acid and other vitamin C derivatives.

Amylase

Low Risk

Amylase is an enzyme that catalyzes the breakdown of starches into sugars. It is commonly used in food processing, detergents, and other industrial applications to enhance product functionality. Its effectiveness depends on specific conditions, such as temperature and pH, making it versatile in applications ranging from baking to stain removal.

Sustai Insights

Amylase offers functional benefits by efficiently breaking down starches, enhancing food texture and cleaning performance. It is widely recognized as safe and biodegradable, aligning with sustainability goals. However, exposure may pose irritation risks for individuals with enzyme allergies, particularly through inhalation or skin contact. Regulatory assessments classify amylase as generally safe, with no carcinogenic or endocrine-disrupting properties reported. Environmental risks are minimal due to its natural degradability, and its use in products typically adheres to stringent safety standards. While alternative enzymes exist, amylase remains a preferred choice due to its efficiency and low overall risk, which is considered manageable with appropriate precautions.

Bifidobacterium Longum

Low Risk

Bifidobacterium longum is a type of beneficial bacteria commonly found in the human gut. It plays a key role in maintaining gut health, supporting digestion, and enhancing the immune response. Its primary function in products is often as a probiotic ingredient, promoting a balanced microbiome.

Sustai Insights

Bifidobacterium longum offers functional benefits as a probiotic, contributing to digestive health and immune support. It is considered low risk for health concerns such as carcinogenicity, allergies, or reproductive toxicity. Environmentally, it poses minimal risks, with no significant pollutant or bioaccumulation potential. Regulatory bodies do not impose restrictions on its use, indicating a favorable status. Overall, this ingredient can be safely used in products, making it a low-risk option for consumers.

Cellulase

Low Risk

Cellulase is an enzyme that breaks down cellulose into simpler sugars. It is commonly used in detergents to remove plant-based stains and in food processing to enhance the digestibility of plant materials. Cellulase is derived from microbial sources and functions effectively under controlled conditions.

Sustai Insights

Cellulase offers valuable functional benefits, including its ability to efficiently degrade cellulose, making it highly effective for stain removal and food processing applications. It is generally regarded as safe, with low health risks; rare allergic reactions have been reported but remain uncommon. Environmentally, cellulase has a negligible pollutant potential and is biodegradable, contributing to its sustainability profile. Regulatory bodies such as the FDA and EU agencies permit its use, provided it meets established purity and safety standards. Overall, cellulase is classified as a low-risk ingredient. Safe use involves adhering to recommended concentrations to minimize any allergenic potential. Sustainable microbial production and the absence of significant environmental hazards enhance its appeal, with no direct substitutes offering comparable functionality and sustainability benefits.

Cellulose

Low Risk

Cellulose is a natural polysaccharide derived from plant cell walls, primarily used as a thickening agent, stabilizer, and emulsifier in cosmetic formulations. It is known for its ability to improve texture and consistency in products.

Sustai Insights

Cellulose serves as an effective thickening and stabilizing agent, enhancing product texture while being biodegradable and derived from renewable sources. Health risks are minimal, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental impacts are also low, as cellulose does not contribute significantly to pollution or bioaccumulation. Regulatory agencies have not issued restrictions on its use. Overall, cellulose presents a low risk profile, making it a suitable ingredient choice in cosmetics.

Water

Low Risk

Water is a clear, colorless liquid essential for various biological processes. It serves as a solvent in formulations, facilitating the dissolution of other ingredients and enhancing product texture and application. Additionally, water plays a crucial role in hydration and is a key component in many cosmetic and personal care products.

Sustai Insights

Water is an effective solvent and hydrator, contributing to the texture and efficacy of formulations. It is biodegradable and generally regarded as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, excessive water usage can lead to environmental concerns, particularly regarding resource depletion. Regulatory bodies do not impose restrictions on water use in cosmetics. Overall, the risks associated with water are low, making it a safe and essential ingredient.

Linum Usitatissimum (Linseed) Seed Oil

Low Risk

Linum usitatissimum (linseed) seed oil is an oil extracted from the seeds of the flax plant, primarily used for its emollient properties in cosmetic formulations. It is known for its moisturizing and soothing effects on the skin, making it a common ingredient in various personal care products.

Sustai Insights

Linum usitatissimum (linseed) seed oil is recognized for its emollient benefits, providing hydration and skin barrier support. It is sustainably sourced and biodegradable. Health risks are minimal, with low concerns for carcinogenicity, allergies, or reproductive toxicity. Environmental risks are also low, with no significant pollutant or bioaccumulative potential. Regulatory bodies have not issued restrictions. Overall, it presents a low risk, making it a safe choice in formulations. For alternatives, consider other plant-based oils like jojoba or argan oil.

Tocopherol, D Alpha

Low Risk

Tocopherol, specifically d-alpha tocopherol, is a naturally occurring form of Vitamin E. It is commonly used in cosmetic and personal care products primarily for its antioxidant properties, helping to protect formulations from oxidation and extend shelf life.

Sustai Insights

D-alpha tocopherol provides effective antioxidant benefits, contributing to product stability. It is sustainably sourced and generally regarded as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, there are minor concerns about endocrine disruption. Regulatory bodies have not imposed significant restrictions, indicating low overall risk. Recommended usage practices include adhering to established safe concentration thresholds. Alternatives, such as other forms of Vitamin E or plant-based antioxidants, may also be considered.

Cocos Nucifera (Coconut)

Medium Risk

Cocos Nucifera, commonly known as coconut, is derived from the coconut palm. It is widely used in various cosmetic and personal care products for its moisturizing properties, acting as an emollient and skin-conditioning agent, enhancing texture and hydration.

Sustai Insights

Cocos Nucifera offers functional benefits such as effective moisturization and conditioning for the skin, while being biodegradable and often sustainably sourced. Health risks are minimal, with low concerns for carcinogenicity, allergies, and reproductive toxicity. Environmental risks are also low, as it does not accumulate in organisms or significantly pollute. Regulatory bodies do not impose restrictions, supporting its overall low-risk status. Safe usage practices include patch testing for sensitivities, though alternatives like shea butter or jojoba oil may offer similar benefits.

Oryza Sativa (Rice) Bran

Low Risk

Oryza sativa (rice) bran is derived from the broken hulls of rice grains. It is commonly used in various cosmetic and personal care products for its moisturizing and skin conditioning properties.

Sustai Insights

Oryza sativa (rice) bran offers functional benefits as a skin conditioner and emollient, contributing to product moisture retention. It is generally regarded as safe, with low concerns for cancer, allergies, or reproductive toxicity. However, contamination risks may arise, necessitating adherence to strict sourcing and manufacturing practices. It is not bioaccumulative and poses minimal environmental hazards. Regulatory status is favorable, with no significant restrictions noted. Overall, the ingredient is deemed low risk, making it a viable option in personal care formulations.

Protease

Medium Risk

Protease is an enzyme capable of hydrolyzing proteins into smaller peptides or amino acids, facilitating various biological processes. It is commonly used in food processing, detergents, and pharmaceuticals for its ability to break down proteins, enhancing digestion and improving product efficacy.

Sustai Insights

Protease offers functional benefits in various applications, including digestion enhancement and protein breakdown in food processing. While generally considered low risk for carcinogenicity and developmental toxicity, it poses moderate allergy and immunotoxicity concerns. Additionally, it is not currently restricted by regulatory bodies. Environmental risks are minimal, though care should be taken regarding exposure levels. Overall, its risk level is assessed as medium, suggesting caution in usage practices. Alternatives such as plant-based enzymes may provide safer options.

Enhance your dog's well-being with Wholistic Pet Organics Multivitamin Chews, a super-premium supplement crafted for medium and small dogs. Packed with organic ingredients, these chews support daily health and are perfect for all ages.

  • Comprehensive Nutritional Support: Loaded with multivitamins, prebiotics, and probiotics, these chews promote optimal digestive health and immune function.
  • Natural Ingredients: Made without fillers, GMOs, or artificial flavors, ensuring your pet receives only the best for their health.
  • Digestive Health Restoration: Formulated to regulate gut function and alleviate allergy symptoms, helping your pet thrive naturally.
  • Easy to Administer: These soft chews are delicious and easily digestible, making them ideal as treats or added to meals.
  • Trusted Brand: With over 20 years of experience, Wholistic Pet Organics is committed to providing premium quality pet supplements, ensuring peace of mind for pet owners.

  1. Determine Dosage: Refer to the packaging for the recommended dosage based on your dog's weight and age.
  2. Administer Chews: Give the appropriate number of chews as a treat or mix them into your dog's food.
  3. Establish a Routine: Incorporate the chews into your dog's daily routine for maximum health benefits.
  4. Monitor Response: Observe your dog for any changes in behavior or health after starting the chews.
  5. Store Properly: Keep the chews in a cool, dry place to maintain freshness and potency.
  6. Consult Veterinarian: If concerns arise regarding your dog's health or the use of the chews, consult your veterinarian.
  7. Sustainability Tip: Dispose of empty containers responsibly, and consider reusing them for storage or organizing pet supplies.
Buy on Amazon $83.99

Recommended Products

Enhance your dog's well-being with Wholistic Pet Organics Multivitamin Chews, a super-premium supplement crafted for medium and small dogs. Packed with organic ingredients, these chews support daily health and are perfect for all ages.

  • Comprehensive Nutritional Support: Loaded with multivitamins, prebiotics, and probiotics, these chews promote optimal digestive health and immune function.
  • Natural Ingredients: Made without fillers, GMOs, or artificial flavors, ensuring your pet receives only the best for their health.
  • Digestive Health Restoration: Formulated to regulate gut function and alleviate allergy symptoms, helping your pet thrive naturally.
  • Easy to Administer: These soft chews are delicious and easily digestible, making them ideal as treats or added to meals.
  • Trusted Brand: With over 20 years of experience, Wholistic Pet Organics is committed to providing premium quality pet supplements, ensuring peace of mind for pet owners.

  1. Determine Dosage: Refer to the packaging for the recommended dosage based on your dog's weight and age.
  2. Administer Chews: Give the appropriate number of chews as a treat or mix them into your dog's food.
  3. Establish a Routine: Incorporate the chews into your dog's daily routine for maximum health benefits.
  4. Monitor Response: Observe your dog for any changes in behavior or health after starting the chews.
  5. Store Properly: Keep the chews in a cool, dry place to maintain freshness and potency.
  6. Consult Veterinarian: If concerns arise regarding your dog's health or the use of the chews, consult your veterinarian.
  7. Sustainability Tip: Dispose of empty containers responsibly, and consider reusing them for storage or organizing pet supplies.

Customer Reviews

Star
4.4(247)

Customers’ View

Customers appreciate the taste and quality of the Dog Multivitamin Chews, highlighting their organic ingredients and effectiveness in supporting overall health. Many reviews commend the product for improving digestion, coat health, and alleviating allergy symptoms, with one customer noting, "My puppy thinks this is a treat; her health is very good." The small, easy-to-digest chews are also well-received, making it convenient for pet owners to incorporate them into their dog's daily routine. However, some users have reported issues with the product drying out quickly, which could affect palatability. Overall, this supplement aligns well with the values of health-conscious and eco-friendly consumers, emphasizing natural nutrition for pets.

AI-generated from the text of customer reviews

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)