Mama Bear Hydration Powder Packets - Restore Electrolytes, Strawberry Lemonade - 6 Count
Ci 42090 (Fd&C Blue No. 1 Or D&C Blue No. 4) Aluminum Lake
High RiskCI 42090, also known as FD&C Blue No. 1 or D&C Blue No. 4, is a synthetic dye commonly used in various products, primarily for its coloring properties. It is produced through industrial processes and is utilized in food, cosmetics, and pharmaceuticals to impart a blue hue.
Sustai Insights
CI 42090 serves as an effective colorant; however, it is associated with potential health risks, including enhanced skin absorption and regulatory restrictions in certain applications. While considered low to moderate risk for cancer and allergies, its environmental impact includes pollutant potential and usage limitations. Overall, the ingredient carries a high-risk score based on safety assessments and regulatory warnings. Users should adhere to recommended usage levels and consider alternatives like natural colorants for safer applications.
Citric Acid
Medium RiskCitric acid is an alpha hydroxy acid used in personal care products primarily for its role as a pH adjuster and natural preservative. It occurs naturally in citrus fruits and is commonly utilized in various formulations for its chelating properties and mild exfoliation benefits.
Sustai Insights
Citric acid offers functional benefits as an effective preservative and pH stabilizer, contributing to product longevity and stability. It is biodegradable and derived from renewable sources. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, moderate use restrictions exist due to potential irritation at high concentrations. Environmental risks are limited, as citric acid is not known to accumulate in ecosystems. Regulatory agencies have no significant advisories against its use. Overall, it is assessed as a medium-risk ingredient, with safe usage practices recommended and alternatives available.
Sea Salt
Low RiskSea salt is a mixture of inorganic salts derived primarily from the evaporation of seawater. It consists mainly of sodium chloride, with minor amounts of other minerals. Sea salt is commonly used as a seasoning and preservative in food products and may also have applications in cosmetics and personal care items.
Sustai Insights
Sea salt serves as an effective flavor enhancer and preservative, contributing to the taste and shelf-life of food products. It is generally considered safe with low risk for health concerns such as cancer, allergies, and reproductive toxicity. Environmental impact is minimal, as it does not contribute significantly to pollution or bioaccumulation. Regulatory bodies, including the FDA, currently do not impose restrictions on its use. Overall, the risk level associated with sea salt is low, making it a widely accepted ingredient with no significant adverse effects reported.
Calcium Silicate
Low RiskCalcium silicate is a hydrous or anhydrous silicate of calcium used in various products primarily as an anti-caking agent, moisture absorber, or bulking agent. It is often found in food products, cosmetics, and pharmaceuticals due to its ability to improve texture and stability.
Sustai Insights
Calcium silicate is valued for its functional benefits, including acting as an effective anti-caking agent and moisture absorber, contributing to product stability. It is generally considered safe, with low concerns regarding health risks such as cancer, allergies, or reproductive toxicity. Environmental risks are minimal, with low potential for bioaccumulation or pollution. Regulatory bodies impose restrictions on specific uses, but overall, the ingredient is assessed to carry low risk. Safe usage practices include adhering to recommended concentrations, and while there are alternatives like magnesium silicate, the current assessment supports calcium silicate's continued use.
Dextrose
Low RiskDextrose is a simple sugar derived from corn or other starches. It serves primarily as a sweetener and a source of energy in food and cosmetic products. Dextrose can also function as a humectant, helping to retain moisture in formulations.
Sustai Insights
Dextrose provides functional benefits as an energy source and humectant, often used in food and personal care products. It is generally recognized as safe with low concerns for carcinogenicity, allergies, or reproductive toxicity. Environmental risks are minimal, and it is not classified as a pollutant. Regulatory bodies, including the FDA, do not impose restrictions on its use. Overall, the risk level associated with dextrose is low, making it a safe choice in various applications.
Sucralose
Low RiskSucralose is a chlorinated derivative of sucrose, commonly used as a non-caloric sweetener in various food and beverage products. It is approximately 600 times sweeter than sugar and is stable under heat, making it suitable for cooking and baking applications.
Sustai Insights
Sucralose offers functional benefits as an effective sweetener without contributing calories, making it a popular choice in diet products. It is generally considered safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, it has moderate persistence and bioaccumulation potential in the environment. Regulatory bodies like the FDA approve its use, with no significant advisories. Overall, it poses a low risk to health and the environment, with safe usage practices supporting its incorporation in various products.
Sodium Citrate
Low RiskSodium citrate is used in cosmetic formulations primarily as a buffering agent, helping to stabilize pH levels. It is derived from citric acid and is commonly found in various personal care products to enhance their efficacy and stability.
Sustai Insights
Sodium citrate offers functional benefits such as effective pH regulation and acts as a mild preservative. It is generally recognized as safe with low risks for cancer, allergies, and reproductive toxicity. Environmental concerns are minimal, with no significant pollutant potential or bioaccumulation. Regulatory bodies like the FDA and COSMOS have no major restrictions on its use. Overall, sodium citrate presents a low risk, making it a viable ingredient in cosmetic formulations. Safe usage practices should be followed, and alternatives are not typically necessary.
Potassium Citrate
Low RiskPotassium citrate is a potassium salt of citric acid, commonly used in food, beverages, and cosmetic products as a buffering agent and preservative. It helps maintain pH levels and enhances flavor stability, while also serving as a source of potassium in dietary applications.
Sustai Insights
Potassium citrate offers functional benefits as a buffering agent and preservative, with low potential for health risks such as carcinogenicity, allergies, or reproductive toxicity. Environmentally, it presents minimal risks, being non-bioaccumulative and not contributing significantly to pollution. Regulatory bodies have not imposed major restrictions on its use. Overall, the risk level associated with potassium citrate is low, and it is generally regarded as safe when used appropriately. Alternatives may include other potassium-based salts, though potassium citrate remains a well-regarded option.
Acesulfame Potassium
Low RiskAcesulfame potassium is an organic salt used primarily as a non-nutritive sweetener in various food and beverage products. It is known for its ability to provide sweetness without calories, making it a popular choice for low-calorie and sugar-free formulations.
Sustai Insights
Acesulfame potassium offers functional benefits as a sweetener, enhancing flavor without contributing calories. It is considered low risk for health concerns such as cancer, allergies, and reproductive toxicity, with no known significant adverse effects. Regulatory bodies like the FDA have approved its use. Environmental impacts are minimal, with no significant pollutant concerns. Overall, the ingredient is assessed to be low risk, making it a suitable choice in food applications. Alternatives include natural sweeteners like stevia or monk fruit, which may appeal to those seeking natural options.
Citric Acid
Medium RiskCitric acid is an alpha hydroxy acid used in personal care products primarily for its role as a pH adjuster and natural preservative. It occurs naturally in citrus fruits and is commonly utilized in various formulations for its chelating properties and mild exfoliation benefits.
Sustai Insights
Citric acid offers functional benefits as an effective preservative and pH stabilizer, contributing to product longevity and stability. It is biodegradable and derived from renewable sources. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, moderate use restrictions exist due to potential irritation at high concentrations. Environmental risks are limited, as citric acid is not known to accumulate in ecosystems. Regulatory agencies have no significant advisories against its use. Overall, it is assessed as a medium-risk ingredient, with safe usage practices recommended and alternatives available.
Ci 42090 (Fd&C Blue No. 1 Or D&C Blue No. 4) Aluminum Lake
High RiskCI 42090, also known as FD&C Blue No. 1 or D&C Blue No. 4, is a synthetic dye commonly used in various products, primarily for its coloring properties. It is produced through industrial processes and is utilized in food, cosmetics, and pharmaceuticals to impart a blue hue.
Sustai Insights
CI 42090 serves as an effective colorant; however, it is associated with potential health risks, including enhanced skin absorption and regulatory restrictions in certain applications. While considered low to moderate risk for cancer and allergies, its environmental impact includes pollutant potential and usage limitations. Overall, the ingredient carries a high-risk score based on safety assessments and regulatory warnings. Users should adhere to recommended usage levels and consider alternatives like natural colorants for safer applications.
Sea Salt
Low RiskSea salt is a mixture of inorganic salts derived primarily from the evaporation of seawater. It consists mainly of sodium chloride, with minor amounts of other minerals. Sea salt is commonly used as a seasoning and preservative in food products and may also have applications in cosmetics and personal care items.
Sustai Insights
Sea salt serves as an effective flavor enhancer and preservative, contributing to the taste and shelf-life of food products. It is generally considered safe with low risk for health concerns such as cancer, allergies, and reproductive toxicity. Environmental impact is minimal, as it does not contribute significantly to pollution or bioaccumulation. Regulatory bodies, including the FDA, currently do not impose restrictions on its use. Overall, the risk level associated with sea salt is low, making it a widely accepted ingredient with no significant adverse effects reported.
Calcium Silicate
Low RiskCalcium silicate is a hydrous or anhydrous silicate of calcium used in various products primarily as an anti-caking agent, moisture absorber, or bulking agent. It is often found in food products, cosmetics, and pharmaceuticals due to its ability to improve texture and stability.
Sustai Insights
Calcium silicate is valued for its functional benefits, including acting as an effective anti-caking agent and moisture absorber, contributing to product stability. It is generally considered safe, with low concerns regarding health risks such as cancer, allergies, or reproductive toxicity. Environmental risks are minimal, with low potential for bioaccumulation or pollution. Regulatory bodies impose restrictions on specific uses, but overall, the ingredient is assessed to carry low risk. Safe usage practices include adhering to recommended concentrations, and while there are alternatives like magnesium silicate, the current assessment supports calcium silicate's continued use.
Dextrose
Low RiskDextrose is a simple sugar derived from corn or other starches. It serves primarily as a sweetener and a source of energy in food and cosmetic products. Dextrose can also function as a humectant, helping to retain moisture in formulations.
Sustai Insights
Dextrose provides functional benefits as an energy source and humectant, often used in food and personal care products. It is generally recognized as safe with low concerns for carcinogenicity, allergies, or reproductive toxicity. Environmental risks are minimal, and it is not classified as a pollutant. Regulatory bodies, including the FDA, do not impose restrictions on its use. Overall, the risk level associated with dextrose is low, making it a safe choice in various applications.
Sucralose
Low RiskSucralose is a chlorinated derivative of sucrose, commonly used as a non-caloric sweetener in various food and beverage products. It is approximately 600 times sweeter than sugar and is stable under heat, making it suitable for cooking and baking applications.
Sustai Insights
Sucralose offers functional benefits as an effective sweetener without contributing calories, making it a popular choice in diet products. It is generally considered safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, it has moderate persistence and bioaccumulation potential in the environment. Regulatory bodies like the FDA approve its use, with no significant advisories. Overall, it poses a low risk to health and the environment, with safe usage practices supporting its incorporation in various products.
Sodium Citrate
Low RiskSodium citrate is used in cosmetic formulations primarily as a buffering agent, helping to stabilize pH levels. It is derived from citric acid and is commonly found in various personal care products to enhance their efficacy and stability.
Sustai Insights
Sodium citrate offers functional benefits such as effective pH regulation and acts as a mild preservative. It is generally recognized as safe with low risks for cancer, allergies, and reproductive toxicity. Environmental concerns are minimal, with no significant pollutant potential or bioaccumulation. Regulatory bodies like the FDA and COSMOS have no major restrictions on its use. Overall, sodium citrate presents a low risk, making it a viable ingredient in cosmetic formulations. Safe usage practices should be followed, and alternatives are not typically necessary.
Potassium Citrate
Low RiskPotassium citrate is a potassium salt of citric acid, commonly used in food, beverages, and cosmetic products as a buffering agent and preservative. It helps maintain pH levels and enhances flavor stability, while also serving as a source of potassium in dietary applications.
Sustai Insights
Potassium citrate offers functional benefits as a buffering agent and preservative, with low potential for health risks such as carcinogenicity, allergies, or reproductive toxicity. Environmentally, it presents minimal risks, being non-bioaccumulative and not contributing significantly to pollution. Regulatory bodies have not imposed major restrictions on its use. Overall, the risk level associated with potassium citrate is low, and it is generally regarded as safe when used appropriately. Alternatives may include other potassium-based salts, though potassium citrate remains a well-regarded option.
Acesulfame Potassium
Low RiskAcesulfame potassium is an organic salt used primarily as a non-nutritive sweetener in various food and beverage products. It is known for its ability to provide sweetness without calories, making it a popular choice for low-calorie and sugar-free formulations.
Sustai Insights
Acesulfame potassium offers functional benefits as a sweetener, enhancing flavor without contributing calories. It is considered low risk for health concerns such as cancer, allergies, and reproductive toxicity, with no known significant adverse effects. Regulatory bodies like the FDA have approved its use. Environmental impacts are minimal, with no significant pollutant concerns. Overall, the ingredient is assessed to be low risk, making it a suitable choice in food applications. Alternatives include natural sweeteners like stevia or monk fruit, which may appeal to those seeking natural options.
Experience the refreshing hydration of Mama Bear Electrolyte Powder Packets in a delicious Strawberry Lemonade flavor. Specially formulated to restore essential electrolytes and fluids, this product is perfect for both kids and adults who need quick rehydration on the go.
- Rapid Hydration: Designed to prevent mild to moderate dehydration more effectively than sports drinks and juices, these packets are pediatrician-recommended for quick electrolyte replenishment.
- Convenient On-the-Go: Each 0.6oz packet is easy to carry, making it a travel essential for busy families, athletes, or anyone who needs hydration anytime, anywhere.
- Medical Grade Formula: This hydration solution features a balanced blend of sugar and electrolytes, designed in accordance with the recommendations of the American Academy of Pediatrics.
- Versatile Use: Ideal for rehydrating after exercise, illness, or hot weather, these packets dissolve easily in water for fast relief from dehydration.
- Trusted Ingredients: Crafted with a blend of natural flavors and electrolytes, this product contains bioengineered food ingredients, ensuring quality and effectiveness for your hydration needs.
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Experience the refreshing hydration of Mama Bear Electrolyte Powder Packets in a delicious Strawberry Lemonade flavor. Specially formulated to restore essential electrolytes and fluids, this product is perfect for both kids and adults who need quick rehydration on the go.
- Rapid Hydration: Designed to prevent mild to moderate dehydration more effectively than sports drinks and juices, these packets are pediatrician-recommended for quick electrolyte replenishment.
- Convenient On-the-Go: Each 0.6oz packet is easy to carry, making it a travel essential for busy families, athletes, or anyone who needs hydration anytime, anywhere.
- Medical Grade Formula: This hydration solution features a balanced blend of sugar and electrolytes, designed in accordance with the recommendations of the American Academy of Pediatrics.
- Versatile Use: Ideal for rehydrating after exercise, illness, or hot weather, these packets dissolve easily in water for fast relief from dehydration.
- Trusted Ingredients: Crafted with a blend of natural flavors and electrolytes, this product contains bioengineered food ingredients, ensuring quality and effectiveness for your hydration needs.
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Customer Reviews
Customers’ View
Customers appreciate the effectiveness and quality of Mama Bear's Electrolyte Powder Packets, highlighting their ability to provide quick hydration and replenish essential electrolytes. Many users note the product's excellent value for money, with one customer stating it's a good substitute for more expensive brands. While the taste receives mixed reviews, with some finding it enjoyable and others describing it as too salty or having a metallic aftertaste, the overall sentiment leans positive. The convenience of the portable packets makes them a practical choice for on-the-go hydration. Overall, customers find this product effective for maintaining hydration and suitable for both adults and children, aligning well with their health-conscious values.
AI-generated from the text of customer reviewsThis product is rated 3.5 of 5.0 stars.
It has received 2 reviews.