Aveda Eye Cream - Reduces Puffiness & Dark Circles, All Skin Types - 0.5 Ounce

Sorbitol (glucitol) is a type of sugar alcohol used primarily as a sweetener and humectant in various food and cosmetic products. It is known for its moisture-retaining properties and is often found in sugar-free foods and personal care formulations.

Olea europaea (olive) oil unsaponifiables are components derived from olive oil that remain after the saponification process. They are primarily used in cosmetic formulations for their emollient properties, contributing to skin hydration and texture improvement.

Caffeine is a heterocyclic organic compound commonly found in coffee, tea, and various other plants. It acts as a central nervous system stimulant, temporarily warding off drowsiness and restoring alertness. In cosmetic applications, it is often included for its purported benefits in enhancing skin absorption and reducing the appearance of puffiness.

Hydrogenated olive oil is an end-product of the hydrogenation process applied to olive oil, resulting in a semi-solid form. It functions primarily as an emollient and skin conditioning agent in cosmetic formulations, enhancing texture and stability.

Theobroma grandiflorum seed butter is a fat obtained from the seeds of the Theobroma grandiflorum tree, commonly known as the Brazilian cupuaçu. It is primarily used in cosmetic formulations for its emollient properties, providing moisture and improving skin texture.

Glyceryl stearate citrate is a citric acid ester of glycerol and stearic acid, commonly used as an emulsifier and stabilizer in cosmetic formulations. It helps blend oil and water components, enhancing product texture and consistency.

Cholesterol is a mono-unsaturated, secondary alcohol that serves as a crucial component of cell membranes and a precursor for steroid hormones and bile acids. It is naturally produced in the body and is also obtained from dietary sources, primarily animal products.

Asparagopsis armata extract is derived from a red marine alga known for its potential use in cosmetics. It is primarily utilized for its properties in formulations, often contributing to skin conditioning and antioxidant effects.

Glycyrrhiza glabra (licorice) root extract is derived from the root of the licorice plant and is commonly used in cosmetic formulations for its soothing properties. It is known for its ability to impart a sweet flavor and is utilized for its skin-brightening and anti-inflammatory effects.

Sodium PCA is a derivative of naturally occurring amino acids and is primarily used in cosmetics for its moisturizing properties. It acts as a humectant, attracting and retaining moisture in the skin, thereby enhancing hydration and improving skin texture.

PEG-100 Stearate is a polyethylene glycol ester of stearic acid, commonly used as an emulsifier in cosmetic and personal care products. It helps to blend oil and water-based ingredients, enhancing product texture and stability.

Carthamus tinctorius (safflower) seed oil is derived from the seeds of the safflower plant. It is primarily used in cosmetic formulations for its emollient properties, helping to moisturize and soften the skin. The oil is rich in unsaturated fatty acids and is often employed in skin care products for its potential benefits to skin health.

Salicylic acid is a naturally occurring and synthetic compound primarily used in skincare products for its ability to exfoliate skin, unclog pores, and treat acne. It is a beta hydroxy acid (BHA) that penetrates the skin to effectively reduce inflammation and promote cell turnover.

Aminopropyl ascorbyl phosphate is a derivative of ascorbic acid, commonly known as vitamin C. It functions primarily as an antioxidant in cosmetic formulations, providing stability and enhancing the effectiveness of other ingredients. It is often included in skincare products to support skin health and improve appearance.

Ascophyllum nodosum extract is derived from the knotted wrack seaweed, commonly used in skincare and cosmetic products for its potential moisturizing and nutrient-rich properties. It serves as a natural ingredient that may contribute to product efficacy.

Molasses extract is an extract of molasses, primarily used in food and cosmetic applications for its flavor and functional properties.

Stearyl alcohol is a compound produced from the hydrogenation of stearic acid, commonly used in cosmetic formulations as an emulsifier and thickening agent. It helps stabilize products by blending oil and water phases, enhancing texture and consistency.

Olea europaea (olive) oil is derived from the ripe fruit of the olive tree. It is commonly used in cosmetic formulations primarily as a moisturizer and emollient due to its nourishing properties for the skin. It also serves as a carrier oil for other ingredients in formulations.

Sodium hyaluronate is the sodium salt of hyaluronic acid, a naturally occurring polysaccharide in the body. It functions primarily as a humectant in cosmetic formulations, retaining moisture and enhancing skin hydration, contributing to the overall texture and appearance of products.

Cetearyl glucoside is a surfactant and emulsifier derived from natural sources, commonly used in cosmetic and personal care products to stabilize formulations and enhance texture. It helps to blend oil and water-based ingredients, improving product consistency and application.

Cetyl esters are synthetic waxes commonly used in cosmetic formulations to enhance texture and stability. They serve as emollients, providing a smooth feel and improving the spreadability of products. Additionally, they can function as thickeners and stabilizers in various formulations.

Elaeis guineensis (palm) kernel oil is an oil derived from the seeds of the African oil palm tree. It functions primarily as an emollient and moisturizing agent in cosmetic formulations, enhancing texture and providing moisture retention.

Water is a clear, colorless liquid essential for various biological processes. It serves as a solvent in formulations, facilitating the dissolution of other ingredients and enhancing product texture and application. Additionally, water plays a crucial role in hydration and is a key component in many cosmetic and personal care products.

Glycerin (also called glycerol) is a naturally occurring compound commonly used in personal care and cosmetic products. It functions as a humectant, attracting moisture to the skin, and is also utilized as a solvent and emollient to enhance product texture and stability.

Tocopherols are a class of naturally occurring compounds, primarily known for their role as antioxidants. They are commonly used in cosmetic and skincare products to help stabilize formulations and protect ingredients from oxidative damage.

Dimethicone, also known as polymethylsiloxane, is a silicone-based polymer commonly used in personal care products for its smooth application and skin conditioning properties. It acts primarily as an emollient, providing a silky feel while forming a protective barrier on the skin.

Xanthan gum is a polysaccharide, a sugar-based compound produced by the fermentation of glucose or sucrose. It is commonly used as a thickening agent and stabilizer in various food and cosmetic products due to its ability to improve texture and prevent ingredient separation.

Cetyl alcohol is a long-chain organic alcohol commonly used in cosmetic formulations. It serves as an emollient, emulsifier, and thickening agent, enhancing the texture and stability of products. Cetyl alcohol is derived from natural sources, such as coconut or palm oil, and is often included in creams, lotions, and hair conditioners.

Phenoxyethanol is a preservative used in cosmetics and personal care products to prevent microbial growth and extend shelf life. It is commonly found in formulations such as lotions, creams, and serums.

Caprylyl glycol (1,2-octanediol) is a multifunctional cosmetic ingredient primarily used as a skin-conditioning agent and preservative. It is derived from caprylic acid, a fatty acid found in coconut oil, and is commonly included in personal care products for its moisturizing properties.

Cetearyl alcohol is a mixture of cetyl and stearyl alcohol, primarily used as an emulsifier and thickener in cosmetic formulations. It helps stabilize products, improve texture, and enhance moisturizing properties, making it common in creams and lotions.

Caprylic/capric triglyceride is a mixed triester derived from coconut oil and glycerin, primarily used as an emollient and skin-conditioning agent in cosmetic formulations. It serves to improve the texture and spreadability of products while providing a lightweight, non-greasy feel on the skin.

Butyrospermum parkii (shea) butter is a vegetable fat derived from the nuts of the shea tree. It is commonly used in cosmetic formulations for its emollient properties, providing moisture and improving skin texture. Additionally, shea butter is known for its ability to enhance the stability of products and deliver a creamy texture.