Tammy Fender Face Serum - Nourishes & Protects Sensitive Skin, Organic Botanical Blend - 1 oz

Glycolipids are mixed substances composed of sugar and lipid molecules. They serve various functions in products, including acting as surfactants, emulsifiers, and skin-conditioning agents, contributing to the texture and stability of formulations.

Rosa centifolia (cabbage rose) flower extract is an extract obtained from the petals of the cabbage rose. It is primarily used in cosmetic formulations for its potential skin-soothing properties and pleasant fragrance.

Arnica chamissonis flower extract is an extract derived from the flowers of the Arnica chamissonis plant, commonly used in topical formulations for its potential soothing properties. It is often included in products aimed at reducing inflammation and promoting healing in the skin.

Centella Asiatica, commonly known as Gotu Kola, is a herbaceous plant used in cosmetics primarily for its potential soothing and healing properties. It is often included for its ability to enhance skin hydration and support the skin's natural barrier, making it a popular choice in formulations aimed at sensitive or irritated skin.

Silybum marianum, commonly known as milk thistle, is a flowering plant in the Asteraceae family. It is primarily used for its potential health benefits, particularly in supporting liver health and as an antioxidant. Milk thistle extracts are often included in dietary supplements and skincare products.

Ethylhexylglycerin is a glyceryl ether utilized primarily as a skin-conditioning agent and preservative in cosmetic formulations. It enhances the efficacy of preservatives and serves as a humectant, helping to retain moisture in the skin. This ingredient is commonly found in various personal care products.

Chamomilla recutita (Matricaria) flower extract is derived from the flower of the chamomile plant. It is commonly used in cosmetic products for its soothing properties and as an anti-inflammatory agent. This extract is valued for its potential to calm skin irritations and enhance overall skin appearance.

Sodium lauroyl lactylate is a sodium salt of lauric acid and lactyl lactate, primarily used in cosmetic formulations as an emulsifier and skin conditioning agent. It helps to enhance the texture and stability of products while also promoting skin feel.

Glyceryl dioleate is a diester of glycerin and oleic acid, commonly used in cosmetic formulations as an emulsifying agent. It helps to blend oil and water-based components, improving product texture and stability.

Castor isostearate succinate is a polymeric mixture derived from castor oil and isostearic acid. It functions primarily as an emulsifier and skin conditioning agent in cosmetic and personal care formulations, enhancing product texture and stability.

Lecithin is a naturally occurring lipid found in various plant and animal tissues, primarily composed of phospholipids. It serves as an emulsifier, stabilizing mixtures of oil and water, and is commonly used in food, cosmetics, and pharmaceuticals to improve texture and extend shelf life.

Daucus carota sativa, commonly known as carrot, is a root vegetable often used in food and cosmetic formulations. In cosmetics, it is typically included for its moisturizing properties and potential antioxidant benefits, derived from its rich content of beta-carotene and vitamins.

Benzyl alcohol is a naturally occurring and synthetic aromatic alcohol commonly used as a solvent, preservative, and fragrance ingredient in various products. It is found in both plant sources and as a synthetic compound, functioning primarily to maintain product stability and enhance fragrance profiles.

Tocopherol, specifically d-alpha tocopherol, is a naturally occurring form of Vitamin E. It is commonly used in cosmetic and personal care products primarily for its antioxidant properties, helping to protect formulations from oxidation and extend shelf life.

Milk protein is a mixture of proteins obtained from milk, primarily casein and whey proteins. It serves various functions in cosmetic and personal care products, including acting as a moisturizer, emulsifier, and skin conditioning agent.

Daucus carota sativa (carrot) root is a plant-derived ingredient commonly used in cosmetics and personal care products for its moisturizing and antioxidant properties. It is recognized for its potential benefits in skin health due to its nutrient-rich profile, including vitamins and minerals.

Evening primrose oil is extracted from Oenothera biennis seeds and is commonly used in cosmetic formulations for its moisturizing properties. It contains gamma-linolenic acid (GLA), which is believed to support skin health and improve hydration.

Corylus (hazelnut) oil is derived from the nuts of the hazel tree. It is primarily used in cosmetic and skincare products for its emollient properties, providing moisture and enhancing skin texture. The oil is rich in fatty acids and vitamins, contributing to its function as a skin conditioning agent.

Sclerotium gum is a polysaccharide gum produced by the fermentation of certain fungi. It serves primarily as a thickening, stabilizing, and gelling agent in various cosmetic formulations, contributing to texture and consistency.

Triolein is a triester of glycerin and oleic acid, primarily used in cosmetic formulations as an emollient and skin-conditioning agent. It serves to enhance product texture and provide moisture, making it beneficial for skin texture and hydration.

Thuja occidentalis, commonly known as arborvitae, is a coniferous tree native to North America. It is often used in cosmetics and personal care products for its potential antimicrobial properties and as a fragrance component. Its essential oil is extracted for various applications in aromatherapy and traditional medicine.

Sucrose palmitate is a monoester of palmitic acid and sucrose, commonly used as an emulsifier and stabilizer in various cosmetic and food products. It helps to blend oil and water-based ingredients, enhancing texture and consistency.

Cocos Nucifera, commonly known as coconut, is derived from the coconut palm. It is widely used in various cosmetic and personal care products for its moisturizing properties, acting as an emollient and skin-conditioning agent, enhancing texture and hydration.

Hedera helix (ivy) leaf extract is derived from the leaves of the common ivy plant. It is primarily used in cosmetic and personal care products for its potential soothing and moisturizing properties. The extract is often included for its role in skin conditioning and may be found in various formulations.

Helianthus annuus (sunflower) seed is derived from the seeds of the sunflower plant and is commonly used in various cosmetic and personal care products. It serves primarily as an emollient and skin conditioning agent, providing moisture and enhancing the texture of formulations.

Water is a clear, colorless liquid essential for various biological processes. It serves as a solvent in formulations, facilitating the dissolution of other ingredients and enhancing product texture and application. Additionally, water plays a crucial role in hydration and is a key component in many cosmetic and personal care products.

Sucrose stearate is a monoester of stearic acid and sucrose, commonly used as an emulsifier in cosmetic and personal care products. It helps to stabilize formulations by allowing oil and water phases to mix effectively, enhancing product texture and consistency.

Cetearyl alcohol is a mixture of cetyl and stearyl alcohol, primarily used as an emulsifier and thickener in cosmetic formulations. It helps stabilize products, improve texture, and enhance moisturizing properties, making it common in creams and lotions.

Silybum marianum (blessed thistle) ethyl ester is an ethyl ester derived from the seeds of the Silybum marianum plant. It is commonly used in cosmetic formulations for its potential skin-conditioning properties and serves as a fragrance component in some products.

Sucrose trilaurate is a surfactant and emulsifier derived from sucrose and lauric acid. It is primarily used in cosmetic formulations to enhance texture and stability, helping to blend oil and water components effectively.

Maltodextrin is a saccharide material obtained from starch through partial hydrolysis. It is commonly used as a thickener, filler, or preservative in food and cosmetic products due to its ability to enhance texture and stability.

Vegetarian glycerin, also known as glycerol, is a colorless, odorless, and viscous liquid derived from plant sources. It is primarily used as a humectant, solvent, and emollient in various personal care products, helping to retain moisture and improve texture.