Alpyn Face Serum - Visibly Smooth & Plump Skin, Niacinamide & Wild Nettle - 1 oz

Superoxide dismutase is a mixture of metalloenzymes that catalyze the conversion of superoxide radicals into hydrogen peroxide and oxygen. It plays a crucial role in protecting cells from oxidative stress and is often included in cosmetic and health products for its potential antioxidant properties.

Vegetarian glycerin, also known as glycerol, is a colorless, odorless, and viscous liquid derived from plant sources. It is primarily used as a humectant, solvent, and emollient in various personal care products, helping to retain moisture and improve texture.

Diheptyl succinate is an ester derived from heptanoic acid and succinic acid, primarily functioning as a solvent and emollient in cosmetic and personal care products. It is used for its ability to improve the texture and spreadability of formulations.

Sand is loose, granular particles of worn or disintegrated rock, primarily composed of silica. It is commonly used as an abrasive, filler, or in construction and landscaping for its structural properties.

Niacinamide, also known as nicotinamide, is a form of vitamin B3 (niacin) that serves various functions in skincare and cosmetic products. It is often used for its potential benefits in improving skin texture, enhancing moisture retention, and supporting the skin's barrier function.

Leuconostoc/radish root ferment filtrate is a natural fermentation product derived from radish roots, commonly used in skincare for its potential preservative properties and skin-conditioning benefits. It functions by harnessing the metabolic activity of Leuconostoc bacteria to provide a source of beneficial compounds.

Sodium phytate is a complex sodium salt of phytic acid, primarily used in cosmetic formulations as a chelating agent. It helps to stabilize formulations by binding metal ions, which can improve product efficacy and shelf life.

Lactobacillus/Punica Granatum Fruit Ferment Extract is derived from the fermentation of pomegranate fruit by Lactobacillus bacteria. This ingredient is commonly used in cosmetic formulations for its potential to enhance skin absorption and provide probiotic benefits.

Salix alba (white willow) extract is an extract derived from the bark and leaves of the Salix alba tree, commonly known for its natural source of salicylic acid. It is primarily used in cosmetic and personal care products for its anti-inflammatory and soothing properties, often targeting skin irritation and promoting overall skin health.

Maltodextrin is a saccharide material obtained from starch through partial hydrolysis. It is commonly used as a thickener, filler, or preservative in food and cosmetic products due to its ability to enhance texture and stability.

Arnica montana flower extract is derived from the dried flowers of the arnica plant, commonly used in topical formulations for its anti-inflammatory and analgesic properties. It is often included in products aimed at alleviating pain and bruising.

Tocopherol, specifically d-alpha tocopherol, is a naturally occurring form of Vitamin E. It is commonly used in cosmetic and personal care products primarily for its antioxidant properties, helping to protect formulations from oxidation and extend shelf life.

Sclerotium gum is a polysaccharide gum produced by the fermentation of certain fungi. It serves primarily as a thickening, stabilizing, and gelling agent in various cosmetic formulations, contributing to texture and consistency.

Borago officinalis, commonly known as borage, is an herbaceous plant valued for its oil-rich seeds, which contain gamma-linolenic acid (GLA). It is often used in cosmetic formulations for its moisturizing properties and as a dietary supplement due to its potential anti-inflammatory benefits.

Capryloyl glycerin/sebacic acid copolymer is a copolymer formed from capryloyl glycerin and sebacic acid. It is primarily used in cosmetic formulations for its emollient properties, helping to improve the texture and feel of products on the skin.

Helianthus annuus (sunflower) seed is derived from the seeds of the sunflower plant and is commonly used in various cosmetic and personal care products. It serves primarily as an emollient and skin conditioning agent, providing moisture and enhancing the texture of formulations.

Salvia officinalis (sage) leaf extract is derived from the leaves of the sage plant, commonly used in various cosmetic formulations. It serves primarily as an antioxidant and antimicrobial agent, contributing to product stability and skin health.

Tetrahexyldecyl ascorbate is an ester of hexyl ascorbic acid, a stable form of vitamin C, commonly used in cosmetic formulations for its antioxidant properties. It is employed to improve skin appearance, enhance radiance, and provide photoprotection.

Sodium levulinate is the sodium salt of levulinic acid, primarily used as a preservative and antimicrobial agent in cosmetic and personal care products. It functions effectively in formulations to extend shelf life and prevent microbial growth.

Water is a clear, colorless liquid essential for various biological processes. It serves as a solvent in formulations, facilitating the dissolution of other ingredients and enhancing product texture and application. Additionally, water plays a crucial role in hydration and is a key component in many cosmetic and personal care products.

Squalane oil is a lightweight, colorless oil derived from olive or sugarcane that is commonly used in cosmetic formulations. It functions primarily as a moisturizer and emollient, enhancing skin hydration while imparting a silky texture to products. Squalane is also known for its stability and resistance to oxidation, making it a favored ingredient in skincare.

Chamomilla recutita (Matricaria) flower extract is derived from the flower of the chamomile plant. It is commonly used in cosmetic products for its soothing properties and as an anti-inflammatory agent. This extract is valued for its potential to calm skin irritations and enhance overall skin appearance.

Nephelium lappaceum leaf extract, derived from the Nephelium lappaceum plant, is utilized in cosmetic and personal care products primarily for its potential antioxidant properties. It may contribute to skin conditioning and offer some protective benefits against environmental stressors.

Lysolecithin is a product obtained from the acid hydrolysis of lecithin, primarily used as an emulsifier and stabilizing agent in cosmetic formulations. It helps to blend oil and water-based ingredients, enhancing product texture and consistency.

Pullulan is a polysaccharide produced from starch through fermentation. It acts as a film-forming agent, thickener, and stabilizer in cosmetic formulations, providing texture and enhancing product stability.

Lactic acid is an organic acid commonly used in cosmetics and skincare products as an exfoliant and pH regulator. It helps in improving skin texture and hydration by promoting the shedding of dead skin cells and enhancing moisture retention.

Xanthan gum is a polysaccharide, a sugar-based compound produced by the fermentation of glucose or sucrose. It is commonly used as a thickening agent and stabilizer in various food and cosmetic products due to its ability to improve texture and prevent ingredient separation.

Sodium acetylhyaluronate is a sodium salt derivative of hyaluronic acid, commonly used in cosmetic formulations for its hydrating properties. It functions primarily as a humectant, attracting moisture to the skin and helping to maintain hydration levels in various personal care products.

Urtica dioica, commonly known as nettle, is an extract derived from the leaves and stems of the nettle plant. It is used in various cosmetic and personal care products for its potential soothing and anti-inflammatory properties.

Simmondsia chinensis, commonly known as jojoba, is an oil derived from the seeds of the jojoba plant. It is commonly used in cosmetic formulations for its moisturizing properties, acting as an emollient and skin conditioning agent.

Potassium sorbate is a potassium salt of sorbic acid, primarily used as a preservative in food and cosmetic products. It inhibits the growth of molds, yeast, and some bacteria, extending the shelf life of products. It is commonly found in various formulations due to its effectiveness and low toxicity.