Sally's Organics 1 Gallon Glass Jars - Versatile Food Storage, BPA-Free Lid, USDA Certified - 2-Pack

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BPA-Free

BPA-Free

Glass

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Indicates products made without bisphenol A, a chemical linked to health risks. Commonly found in plastics, BPA-free items offer safer alternatives for consumer goods like bottles, containers, and toys.

BPA-Free

Glass

6K+searched

Indicates products made without bisphenol A, a chemical linked to health risks. Commonly found in plastics, BPA-free items offer safer alternatives for consumer goods like bottles, containers, and toys.

Plastic-Free

Plastic-Free

Glass

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Refers to products or packaging made without plastic, minimizing pollution and supporting environmental sustainability.

Plastic-Free

Glass

500+searched

Refers to products or packaging made without plastic, minimizing pollution and supporting environmental sustainability.

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Discover the versatility of Sally's Organics Large 1 Gallon Glass Jars, made in the USA with a BPA-free lid. Perfect for brewing sun tea, fermenting kombucha, or pickling vegetables, these jars are designed for health-conscious consumers who prioritize sustainability.

  • Versatile Use: Ideal for sun tea, kombucha, pickling, and more, these jars cater to a variety of kitchen needs while promoting eco-friendly living.
  • Natural Brewing: Brew sun tea effortlessly; the glass material allows sunlight to infuse rich flavors, enhancing your beverage without harmful chemicals.
  • Convenient Design: The 4-inch wide mouth ensures easy filling and cleaning, making culinary adventures hassle-free and enjoyable.
  • Safe & Durable: Made from high-quality USDA-certified glass, these jars maintain a secure, odor-free environment, free from unwanted flavors or chemicals.
  • Lifetime Warranty: Trust in the durability and quality of Sally's Organics; each jar is backed by a lifetime warranty, ensuring long-lasting performance and safety in food storage.

  1. Choose Your Use: Decide whether to use the jars for fermenting, brewing kombucha, or pickling.
  2. Prepare Ingredients: Gather all necessary ingredients, ensuring they are clean and ready for use.
  3. Fill the Jar: Carefully fill the jar with your ingredients, leaving appropriate headspace as needed for fermentation or storage.
  4. Secure the Lid: Twist on the BPA-free cap tightly to ensure a secure seal.
  5. Store Properly: Place the jar in a cool, dark place or in the refrigerator, depending on the contents and your recipe.
  6. Clean After Use: Wash the jar in the dishwasher or by hand with mild soap to maintain its quality.
  7. Reuse & Enjoy: Once cleaned, refill the jar for your next batch or storage needs, promoting sustainability in your kitchen by reducing plastic waste.
Buy on Amazon $31.48

Discover the versatility of Sally's Organics Large 1 Gallon Glass Jars, made in the USA with a BPA-free lid. Perfect for brewing sun tea, fermenting kombucha, or pickling vegetables, these jars are designed for health-conscious consumers who prioritize sustainability.

  • Versatile Use: Ideal for sun tea, kombucha, pickling, and more, these jars cater to a variety of kitchen needs while promoting eco-friendly living.
  • Natural Brewing: Brew sun tea effortlessly; the glass material allows sunlight to infuse rich flavors, enhancing your beverage without harmful chemicals.
  • Convenient Design: The 4-inch wide mouth ensures easy filling and cleaning, making culinary adventures hassle-free and enjoyable.
  • Safe & Durable: Made from high-quality USDA-certified glass, these jars maintain a secure, odor-free environment, free from unwanted flavors or chemicals.
  • Lifetime Warranty: Trust in the durability and quality of Sally's Organics; each jar is backed by a lifetime warranty, ensuring long-lasting performance and safety in food storage.

  1. Choose Your Use: Decide whether to use the jars for fermenting, brewing kombucha, or pickling.
  2. Prepare Ingredients: Gather all necessary ingredients, ensuring they are clean and ready for use.
  3. Fill the Jar: Carefully fill the jar with your ingredients, leaving appropriate headspace as needed for fermentation or storage.
  4. Secure the Lid: Twist on the BPA-free cap tightly to ensure a secure seal.
  5. Store Properly: Place the jar in a cool, dark place or in the refrigerator, depending on the contents and your recipe.
  6. Clean After Use: Wash the jar in the dishwasher or by hand with mild soap to maintain its quality.
  7. Reuse & Enjoy: Once cleaned, refill the jar for your next batch or storage needs, promoting sustainability in your kitchen by reducing plastic waste.

Customer Reviews

4.8(1,627)

Customers’ View

Customers appreciate the quality and versatility of the Glass Jars, noting their effectiveness for various uses such as kombucha brewing, pickling, and food storage. Many users highlight the solid build and ease of cleaning, with the wide mouth design praised for accessibility. The jars' ample one-gallon capacity and BPA-free lids contribute to their functionality, making them a practical choice for eco-conscious consumers. While some customers have mixed feelings about the sealing capability of the lids, overall feedback emphasizes the jars as a durable and sustainable alternative to plastic. Many find the glass thickness reassuring, further solidifying their belief in the product's long-term reliability. Overall, these jars align well with sustainable kitchen practices, making them a favored choice among health-conscious individuals.

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