Big Bold Health Himalayan Tartary Buckwheat Flour - Immunity Boosting, Gut Health, Organic - 16oz
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Big Bold Health Himalayan Tartary Buckwheat Flour - Immunity Boosting, Gut Health, Organic - 16oz
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Big Bold Health Himalayan Tartary Buckwheat Flour - Immunity Boosting, Gut Health, Organic - 16oz

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Gluten-Free

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Indicates products made without gluten-containing grains like wheat, barley, or rye. Essential for individuals with celiac disease or gluten sensitivity, ensuring dietary safety and promoting inclusivity in food, cosmetics, and supplements.

Gluten-Free

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90K+searched

Indicates products made without gluten-containing grains like wheat, barley, or rye. Essential for individuals with celiac disease or gluten sensitivity, ensuring dietary safety and promoting inclusivity in food, cosmetics, and supplements.

This product’s ingredient details are currently unavailable. Please add the product to your wishlist to receive updates sooner, and we’ll prioritize it. Thank you for your understanding as we work to improve transparency across our platform.
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Discover the powerhouse of nutrition with Big Bold Health Himalayan Tartary Buckwheat (HTB) Super Nutrition Flour. This gluten-free flour alternative is packed with antioxidants, supports gut health, and is perfect for various culinary creations, making it an ideal choice for health-conscious consumers.

  • Immune Support: Naturally strengthens immunity with powerful antioxidants that protect cells from oxidative stress, promoting overall health.
  • Gut Health Booster: Rich in soluble fiber and resistant starch, HTB flour aids digestion and nutrient absorption, fostering a healthy gut microbiome.
  • Dietary Friendly: Grain and gluten-free, this flour is perfect for those with dietary restrictions, ensuring delicious baked goods without compromising health.
  • Nutrient-Rich: Independently analyzed for high phytonutrient content, HTB flour is loaded with Rutin, magnesium, zinc, and B vitamins, enhancing overall wellness.
  • Versatile Use: Easily substitute HTB flour 1:1 for regular flour in recipes, from pancakes to bread, unlocking unique flavors while boosting nutrition.

  1. Measure Flour: Use the desired amount of HTB Flour as a 1:1 substitute for regular flour in many recipes.
  2. Mix with Other Ingredients: Combine the flour with wet ingredients (like water, milk, or eggs) and dry ingredients (like baking powder or sugar) according to your recipe.
  3. Adjust Liquid: Since HTB Flour may absorb more liquid, consider adding a bit more liquid to achieve the desired consistency.
  4. Bake or Cook: Use the prepared batter or dough in your favorite recipes like pancakes, bread, or cookies, and follow the specified cooking or baking times.
  5. Store Properly: Keep any unused flour in an airtight container in a cool, dry place to maintain freshness.
  6. Experiment: Try HTB Flour in various dishes to discover its unique flavor and health benefits, enhancing your meals with its nutrient-rich profile.
  7. Optional Sustainability Tip: Consider reusing or recycling your flour packaging and store any leftovers in glass containers to reduce plastic waste.
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See All

Discover the powerhouse of nutrition with Big Bold Health Himalayan Tartary Buckwheat (HTB) Super Nutrition Flour. This gluten-free flour alternative is packed with antioxidants, supports gut health, and is perfect for various culinary creations, making it an ideal choice for health-conscious consumers.

  • Immune Support: Naturally strengthens immunity with powerful antioxidants that protect cells from oxidative stress, promoting overall health.
  • Gut Health Booster: Rich in soluble fiber and resistant starch, HTB flour aids digestion and nutrient absorption, fostering a healthy gut microbiome.
  • Dietary Friendly: Grain and gluten-free, this flour is perfect for those with dietary restrictions, ensuring delicious baked goods without compromising health.
  • Nutrient-Rich: Independently analyzed for high phytonutrient content, HTB flour is loaded with Rutin, magnesium, zinc, and B vitamins, enhancing overall wellness.
  • Versatile Use: Easily substitute HTB flour 1:1 for regular flour in recipes, from pancakes to bread, unlocking unique flavors while boosting nutrition.

  1. Measure Flour: Use the desired amount of HTB Flour as a 1:1 substitute for regular flour in many recipes.
  2. Mix with Other Ingredients: Combine the flour with wet ingredients (like water, milk, or eggs) and dry ingredients (like baking powder or sugar) according to your recipe.
  3. Adjust Liquid: Since HTB Flour may absorb more liquid, consider adding a bit more liquid to achieve the desired consistency.
  4. Bake or Cook: Use the prepared batter or dough in your favorite recipes like pancakes, bread, or cookies, and follow the specified cooking or baking times.
  5. Store Properly: Keep any unused flour in an airtight container in a cool, dry place to maintain freshness.
  6. Experiment: Try HTB Flour in various dishes to discover its unique flavor and health benefits, enhancing your meals with its nutrient-rich profile.
  7. Optional Sustainability Tip: Consider reusing or recycling your flour packaging and store any leftovers in glass containers to reduce plastic waste.

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Customer Reviews

Star
4.3(465)

Customers’ View

Customers appreciate the flavorful and health-enhancing qualities of Himalayan Tartary Buckwheat Flour. Many users highlight its versatility in baking, noting that it creates excellent bread, pizza crusts, and pancakes. Health-conscious consumers value its high antioxidant content and positive impact on digestion and blood sugar levels, with some reporting a reduction in glucose after meals. The flour's quality is frequently praised for its fluffy and earthy texture, although a few users find it dense. While opinions on its price vary, many feel it is worth the investment for its nutritional benefits. Overall, customers find this gluten-free flour to be a valuable addition to their health-focused diets.

AI-generated from the text of customer reviews

Customer Reviews

Based on 9 reviews
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M
Mike M.
Delivered on time and in great condition

I hope it is as healthy as it says. It was delivered fresh and on time

l
laurelissa
amazing pancakes!

Never cooked with buckwheat before....it's tasty, easy and healthy.

L
L F.A.
good

gooooood

F
FC
Delicious and So Nutritious!

I ordered this product after listening to a wonderful podcast from Dr. Perlmutter, and tried it with one of their published recipes in their website called Arti's orange cranberry muffins with Himalayan Tartary Buckwheat. I used monk fruit as a sweetener as suggested. The muffins turned out perfect and amazingly delicious. My husband and guests loved them. I did too! I am looking forward to integrating Himalayan buckwheat into our diet.

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b
brad s.
Incredible product fast delivery

HiI ran out and ordered more , makes the best healthy pancakes, I really hate using white bleached enriched flourThanksBrad

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