Zarbee's Kids Immune Support Bundle - Vitamin C, D & Zinc for Daily Health - 28 Chewable Tablets
Malic Acid
High RiskMalic acid is a naturally occurring organic acid found in various fruits, particularly apples. It plays a role in the metabolic processes of living organisms and is commonly used as a flavoring agent, pH regulator, and preservative in food and cosmetic products.
Sustai Insights
Malic acid serves as an effective pH adjuster and flavor enhancer, contributing to the sensory profile of products. However, it may cause skin and eye irritation and has high use restrictions, limiting its application. Regulatory bodies have noted these concerns, leading to restrictions on its use in certain products. Overall, the ingredient is considered high risk due to these factors, necessitating careful usage and consideration of safer alternatives.
Vitamin D3
High RiskVitamin D3, also known as cholecalciferol, is a fat-soluble vitamin important for calcium metabolism and bone health. It is synthesized in the skin upon exposure to sunlight and is also found in some foods and supplements. Its primary function is to promote the absorption of calcium and phosphorus in the body.
Sustai Insights
Vitamin D3 offers functional benefits such as supporting bone health and immune function. However, excessive intake can lead to toxicity, presenting risks like hypercalcemia. Environmental concerns include its potential for bioaccumulation. Regulatory bodies impose usage restrictions due to these risks, resulting in a high overall risk assessment. Safe usage practices should be observed, and alternatives such as vitamin D2 may be considered.
Sodium Ascorbate
Medium RiskSodium ascorbate is the sodium salt of ascorbic acid (vitamin C), commonly used as an antioxidant in food and cosmetic products. It helps stabilize formulations and enhance the shelf life of products by preventing oxidation.
Sustai Insights
Sodium ascorbate serves effectively as an antioxidant, enhancing product stability and shelf life. It is generally regarded as safe with low carcinogenic and reproductive toxicity risks; however, it may pose moderate allergy concerns. Environmental risks are minimal, with no significant pollutant or bioaccumulation potential. Regulatory bodies have not imposed significant restrictions, indicating a moderate overall risk level. For safer alternatives, consider natural antioxidants such as tocopherols (vitamin E).
Zinc
Medium RiskZinc is a trace mineral essential for various biological functions, including immune system support and cellular metabolism. It is commonly used in topical products for its antibacterial properties and is often included in formulations for skin health and wound healing.
Sustai Insights
Zinc offers functional benefits such as promoting skin health and providing antimicrobial effects, and it can be sustainably sourced. However, it poses moderate environmental risks due to potential bioaccumulation. Health risks are generally low, with concerns mainly related to developmental and reproductive toxicity at high exposures. Regulatory bodies have imposed some restrictions on its use, indicating a medium overall risk assessment. Safe usage practices should be followed, and alternatives like magnesium may offer similar benefits with lower risks.
Magnesium
Low RiskMagnesium is a mineral commonly found in various products, serving primarily as a nutrient that supports multiple biological functions, including muscle and nerve function, and energy production. It is often included in dietary supplements and fortified foods to address magnesium deficiency.
Sustai Insights
Magnesium offers functional benefits such as aiding in muscle relaxation and energy production, making it an important nutrient. It is sustainably sourced and generally considered low risk, with minimal health concerns related to cancer, allergies, or reproductive toxicity. Environmental risks are also low, as it does not contribute significantly to pollution or bioaccumulation. Regulatory status is favorable, with no current restrictions. Safe usage practices involve adhering to recommended dietary allowances. Overall, magnesium is a low-risk ingredient with no significant adverse effects, making it a suitable choice in various applications.
Ascorbic Acid (Vitamin C)
Low RiskAscorbic acid (Vitamin C) is a naturally occurring antioxidant essential for various biological functions, including collagen synthesis and immune response. It is commonly used in cosmetic and food products for its preservative properties and ability to enhance skin brightness.
Sustai Insights
Ascorbic acid provides functional benefits as an effective antioxidant and preservative, contributing to skin health and product stability. It is generally recognized as safe with low health risks, including minimal concerns for carcinogenicity and allergies. Environmentally, it poses low risks, as it is biodegradable and does not bioaccumulate. Regulatory bodies like the FDA have not imposed significant restrictions on its use. Overall, the ingredient presents a low risk, with safe usage practices ensuring consumer safety, and alternatives such as natural extracts exist for those seeking different formulations.
Maltodextrin
Low RiskMaltodextrin is a saccharide material obtained from starch through partial hydrolysis. It is commonly used as a thickener, filler, or preservative in food and cosmetic products due to its ability to enhance texture and stability.
Sustai Insights
Maltodextrin serves as an effective thickener and stabilizer in various products, and it is typically derived from renewable sources. Health risks are minimal, as it poses low concerns for carcinogenicity, allergies, and developmental toxicity. Environmental impacts are also low, with no significant pollutant or bioaccumulation potential. Regulatory bodies do not impose major restrictions on its use. Overall, maltodextrin presents a low-risk profile, making it a widely accepted ingredient in food and cosmetic formulations.
Rebaudioside A
Low RiskRebaudioside A is a natural sweetener derived from the leaves of the Stevia rebaudiana plant. It is primarily utilized as a sugar substitute in food and beverage products due to its intense sweetness and low-calorie content.
Sustai Insights
Rebaudioside A offers functional benefits as a high-intensity sweetener, providing a calorie-free option for sugar replacement. It is generally recognized as safe with low health risks, including low concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmentally, it does not present significant pollutant potential or bioaccumulation risks. Regulatory agencies have not imposed restrictions on its use. Overall, the ingredient poses a low risk to health and the environment, and safer alternatives may include other natural sweeteners like monk fruit extract.
Dextrose
Low RiskDextrose is a simple sugar derived from corn or other starches. It serves primarily as a sweetener and a source of energy in food and cosmetic products. Dextrose can also function as a humectant, helping to retain moisture in formulations.
Sustai Insights
Dextrose provides functional benefits as an energy source and humectant, often used in food and personal care products. It is generally recognized as safe with low concerns for carcinogenicity, allergies, or reproductive toxicity. Environmental risks are minimal, and it is not classified as a pollutant. Regulatory bodies, including the FDA, do not impose restrictions on its use. Overall, the risk level associated with dextrose is low, making it a safe choice in various applications.
Magnesium
Low RiskMagnesium is a mineral commonly found in various products, serving primarily as a nutrient that supports multiple biological functions, including muscle and nerve function, and energy production. It is often included in dietary supplements and fortified foods to address magnesium deficiency.
Sustai Insights
Magnesium offers functional benefits such as aiding in muscle relaxation and energy production, making it an important nutrient. It is sustainably sourced and generally considered low risk, with minimal health concerns related to cancer, allergies, or reproductive toxicity. Environmental risks are also low, as it does not contribute significantly to pollution or bioaccumulation. Regulatory status is favorable, with no current restrictions. Safe usage practices involve adhering to recommended dietary allowances. Overall, magnesium is a low-risk ingredient with no significant adverse effects, making it a suitable choice in various applications.
Malic Acid
High RiskMalic acid is a naturally occurring organic acid found in various fruits, particularly apples. It plays a role in the metabolic processes of living organisms and is commonly used as a flavoring agent, pH regulator, and preservative in food and cosmetic products.
Sustai Insights
Malic acid serves as an effective pH adjuster and flavor enhancer, contributing to the sensory profile of products. However, it may cause skin and eye irritation and has high use restrictions, limiting its application. Regulatory bodies have noted these concerns, leading to restrictions on its use in certain products. Overall, the ingredient is considered high risk due to these factors, necessitating careful usage and consideration of safer alternatives.
Ascorbic Acid (Vitamin C)
Low RiskAscorbic acid (Vitamin C) is a naturally occurring antioxidant essential for various biological functions, including collagen synthesis and immune response. It is commonly used in cosmetic and food products for its preservative properties and ability to enhance skin brightness.
Sustai Insights
Ascorbic acid provides functional benefits as an effective antioxidant and preservative, contributing to skin health and product stability. It is generally recognized as safe with low health risks, including minimal concerns for carcinogenicity and allergies. Environmentally, it poses low risks, as it is biodegradable and does not bioaccumulate. Regulatory bodies like the FDA have not imposed significant restrictions on its use. Overall, the ingredient presents a low risk, with safe usage practices ensuring consumer safety, and alternatives such as natural extracts exist for those seeking different formulations.
Sodium Ascorbate
Medium RiskSodium ascorbate is the sodium salt of ascorbic acid (vitamin C), commonly used as an antioxidant in food and cosmetic products. It helps stabilize formulations and enhance the shelf life of products by preventing oxidation.
Sustai Insights
Sodium ascorbate serves effectively as an antioxidant, enhancing product stability and shelf life. It is generally regarded as safe with low carcinogenic and reproductive toxicity risks; however, it may pose moderate allergy concerns. Environmental risks are minimal, with no significant pollutant or bioaccumulation potential. Regulatory bodies have not imposed significant restrictions, indicating a moderate overall risk level. For safer alternatives, consider natural antioxidants such as tocopherols (vitamin E).
Maltodextrin
Low RiskMaltodextrin is a saccharide material obtained from starch through partial hydrolysis. It is commonly used as a thickener, filler, or preservative in food and cosmetic products due to its ability to enhance texture and stability.
Sustai Insights
Maltodextrin serves as an effective thickener and stabilizer in various products, and it is typically derived from renewable sources. Health risks are minimal, as it poses low concerns for carcinogenicity, allergies, and developmental toxicity. Environmental impacts are also low, with no significant pollutant or bioaccumulation potential. Regulatory bodies do not impose major restrictions on its use. Overall, maltodextrin presents a low-risk profile, making it a widely accepted ingredient in food and cosmetic formulations.
Vitamin D3
High RiskVitamin D3, also known as cholecalciferol, is a fat-soluble vitamin important for calcium metabolism and bone health. It is synthesized in the skin upon exposure to sunlight and is also found in some foods and supplements. Its primary function is to promote the absorption of calcium and phosphorus in the body.
Sustai Insights
Vitamin D3 offers functional benefits such as supporting bone health and immune function. However, excessive intake can lead to toxicity, presenting risks like hypercalcemia. Environmental concerns include its potential for bioaccumulation. Regulatory bodies impose usage restrictions due to these risks, resulting in a high overall risk assessment. Safe usage practices should be observed, and alternatives such as vitamin D2 may be considered.
Zinc
Medium RiskZinc is a trace mineral essential for various biological functions, including immune system support and cellular metabolism. It is commonly used in topical products for its antibacterial properties and is often included in formulations for skin health and wound healing.
Sustai Insights
Zinc offers functional benefits such as promoting skin health and providing antimicrobial effects, and it can be sustainably sourced. However, it poses moderate environmental risks due to potential bioaccumulation. Health risks are generally low, with concerns mainly related to developmental and reproductive toxicity at high exposures. Regulatory bodies have imposed some restrictions on its use, indicating a medium overall risk assessment. Safe usage practices should be followed, and alternatives like magnesium may offer similar benefits with lower risks.
Rebaudioside A
Low RiskRebaudioside A is a natural sweetener derived from the leaves of the Stevia rebaudiana plant. It is primarily utilized as a sugar substitute in food and beverage products due to its intense sweetness and low-calorie content.
Sustai Insights
Rebaudioside A offers functional benefits as a high-intensity sweetener, providing a calorie-free option for sugar replacement. It is generally recognized as safe with low health risks, including low concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmentally, it does not present significant pollutant potential or bioaccumulation risks. Regulatory agencies have not imposed restrictions on its use. Overall, the ingredient poses a low risk to health and the environment, and safer alternatives may include other natural sweeteners like monk fruit extract.
Dextrose
Low RiskDextrose is a simple sugar derived from corn or other starches. It serves primarily as a sweetener and a source of energy in food and cosmetic products. Dextrose can also function as a humectant, helping to retain moisture in formulations.
Sustai Insights
Dextrose provides functional benefits as an energy source and humectant, often used in food and personal care products. It is generally recognized as safe with low concerns for carcinogenicity, allergies, or reproductive toxicity. Environmental risks are minimal, and it is not classified as a pollutant. Regulatory bodies, including the FDA, do not impose restrictions on its use. Overall, the risk level associated with dextrose is low, making it a safe choice in various applications.
Discover Zarbee's Kids Immune Support, the delicious daily vitamins designed to empower your child's immune system. These chewable tablets combine Vitamin C, D, and Zinc in a natural tropical fruit flavor that kids adore. Perfect for picky eaters, they support nutrition without common allergens, ensuring safety and peace of mind for parents.
- Immune Boosting Power: Formulated with essential vitamins C, D, and Zinc to help strengthen your child's immune system, keeping them healthy and active.
- Tasty and Enjoyable: With a delightful tropical fruit flavor, these chewable tablets make daily immunity support a treat, encouraging regular intake.
- Allergy-Friendly Formula: Free from milk, eggs, fish, shellfish, nuts, wheat, peanuts, soy, and sesame, making it ideal for children with dietary restrictions.
- Natural Ingredients: Crafted from vegetarian-friendly ingredients, free of artificial dyes and gluten, ensuring a wholesome supplement for your child.
- Pediatrician Recommended: Developed by a pediatrician, Zarbee's is the #1 recommended immune support brand, trusted by parents everywhere.
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Discover Zarbee's Kids Immune Support, the delicious daily vitamins designed to empower your child's immune system. These chewable tablets combine Vitamin C, D, and Zinc in a natural tropical fruit flavor that kids adore. Perfect for picky eaters, they support nutrition without common allergens, ensuring safety and peace of mind for parents.
- Immune Boosting Power: Formulated with essential vitamins C, D, and Zinc to help strengthen your child's immune system, keeping them healthy and active.
- Tasty and Enjoyable: With a delightful tropical fruit flavor, these chewable tablets make daily immunity support a treat, encouraging regular intake.
- Allergy-Friendly Formula: Free from milk, eggs, fish, shellfish, nuts, wheat, peanuts, soy, and sesame, making it ideal for children with dietary restrictions.
- Natural Ingredients: Crafted from vegetarian-friendly ingredients, free of artificial dyes and gluten, ensuring a wholesome supplement for your child.
- Pediatrician Recommended: Developed by a pediatrician, Zarbee's is the #1 recommended immune support brand, trusted by parents everywhere.
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Customer Reviews
Customers’ View
Customers generally express satisfaction with Zarbee’s Kids Daily Immune Support chewable tablets, noting their effectiveness in bolstering children's immune health. Many parents appreciate the natural tropical fruit flavor, making it appealing for kids, with one parent mentioning their child eagerly asks for the tablets each morning. The allergy-friendly, vegetarian ingredients align well with health-conscious values, as highlighted by reviews emphasizing the product's clean formulation. Some users did mention concerns about the quantity relative to the price, suggesting a desire for more tablets per package. Overall, customers find the product a reliable choice for supporting their children's nutritional needs while adhering to their health and environmental standards.
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