
Motherlove Moringa Supplement - Supports Breast Milk Supply, Non-GMO, Organic Herbs - 120 Capsules


Lecithin
Medium RiskLecithin is a naturally occurring lipid found in various plant and animal tissues, primarily composed of phospholipids. It serves as an emulsifier, stabilizing mixtures of oil and water, and is commonly used in food, cosmetics, and pharmaceuticals to improve texture and extend shelf life.
Sustai Insights
Lecithin provides functional benefits as an effective emulsifier and stabilizer, enhancing product texture while being sustainably sourced from natural origins. Health risks are generally low, with moderate concerns regarding allergies and immunotoxicity but minimal cancer or reproductive toxicity risks. Environmental hazards are limited, and it is not classified as a pollutant. Regulatory bodies impose few restrictions. Overall, lecithin presents a medium risk, suggesting caution in usage, especially for sensitive individuals. Alternatives include sunflower lecithin or other plant-based emulsifiers that may offer similar benefits with reduced allergenic potential.
Egg
Low RiskEgg is the entire content of chicken eggs, commonly used as an ingredient in various products for its nutritional and functional properties.
Sustai Insights
Eggs are known for their functional benefits, including serving as a binding agent and providing protein. They are typically sustainably sourced and biodegradable. Health risks are considered low, with minimal concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks are also low, with no significant pollutant potential. Regulatory bodies do not impose current restrictions on egg usage. Overall, the risk level is low, and safe usage practices should be observed, though alternatives like plant-based substitutes may be considered for those with allergies.
Caprylic Triglyceride
Low RiskCaprylic triglyceride is an ester derived from coconut oil and glycerin, commonly used in cosmetic formulations as an emollient, stabilizer, and skin-conditioning agent. It helps to improve the texture and spreadability of products while providing a lightweight, non-greasy feel.
Sustai Insights
Caprylic triglyceride offers functional benefits such as enhanced skin moisturization and improved formulation stability. It is generally regarded as safe, with low concerns regarding carcinogenicity, allergenic potential, and reproductive toxicity. Environmental impact is minimal, with no significant pollutant or bioaccumulative properties identified. Regulatory bodies have not issued warnings or restrictions. Overall, the risk level is low, making it a suitable ingredient in cosmetic products. Safe usage practices include adhering to recommended concentrations, and while there are alternatives, caprylic triglyceride remains a reliable choice.
Urtica Dioica (Nettle) Leaf
Low RiskUrtica dioica, commonly known as nettle leaf, is a plant used in various formulations primarily for its potential anti-inflammatory and antioxidant properties. It is often included in products targeting skin health and may serve as a natural remedy in herbal preparations.
Sustai Insights
Nettle leaf offers functional benefits, including anti-inflammatory and antioxidant effects, contributing to skin health. It is sustainably sourced, with low concerns for health risks such as carcinogenicity and allergies. Environmental risks are minimal, and it is not restricted by regulatory bodies, indicating a low overall risk. Safe usage practices should be observed, particularly for sensitive populations. Alternatives exist but may vary in effectiveness.
Triticum Vulgare (Wheat)
Low RiskTriticum vulgare, commonly known as wheat, is a cereal grain primarily used in food products and various cosmetic formulations. It serves as a source of carbohydrates and can also function as a binding agent, thickener, or emulsifier in formulations. Wheat is widely recognized for its role in nutrition and its diverse applications in the food industry.
Sustai Insights
Triticum vulgare offers functional benefits as a binding agent and source of carbohydrates, with sustainable attributes if sourced responsibly. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks, including pollution potential, are also low. Regulatory bodies do not currently impose restrictions on its use. Overall, the risk level associated with this ingredient is low, making it a safe choice for both consumers and the environment.
Lecithin
Medium RiskLecithin is a naturally occurring lipid found in various plant and animal tissues, primarily composed of phospholipids. It serves as an emulsifier, stabilizing mixtures of oil and water, and is commonly used in food, cosmetics, and pharmaceuticals to improve texture and extend shelf life.
Sustai Insights
Lecithin provides functional benefits as an effective emulsifier and stabilizer, enhancing product texture while being sustainably sourced from natural origins. Health risks are generally low, with moderate concerns regarding allergies and immunotoxicity but minimal cancer or reproductive toxicity risks. Environmental hazards are limited, and it is not classified as a pollutant. Regulatory bodies impose few restrictions. Overall, lecithin presents a medium risk, suggesting caution in usage, especially for sensitive individuals. Alternatives include sunflower lecithin or other plant-based emulsifiers that may offer similar benefits with reduced allergenic potential.
Egg
Low RiskEgg is the entire content of chicken eggs, commonly used as an ingredient in various products for its nutritional and functional properties.
Sustai Insights
Eggs are known for their functional benefits, including serving as a binding agent and providing protein. They are typically sustainably sourced and biodegradable. Health risks are considered low, with minimal concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks are also low, with no significant pollutant potential. Regulatory bodies do not impose current restrictions on egg usage. Overall, the risk level is low, and safe usage practices should be observed, though alternatives like plant-based substitutes may be considered for those with allergies.
Caprylic Triglyceride
Low RiskCaprylic triglyceride is an ester derived from coconut oil and glycerin, commonly used in cosmetic formulations as an emollient, stabilizer, and skin-conditioning agent. It helps to improve the texture and spreadability of products while providing a lightweight, non-greasy feel.
Sustai Insights
Caprylic triglyceride offers functional benefits such as enhanced skin moisturization and improved formulation stability. It is generally regarded as safe, with low concerns regarding carcinogenicity, allergenic potential, and reproductive toxicity. Environmental impact is minimal, with no significant pollutant or bioaccumulative properties identified. Regulatory bodies have not issued warnings or restrictions. Overall, the risk level is low, making it a suitable ingredient in cosmetic products. Safe usage practices include adhering to recommended concentrations, and while there are alternatives, caprylic triglyceride remains a reliable choice.
Urtica Dioica (Nettle) Leaf
Low RiskUrtica dioica, commonly known as nettle leaf, is a plant used in various formulations primarily for its potential anti-inflammatory and antioxidant properties. It is often included in products targeting skin health and may serve as a natural remedy in herbal preparations.
Sustai Insights
Nettle leaf offers functional benefits, including anti-inflammatory and antioxidant effects, contributing to skin health. It is sustainably sourced, with low concerns for health risks such as carcinogenicity and allergies. Environmental risks are minimal, and it is not restricted by regulatory bodies, indicating a low overall risk. Safe usage practices should be observed, particularly for sensitive populations. Alternatives exist but may vary in effectiveness.
Triticum Vulgare (Wheat)
Low RiskTriticum vulgare, commonly known as wheat, is a cereal grain primarily used in food products and various cosmetic formulations. It serves as a source of carbohydrates and can also function as a binding agent, thickener, or emulsifier in formulations. Wheat is widely recognized for its role in nutrition and its diverse applications in the food industry.
Sustai Insights
Triticum vulgare offers functional benefits as a binding agent and source of carbohydrates, with sustainable attributes if sourced responsibly. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks, including pollution potential, are also low. Regulatory bodies do not currently impose restrictions on its use. Overall, the risk level associated with this ingredient is low, making it a safe choice for both consumers and the environment.
Discover Motherlove More Milk Plus, a powerful fenugreek-based lactation supplement designed to support breast milk supply naturally. Packed with organic herbs in 120 vegetarian capsules, this non-GMO formula is ideal for breastfeeding mothers seeking to enhance their lactation journey.
- Boost Lactation: This herbal blend is crafted to help increase breast milk production effectively and naturally.
- Quality Ingredients: Made with organic and non-GMO herbs, ensuring a safe and wholesome supplement for both mother and baby without harmful additives.
- Vegan & Kosher: Committed to ethical standards, this supplement is 100% vegan and kosher, catering to diverse dietary needs and preferences.
- Gentle on Digestion: Infused with fennel, a natural digestive aid, to minimize any potential stomach discomfort associated with fenugreek intake.
- Health-Conscious Choice: Free from common allergens like dairy, gluten, and soy, this supplement supports health-conscious consumers looking for safe, effective lactation support.
Empower your breastfeeding experience with Motherlove More Milk Plus, the trusted choice for sustainable and health-focused lactation support.
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Recommended Products
Discover Motherlove More Milk Plus, a powerful fenugreek-based lactation supplement designed to support breast milk supply naturally. Packed with organic herbs in 120 vegetarian capsules, this non-GMO formula is ideal for breastfeeding mothers seeking to enhance their lactation journey.
- Boost Lactation: This herbal blend is crafted to help increase breast milk production effectively and naturally.
- Quality Ingredients: Made with organic and non-GMO herbs, ensuring a safe and wholesome supplement for both mother and baby without harmful additives.
- Vegan & Kosher: Committed to ethical standards, this supplement is 100% vegan and kosher, catering to diverse dietary needs and preferences.
- Gentle on Digestion: Infused with fennel, a natural digestive aid, to minimize any potential stomach discomfort associated with fenugreek intake.
- Health-Conscious Choice: Free from common allergens like dairy, gluten, and soy, this supplement supports health-conscious consumers looking for safe, effective lactation support.
Empower your breastfeeding experience with Motherlove More Milk Plus, the trusted choice for sustainable and health-focused lactation support.

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Customer Reviews
Customers’ View
Customers appreciate the effectiveness of the Lactation Supplement, often noting a noticeable increase in milk supply shortly after starting the product. Many users find the herbal blend, which includes organic fenugreek and other ingredients, to be a natural and appealing option for supporting their breastfeeding journey. However, some feedback indicates dissatisfaction with the taste, with numerous customers describing it as unpleasant. Additionally, a number of users have reported experiencing stomach discomfort, including gas and bloating, after taking the supplement. Despite these concerns, many still consider the product to be a worthwhile investment for enhancing lactation, especially given its non-GMO and vegan credentials, aligning with health-conscious and eco-friendly values. Overall, while there are areas for improvement, many customers find this supplement beneficial in supporting their breastfeeding needs.
AI-generated from the text of customer reviewsThis product is rated 4.5 of 5.0 stars.
It has received 4 reviews.