DelighTeas Organic Masala Chai Powder - Ayurvedic Spice Blend, Non-GMO, Vegan, 8oz

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Organic Ingredients

Organic Ingredients

Glass

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Denotes components grown without synthetic pesticides, fertilizers, or GMOs. Organic products emphasize sustainability, soil health, and reduced environmental harm, promoting safer and healthier options.

Organic Ingredients

Glass

40K+searched

Denotes components grown without synthetic pesticides, fertilizers, or GMOs. Organic products emphasize sustainability, soil health, and reduced environmental harm, promoting safer and healthier options.

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Discover the authentic taste of DelighTeas Organic Masala Chai Powder, a perfect blend of Ayurvedic spices crafted for health-conscious consumers. This versatile tea powder can be enjoyed as a caffeine-free chai latte, added to smoothies, or used in cooking, making it a delicious addition to any meal or beverage.

  • Authentic Ayurvedic Blend: Experience the rich heritage of Masala Chai, known for its soothing properties, perfect for creating calming, caffeine-free tea lattes.
  • 100% Organic & Non-GMO: Enjoy peace of mind knowing that only the finest organic herbs and spices are used, free from harmful additives, and sourced ethically.
  • Health Benefits: Packed with antioxidants and beneficial spices, this blend supports immune and digestive health, making it a wholesome choice for daily wellness.
  • Inspirational Mug Included: Elevate your tea experience with an elegant mug that inspires positivity, perfect for moments of relaxation and mindfulness.
  • Lead-Free & Safe for Use: The high-quality glass mug is dishwasher and microwave safe, ensuring convenience without compromising health and safety.

  1. Measure the Powder: Start by measuring 1-2 teaspoons of Masala Chai Powder per cup of water, adjusting to taste.
  2. Boil Water: Bring water to a boil in a saucepan or kettle.
  3. Add Chai Powder: Once the water is boiling, add the measured Masala Chai Powder and stir well.
  4. Simmer: Reduce heat and let the mixture simmer for 5-10 minutes to allow the flavors to infuse.
  5. Add Milk (Optional): For a creamier texture, add your choice of milk (dairy or plant-based) and simmer for an additional 2-3 minutes.
  6. Strain: Remove from heat and strain the chai into your favorite mug to separate the spices.
  7. Sweeten (Optional): If desired, add sweetener of your choice to taste.
  8. Enjoy: Sip and savor your homemade Masala Chai, relishing the warmth and aromatic spices.
  9. Sustainability Tip: Reuse your tea leaves or spices in cooking or baking to minimize waste and enhance flavor in your dishes.
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Discover the authentic taste of DelighTeas Organic Masala Chai Powder, a perfect blend of Ayurvedic spices crafted for health-conscious consumers. This versatile tea powder can be enjoyed as a caffeine-free chai latte, added to smoothies, or used in cooking, making it a delicious addition to any meal or beverage.

  • Authentic Ayurvedic Blend: Experience the rich heritage of Masala Chai, known for its soothing properties, perfect for creating calming, caffeine-free tea lattes.
  • 100% Organic & Non-GMO: Enjoy peace of mind knowing that only the finest organic herbs and spices are used, free from harmful additives, and sourced ethically.
  • Health Benefits: Packed with antioxidants and beneficial spices, this blend supports immune and digestive health, making it a wholesome choice for daily wellness.
  • Inspirational Mug Included: Elevate your tea experience with an elegant mug that inspires positivity, perfect for moments of relaxation and mindfulness.
  • Lead-Free & Safe for Use: The high-quality glass mug is dishwasher and microwave safe, ensuring convenience without compromising health and safety.

  1. Measure the Powder: Start by measuring 1-2 teaspoons of Masala Chai Powder per cup of water, adjusting to taste.
  2. Boil Water: Bring water to a boil in a saucepan or kettle.
  3. Add Chai Powder: Once the water is boiling, add the measured Masala Chai Powder and stir well.
  4. Simmer: Reduce heat and let the mixture simmer for 5-10 minutes to allow the flavors to infuse.
  5. Add Milk (Optional): For a creamier texture, add your choice of milk (dairy or plant-based) and simmer for an additional 2-3 minutes.
  6. Strain: Remove from heat and strain the chai into your favorite mug to separate the spices.
  7. Sweeten (Optional): If desired, add sweetener of your choice to taste.
  8. Enjoy: Sip and savor your homemade Masala Chai, relishing the warmth and aromatic spices.
  9. Sustainability Tip: Reuse your tea leaves or spices in cooking or baking to minimize waste and enhance flavor in your dishes.

Customer Reviews

Customers’ View

Customers appreciate the authentic flavors and health benefits of the Organic Ayurvedic Masala Chai Powder. Many mention its caffeine-free nature, allowing for enjoyment at any time of day without the risk of jitters. Users frequently highlight the high-quality, organic ingredients, with particular praise for the unique Ceylon cinnamon, which enhances the flavor profile significantly. The versatility of the product is also noted, as it can be used not only for traditional Masala Chai but also in lattes, smoothies, and various recipes. Environmentally conscious consumers value that this product is vegan and non-GMO. Overall, customers find this tea blend to be a wholesome addition to their wellness routines, aligning with their preferences for natural and health-supporting products.

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