Jade Leaf Matcha Green Tea Powder - Organic Culinary Grade, Rich Flavor, Japanese Origin - 3.53oz

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Discover the vibrant, rich flavor of Jade Leaf Matcha, an organic culinary-grade green tea powder sourced from family-owned farms in Japan. This premium second harvest matcha offers a smooth texture and is perfect for both traditional and modern uses.

  • 100% USDA Certified Organic: Enjoy the peace of mind that comes with all-natural, gluten-free, and vegan matcha, free from additives.
  • Versatile Culinary Uses: Ideal for traditional tea ceremonies, lattes, smoothies, and baking, adding a unique flavor and nutritional boost to your creations.
  • Authentic Japanese Origin: Sourced from the renowned Uji and Kagoshima regions, ensuring quality and authenticity in every pouch.
  • Easy Preparation: Simply whisk with hot water for café-quality matcha tea or blend into your favorite recipes for added health benefits.
  • Trusted Brand: Jade Leaf is proud to be the #1 Matcha brand in the US*, combining traditional and modern techniques for unmatched flavor and nutrients.

Elevate your daily routine with this exceptional matcha powder, perfect for the health-conscious consumer.

  1. Measure the Powder: Use a teaspoon to measure out 1-2 teaspoons of Matcha Green Tea Powder for your desired serving size.
  2. Sift the Powder: Sift the matcha into a bowl to remove any clumps and ensure a smooth texture.
  3. Add Hot Water: Pour 2-3 ounces of hot (not boiling) water over the sifted matcha.
  4. Whisk: Use a bamboo whisk (chasen) or a frother to whisk the matcha and water together until frothy and well combined.
  5. Enjoy as Tea: Sip your matcha tea straight or add sweeteners like honey or agave to taste.
  6. Blend into Recipes: Incorporate matcha into smoothies, lattes, or baked goods for added flavor and health benefits.
  7. Store Properly: Keep the pouch sealed and stored in a cool, dark place to maintain freshness.
  8. Sustainability Tip: Dispose of the pouch responsibly by recycling it when possible, and consider using reusable utensils to minimize waste during preparation.
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Discover the vibrant, rich flavor of Jade Leaf Matcha, an organic culinary-grade green tea powder sourced from family-owned farms in Japan. This premium second harvest matcha offers a smooth texture and is perfect for both traditional and modern uses.

  • 100% USDA Certified Organic: Enjoy the peace of mind that comes with all-natural, gluten-free, and vegan matcha, free from additives.
  • Versatile Culinary Uses: Ideal for traditional tea ceremonies, lattes, smoothies, and baking, adding a unique flavor and nutritional boost to your creations.
  • Authentic Japanese Origin: Sourced from the renowned Uji and Kagoshima regions, ensuring quality and authenticity in every pouch.
  • Easy Preparation: Simply whisk with hot water for café-quality matcha tea or blend into your favorite recipes for added health benefits.
  • Trusted Brand: Jade Leaf is proud to be the #1 Matcha brand in the US*, combining traditional and modern techniques for unmatched flavor and nutrients.

Elevate your daily routine with this exceptional matcha powder, perfect for the health-conscious consumer.

  1. Measure the Powder: Use a teaspoon to measure out 1-2 teaspoons of Matcha Green Tea Powder for your desired serving size.
  2. Sift the Powder: Sift the matcha into a bowl to remove any clumps and ensure a smooth texture.
  3. Add Hot Water: Pour 2-3 ounces of hot (not boiling) water over the sifted matcha.
  4. Whisk: Use a bamboo whisk (chasen) or a frother to whisk the matcha and water together until frothy and well combined.
  5. Enjoy as Tea: Sip your matcha tea straight or add sweeteners like honey or agave to taste.
  6. Blend into Recipes: Incorporate matcha into smoothies, lattes, or baked goods for added flavor and health benefits.
  7. Store Properly: Keep the pouch sealed and stored in a cool, dark place to maintain freshness.
  8. Sustainability Tip: Dispose of the pouch responsibly by recycling it when possible, and consider using reusable utensils to minimize waste during preparation.

Customer Reviews

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4.5(91,251)

Customers’ View

Customers express a generally positive sentiment towards the Matcha Green Tea Powder, highlighting its delicious taste and high quality. Many appreciate its vibrant color and clean, nutty flavor, making it suitable for various culinary uses, including lattes and baked goods. The fine texture allows for easy blending, and users note that it mixes well with both hot and cold liquids without clumping. While some customers have mixed feelings about the product's size and value for money, most agree that the quality justifies the price. Additionally, the organic certification and sustainable sourcing resonate well with environmentally and health-conscious consumers. Overall, this matcha powder is viewed as a versatile and beneficial addition to daily routines.

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