Andalou Naturals Moisturizer - Reduces Lines & Boosts Vitality with Plant-Based Ingredients - 1.7oz

Panthenol, also known as provitamin B5, is a humectant commonly used in cosmetic and personal care products. It functions primarily as a moisturizer, enhancing skin hydration and improving the appearance of hair by imparting shine and softness.

Xanthan gum is a polysaccharide, a sugar-based compound produced by the fermentation of glucose or sucrose. It is commonly used as a thickening agent and stabilizer in various food and cosmetic products due to its ability to improve texture and prevent ingredient separation.

Isomalt is a mixture of polysaccharides produced from sucrose, primarily used as a sugar substitute in various food and cosmetic products due to its functional properties such as sweetness and stability. It is often valued for its lower caloric content compared to traditional sugars.

Cetyl alcohol is a long-chain organic alcohol commonly used in cosmetic formulations. It serves as an emollient, emulsifier, and thickening agent, enhancing the texture and stability of products. Cetyl alcohol is derived from natural sources, such as coconut or palm oil, and is often included in creams, lotions, and hair conditioners.

Tocopherol, specifically d-alpha tocopherol, is a naturally occurring form of Vitamin E. It is commonly used in cosmetic and personal care products primarily for its antioxidant properties, helping to protect formulations from oxidation and extend shelf life.

Dicapryl carbonate is an ester derived from caprylic acid and carbonic acid. It is used primarily as an emollient and skin conditioning agent in cosmetic formulations, providing a smooth and soft feel to the skin.

Sodium benzoate is a preservative commonly used in food and cosmetic products to prevent microbial growth and extend shelf life. It is derived from benzoic acid and is effective at low concentrations, often used in acidic environments like beverages and condiments.

Euterpe oleracea (acai) fruit extract is derived from the acai palm's fruit, primarily used in cosmetic formulations for its antioxidant properties and skin conditioning benefits. It is noted for its rich content of polyphenols and vitamins, contributing to overall product efficacy.

Caprylyl glycol (1,2-octanediol) is a multifunctional cosmetic ingredient primarily used as a skin-conditioning agent and preservative. It is derived from caprylic acid, a fatty acid found in coconut oil, and is commonly included in personal care products for its moisturizing properties.

Malus domestica fruit cell culture extract, derived from apple fruit cell cultures, is primarily used in cosmetic formulations for its hydrating and antioxidant properties. It is incorporated to enhance skin health and improve the stability of products through its natural compounds.

Stearyl alcohol is a compound produced from the hydrogenation of stearic acid, commonly used in cosmetic formulations as an emulsifier and thickening agent. It helps stabilize products by blending oil and water phases, enhancing texture and consistency.

Tapioca starch is a carbohydrate extracted from the cassava root, primarily used as a thickening agent in food products and as a binding agent in various formulations. It is known for its ability to provide a smooth texture and enhance the consistency of products.

Allantoin is a naturally occurring nitrogenous compound found in various plants and animals. It is commonly used in cosmetic formulations for its soothing and moisturizing properties, as well as its ability to promote skin cell turnover and healing.

Bakuchiol is a naturally derived compound sourced from the seeds and leaves of the Psoralea corylifolia plant. It is primarily used in cosmetic formulations for its purported anti-aging properties, serving as an alternative to retinol in skincare products.

Potassium sorbate is a potassium salt of sorbic acid, primarily used as a preservative in food and cosmetic products. It inhibits the growth of molds, yeast, and some bacteria, extending the shelf life of products. It is commonly found in various formulations due to its effectiveness and low toxicity.

Squalane oil is a lightweight, colorless oil derived from olive or sugarcane that is commonly used in cosmetic formulations. It functions primarily as a moisturizer and emollient, enhancing skin hydration while imparting a silky texture to products. Squalane is also known for its stability and resistance to oxidation, making it a favored ingredient in skincare.

Glyceryl stearate citrate is a citric acid ester of glycerol and stearic acid, commonly used as an emulsifier and stabilizer in cosmetic formulations. It helps blend oil and water components, enhancing product texture and consistency.

Water is a clear, colorless liquid essential for various biological processes. It serves as a solvent in formulations, facilitating the dissolution of other ingredients and enhancing product texture and application. Additionally, water plays a crucial role in hydration and is a key component in many cosmetic and personal care products.

Helianthus annuus (sunflower) seed is derived from the seeds of the sunflower plant and is commonly used in various cosmetic and personal care products. It serves primarily as an emollient and skin conditioning agent, providing moisture and enhancing the texture of formulations.

Caprylic triglyceride is an ester derived from coconut oil and glycerin, commonly used in cosmetic formulations as an emollient, stabilizer, and skin-conditioning agent. It helps to improve the texture and spreadability of products while providing a lightweight, non-greasy feel.

Linum usitatissimum (linseed) seed oil is an oil extracted from the seeds of the flax plant, primarily used for its emollient properties in cosmetic formulations. It is known for its moisturizing and soothing effects on the skin, making it a common ingredient in various personal care products.

Lecithin is a naturally occurring lipid found in various plant and animal tissues, primarily composed of phospholipids. It serves as an emulsifier, stabilizing mixtures of oil and water, and is commonly used in food, cosmetics, and pharmaceuticals to improve texture and extend shelf life.

Vegetarian glycerin, also known as glycerol, is a colorless, odorless, and viscous liquid derived from plant sources. It is primarily used as a humectant, solvent, and emollient in various personal care products, helping to retain moisture and improve texture.

Vitis vinifera (grape) fruit cell extract is derived from grape cells and is commonly used in cosmetic formulations for its moisturizing and antioxidant properties. It is known for its potential to promote skin health and is often included in products aimed at improving skin texture and appearance.

Stearyl palmitate is an ester derived from stearyl alcohol and palmitic acid, primarily used as an emollient and thickening agent in cosmetic products. It functions to enhance the texture and application of formulations, providing a smooth feel on the skin.

Fragrance refers to a mixture of aromatic compounds used in products to provide scent. It is commonly listed as 'fragrance' or 'parfum' on product labels and can serve various functions, including enhancing user experience and masking undesirable odors.

Simmondsia chinensis, commonly known as jojoba, is an oil derived from the seeds of the jojoba plant. It is commonly used in cosmetic formulations for its moisturizing properties, acting as an emollient and skin conditioning agent.