Andalou Naturals Rejuvenating Sleeping Face Mask - Restores Youthful Glow, Vegan - 1.7oz

Azadirachta indica leaf extract, commonly known as neem leaf extract, is derived from the leaves of the neem tree. It is utilized in various cosmetic and personal care products for its potential benefits, including antimicrobial, anti-inflammatory, and skin-soothing properties.

Bakuchiol is a naturally derived compound sourced from the seeds and leaves of the Psoralea corylifolia plant. It is primarily used in cosmetic formulations for its purported anti-aging properties, serving as an alternative to retinol in skincare products.

Hydrolyzed Gardenia Florida Extract is a hydrolyzed form of the Gardenia Florida flower, primarily used in cosmetic formulations for its potential moisturizing and skin-conditioning properties.

Tartaric acid is an organic acid commonly found in various plants, particularly grapes. It is used primarily as an acidulant in food and beverage products, helping to stabilize and enhance flavors. Additionally, it serves as a natural preservative and plays a role in the production of cream of tartar.

Citrus limon (lemon) fruit extract is derived from the fruit of the lemon tree, Citrus medica limonum. It is commonly used in cosmetic and personal care formulations for its fragrance and potential skin benefits.

Hydroxypropyl starch phosphate is a modified starch derivative used in cosmetic formulations primarily as a thickening agent and film former. It enhances the texture and stability of products, contributing to a desirable sensory experience without altering the product's fundamental properties.

Malic acid is a naturally occurring organic acid found in various fruits, particularly apples. It plays a role in the metabolic processes of living organisms and is commonly used as a flavoring agent, pH regulator, and preservative in food and cosmetic products.

Aronia melanocarpa, commonly known as black chokeberry, is a fruit extract derived from the Aronia plant. It is primarily used in cosmetic formulations for its antioxidant properties and potential skin benefits. The ingredient is characterized by its deep purple color and rich polyphenolic content.

Azadirachta indica flower extract, derived from the flowers of the Neem tree, is commonly used in cosmetics and personal care products for its potential soothing and anti-inflammatory properties. It serves as a botanical extract, contributing to the formulation's overall efficacy.

Glycolic acid is an alpha hydroxy acid (AHA) commonly used in skincare products for its exfoliating properties. It helps to improve skin texture by promoting cell turnover, thereby enhancing the appearance of the skin. It is typically derived from sugar cane and is known for its small molecular size, allowing for deeper penetration into the skin.

Dehydroacetic acid is a synthetic preservative commonly used in cosmetic and personal care products to inhibit microbial growth and extend shelf life.

Lactic acid is an alpha hydroxy acid naturally found in milk and fruits. It is commonly used in skincare products for its exfoliating properties, promoting skin renewal and hydration. It can enhance the absorption of other ingredients and is often utilized in formulations aimed at improving skin texture.

Cyamopsis tetragonoloba (guar) gum is a resinous substance derived from the seeds of the guar plant. It primarily functions as a thickening and stabilizing agent in various cosmetic and personal care products, enhancing texture and consistency.

Euterpe oleracea (acai) fruit extract is derived from the acai palm's fruit, primarily used in cosmetic formulations for its antioxidant properties and skin conditioning benefits. It is noted for its rich content of polyphenols and vitamins, contributing to overall product efficacy.

Corallina officinalis extract is derived from a red algae species commonly found in marine environments. This extract is utilized in cosmetic formulations for its potential skin benefits, including hydration and antioxidant properties, contributing to the overall efficacy of the product.

Vaccinium myrtillus (bilberry) extract is derived from the berries of the bilberry plant, primarily used for its antioxidant properties in cosmetic and skincare formulations. It is known for its high levels of anthocyanins, which contribute to its color and potential benefits in skin health.

Lycium barbarum (matrimony vine) fruit extract is derived from the fruit of the Lycium barbarum plant, traditionally used in herbal medicine. It is commonly incorporated in cosmetic and personal care products for its potential antioxidant properties and as a natural ingredient aimed at enhancing skin appearance and health.

Saccharum officinarum extract, commonly known as sugar cane extract, is derived from the sugar cane plant and is primarily used for its moisturizing and humectant properties in cosmetic formulations.

Isomalt is a mixture of polysaccharides produced from sucrose, primarily used as a sugar substitute in various food and cosmetic products due to its functional properties such as sweetness and stability. It is often valued for its lower caloric content compared to traditional sugars.

White tea leaf extract is derived from the young leaves and buds of the Camellia sinensis plant. It is commonly utilized in cosmetic formulations for its antioxidant properties and potential skin-soothing benefits. This ingredient is often included in products aimed at promoting skin health and reducing signs of aging.

Malus domestica fruit cell culture refers to the cellular extracts derived from the apple tree, primarily used in cosmetic formulations for its potential skin benefits. It serves as a source of antioxidants and may contribute to skin conditioning properties in various products.

Sodium stearoyl lactylate is a sodium salt of stearoyl lactylic acid. It is primarily used as an emulsifier and stabilizer in various cosmetic and personal care products, enhancing texture and consistency. It is also utilized in food applications for similar purposes.

Ocimum sanctum leaf extract is an extract derived from the leaves of the Ocimum sanctum plant, commonly known as holy basil. It is used in various products for its potential health benefits and functional properties, including its role as an antioxidant and its use in traditional medicine.

Aloe barbadensis (aloe vera) flower extract is derived from the flowers of the aloe vera plant. It is utilized in cosmetic formulations for its potential soothing and moisturizing properties.

Vitis vinifera (grape) fruit extract is an extract derived from the fruit of grapevine species. It is commonly used in cosmetic formulations for its antioxidant properties and potential skin benefits, such as hydration and soothing effects.

Citrus aurantium dulcis (orange) fruit extract is derived from the fruit of the sweet orange tree, primarily utilized for its fragrance and potential antioxidant properties. It is commonly included in cosmetic and personal care products for its sensory attributes and may also have moisturizing effects.

Coccinia indica fruit extract is an extract derived from the fruit of the Coccinia indica plant, commonly used in cosmetic and personal care products for its potential benefits in skin health and hydration.

Sodium phytate is a complex sodium salt of phytic acid, primarily used in cosmetic formulations as a chelating agent. It helps to stabilize formulations by binding metal ions, which can improve product efficacy and shelf life.

Ocimum basilicum (basil) extract is an extract derived from the leaves of the sweet basil plant, commonly used for its aromatic properties and potential benefits in cosmetic formulations. It is utilized for its skin-conditioning and antioxidant properties, enhancing product performance and stability.

Glyceryl stearate SE is a self-emulsifying ingredient commonly used in cosmetic formulations to stabilize and thicken products. It acts as an emulsifier, helping to blend oil and water components effectively, which enhances the product's texture and stability.

Hydrogenated ethylhexyl olivate is a mixture of ethylhexyl alcohol and olive oil fatty acids. It functions mainly as an emollient, providing skin conditioning and moisturizing properties in cosmetic formulations.

Acer saccharum (sugar maple) extract is an extract derived from the sap of the sugar maple tree, traditionally used for its moisturizing and soothing properties in cosmetic formulations. It is often included in skincare products for its potential benefits in improving skin hydration and texture.

Maltodextrin is a saccharide material obtained from starch through partial hydrolysis. It is commonly used as a thickener, filler, or preservative in food and cosmetic products due to its ability to enhance texture and stability.

Prunus armeniaca (apricot) oil is a cosmetic ingredient derived from the seeds of the apricot fruit. It functions primarily as a moisturizer and emollient in cosmetic formulations, providing hydration to the skin while enhancing the texture and feel of products.

Curcuma longa (turmeric) root extract is an extract from the turmeric plant, commonly used for its coloring and potential health benefits in various products. It is recognized for its active compound, curcumin, which is studied for its anti-inflammatory and antioxidant properties.

Hydrogenated olive oil unsaponifiables are derived from the hydrogenation of olive oil, resulting in a semi-solid or solid fat. They are primarily used in cosmetic formulations for their emollient properties, enhancing skin moisture retention and providing a smooth texture.

Solanum melongena (eggplant) fruit extract is derived from the fruit of the eggplant plant, commonly used in cosmetic and personal care products for its antioxidant properties and skin-conditioning effects. It serves as a natural ingredient known for its potential to enhance product efficacy.

Lecithin is a naturally occurring lipid found in various plant and animal tissues, primarily composed of phospholipids. It serves as an emulsifier, stabilizing mixtures of oil and water, and is commonly used in food, cosmetics, and pharmaceuticals to improve texture and extend shelf life.

Water is a clear, colorless liquid essential for various biological processes. It serves as a solvent in formulations, facilitating the dissolution of other ingredients and enhancing product texture and application. Additionally, water plays a crucial role in hydration and is a key component in many cosmetic and personal care products.

Glycerin (also called glycerol) is a naturally occurring compound commonly used in personal care and cosmetic products. It functions as a humectant, attracting moisture to the skin, and is also utilized as a solvent and emollient to enhance product texture and stability.

Fragrance refers to a mixture of aromatic compounds used in products to provide scent. It is commonly listed as 'fragrance' or 'parfum' on product labels and can serve various functions, including enhancing user experience and masking undesirable odors.

Citric acid is an alpha hydroxy acid used in personal care products primarily for its role as a pH adjuster and natural preservative. It occurs naturally in citrus fruits and is commonly utilized in various formulations for its chelating properties and mild exfoliation benefits.

Xanthan gum is a polysaccharide, a sugar-based compound produced by the fermentation of glucose or sucrose. It is commonly used as a thickening agent and stabilizer in various food and cosmetic products due to its ability to improve texture and prevent ingredient separation.

Benzyl alcohol is a naturally occurring and synthetic aromatic alcohol commonly used as a solvent, preservative, and fragrance ingredient in various products. It is found in both plant sources and as a synthetic compound, functioning primarily to maintain product stability and enhance fragrance profiles.

Sodium benzoate is a preservative commonly used in food and cosmetic products to prevent microbial growth and extend shelf life. It is derived from benzoic acid and is effective at low concentrations, often used in acidic environments like beverages and condiments.

Potassium sorbate is a potassium salt of sorbic acid, primarily used as a preservative in food and cosmetic products. It inhibits the growth of molds, yeast, and some bacteria, extending the shelf life of products. It is commonly found in various formulations due to its effectiveness and low toxicity.

Butyrospermum parkii (shea) butter is a vegetable fat derived from the nuts of the shea tree. It is commonly used in cosmetic formulations for its emollient properties, providing moisture and improving skin texture. Additionally, shea butter is known for its ability to enhance the stability of products and deliver a creamy texture.

Helianthus annuus (sunflower) seed oil is derived from the seeds of the sunflower plant. It serves primarily as an emollient and moisturizer in cosmetic formulations, helping to maintain skin hydration and improve texture.

Simmondsia chinensis (jojoba) seed oil is extracted from the seeds of the jojoba plant. It is commonly used in cosmetics for its moisturizing properties and ability to mimic human sebum, making it beneficial for skin and hair care formulations.

Aloe barbadensis (aloe vera) leaf juice is derived from the succulent aloe vera plant, known for its hydrating and soothing properties. It is commonly used in cosmetic formulations for its moisturizing effects and is often included in products aimed at skin care and healing.