Wild & Organic Mushroom Gummies - Immune & Brain Support, Vegan, Pectin-Based - 60 Count

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Vegan

Vegan

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Denotes products free from animal-derived ingredients and not tested on animals. It aligns with ethical and cruelty-free principles, suitable for those avoiding animal exploitation and promoting plant-based alternatives in personal care, food, and lifestyle products.

Vegan

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Denotes products free from animal-derived ingredients and not tested on animals. It aligns with ethical and cruelty-free principles, suitable for those avoiding animal exploitation and promoting plant-based alternatives in personal care, food, and lifestyle products.

Toxin-Free

Toxin-Free

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Products free from harmful chemicals or toxins, ensuring safety for humans and the environment while supporting health-conscious living.

Toxin-Free

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Products free from harmful chemicals or toxins, ensuring safety for humans and the environment while supporting health-conscious living.

No Artificial Additives

No Artificial Additives

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Indicates products made without synthetic chemicals, flavors, colors, or preservatives, ensuring cleaner, natural options for consumers prioritizing health and environmental safety.

No Artificial Additives

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Indicates products made without synthetic chemicals, flavors, colors, or preservatives, ensuring cleaner, natural options for consumers prioritizing health and environmental safety.

Lactic Acid, L

Lactic Acid, L

High Risk

Lactic acid is an organic acid commonly used in cosmetics and skincare products as an exfoliant and pH regulator. It helps in improving skin texture and hydration by promoting the shedding of dead skin cells and enhancing moisture retention.

Sustai Insights

Lactic acid offers functional benefits as an effective exfoliant and moisturizer, contributing to improved skin appearance. However, it poses potential risks, including skin irritation and enhanced absorption, which may lead to adverse effects. Regulatory bodies have noted use restrictions due to these concerns. Overall, the ingredient is considered high risk, necessitating cautious usage, particularly for sensitive skin. Alternatives like glycolic acid may provide similar benefits with potentially lower irritation.

Citric Acid

Citric Acid

Medium Risk

Citric acid is an alpha hydroxy acid used in personal care products primarily for its role as a pH adjuster and natural preservative. It occurs naturally in citrus fruits and is commonly utilized in various formulations for its chelating properties and mild exfoliation benefits.

Sustai Insights

Citric acid offers functional benefits as an effective preservative and pH stabilizer, contributing to product longevity and stability. It is biodegradable and derived from renewable sources. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, moderate use restrictions exist due to potential irritation at high concentrations. Environmental risks are limited, as citric acid is not known to accumulate in ecosystems. Regulatory agencies have no significant advisories against its use. Overall, it is assessed as a medium-risk ingredient, with safe usage practices recommended and alternatives available.

Malt Extract

Malt Extract

Low Risk

Malt extract is a dark syrup obtained by evaporating the liquid from malted barley. It is commonly used as a flavoring agent, sweetener, and source of fermentable sugars in various food products, particularly in baking and brewing.

Sustai Insights

Malt extract provides functional benefits such as enhancing flavor and serving as a natural sweetener with fermentable sugars. It is generally recognized as safe, with low health risks, including minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental impacts are also low, as it does not contribute significantly to pollution or bioaccumulation. Regulatory bodies do not impose restrictions on its use. Overall, malt extract is assessed as low risk, making it a suitable ingredient in food applications.

Apple Pectin

Apple Pectin

Low Risk

Apple pectin is a natural polysaccharide found in the cell walls of apples. It is commonly used as a gelling agent, thickener, and stabilizer in food products, as well as in cosmetics and pharmaceuticals. Its gelling properties are utilized to improve texture and consistency.

Sustai Insights

Apple pectin serves as an effective thickener and stabilizer, contributing to the texture of various products. It is biodegradable and derived from renewable sources, enhancing its sustainability profile. Health risks are minimal, with low concerns for carcinogenicity, allergies, or reproductive toxicity. Environmental impact is also low, with no known pollutants or bioaccumulation issues. Regulatory status is clear, with no current restrictions. Overall, the risk level associated with apple pectin is low, making it a safe ingredient for use in formulations.

Water

Water

Low Risk

Water is a clear, colorless liquid essential for various biological processes. It serves as a solvent in formulations, facilitating the dissolution of other ingredients and enhancing product texture and application. Additionally, water plays a crucial role in hydration and is a key component in many cosmetic and personal care products.

Sustai Insights

Water is an effective solvent and hydrator, contributing to the texture and efficacy of formulations. It is biodegradable and generally regarded as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, excessive water usage can lead to environmental concerns, particularly regarding resource depletion. Regulatory bodies do not impose restrictions on water use in cosmetics. Overall, the risks associated with water are low, making it a safe and essential ingredient.

Pyrus Communis (Pear) Fruit

Pyrus Communis (Pear) Fruit

Low Risk

Pyrus communis (pear) fruit is the edible fruit of the pear tree, known for its sweet taste and juicy texture. It is commonly used in various food products, cosmetics, and skincare formulations due to its hydrating and skin-soothing properties.

Sustai Insights

Pyrus communis (pear) fruit offers several functional benefits, including moisturizing and antioxidant properties, making it suitable for skin care applications. It is sustainably sourced and generally regarded as safe, with low concerns for carcinogenicity, allergenic potential, or reproductive toxicity. Environmental risks are minimal, and it does not contribute to significant pollution. Regulatory status is favorable, with no current restrictions. Overall, the ingredient presents a low risk profile, and it can be substituted with other fruit extracts if desired.

Sodium Citrate

Sodium Citrate

Low Risk

Sodium citrate is used in cosmetic formulations primarily as a buffering agent, helping to stabilize pH levels. It is derived from citric acid and is commonly found in various personal care products to enhance their efficacy and stability.

Sustai Insights

Sodium citrate offers functional benefits such as effective pH regulation and acts as a mild preservative. It is generally recognized as safe with low risks for cancer, allergies, and reproductive toxicity. Environmental concerns are minimal, with no significant pollutant potential or bioaccumulation. Regulatory bodies like the FDA and COSMOS have no major restrictions on its use. Overall, sodium citrate presents a low risk, making it a viable ingredient in cosmetic formulations. Safe usage practices should be followed, and alternatives are not typically necessary.

Reishi
Sugar

Citric Acid

Medium Risk

Citric acid is an alpha hydroxy acid used in personal care products primarily for its role as a pH adjuster and natural preservative. It occurs naturally in citrus fruits and is commonly utilized in various formulations for its chelating properties and mild exfoliation benefits.

Sustai Insights

Citric acid offers functional benefits as an effective preservative and pH stabilizer, contributing to product longevity and stability. It is biodegradable and derived from renewable sources. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, moderate use restrictions exist due to potential irritation at high concentrations. Environmental risks are limited, as citric acid is not known to accumulate in ecosystems. Regulatory agencies have no significant advisories against its use. Overall, it is assessed as a medium-risk ingredient, with safe usage practices recommended and alternatives available.

Malt Extract

Low Risk

Malt extract is a dark syrup obtained by evaporating the liquid from malted barley. It is commonly used as a flavoring agent, sweetener, and source of fermentable sugars in various food products, particularly in baking and brewing.

Sustai Insights

Malt extract provides functional benefits such as enhancing flavor and serving as a natural sweetener with fermentable sugars. It is generally recognized as safe, with low health risks, including minimal concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental impacts are also low, as it does not contribute significantly to pollution or bioaccumulation. Regulatory bodies do not impose restrictions on its use. Overall, malt extract is assessed as low risk, making it a suitable ingredient in food applications.

Apple Pectin

Low Risk

Apple pectin is a natural polysaccharide found in the cell walls of apples. It is commonly used as a gelling agent, thickener, and stabilizer in food products, as well as in cosmetics and pharmaceuticals. Its gelling properties are utilized to improve texture and consistency.

Sustai Insights

Apple pectin serves as an effective thickener and stabilizer, contributing to the texture of various products. It is biodegradable and derived from renewable sources, enhancing its sustainability profile. Health risks are minimal, with low concerns for carcinogenicity, allergies, or reproductive toxicity. Environmental impact is also low, with no known pollutants or bioaccumulation issues. Regulatory status is clear, with no current restrictions. Overall, the risk level associated with apple pectin is low, making it a safe ingredient for use in formulations.

Lactic Acid, L

High Risk

Lactic acid is an organic acid commonly used in cosmetics and skincare products as an exfoliant and pH regulator. It helps in improving skin texture and hydration by promoting the shedding of dead skin cells and enhancing moisture retention.

Sustai Insights

Lactic acid offers functional benefits as an effective exfoliant and moisturizer, contributing to improved skin appearance. However, it poses potential risks, including skin irritation and enhanced absorption, which may lead to adverse effects. Regulatory bodies have noted use restrictions due to these concerns. Overall, the ingredient is considered high risk, necessitating cautious usage, particularly for sensitive skin. Alternatives like glycolic acid may provide similar benefits with potentially lower irritation.

Water

Low Risk

Water is a clear, colorless liquid essential for various biological processes. It serves as a solvent in formulations, facilitating the dissolution of other ingredients and enhancing product texture and application. Additionally, water plays a crucial role in hydration and is a key component in many cosmetic and personal care products.

Sustai Insights

Water is an effective solvent and hydrator, contributing to the texture and efficacy of formulations. It is biodegradable and generally regarded as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, excessive water usage can lead to environmental concerns, particularly regarding resource depletion. Regulatory bodies do not impose restrictions on water use in cosmetics. Overall, the risks associated with water are low, making it a safe and essential ingredient.

Pyrus Communis (Pear) Fruit

Low Risk

Pyrus communis (pear) fruit is the edible fruit of the pear tree, known for its sweet taste and juicy texture. It is commonly used in various food products, cosmetics, and skincare formulations due to its hydrating and skin-soothing properties.

Sustai Insights

Pyrus communis (pear) fruit offers several functional benefits, including moisturizing and antioxidant properties, making it suitable for skin care applications. It is sustainably sourced and generally regarded as safe, with low concerns for carcinogenicity, allergenic potential, or reproductive toxicity. Environmental risks are minimal, and it does not contribute to significant pollution. Regulatory status is favorable, with no current restrictions. Overall, the ingredient presents a low risk profile, and it can be substituted with other fruit extracts if desired.

Sodium Citrate

Low Risk

Sodium citrate is used in cosmetic formulations primarily as a buffering agent, helping to stabilize pH levels. It is derived from citric acid and is commonly found in various personal care products to enhance their efficacy and stability.

Sustai Insights

Sodium citrate offers functional benefits such as effective pH regulation and acts as a mild preservative. It is generally recognized as safe with low risks for cancer, allergies, and reproductive toxicity. Environmental concerns are minimal, with no significant pollutant potential or bioaccumulation. Regulatory bodies like the FDA and COSMOS have no major restrictions on its use. Overall, sodium citrate presents a low risk, making it a viable ingredient in cosmetic formulations. Safe usage practices should be followed, and alternatives are not typically necessary.

Discover the power of nature with Wild & Organic Mushroom Gummies! This delightful blend of 10 potent mushrooms, including Lion's Mane and Reishi, supports both immune and brain health, making wellness a tasty experience.

  • Immune and Brain Support: Each gummy delivers a rich mixture of mushrooms, promoting overall wellness and cognitive function.
  • Natural Formula: Crafted with vegan ingredients, these gummies are free from GMOs and artificial colors, ensuring a clean supplement choice.
  • Pectin-Based: Enjoy a soft, chewy texture with a pectin base, avoiding gelatin while resisting melting even in warm conditions.
  • Fruity Flavor: Indulge in a pleasant pear flavor that makes taking your daily supplements enjoyable.
  • A 30-Day Supply: With 60 gummies per bottle, a consistent daily intake of two gummies supports long-term health benefits and vitality.

Embrace a healthier lifestyle with these delicious, natural supplements designed for the environmentally and health-conscious consumer.

  1. Take Daily: Consume 2 gummies each day to maximize immune support and cognitive function.
  2. Chew Thoroughly: Ensure that each gummy is chewed well for optimal nutrient absorption.
  3. Store Properly: Keep the gummies in a cool, dry place to maintain freshness and prevent melting.
  4. Pair with a Healthy Diet: Incorporate these gummies into a balanced diet for enhanced benefits.
  5. Stay Consistent: Make it a daily habit to include these gummies in your routine for the best results.
  6. Sustainability Tip: Recycle the gummy bottle after use to promote eco-friendly practices.
Buy on Amazon $15.70

Recommended Products

Discover the power of nature with Wild & Organic Mushroom Gummies! This delightful blend of 10 potent mushrooms, including Lion's Mane and Reishi, supports both immune and brain health, making wellness a tasty experience.

  • Immune and Brain Support: Each gummy delivers a rich mixture of mushrooms, promoting overall wellness and cognitive function.
  • Natural Formula: Crafted with vegan ingredients, these gummies are free from GMOs and artificial colors, ensuring a clean supplement choice.
  • Pectin-Based: Enjoy a soft, chewy texture with a pectin base, avoiding gelatin while resisting melting even in warm conditions.
  • Fruity Flavor: Indulge in a pleasant pear flavor that makes taking your daily supplements enjoyable.
  • A 30-Day Supply: With 60 gummies per bottle, a consistent daily intake of two gummies supports long-term health benefits and vitality.

Embrace a healthier lifestyle with these delicious, natural supplements designed for the environmentally and health-conscious consumer.

  1. Take Daily: Consume 2 gummies each day to maximize immune support and cognitive function.
  2. Chew Thoroughly: Ensure that each gummy is chewed well for optimal nutrient absorption.
  3. Store Properly: Keep the gummies in a cool, dry place to maintain freshness and prevent melting.
  4. Pair with a Healthy Diet: Incorporate these gummies into a balanced diet for enhanced benefits.
  5. Stay Consistent: Make it a daily habit to include these gummies in your routine for the best results.
  6. Sustainability Tip: Recycle the gummy bottle after use to promote eco-friendly practices.

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