Ancient Nutrition Probiotic - Supports Digestive Health, Gluten-Free, No Refrigeration - 30 Capsules

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Gluten-Free

Gluten-Free

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Indicates products made without gluten-containing grains like wheat, barley, or rye. Essential for individuals with celiac disease or gluten sensitivity, ensuring dietary safety and promoting inclusivity in food, cosmetics, and supplements.

Gluten-Free

Glass

90K+searched

Indicates products made without gluten-containing grains like wheat, barley, or rye. Essential for individuals with celiac disease or gluten sensitivity, ensuring dietary safety and promoting inclusivity in food, cosmetics, and supplements.

Zingiber Officinale (Ginger) Root Extract

Zingiber Officinale (Ginger) Root Extract

Low Risk

Zingiber officinale (ginger) root extract is derived from the ginger plant, widely recognized for its use in culinary applications and traditional medicine. It serves various functions in products, including flavor enhancement and potential therapeutic benefits due to its bioactive compounds.

Sustai Insights

Ginger root extract offers functional benefits such as flavoring and possible anti-inflammatory properties. It is sustainably sourced and biodegradable. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks appear low, with no significant pollutants. Regulatory status is favorable, with no major warnings. Overall, the risk level associated with ginger root extract is low, making it a suitable ingredient in various applications.

Bifidobacterium Longum

Bifidobacterium Longum

Low Risk

Bifidobacterium longum is a type of beneficial bacteria commonly found in the human gut. It plays a key role in maintaining gut health, supporting digestion, and enhancing the immune response. Its primary function in products is often as a probiotic ingredient, promoting a balanced microbiome.

Sustai Insights

Bifidobacterium longum offers functional benefits as a probiotic, contributing to digestive health and immune support. It is considered low risk for health concerns such as carcinogenicity, allergies, or reproductive toxicity. Environmentally, it poses minimal risks, with no significant pollutant or bioaccumulation potential. Regulatory bodies do not impose restrictions on its use, indicating a favorable status. Overall, this ingredient can be safely used in products, making it a low-risk option for consumers.

Lactobacillus Plantarum

Lactobacillus Plantarum

Low Risk

Lactobacillus plantarum is a type of beneficial bacteria commonly found in fermented foods. It functions primarily as a probiotic, promoting gut health by maintaining a balanced microbiome and supporting digestion. This ingredient is often included in dietary supplements and functional foods for its health benefits.

Sustai Insights

Lactobacillus plantarum provides functional benefits as a probiotic, contributing to digestive health and gut flora balance. It is not associated with significant health risks, as concerns related to carcinogenicity, allergies, and reproductive toxicity are low. Environmentally, it poses minimal risks. Regulatory bodies have not issued any warnings or restrictions for its use, indicating a low overall risk. Safe usage practices include following recommended dosages, and alternatives like other probiotic strains may be considered. Overall, this ingredient is assessed as low risk.

Lactobacillus Rhamnosus

Lactobacillus Rhamnosus

Low Risk

Lactobacillus rhamnosus is a type of beneficial bacteria commonly found in fermented foods and probiotics. It is predominantly used for its probiotic properties, supporting gut health and contributing to the balance of intestinal microflora in various health products.

Sustai Insights

Lactobacillus rhamnosus offers functional benefits as a probiotic, promoting digestive health and potentially enhancing immune function. It is considered safe with low concerns for carcinogenicity, allergies, and reproductive toxicity. Regulatory bodies have not imposed restrictions on its use. While not known for environmental hazards, further research on its ecological impact is warranted. Overall, it poses a low risk, and safe usage practices include adhering to recommended dosages. Alternatives include other probiotic strains like Lactobacillus acidophilus.

Hydroxymethylcellulose

Hydroxymethylcellulose

Low Risk

Hydroxymethylcellulose is a synthetic polymer derived from cellulose, primarily used as a thickening agent, emulsifier, and film-forming agent in various personal care and cosmetic products. It enhances texture, stability, and moisture retention, making it suitable for use in creams, lotions, and gels.

Sustai Insights

Hydroxymethylcellulose serves effectively as a thickener and stabilizer, contributing to product texture and moisture retention. It is considered low risk for health concerns such as carcinogenicity, allergies, and reproductive toxicity. Environmentally, it is not classified as a pollutant or bioaccumulative, aligning with regulatory standards in multiple regions. Overall, its risk level is assessed as low, with no significant adverse effects reported. Safe usage practices should be followed, and while alternatives exist, hydroxymethylcellulose remains a suitable choice in formulations.

Lactobacillus Casei

Lactobacillus Casei

Low Risk

Lactobacillus casei is a type of probiotic bacteria commonly found in fermented foods and dietary supplements. It is primarily used to promote gut health and support the immune system by maintaining a balanced microbiota in the gastrointestinal tract.

Sustai Insights

Lactobacillus casei offers functional benefits as a probiotic, enhancing digestive health and potentially improving immune responses. It is generally regarded as safe, with low concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks are minimal, and it is not subject to specific regulatory restrictions. Overall, it is assessed as low risk, and safe usage is suggested, although alternatives like Lactobacillus acidophilus may be considered for similar benefits.

Lactobacillus Acidophilus

Lactobacillus Acidophilus

Low Risk

Lactobacillus acidophilus is a probiotic bacterium commonly found in the human gut and fermented foods. It plays a key role in digestion and gut health, often used in dietary supplements and functional foods to promote beneficial gut flora.

Sustai Insights

Lactobacillus acidophilus offers functional benefits by supporting digestive health and balancing intestinal microbiota. It is generally recognized as safe with low health risks, including negligible concerns for cancer, allergies, and reproductive toxicity. Environmentally, it poses minimal risk. Regulatory bodies do not impose restrictions on its use. Overall, it holds a low risk profile, making it a favorable ingredient in health products.

Lactobacillus helveticus
Tiphala fruit extract Lactobacillus fermentum Bacillus coagulans Lactobacillus paracasei Bifidobacterium bifidum

Zingiber Officinale (Ginger) Root Extract

Low Risk

Zingiber officinale (ginger) root extract is derived from the ginger plant, widely recognized for its use in culinary applications and traditional medicine. It serves various functions in products, including flavor enhancement and potential therapeutic benefits due to its bioactive compounds.

Sustai Insights

Ginger root extract offers functional benefits such as flavoring and possible anti-inflammatory properties. It is sustainably sourced and biodegradable. Health risks are low, with minimal concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks appear low, with no significant pollutants. Regulatory status is favorable, with no major warnings. Overall, the risk level associated with ginger root extract is low, making it a suitable ingredient in various applications.

Bifidobacterium Longum

Low Risk

Bifidobacterium longum is a type of beneficial bacteria commonly found in the human gut. It plays a key role in maintaining gut health, supporting digestion, and enhancing the immune response. Its primary function in products is often as a probiotic ingredient, promoting a balanced microbiome.

Sustai Insights

Bifidobacterium longum offers functional benefits as a probiotic, contributing to digestive health and immune support. It is considered low risk for health concerns such as carcinogenicity, allergies, or reproductive toxicity. Environmentally, it poses minimal risks, with no significant pollutant or bioaccumulation potential. Regulatory bodies do not impose restrictions on its use, indicating a favorable status. Overall, this ingredient can be safely used in products, making it a low-risk option for consumers.

Lactobacillus Plantarum

Low Risk

Lactobacillus plantarum is a type of beneficial bacteria commonly found in fermented foods. It functions primarily as a probiotic, promoting gut health by maintaining a balanced microbiome and supporting digestion. This ingredient is often included in dietary supplements and functional foods for its health benefits.

Sustai Insights

Lactobacillus plantarum provides functional benefits as a probiotic, contributing to digestive health and gut flora balance. It is not associated with significant health risks, as concerns related to carcinogenicity, allergies, and reproductive toxicity are low. Environmentally, it poses minimal risks. Regulatory bodies have not issued any warnings or restrictions for its use, indicating a low overall risk. Safe usage practices include following recommended dosages, and alternatives like other probiotic strains may be considered. Overall, this ingredient is assessed as low risk.

Lactobacillus Rhamnosus

Low Risk

Lactobacillus rhamnosus is a type of beneficial bacteria commonly found in fermented foods and probiotics. It is predominantly used for its probiotic properties, supporting gut health and contributing to the balance of intestinal microflora in various health products.

Sustai Insights

Lactobacillus rhamnosus offers functional benefits as a probiotic, promoting digestive health and potentially enhancing immune function. It is considered safe with low concerns for carcinogenicity, allergies, and reproductive toxicity. Regulatory bodies have not imposed restrictions on its use. While not known for environmental hazards, further research on its ecological impact is warranted. Overall, it poses a low risk, and safe usage practices include adhering to recommended dosages. Alternatives include other probiotic strains like Lactobacillus acidophilus.

Hydroxymethylcellulose

Low Risk

Hydroxymethylcellulose is a synthetic polymer derived from cellulose, primarily used as a thickening agent, emulsifier, and film-forming agent in various personal care and cosmetic products. It enhances texture, stability, and moisture retention, making it suitable for use in creams, lotions, and gels.

Sustai Insights

Hydroxymethylcellulose serves effectively as a thickener and stabilizer, contributing to product texture and moisture retention. It is considered low risk for health concerns such as carcinogenicity, allergies, and reproductive toxicity. Environmentally, it is not classified as a pollutant or bioaccumulative, aligning with regulatory standards in multiple regions. Overall, its risk level is assessed as low, with no significant adverse effects reported. Safe usage practices should be followed, and while alternatives exist, hydroxymethylcellulose remains a suitable choice in formulations.

Lactobacillus Casei

Low Risk

Lactobacillus casei is a type of probiotic bacteria commonly found in fermented foods and dietary supplements. It is primarily used to promote gut health and support the immune system by maintaining a balanced microbiota in the gastrointestinal tract.

Sustai Insights

Lactobacillus casei offers functional benefits as a probiotic, enhancing digestive health and potentially improving immune responses. It is generally regarded as safe, with low concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks are minimal, and it is not subject to specific regulatory restrictions. Overall, it is assessed as low risk, and safe usage is suggested, although alternatives like Lactobacillus acidophilus may be considered for similar benefits.

Lactobacillus Acidophilus

Low Risk

Lactobacillus acidophilus is a probiotic bacterium commonly found in the human gut and fermented foods. It plays a key role in digestion and gut health, often used in dietary supplements and functional foods to promote beneficial gut flora.

Sustai Insights

Lactobacillus acidophilus offers functional benefits by supporting digestive health and balancing intestinal microbiota. It is generally recognized as safe with low health risks, including negligible concerns for cancer, allergies, and reproductive toxicity. Environmentally, it poses minimal risk. Regulatory bodies do not impose restrictions on its use. Overall, it holds a low risk profile, making it a favorable ingredient in health products.

Experience the power of gut health with Ancient Nutrition Probiotics, Ultimate with Turmeric, Ginger, and Fenugreek. Formulated with 50 billion CFUs from 17 specially selected strains, this probiotic supports digestive functions, reduces bloating, diarrhea, and constipation, while being naturally gluten and soy-free.

  • Daily Digestive Support: Each capsule delivers 50 billion CFUs, promoting healthy gut flora for optimal digestion.
  • Resilient Strains: Specially designed to withstand harsh digestive environments, ensuring effective probiotic delivery.
  • Convenient Storage: No refrigeration needed! These soil-based organisms thrive without cold storage, maintaining potency wherever you go.
  • Natural Ingredients: Enriched with superfoods like turmeric and ginger, this blend fosters overall wellness and digestive comfort.
  • Trusted Quality: Backed by Ancient Nutrition’s promise, your satisfaction is guaranteed, ensuring a commitment to health and transparency.

Elevate your wellness journey with a probiotic that aligns with your health and environmental values.

  1. Take One Capsule: Start by taking one capsule daily with water, preferably on an empty stomach for better absorption.
  2. Consistent Timing: Try to take your capsule at the same time each day to establish a routine.
  3. Stay Hydrated: Drink plenty of water throughout the day to support digestion and overall health.
  4. Pair with a Balanced Diet: Incorporate a variety of fiber-rich foods and superfoods to enhance the effectiveness of the probiotics.
  5. Monitor Your Body: Pay attention to how your body responds and adjust your intake if necessary, consulting a healthcare professional if needed.
  6. Store Properly: Keep the capsules in a cool, dry place to maintain potency and effectiveness.
Buy on Amazon $39.53

Experience the power of gut health with Ancient Nutrition Probiotics, Ultimate with Turmeric, Ginger, and Fenugreek. Formulated with 50 billion CFUs from 17 specially selected strains, this probiotic supports digestive functions, reduces bloating, diarrhea, and constipation, while being naturally gluten and soy-free.

  • Daily Digestive Support: Each capsule delivers 50 billion CFUs, promoting healthy gut flora for optimal digestion.
  • Resilient Strains: Specially designed to withstand harsh digestive environments, ensuring effective probiotic delivery.
  • Convenient Storage: No refrigeration needed! These soil-based organisms thrive without cold storage, maintaining potency wherever you go.
  • Natural Ingredients: Enriched with superfoods like turmeric and ginger, this blend fosters overall wellness and digestive comfort.
  • Trusted Quality: Backed by Ancient Nutrition’s promise, your satisfaction is guaranteed, ensuring a commitment to health and transparency.

Elevate your wellness journey with a probiotic that aligns with your health and environmental values.

  1. Take One Capsule: Start by taking one capsule daily with water, preferably on an empty stomach for better absorption.
  2. Consistent Timing: Try to take your capsule at the same time each day to establish a routine.
  3. Stay Hydrated: Drink plenty of water throughout the day to support digestion and overall health.
  4. Pair with a Balanced Diet: Incorporate a variety of fiber-rich foods and superfoods to enhance the effectiveness of the probiotics.
  5. Monitor Your Body: Pay attention to how your body responds and adjust your intake if necessary, consulting a healthcare professional if needed.
  6. Store Properly: Keep the capsules in a cool, dry place to maintain potency and effectiveness.

Customer Reviews

Star
4.6(243)

Customers’ View

Customers appreciate the effectiveness and quality of the Probiotic Capsules, noting positive impacts on digestion and overall gut health. Many users report feeling lighter and less bloated, with some highlighting the product's ability to keep their stomachs in line without causing discomfort. The probiotic content, featuring a diverse range of strains, garners praise for supporting a balanced microbiome. Additionally, customers value the allergen-friendly formulation, as it is gluten-free and soy-free, appealing to health-conscious individuals. Overall, these probiotics are well-received for their reliable performance and quality, aligning with the values of environmentally and health-focused consumers.

AI-generated from the text of customer reviews

Customer Reviews

Based on 6 reviews
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P
Pancake L.
Effective Probiotic

Ancient probiotics doesn't have a taste for flavor as it isn"t why you buy it. It is for your gut bacteria. It does a very successful job of helping stay regular in an unobtrusive way.
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F
Free I.H.
Great product! Effective

I’ve used many probiotics and this one keeps my stomach in line and works. No problems digesting it or side affects. My 2nd bottle. Worth every penny!
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d
dgirand
No problems with this product

I trust what I know of Dr. Axe and love the description of what had gone into this product, but am a fairly healthy person already. I was not taking this product to correct any issues, so have no experiential evidence to offer. They don't bother my stomach at all so I am happy to take them and assume they are keeping my gut flora well balanced.
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M
Mai-Thai
I like Dr. Axe and their products!

I like Ancient Nutrition probiotics once daily. I can tell it’s really working for my son’s body and he only needs to take once daily! I wish they were a little more affordable so a lot more people will be able to afford to take good quality supplements. I also like Dr. Axe’s website and his YouTube channel. He taught me a lot more than many other doctors.
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D
D. L.T.
Very good probiotic

I will purchase this product again. I think it is a very good probiotic and want to continue taking it.
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