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Dicalcium phosphate is an inorganic salt commonly used as a dietary supplement and as a firming agent in various food products. It serves as a source of calcium and phosphorus, essential minerals for maintaining bone health and metabolic functions.

Erythritol is a sugar alcohol used primarily as a low-calorie sweetener in various food and beverage products. It occurs naturally in some fruits and fermented foods. Erythritol provides sweetness without significant calories or raising blood glucose levels, making it a popular alternative to traditional sugars.

Solanum lycopersicum (tomato) extract is derived from the tomato fruit and is commonly used in cosmetic and personal care products for its antioxidant properties and skin-conditioning effects. It adds moisture and has a role in enhancing product texture.

Vaccinium myrtillus, commonly known as bilberry, is a fruit-bearing shrub belonging to the Ericaceae family. It is primarily used in dietary supplements and cosmetic products for its antioxidant properties and potential health benefits, including support for eye health and anti-inflammatory effects.

Magnesium sulfate (Epsom salt) is an inorganic compound commonly used in various products for its properties as a drying agent, electrolyte, and muscle relaxant. It is often included in bath salts and personal care formulations to provide soothing effects.

Vitis vinifera (grape) is a plant material derived from grape seeds and skins, commonly used in cosmetic formulations for its antioxidant properties. It serves various functions, including as a moisturizer and skin-conditioning agent, contributing to the overall efficacy of personal care products.

Calcium is a chemical element commonly found in various compounds and is essential for biological functions, particularly in bone health and cellular processes. It is utilized in products for its role in maintaining structural integrity and as a dietary supplement.

Spinacia oleracea (spinach) is a leafy green vegetable known for its nutrient density and is commonly used in various food products for its flavor and health benefits. It contains vitamins, minerals, and antioxidants, making it a popular ingredient in salads, smoothies, and dietary supplements.

Caprylic triglyceride is an ester derived from coconut oil and glycerin, commonly used in cosmetic formulations as an emollient, stabilizer, and skin-conditioning agent. It helps to improve the texture and spreadability of products while providing a lightweight, non-greasy feel.

Potassium iodide is an inorganic salt commonly used as a dietary supplement and in pharmaceuticals. It serves various functions, including as a source of iodine, which is essential for thyroid hormone production, and is utilized in certain medical treatments.

Sea salt is a mixture of inorganic salts derived primarily from the evaporation of seawater. It consists mainly of sodium chloride, with minor amounts of other minerals. Sea salt is commonly used as a seasoning and preservative in food products and may also have applications in cosmetics and personal care items.

Red phosphorus is a non-toxic, amorphous form of the element phosphorus. It is primarily used in safety matches, fireworks, and some pyrotechnic devices. Red phosphorus serves as a flame retardant and is also utilized in the production of certain chemicals.

Oryza sativa, commonly known as brown rice, is a whole grain that retains its bran and germ layers, making it a source of nutrients and dietary fiber. It is often used in food products for its texture and nutritional benefits, serving as a carbohydrate source.

Magnesium gluconate is a magnesium salt of gluconic acid, often used as a dietary supplement to provide magnesium, an essential mineral for various physiological functions such as muscle and nerve function, blood glucose control, and blood pressure regulation.

Cyamopsis tetragonoloba (guar) gum is a resinous substance derived from the seeds of the guar plant. It primarily functions as a thickening and stabilizing agent in various cosmetic and personal care products, enhancing texture and consistency.

Vitamin D3, also known as cholecalciferol, is a fat-soluble vitamin important for calcium metabolism and bone health. It is synthesized in the skin upon exposure to sunlight and is also found in some foods and supplements. Its primary function is to promote the absorption of calcium and phosphorus in the body.

Riboflavin, also known as Vitamin B2, is a water-soluble vitamin essential for energy production and cellular function. It plays a critical role in the metabolism of fats, carbohydrates, and proteins, and is commonly used as a dietary supplement and food additive for its color and nutritional benefits.

Brassica oleracea acephala, commonly known as kale, is a leafy green vegetable belonging to the Brassica family. It is often used in culinary applications for its nutritional value, particularly high levels of vitamins A, C, and K, as well as antioxidants and dietary fiber.

Vitis vinifera (grape) seed extract is derived from the seeds of grapes and is commonly used in cosmetic formulations for its antioxidant properties. It functions primarily as a skin-conditioning agent and is known for its potential benefits in skincare products.

Folic acid, also known as vitamin B9, is a water-soluble vitamin essential for DNA synthesis, repair, and methylation. It plays a critical role in cell division and is particularly important during periods of rapid growth, such as pregnancy and fetal development. It is commonly included in dietary supplements and fortified foods.

Punica granatum (pomegranate) extract is derived from the fruit of the pomegranate. It is commonly used in cosmetic formulations for its antioxidant properties and is believed to support skin health.

Vaccinium myrtillus (bilberry) extract is derived from the berries of the bilberry plant, primarily used for its antioxidant properties in cosmetic and skincare formulations. It is known for its high levels of anthocyanins, which contribute to its color and potential benefits in skin health.

Vaccinium macrocarpon (cranberry) fruit is a natural ingredient derived from the cranberry plant, primarily used for its antioxidant properties and potential health benefits. It is commonly incorporated in dietary supplements and cosmetic products for skin hydration and protection.

Rubus idaeus (raspberry) fruit is the edible fruit of the raspberry plant, known for its distinctive flavor and nutritional properties. It is commonly used in food products, cosmetics, and dietary supplements due to its antioxidant content and potential health benefits.

Manganese is a trace mineral essential for human health, playing a critical role in various biological processes, including metabolism, bone formation, and antioxidant defense. It is commonly found in dietary sources like nuts, seeds, and whole grains and is utilized in various industrial applications, including steel production and chemical manufacturing.

Allium cepa (onion) bulb extract is an extract derived from the bulb of the onion plant. It is commonly used in cosmetic and personal care products for its antioxidant properties and to enhance the formulation's efficacy.

Ascorbic acid (Vitamin C) is a naturally occurring antioxidant essential for various biological functions, including collagen synthesis and immune response. It is commonly used in cosmetic and food products for its preservative properties and ability to enhance skin brightness.

Niacinamide, also known as nicotinamide, is a form of vitamin B3 (niacin) that serves various functions in skincare and cosmetic products. It is often used for its potential benefits in improving skin texture, enhancing moisture retention, and supporting the skin's barrier function.

Cyanocobalamin, commonly known as vitamin B12, is a water-soluble vitamin essential for red blood cell formation, neurological function, and DNA synthesis. It is utilized in dietary supplements and fortified foods to prevent or treat B12 deficiency, particularly in individuals with limited dietary intake or absorption issues.

Xanthan gum is a polysaccharide, a sugar-based compound produced by the fermentation of glucose or sucrose. It is commonly used as a thickening agent and stabilizer in various food and cosmetic products due to its ability to improve texture and prevent ingredient separation.

Retinyl palmitate, also known as vitamin A palmitate, is an ester of retinol and palmitic acid. It serves primarily as a skin-conditioning agent, promoting skin health and rejuvenation through its role in cellular turnover and differentiation. This ingredient is commonly used in cosmetic formulations.

Vaccinium angustifolium (blueberry) extract is derived from the fruit of the blueberry plant. It is commonly used in cosmetic and personal care products for its potential antioxidant properties and is often included for its sensory and aesthetic benefits in formulations.

Zinc oxide (sunscreen grade) is a mineral compound often used in sunscreens for its ability to provide broad-spectrum UV protection. It is micronized to improve its cosmetic feel and skin application, making it suitable for various formulations, including those designed for sensitive skin.

Fragaria vesca (strawberry) fruit is a plant material derived from the wild strawberry. It is primarily used in cosmetic formulations for its natural fragrance, color, and potential antioxidant properties. The fruit is known for its appealing scent and is often incorporated into products aimed at enhancing sensory experiences.

Zea mays (corn) fruit is derived from the plant Zea mays. It is commonly used in various cosmetic formulations for its functional properties, including acting as a humectant and providing texture in products.

Zinc is a trace mineral essential for various biological functions, including immune system support and cellular metabolism. It is commonly used in topical products for its antibacterial properties and is often included in formulations for skin health and wound healing.