MacroLife Naturals Miracle Reds Superfood Powder - Antioxidants, Probiotics, Non-GMO, 30 Servings
Bromelain
Medium RiskBromelain is a mixture of enzymes found in pineapple stems and fruit, primarily functioning as a proteolytic enzyme, which helps in the breakdown of proteins. It is commonly used in dietary supplements and cosmetic formulations for its potential anti-inflammatory and digestive benefits.
Sustai Insights
Bromelain offers functional benefits as a proteolytic enzyme, aiding digestion and reducing inflammation. However, it poses moderate health risks, including potential allergic reactions and high irritation levels for skin and respiratory systems. Environmental concerns are minimal, with no significant pollutant or bioaccumulation risks noted. Regulatory status shows some restrictions on product formulations, indicating a medium risk overall. Safe usage practices are recommended, particularly for sensitive populations, while alternatives such as papain may provide similar benefits with potentially lower risks.
Camellia Sinensis (Green Tea) Leaf Extract
Medium RiskCamellia sinensis (green tea) leaf extract is derived from the leaves of the Camellia sinensis plant, primarily known for its antioxidant properties. It is commonly used in cosmetic formulations for its potential to soothe the skin and provide protective benefits against environmental stressors.
Sustai Insights
Camellia sinensis leaf extract offers functional benefits, including antioxidant properties that may protect the skin from damage and enhance product efficacy. While generally regarded as safe, it presents moderate allergenic potential and low concerns for carcinogenic or reproductive toxicity. Environmental risks are minimal; however, the sourcing practices should be evaluated for sustainability. Regulatory bodies do not impose significant restrictions, indicating a low-risk profile overall. Safe usage practices are advisable, and alternatives include other botanical extracts with similar benefits.
Lecithin
Medium RiskLecithin is a naturally occurring lipid found in various plant and animal tissues, primarily composed of phospholipids. It serves as an emulsifier, stabilizing mixtures of oil and water, and is commonly used in food, cosmetics, and pharmaceuticals to improve texture and extend shelf life.
Sustai Insights
Lecithin provides functional benefits as an effective emulsifier and stabilizer, enhancing product texture while being sustainably sourced from natural origins. Health risks are generally low, with moderate concerns regarding allergies and immunotoxicity but minimal cancer or reproductive toxicity risks. Environmental hazards are limited, and it is not classified as a pollutant. Regulatory bodies impose few restrictions. Overall, lecithin presents a medium risk, suggesting caution in usage, especially for sensitive individuals. Alternatives include sunflower lecithin or other plant-based emulsifiers that may offer similar benefits with reduced allergenic potential.
Pyrus Malus (Apple) Fruit
Low RiskPyrus malus (apple) fruit is the fruit of the apple tree, commonly used in cosmetic formulations. It serves various functions, including acting as a moisturizer and providing antioxidant properties due to its natural compounds.
Sustai Insights
Pyrus malus (apple) fruit offers functional benefits such as moisturizing and antioxidant effects, contributing to skin health. It is sustainably sourced and poses low health risks, with minimal concerns regarding carcinogenicity, allergenic potential, or developmental toxicity. Environmental impacts are also low. Regulatory bodies do not impose significant restrictions on its use, classifying it as low risk overall. Safe usage practices include adhering to recommended concentrations in product formulations. Alternatives like other fruit extracts may provide similar benefits with comparable safety profiles.
Cellulose
Low RiskCellulose is a natural polysaccharide derived from plant cell walls, primarily used as a thickening agent, stabilizer, and emulsifier in cosmetic formulations. It is known for its ability to improve texture and consistency in products.
Sustai Insights
Cellulose serves as an effective thickening and stabilizing agent, enhancing product texture while being biodegradable and derived from renewable sources. Health risks are minimal, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental impacts are also low, as cellulose does not contribute significantly to pollution or bioaccumulation. Regulatory agencies have not issued restrictions on its use. Overall, cellulose presents a low risk profile, making it a suitable ingredient choice in cosmetics.
Stevia
Low RiskStevia is a natural sweetener derived from the leaves of the Stevia rebaudiana plant. It is primarily used as a sugar substitute in various food and beverage products due to its high sweetness intensity without adding calories.
Sustai Insights
Stevia offers functional benefits as a low-calorie sweetener, making it suitable for sugar-reduction applications. It is sustainably sourced and biodegradable. Health risks are minimal, with low concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks are also low, as it does not contribute significantly to pollution or bioaccumulation. Regulatory bodies do not impose any restrictions on its use. Overall, the risk associated with stevia is low, indicating its safety for general consumption.
Rutin
Low RiskRutin is a bioflavonoid commonly found in various plants, including fruits and vegetables. It is often used in dietary supplements and cosmetic formulations for its antioxidant properties, which may help protect cells from oxidative damage and improve vascular health.
Sustai Insights
Rutin offers functional benefits as an antioxidant and potential anti-inflammatory agent, contributing to cardiovascular health. It is generally recognized as safe, with low concerns regarding cancer, allergies, and reproductive toxicity. Environmentally, rutin poses minimal risks, with no significant pollution or bioaccumulation concerns reported. Regulatory bodies, including the FDA, have not imposed restrictions on its use. Overall, the risk associated with rutin is low, making it a favorable ingredient in various applications.
Apple Pectin
Low RiskApple pectin is a natural polysaccharide found in the cell walls of apples. It is commonly used as a gelling agent, thickener, and stabilizer in food products, as well as in cosmetics and pharmaceuticals. Its gelling properties are utilized to improve texture and consistency.
Sustai Insights
Apple pectin serves as an effective thickener and stabilizer, contributing to the texture of various products. It is biodegradable and derived from renewable sources, enhancing its sustainability profile. Health risks are minimal, with low concerns for carcinogenicity, allergies, or reproductive toxicity. Environmental impact is also low, with no known pollutants or bioaccumulation issues. Regulatory status is clear, with no current restrictions. Overall, the risk level associated with apple pectin is low, making it a safe ingredient for use in formulations.
Bifidobacterium Longum
Low RiskBifidobacterium longum is a type of beneficial bacteria commonly found in the human gut. It plays a key role in maintaining gut health, supporting digestion, and enhancing the immune response. Its primary function in products is often as a probiotic ingredient, promoting a balanced microbiome.
Sustai Insights
Bifidobacterium longum offers functional benefits as a probiotic, contributing to digestive health and immune support. It is considered low risk for health concerns such as carcinogenicity, allergies, or reproductive toxicity. Environmentally, it poses minimal risks, with no significant pollutant or bioaccumulation potential. Regulatory bodies do not impose restrictions on its use, indicating a favorable status. Overall, this ingredient can be safely used in products, making it a low-risk option for consumers.
Aloe Barbadensis (Aloe Vera)
Low RiskAloe barbadensis, commonly known as aloe vera, is derived from the succulent leaves of the aloe plant. It is widely used in cosmetic products for its soothing and moisturizing properties, often included for its potential skin benefits.
Sustai Insights
Aloe vera provides effective moisturizing and soothing benefits for the skin, supporting its use in various cosmetic formulations. It is generally considered safe, with low concerns for carcinogenicity, allergies, and reproductive toxicity. Regulatory bodies impose minimal restrictions, underlining its low-risk profile. While environmental impacts are minimal, its sustainability credentials depend on sourcing practices. Safe usage includes topical application, with no significant adverse effects reported. Alternatives exist, such as plant-based gels, but aloe vera remains a favored choice due to its low-risk assessment.
Citrus Bioflavonoids
Low RiskCitrus bioflavonoids are a group of plant-derived compounds commonly found in citrus fruits. They are primarily known for their antioxidant properties and are often used in dietary supplements and cosmetic formulations to support skin health and overall wellness.
Sustai Insights
Citrus bioflavonoids offer functional benefits such as antioxidant activity and potential support for skin health. They are generally recognized as safe with low concerns for carcinogenicity, allergies, and reproductive toxicity. No significant environmental hazards have been identified, and they are not restricted by regulatory bodies. Overall, they present a low risk profile with no known severe adverse effects. Safe usage practices include adhering to recommended dosages. Alternatives are available, though citrus bioflavonoids are often valued for their specific benefits.
Malpighia Emarginata (Acerola) Fruit Extract
Low RiskMalpighia emarginata (acerola) fruit extract is derived from the acerola cherry, known for its high vitamin C content. It is commonly used in cosmetic and personal care products for its antioxidant properties and potential to enhance skin health. The extract may also contribute to the product's overall stability and preservation.
Sustai Insights
Acerola fruit extract offers functional benefits, including antioxidant effects and potential skin health improvement, while being sustainably sourced with low environmental impact. Health risks associated with this ingredient are minimal, with low concerns for carcinogenicity, allergies, and reproductive toxicity. It is not currently restricted by regulatory bodies, reflecting a low risk classification overall. Safe usage practices include appropriate formulation concentrations, and while alternatives exist, this ingredient remains a valuable option in formulations.
Curcuma Longa (Turmeric) Root Powder
Low RiskCurcuma longa (turmeric) root powder is a finely ground powder derived from the roots of the turmeric plant. It is commonly used for its color and flavor in culinary applications and is also included in various cosmetic and health products for its potential benefits.
Sustai Insights
Curcuma longa has functional benefits such as anti-inflammatory and antioxidant properties, contributing to its use in health products. It is generally recognized as safe, with low risks for cancer, allergies, and toxicity. Environmental risks are minimal, with no significant pollutant potential. It is not on any restricted ingredient lists. Overall, the ingredient is considered low risk. Safe usage practices include ensuring proper concentrations in formulations, and alternatives include other natural colorants or anti-inflammatory agents.
Lactobacillus Acidophilus
Low RiskLactobacillus acidophilus is a probiotic bacterium commonly found in the human gut and fermented foods. It plays a key role in digestion and gut health, often used in dietary supplements and functional foods to promote beneficial gut flora.
Sustai Insights
Lactobacillus acidophilus offers functional benefits by supporting digestive health and balancing intestinal microbiota. It is generally recognized as safe with low health risks, including negligible concerns for cancer, allergies, and reproductive toxicity. Environmentally, it poses minimal risk. Regulatory bodies do not impose restrictions on its use. Overall, it holds a low risk profile, making it a favorable ingredient in health products.
Zingiber Officinale (Ginger) Root Powder
Low RiskZingiber officinale (ginger) root powder is a powdered form of the ginger root, commonly used in culinary applications and traditional medicine. It serves various functions, including flavor enhancement and potential health benefits due to its bioactive compounds.
Sustai Insights
Ginger root powder is recognized for its functional benefits, including antioxidant properties and potential digestive support. It is sustainably sourced and generally considered safe, with low risks of cancer, allergies, or reproductive toxicity. Regulatory bodies do not impose restrictions on its use. While it poses minimal health and environmental risks, including irritant potential in sensitive individuals, overall risk is assessed as low. Safe usage practices should be followed, and alternatives like turmeric may serve similar purposes.
Vitis Vinifera (Grape) Seed Extract
Low RiskVitis vinifera (grape) seed extract is derived from the seeds of grapes and is commonly used in cosmetic formulations for its antioxidant properties. It functions primarily as a skin-conditioning agent and is known for its potential benefits in skincare products.
Sustai Insights
Grape seed extract is valued for its antioxidant properties, which can help protect the skin from oxidative stress. It is generally regarded as safe with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmentally, it poses minimal risks and is not known to bioaccumulate. Regulatory bodies do not impose significant restrictions on its use. Overall, it is assessed as low risk, making it a suitable choice in cosmetic formulations. Alternatives include other plant extracts with similar benefits, such as green tea extract.
Bicyclo[3.1.1]Hept 2 Ene 2 Acetaldehyde, 6,6 Dimethyl
Low RiskBicyclo[3.1.1]hept-2-ene-2-acetaldehyde, 6,6-dimethyl- is a chemical compound used primarily in the fragrance industry. It serves as a key ingredient in various cosmetic products, enhancing scent profiles and providing specific olfactory characteristics. Its structural configuration contributes to its functional properties in formulations.
Sustai Insights
This ingredient functions effectively as a fragrance component, contributing desirable scent characteristics to products. It is not associated with significant health risks, including carcinogenicity, allergies, or reproductive toxicity, and is currently unregulated in terms of use restrictions. Environmentally, it poses low risks as it does not contribute to pollution or bioaccumulation. Regulatory bodies have not issued warnings against its use, indicating a low overall risk level. For safer alternatives, natural fragrance compounds may be considered.
Lactobacillus Rhamnosus
Low RiskLactobacillus rhamnosus is a type of beneficial bacteria commonly found in fermented foods and probiotics. It is predominantly used for its probiotic properties, supporting gut health and contributing to the balance of intestinal microflora in various health products.
Sustai Insights
Lactobacillus rhamnosus offers functional benefits as a probiotic, promoting digestive health and potentially enhancing immune function. It is considered safe with low concerns for carcinogenicity, allergies, and reproductive toxicity. Regulatory bodies have not imposed restrictions on its use. While not known for environmental hazards, further research on its ecological impact is warranted. Overall, it poses a low risk, and safe usage practices include adhering to recommended dosages. Alternatives include other probiotic strains like Lactobacillus acidophilus.
Pyrus Malus (Apple) Fruit
Low RiskPyrus malus (apple) fruit is the fruit of the apple tree, commonly used in cosmetic formulations. It serves various functions, including acting as a moisturizer and providing antioxidant properties due to its natural compounds.
Sustai Insights
Pyrus malus (apple) fruit offers functional benefits such as moisturizing and antioxidant effects, contributing to skin health. It is sustainably sourced and poses low health risks, with minimal concerns regarding carcinogenicity, allergenic potential, or developmental toxicity. Environmental impacts are also low. Regulatory bodies do not impose significant restrictions on its use, classifying it as low risk overall. Safe usage practices include adhering to recommended concentrations in product formulations. Alternatives like other fruit extracts may provide similar benefits with comparable safety profiles.
Bromelain
Medium RiskBromelain is a mixture of enzymes found in pineapple stems and fruit, primarily functioning as a proteolytic enzyme, which helps in the breakdown of proteins. It is commonly used in dietary supplements and cosmetic formulations for its potential anti-inflammatory and digestive benefits.
Sustai Insights
Bromelain offers functional benefits as a proteolytic enzyme, aiding digestion and reducing inflammation. However, it poses moderate health risks, including potential allergic reactions and high irritation levels for skin and respiratory systems. Environmental concerns are minimal, with no significant pollutant or bioaccumulation risks noted. Regulatory status shows some restrictions on product formulations, indicating a medium risk overall. Safe usage practices are recommended, particularly for sensitive populations, while alternatives such as papain may provide similar benefits with potentially lower risks.
Cellulose
Low RiskCellulose is a natural polysaccharide derived from plant cell walls, primarily used as a thickening agent, stabilizer, and emulsifier in cosmetic formulations. It is known for its ability to improve texture and consistency in products.
Sustai Insights
Cellulose serves as an effective thickening and stabilizing agent, enhancing product texture while being biodegradable and derived from renewable sources. Health risks are minimal, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental impacts are also low, as cellulose does not contribute significantly to pollution or bioaccumulation. Regulatory agencies have not issued restrictions on its use. Overall, cellulose presents a low risk profile, making it a suitable ingredient choice in cosmetics.
Stevia
Low RiskStevia is a natural sweetener derived from the leaves of the Stevia rebaudiana plant. It is primarily used as a sugar substitute in various food and beverage products due to its high sweetness intensity without adding calories.
Sustai Insights
Stevia offers functional benefits as a low-calorie sweetener, making it suitable for sugar-reduction applications. It is sustainably sourced and biodegradable. Health risks are minimal, with low concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks are also low, as it does not contribute significantly to pollution or bioaccumulation. Regulatory bodies do not impose any restrictions on its use. Overall, the risk associated with stevia is low, indicating its safety for general consumption.
Rutin
Low RiskRutin is a bioflavonoid commonly found in various plants, including fruits and vegetables. It is often used in dietary supplements and cosmetic formulations for its antioxidant properties, which may help protect cells from oxidative damage and improve vascular health.
Sustai Insights
Rutin offers functional benefits as an antioxidant and potential anti-inflammatory agent, contributing to cardiovascular health. It is generally recognized as safe, with low concerns regarding cancer, allergies, and reproductive toxicity. Environmentally, rutin poses minimal risks, with no significant pollution or bioaccumulation concerns reported. Regulatory bodies, including the FDA, have not imposed restrictions on its use. Overall, the risk associated with rutin is low, making it a favorable ingredient in various applications.
Camellia Sinensis (Green Tea) Leaf Extract
Medium RiskCamellia sinensis (green tea) leaf extract is derived from the leaves of the Camellia sinensis plant, primarily known for its antioxidant properties. It is commonly used in cosmetic formulations for its potential to soothe the skin and provide protective benefits against environmental stressors.
Sustai Insights
Camellia sinensis leaf extract offers functional benefits, including antioxidant properties that may protect the skin from damage and enhance product efficacy. While generally regarded as safe, it presents moderate allergenic potential and low concerns for carcinogenic or reproductive toxicity. Environmental risks are minimal; however, the sourcing practices should be evaluated for sustainability. Regulatory bodies do not impose significant restrictions, indicating a low-risk profile overall. Safe usage practices are advisable, and alternatives include other botanical extracts with similar benefits.
Apple Pectin
Low RiskApple pectin is a natural polysaccharide found in the cell walls of apples. It is commonly used as a gelling agent, thickener, and stabilizer in food products, as well as in cosmetics and pharmaceuticals. Its gelling properties are utilized to improve texture and consistency.
Sustai Insights
Apple pectin serves as an effective thickener and stabilizer, contributing to the texture of various products. It is biodegradable and derived from renewable sources, enhancing its sustainability profile. Health risks are minimal, with low concerns for carcinogenicity, allergies, or reproductive toxicity. Environmental impact is also low, with no known pollutants or bioaccumulation issues. Regulatory status is clear, with no current restrictions. Overall, the risk level associated with apple pectin is low, making it a safe ingredient for use in formulations.
Bifidobacterium Longum
Low RiskBifidobacterium longum is a type of beneficial bacteria commonly found in the human gut. It plays a key role in maintaining gut health, supporting digestion, and enhancing the immune response. Its primary function in products is often as a probiotic ingredient, promoting a balanced microbiome.
Sustai Insights
Bifidobacterium longum offers functional benefits as a probiotic, contributing to digestive health and immune support. It is considered low risk for health concerns such as carcinogenicity, allergies, or reproductive toxicity. Environmentally, it poses minimal risks, with no significant pollutant or bioaccumulation potential. Regulatory bodies do not impose restrictions on its use, indicating a favorable status. Overall, this ingredient can be safely used in products, making it a low-risk option for consumers.
Aloe Barbadensis (Aloe Vera)
Low RiskAloe barbadensis, commonly known as aloe vera, is derived from the succulent leaves of the aloe plant. It is widely used in cosmetic products for its soothing and moisturizing properties, often included for its potential skin benefits.
Sustai Insights
Aloe vera provides effective moisturizing and soothing benefits for the skin, supporting its use in various cosmetic formulations. It is generally considered safe, with low concerns for carcinogenicity, allergies, and reproductive toxicity. Regulatory bodies impose minimal restrictions, underlining its low-risk profile. While environmental impacts are minimal, its sustainability credentials depend on sourcing practices. Safe usage includes topical application, with no significant adverse effects reported. Alternatives exist, such as plant-based gels, but aloe vera remains a favored choice due to its low-risk assessment.
Citrus Bioflavonoids
Low RiskCitrus bioflavonoids are a group of plant-derived compounds commonly found in citrus fruits. They are primarily known for their antioxidant properties and are often used in dietary supplements and cosmetic formulations to support skin health and overall wellness.
Sustai Insights
Citrus bioflavonoids offer functional benefits such as antioxidant activity and potential support for skin health. They are generally recognized as safe with low concerns for carcinogenicity, allergies, and reproductive toxicity. No significant environmental hazards have been identified, and they are not restricted by regulatory bodies. Overall, they present a low risk profile with no known severe adverse effects. Safe usage practices include adhering to recommended dosages. Alternatives are available, though citrus bioflavonoids are often valued for their specific benefits.
Malpighia Emarginata (Acerola) Fruit Extract
Low RiskMalpighia emarginata (acerola) fruit extract is derived from the acerola cherry, known for its high vitamin C content. It is commonly used in cosmetic and personal care products for its antioxidant properties and potential to enhance skin health. The extract may also contribute to the product's overall stability and preservation.
Sustai Insights
Acerola fruit extract offers functional benefits, including antioxidant effects and potential skin health improvement, while being sustainably sourced with low environmental impact. Health risks associated with this ingredient are minimal, with low concerns for carcinogenicity, allergies, and reproductive toxicity. It is not currently restricted by regulatory bodies, reflecting a low risk classification overall. Safe usage practices include appropriate formulation concentrations, and while alternatives exist, this ingredient remains a valuable option in formulations.
Curcuma Longa (Turmeric) Root Powder
Low RiskCurcuma longa (turmeric) root powder is a finely ground powder derived from the roots of the turmeric plant. It is commonly used for its color and flavor in culinary applications and is also included in various cosmetic and health products for its potential benefits.
Sustai Insights
Curcuma longa has functional benefits such as anti-inflammatory and antioxidant properties, contributing to its use in health products. It is generally recognized as safe, with low risks for cancer, allergies, and toxicity. Environmental risks are minimal, with no significant pollutant potential. It is not on any restricted ingredient lists. Overall, the ingredient is considered low risk. Safe usage practices include ensuring proper concentrations in formulations, and alternatives include other natural colorants or anti-inflammatory agents.
Lactobacillus Acidophilus
Low RiskLactobacillus acidophilus is a probiotic bacterium commonly found in the human gut and fermented foods. It plays a key role in digestion and gut health, often used in dietary supplements and functional foods to promote beneficial gut flora.
Sustai Insights
Lactobacillus acidophilus offers functional benefits by supporting digestive health and balancing intestinal microbiota. It is generally recognized as safe with low health risks, including negligible concerns for cancer, allergies, and reproductive toxicity. Environmentally, it poses minimal risk. Regulatory bodies do not impose restrictions on its use. Overall, it holds a low risk profile, making it a favorable ingredient in health products.
Zingiber Officinale (Ginger) Root Powder
Low RiskZingiber officinale (ginger) root powder is a powdered form of the ginger root, commonly used in culinary applications and traditional medicine. It serves various functions, including flavor enhancement and potential health benefits due to its bioactive compounds.
Sustai Insights
Ginger root powder is recognized for its functional benefits, including antioxidant properties and potential digestive support. It is sustainably sourced and generally considered safe, with low risks of cancer, allergies, or reproductive toxicity. Regulatory bodies do not impose restrictions on its use. While it poses minimal health and environmental risks, including irritant potential in sensitive individuals, overall risk is assessed as low. Safe usage practices should be followed, and alternatives like turmeric may serve similar purposes.
Vitis Vinifera (Grape) Seed Extract
Low RiskVitis vinifera (grape) seed extract is derived from the seeds of grapes and is commonly used in cosmetic formulations for its antioxidant properties. It functions primarily as a skin-conditioning agent and is known for its potential benefits in skincare products.
Sustai Insights
Grape seed extract is valued for its antioxidant properties, which can help protect the skin from oxidative stress. It is generally regarded as safe with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmentally, it poses minimal risks and is not known to bioaccumulate. Regulatory bodies do not impose significant restrictions on its use. Overall, it is assessed as low risk, making it a suitable choice in cosmetic formulations. Alternatives include other plant extracts with similar benefits, such as green tea extract.
Bicyclo[3.1.1]Hept 2 Ene 2 Acetaldehyde, 6,6 Dimethyl
Low RiskBicyclo[3.1.1]hept-2-ene-2-acetaldehyde, 6,6-dimethyl- is a chemical compound used primarily in the fragrance industry. It serves as a key ingredient in various cosmetic products, enhancing scent profiles and providing specific olfactory characteristics. Its structural configuration contributes to its functional properties in formulations.
Sustai Insights
This ingredient functions effectively as a fragrance component, contributing desirable scent characteristics to products. It is not associated with significant health risks, including carcinogenicity, allergies, or reproductive toxicity, and is currently unregulated in terms of use restrictions. Environmentally, it poses low risks as it does not contribute to pollution or bioaccumulation. Regulatory bodies have not issued warnings against its use, indicating a low overall risk level. For safer alternatives, natural fragrance compounds may be considered.
Lecithin
Medium RiskLecithin is a naturally occurring lipid found in various plant and animal tissues, primarily composed of phospholipids. It serves as an emulsifier, stabilizing mixtures of oil and water, and is commonly used in food, cosmetics, and pharmaceuticals to improve texture and extend shelf life.
Sustai Insights
Lecithin provides functional benefits as an effective emulsifier and stabilizer, enhancing product texture while being sustainably sourced from natural origins. Health risks are generally low, with moderate concerns regarding allergies and immunotoxicity but minimal cancer or reproductive toxicity risks. Environmental hazards are limited, and it is not classified as a pollutant. Regulatory bodies impose few restrictions. Overall, lecithin presents a medium risk, suggesting caution in usage, especially for sensitive individuals. Alternatives include sunflower lecithin or other plant-based emulsifiers that may offer similar benefits with reduced allergenic potential.
Lactobacillus Rhamnosus
Low RiskLactobacillus rhamnosus is a type of beneficial bacteria commonly found in fermented foods and probiotics. It is predominantly used for its probiotic properties, supporting gut health and contributing to the balance of intestinal microflora in various health products.
Sustai Insights
Lactobacillus rhamnosus offers functional benefits as a probiotic, promoting digestive health and potentially enhancing immune function. It is considered safe with low concerns for carcinogenicity, allergies, and reproductive toxicity. Regulatory bodies have not imposed restrictions on its use. While not known for environmental hazards, further research on its ecological impact is warranted. Overall, it poses a low risk, and safe usage practices include adhering to recommended dosages. Alternatives include other probiotic strains like Lactobacillus acidophilus.
Discover the power of MacroLife Naturals Miracle Reds Superfood Supplement Powder, an antioxidant-rich blend designed for health and wellness enthusiasts. Packed with 19 Non-GMO superfruits and berries, this organic, vegan, and gluten-free formula delivers a nutritional boost you can feel good about.
- Nutritional Powerhouse: Features acai, mangosteen, and pomegranate, brimming with polyphenols and enzymes that support heart health and overall wellness.
- Immune System Support: Infused with probiotics and standardized extracts from ginkgo biloba and green tea, promoting a robust immune system and digestive health.
- Easy to Incorporate: Simply mix one scoop into water, juice, or smoothies for a deliciously refreshing drink that enhances your daily routine.
- Versatile Usage: Add to yogurt, oatmeal, or baked goods for an effortless nutritional boost, making healthy eating enjoyable.
- Sustainable Choice: Produced by a family-owned company in the USA, committed to ethical practices and environmental stewardship, ensuring a product you can trust.
Experience the difference with Miracle Reds and empower your health journey today!
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Discover the power of MacroLife Naturals Miracle Reds Superfood Supplement Powder, an antioxidant-rich blend designed for health and wellness enthusiasts. Packed with 19 Non-GMO superfruits and berries, this organic, vegan, and gluten-free formula delivers a nutritional boost you can feel good about.
- Nutritional Powerhouse: Features acai, mangosteen, and pomegranate, brimming with polyphenols and enzymes that support heart health and overall wellness.
- Immune System Support: Infused with probiotics and standardized extracts from ginkgo biloba and green tea, promoting a robust immune system and digestive health.
- Easy to Incorporate: Simply mix one scoop into water, juice, or smoothies for a deliciously refreshing drink that enhances your daily routine.
- Versatile Usage: Add to yogurt, oatmeal, or baked goods for an effortless nutritional boost, making healthy eating enjoyable.
- Sustainable Choice: Produced by a family-owned company in the USA, committed to ethical practices and environmental stewardship, ensuring a product you can trust.
Experience the difference with Miracle Reds and empower your health journey today!
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Customer Reviews
Customers’ View
Customers appreciate the health benefits and taste of the Superfood Supplement Powder, noting its positive impact on energy and digestion. Many highlight its enjoyable fruity flavor, even when mixed with water or in smoothies, making it a pleasant addition to their daily routine. Users report feeling more energetic and improved overall well-being after regular consumption. Additionally, the product's non-GMO and organic ingredients align well with the values of health-conscious consumers. However, some customers have raised concerns regarding lead content and mixed opinions on its value for money. Overall, customers find this supplement effective and beneficial, though they suggest exercising caution regarding its safety labeling.
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