Bulletproof French Kick Dark Roast Coffee - Hand-picked, 100% Arabica, Rainforest Alliance - 12oz

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Rainforest Alliance Certified

Rainforest Alliance Certified

Glass

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Ensures products support biodiversity, sustainable farming, and community well-being. Promotes conservation in agriculture, forestry, and tourism.

Rainforest Alliance Certified

Glass

3K+searched

Ensures products support biodiversity, sustainable farming, and community well-being. Promotes conservation in agriculture, forestry, and tourism.

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Discover the rich flavor of Bulletproof French Kick Dark Roast Whole Bean Coffee, crafted for the health-conscious coffee lover. Sourced from Rainforest Alliance Certified farms, this 100% Arabica coffee not only supports sustainable practices but also ensures a clean, toxin-free brew.

  • Sustainably Sourced: Hand-picked from small farms that prioritize fair wages and community support, making every cup a choice for positive impact.
  • Clean Coffee Commitment: Each shipment undergoes rigorous toxin testing, ensuring your coffee is free from harmful contaminants.
  • Specialty Grade Quality: Enjoy a premium coffee experience with beans that have earned high scores from the Specialty Coffee Association.
  • Versatile Brewing: Perfect for various brewing methods, from French press to pour-over, allowing customization for every preference.
  • Easy to Use: Simple preparation steps ensure a delicious cup every time, whether enjoyed black or with favorite additions.

Elevate your coffee ritual with a brew that’s good for you and the planet.

  1. Measure Beans: Start by measuring the desired amount of whole bean coffee, typically 1-2 tablespoons per 6 ounces of water, depending on your taste preference.
  2. Grind Coffee: Use a burr grinder to grind the beans to a medium-coarse consistency just before brewing for maximum freshness.
  3. Choose Brewing Method: Select your preferred brewing method (e.g., French press, drip coffee maker, pour-over) and prepare accordingly.
  4. Heat Water: Heat water to about 200°F (just off boiling) for optimal extraction.
  5. Brew Coffee: Add the ground coffee to your brewing device and pour hot water over it. Allow it to steep for 4-5 minutes, depending on your brewing method.
  6. Serve: Once brewed, pour the coffee into your favorite mug and enjoy it black or with your choice of milk or sweetener.
  7. Store Leftovers: If you have leftover coffee, store it in an airtight container in the refrigerator for up to 24 hours. Reheat gently before consuming.
Buy on Amazon $16.80

Discover the rich flavor of Bulletproof French Kick Dark Roast Whole Bean Coffee, crafted for the health-conscious coffee lover. Sourced from Rainforest Alliance Certified farms, this 100% Arabica coffee not only supports sustainable practices but also ensures a clean, toxin-free brew.

  • Sustainably Sourced: Hand-picked from small farms that prioritize fair wages and community support, making every cup a choice for positive impact.
  • Clean Coffee Commitment: Each shipment undergoes rigorous toxin testing, ensuring your coffee is free from harmful contaminants.
  • Specialty Grade Quality: Enjoy a premium coffee experience with beans that have earned high scores from the Specialty Coffee Association.
  • Versatile Brewing: Perfect for various brewing methods, from French press to pour-over, allowing customization for every preference.
  • Easy to Use: Simple preparation steps ensure a delicious cup every time, whether enjoyed black or with favorite additions.

Elevate your coffee ritual with a brew that’s good for you and the planet.

  1. Measure Beans: Start by measuring the desired amount of whole bean coffee, typically 1-2 tablespoons per 6 ounces of water, depending on your taste preference.
  2. Grind Coffee: Use a burr grinder to grind the beans to a medium-coarse consistency just before brewing for maximum freshness.
  3. Choose Brewing Method: Select your preferred brewing method (e.g., French press, drip coffee maker, pour-over) and prepare accordingly.
  4. Heat Water: Heat water to about 200°F (just off boiling) for optimal extraction.
  5. Brew Coffee: Add the ground coffee to your brewing device and pour hot water over it. Allow it to steep for 4-5 minutes, depending on your brewing method.
  6. Serve: Once brewed, pour the coffee into your favorite mug and enjoy it black or with your choice of milk or sweetener.
  7. Store Leftovers: If you have leftover coffee, store it in an airtight container in the refrigerator for up to 24 hours. Reheat gently before consuming.

Customer Reviews

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4.5(5,190)

Customers’ View

Customers appreciate the rich flavor and smoothness of this dark roast coffee, often noting its robust taste without bitterness. Many highlight the coffee's gentle acidity, which does not upset their stomachs, making it a suitable choice for those sensitive to caffeine. Users also commend the sustainable sourcing from small farms, aligning with their eco-conscious values. While some express mixed feelings about the product's freshness and value for money, the overall sentiment leans towards satisfaction, with many stating they enjoy the energy boost without jitters. Overall, customers find this coffee to be a delightful addition to their routines, supporting both their health and environmental commitments.

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