Copper Moon Dark Roast Coffee - Bold Flavor, Kosher Certified Whole Beans - 2 Lb Sumatra Blend

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Hypoallergenic

Hypoallergenic

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Products formulated to minimize allergens, reducing the risk of skin irritation or allergic reactions. Commonly tested for safety, hypoallergenic items are ideal for sensitive skin or individuals prone to allergies.

Hypoallergenic

Glass

27K+searched

Products formulated to minimize allergens, reducing the risk of skin irritation or allergic reactions. Commonly tested for safety, hypoallergenic items are ideal for sensitive skin or individuals prone to allergies.

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Experience the rich, bold flavors of Copper Moon Dark Roast Whole Bean Coffee, Sumatra Blend. Sourced from the volcanic island of Sumatra, this coffee delivers a robust taste with notes of dark cherry and cacao, ensuring every sip is a delightful experience.

  • Bold Flavor Profile: Enjoy an intense coffee experience with earthy flavors and a smoky finish that coffee lovers crave.
  • Premium Sourcing: Hand-picked from the fertile soils of Sumatra, our coffee beans guarantee high quality and exceptional taste.
  • Freshness Guaranteed: Whole beans retain flavor longer, and grinding at home ensures maximum freshness for each brew.
  • Sustainable Practices: Committed to environmentally friendly sourcing, Copper Moon supports fair treatment of workers and the long-term health of coffee-growing communities.
  • Handcrafted Quality: Small batch roasting from beans sourced globally ensures a unique aroma and flavor profile in every cup.

Indulge in a coffee that not only satisfies your taste but also supports ethical practices and sustainability.

  1. Measure Coffee: Start by measuring 1-2 tablespoons of whole bean coffee per 6 ounces of water, adjusting to taste.
  2. Grind Beans: Use a coffee grinder to grind the beans to a medium to fine consistency for optimal flavor extraction.
  3. Boil Water: Heat filtered water to just below boiling (around 200°F) to preserve the coffee's rich flavors.
  4. Brew Coffee: Combine the ground coffee with hot water in your chosen brewing method (coffee maker, French press, etc.) and steep for 4-5 minutes.
  5. Serve: Pour the brewed coffee into a mug and enjoy it black or with milk, cream, or sweeteners as desired.
  6. Store Leftovers: If there are leftovers, store them in an airtight container in the fridge for up to 24 hours, reheating gently before serving.
  7. Clean Equipment: After brewing, clean your coffee maker or grinder to ensure the best quality in future brews.
  8. Optional Sustainability Tip: Always choose eco-friendly disposal methods for any packaging and consider using reusable coffee filters to minimize waste.
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Experience the rich, bold flavors of Copper Moon Dark Roast Whole Bean Coffee, Sumatra Blend. Sourced from the volcanic island of Sumatra, this coffee delivers a robust taste with notes of dark cherry and cacao, ensuring every sip is a delightful experience.

  • Bold Flavor Profile: Enjoy an intense coffee experience with earthy flavors and a smoky finish that coffee lovers crave.
  • Premium Sourcing: Hand-picked from the fertile soils of Sumatra, our coffee beans guarantee high quality and exceptional taste.
  • Freshness Guaranteed: Whole beans retain flavor longer, and grinding at home ensures maximum freshness for each brew.
  • Sustainable Practices: Committed to environmentally friendly sourcing, Copper Moon supports fair treatment of workers and the long-term health of coffee-growing communities.
  • Handcrafted Quality: Small batch roasting from beans sourced globally ensures a unique aroma and flavor profile in every cup.

Indulge in a coffee that not only satisfies your taste but also supports ethical practices and sustainability.

  1. Measure Coffee: Start by measuring 1-2 tablespoons of whole bean coffee per 6 ounces of water, adjusting to taste.
  2. Grind Beans: Use a coffee grinder to grind the beans to a medium to fine consistency for optimal flavor extraction.
  3. Boil Water: Heat filtered water to just below boiling (around 200°F) to preserve the coffee's rich flavors.
  4. Brew Coffee: Combine the ground coffee with hot water in your chosen brewing method (coffee maker, French press, etc.) and steep for 4-5 minutes.
  5. Serve: Pour the brewed coffee into a mug and enjoy it black or with milk, cream, or sweeteners as desired.
  6. Store Leftovers: If there are leftovers, store them in an airtight container in the fridge for up to 24 hours, reheating gently before serving.
  7. Clean Equipment: After brewing, clean your coffee maker or grinder to ensure the best quality in future brews.
  8. Optional Sustainability Tip: Always choose eco-friendly disposal methods for any packaging and consider using reusable coffee filters to minimize waste.

Customer Reviews

Star
4.4(5,856)

Customers’ View

Customers appreciate the bold and intense flavors of Copper Moon's Sumatra coffee, describing it as smooth with no bitter aftertaste. Many reviews highlight the coffee's rich aroma, with notes of earthy richness and dark chocolate that create a memorable experience. The value for money is frequently praised, as customers find it a worthwhile purchase that delivers a strong caffeine kick. While some opinions on the overall quality and freshness vary, the majority of feedback emphasizes the enjoyment of grinding fresh beans at home for maximum flavor. Importantly, the coffee is sourced from farms practicing sustainable methods, aligning with the values of health-conscious consumers. Overall, the product resonates well with those seeking both flavor and eco-friendly choices in their coffee experience.

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