Wiley's Finest Omega-3 Cod Liver Oil - Supports Heart & Brain Health, Orange Flavor - 755mg, 8.45oz

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MSC Certified

MSC Certified

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Certifies sustainable seafood from well-managed fisheries, ensuring environmental protection and responsible fishing practices.

MSC Certified

Glass

500+searched

Certifies sustainable seafood from well-managed fisheries, ensuring environmental protection and responsible fishing practices.

RDS Certified

RDS Certified

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Ensures down and feathers are sourced from animals treated humanely, prohibiting live plucking and force-feeding.

RDS Certified

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300+searched

Ensures down and feathers are sourced from animals treated humanely, prohibiting live plucking and force-feeding.

Vitamin D3

Vitamin D3

High Risk

Vitamin D3, also known as cholecalciferol, is a fat-soluble vitamin important for calcium metabolism and bone health. It is synthesized in the skin upon exposure to sunlight and is also found in some foods and supplements. Its primary function is to promote the absorption of calcium and phosphorus in the body.

Sustai Insights

Vitamin D3 offers functional benefits such as supporting bone health and immune function. However, excessive intake can lead to toxicity, presenting risks like hypercalcemia. Environmental concerns include its potential for bioaccumulation. Regulatory bodies impose usage restrictions due to these risks, resulting in a high overall risk assessment. Safe usage practices should be observed, and alternatives such as vitamin D2 may be considered.

Orange

Orange

Low Risk

Orange, derived from the fruit of the Citrus sinensis tree, is commonly used in various products for its aromatic properties and as a flavoring agent. It is often employed for its potential to enhance sensory appeal in food and cosmetic formulations.

Sustai Insights

Orange offers functional benefits such as flavor enhancement and fragrance in products. It is generally considered safe with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental risks are minimal, as it does not significantly contribute to pollution or bioaccumulation. Regulatory bodies have no current restrictions on its use. Overall, orange is assessed to have a low risk profile, making it a viable option in formulations.

Cod Liver Oil

Cod Liver Oil

Low Risk

Cod liver oil is a fixed oil expressed from the livers of codfish, primarily used for its high content of omega-3 fatty acids and vitamins A and D. It is commonly incorporated into dietary supplements and skincare products for its nutritional and moisturizing properties.

Sustai Insights

Cod liver oil offers functional benefits such as providing essential fatty acids and vitamins, which support overall health. It is generally regarded as low risk for adverse health effects, with no significant concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks are minimal, and it is not classified as a pollutant. Regulatory bodies do not impose major restrictions on its use. Safe usage practices should be observed, particularly regarding dosage to avoid excessive vitamin A intake. Alternatives include fish oil or plant-based omega-3 sources for sustainability. Overall, the risk associated with cod liver oil is low.

Carthamus Tinctorius (Safflower) Seed Oil

Carthamus Tinctorius (Safflower) Seed Oil

Low Risk

Carthamus tinctorius (safflower) seed oil is derived from the seeds of the safflower plant. It is primarily used in cosmetic formulations for its emollient properties, helping to moisturize and soften the skin. The oil is rich in unsaturated fatty acids and is often employed in skin care products for its potential benefits to skin health.

Sustai Insights

Safflower seed oil offers functional benefits as a moisturizer and emollient, contributing to skin hydration without significant irritation. It is generally recognized as low risk concerning health impacts, with minimal concerns over carcinogenicity, allergies, and reproductive toxicity. Environmentally, it poses low risks, being non-bioaccumulative and not a significant pollutant. Regulatory bodies do not impose restrictions on its use, underscoring its safety profile. While there are no widely recognized safer alternatives, users should ensure proper application to mitigate any potential skin irritation. Overall, this ingredient is assessed as low risk.

Helianthus Annuus (Sunflower) Seed

Helianthus Annuus (Sunflower) Seed

Low Risk

Helianthus annuus (sunflower) seed is derived from the seeds of the sunflower plant and is commonly used in various cosmetic and personal care products. It serves primarily as an emollient and skin conditioning agent, providing moisture and enhancing the texture of formulations.

Sustai Insights

Helianthus annuus (sunflower) seed offers functional benefits, including skin conditioning and moisturizing properties, while being sustainably sourced and biodegradable. Health risks are minimal, with low concerns for carcinogenicity, allergies, and reproductive toxicity. Environmentally, it presents low risks of pollution or bioaccumulation. Regulatory assessments indicate no current restrictions. Overall, it is considered a low-risk ingredient, and safe usage practices should be maintained. Alternative ingredients may include other plant-based oils, but the sunflower seed oil remains a viable option.

Tocopherol, D Alpha

Tocopherol, D Alpha

Low Risk

Tocopherol, specifically d-alpha tocopherol, is a naturally occurring form of Vitamin E. It is commonly used in cosmetic and personal care products primarily for its antioxidant properties, helping to protect formulations from oxidation and extend shelf life.

Sustai Insights

D-alpha tocopherol provides effective antioxidant benefits, contributing to product stability. It is sustainably sourced and generally regarded as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, there are minor concerns about endocrine disruption. Regulatory bodies have not imposed significant restrictions, indicating low overall risk. Recommended usage practices include adhering to established safe concentration thresholds. Alternatives, such as other forms of Vitamin E or plant-based antioxidants, may also be considered.

Natural flavors Mixed tocopherols

Vitamin D3

High Risk

Vitamin D3, also known as cholecalciferol, is a fat-soluble vitamin important for calcium metabolism and bone health. It is synthesized in the skin upon exposure to sunlight and is also found in some foods and supplements. Its primary function is to promote the absorption of calcium and phosphorus in the body.

Sustai Insights

Vitamin D3 offers functional benefits such as supporting bone health and immune function. However, excessive intake can lead to toxicity, presenting risks like hypercalcemia. Environmental concerns include its potential for bioaccumulation. Regulatory bodies impose usage restrictions due to these risks, resulting in a high overall risk assessment. Safe usage practices should be observed, and alternatives such as vitamin D2 may be considered.

Orange

Low Risk

Orange, derived from the fruit of the Citrus sinensis tree, is commonly used in various products for its aromatic properties and as a flavoring agent. It is often employed for its potential to enhance sensory appeal in food and cosmetic formulations.

Sustai Insights

Orange offers functional benefits such as flavor enhancement and fragrance in products. It is generally considered safe with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. Environmental risks are minimal, as it does not significantly contribute to pollution or bioaccumulation. Regulatory bodies have no current restrictions on its use. Overall, orange is assessed to have a low risk profile, making it a viable option in formulations.

Cod Liver Oil

Low Risk

Cod liver oil is a fixed oil expressed from the livers of codfish, primarily used for its high content of omega-3 fatty acids and vitamins A and D. It is commonly incorporated into dietary supplements and skincare products for its nutritional and moisturizing properties.

Sustai Insights

Cod liver oil offers functional benefits such as providing essential fatty acids and vitamins, which support overall health. It is generally regarded as low risk for adverse health effects, with no significant concerns regarding carcinogenicity, allergies, or reproductive toxicity. Environmental risks are minimal, and it is not classified as a pollutant. Regulatory bodies do not impose major restrictions on its use. Safe usage practices should be observed, particularly regarding dosage to avoid excessive vitamin A intake. Alternatives include fish oil or plant-based omega-3 sources for sustainability. Overall, the risk associated with cod liver oil is low.

Carthamus Tinctorius (Safflower) Seed Oil

Low Risk

Carthamus tinctorius (safflower) seed oil is derived from the seeds of the safflower plant. It is primarily used in cosmetic formulations for its emollient properties, helping to moisturize and soften the skin. The oil is rich in unsaturated fatty acids and is often employed in skin care products for its potential benefits to skin health.

Sustai Insights

Safflower seed oil offers functional benefits as a moisturizer and emollient, contributing to skin hydration without significant irritation. It is generally recognized as low risk concerning health impacts, with minimal concerns over carcinogenicity, allergies, and reproductive toxicity. Environmentally, it poses low risks, being non-bioaccumulative and not a significant pollutant. Regulatory bodies do not impose restrictions on its use, underscoring its safety profile. While there are no widely recognized safer alternatives, users should ensure proper application to mitigate any potential skin irritation. Overall, this ingredient is assessed as low risk.

Helianthus Annuus (Sunflower) Seed

Low Risk

Helianthus annuus (sunflower) seed is derived from the seeds of the sunflower plant and is commonly used in various cosmetic and personal care products. It serves primarily as an emollient and skin conditioning agent, providing moisture and enhancing the texture of formulations.

Sustai Insights

Helianthus annuus (sunflower) seed offers functional benefits, including skin conditioning and moisturizing properties, while being sustainably sourced and biodegradable. Health risks are minimal, with low concerns for carcinogenicity, allergies, and reproductive toxicity. Environmentally, it presents low risks of pollution or bioaccumulation. Regulatory assessments indicate no current restrictions. Overall, it is considered a low-risk ingredient, and safe usage practices should be maintained. Alternative ingredients may include other plant-based oils, but the sunflower seed oil remains a viable option.

Tocopherol, D Alpha

Low Risk

Tocopherol, specifically d-alpha tocopherol, is a naturally occurring form of Vitamin E. It is commonly used in cosmetic and personal care products primarily for its antioxidant properties, helping to protect formulations from oxidation and extend shelf life.

Sustai Insights

D-alpha tocopherol provides effective antioxidant benefits, contributing to product stability. It is sustainably sourced and generally regarded as safe, with low concerns regarding carcinogenicity, allergies, and reproductive toxicity. However, there are minor concerns about endocrine disruption. Regulatory bodies have not imposed significant restrictions, indicating low overall risk. Recommended usage practices include adhering to established safe concentration thresholds. Alternatives, such as other forms of Vitamin E or plant-based antioxidants, may also be considered.

Discover Wiley's Finest Wild Alaskan Fish Oil Cod Liver Oil, a delicious orange-flavored supplement designed to enhance your health and wellness. Packed with 755mg of omega-3s per serving, this sustainably sourced fish oil supports cognitive function, heart health, and skin vitality.

  • Supports Cognitive Function: Cod liver oil enhances overall cognitive function, speed, and attention, making it an excellent choice for mental clarity.
  • Great Taste: Enjoy the refreshing orange flavor, perfect for adults who have difficulty swallowing pills, ensuring a pleasant experience.
  • Comprehensive Health Support: Each serving features EPA and DHA omega-3s, vitamin D3, vitamin E, and lutein, promoting heart, skin, and brain health.
  • Sustainably Sourced: Our cod liver oil is Marine Stewardship Council-certified, ensuring it comes from wild Norwegian cod caught responsibly.
  • Family Legacy: With over 40 years of experience, Wiley's Finest is dedicated to providing sustainable, potent supplements that prioritize your well-being.

  1. Measure Serving: Use the provided measuring spoon to pour out one serving (1 tablespoon) of the fish oil supplement.
  2. Shake Well: Before each use, shake the bottle gently to ensure the ingredients are well mixed.
  3. Enjoy the Flavor: Take the supplement directly or mix it into smoothies, yogurt, or oatmeal for added flavor.
  4. Store Properly: Keep the bottle in a cool, dry place, and refrigerate after opening to maintain freshness.
  5. Follow Daily Routine: Incorporate the supplement into your daily routine for optimal health benefits.
  6. Sustainability Tip: Dispose of the bottle responsibly, and consider reusing it for storage to reduce waste.
Buy on Amazon $41.99

Discover Wiley's Finest Wild Alaskan Fish Oil Cod Liver Oil, a delicious orange-flavored supplement designed to enhance your health and wellness. Packed with 755mg of omega-3s per serving, this sustainably sourced fish oil supports cognitive function, heart health, and skin vitality.

  • Supports Cognitive Function: Cod liver oil enhances overall cognitive function, speed, and attention, making it an excellent choice for mental clarity.
  • Great Taste: Enjoy the refreshing orange flavor, perfect for adults who have difficulty swallowing pills, ensuring a pleasant experience.
  • Comprehensive Health Support: Each serving features EPA and DHA omega-3s, vitamin D3, vitamin E, and lutein, promoting heart, skin, and brain health.
  • Sustainably Sourced: Our cod liver oil is Marine Stewardship Council-certified, ensuring it comes from wild Norwegian cod caught responsibly.
  • Family Legacy: With over 40 years of experience, Wiley's Finest is dedicated to providing sustainable, potent supplements that prioritize your well-being.

  1. Measure Serving: Use the provided measuring spoon to pour out one serving (1 tablespoon) of the fish oil supplement.
  2. Shake Well: Before each use, shake the bottle gently to ensure the ingredients are well mixed.
  3. Enjoy the Flavor: Take the supplement directly or mix it into smoothies, yogurt, or oatmeal for added flavor.
  4. Store Properly: Keep the bottle in a cool, dry place, and refrigerate after opening to maintain freshness.
  5. Follow Daily Routine: Incorporate the supplement into your daily routine for optimal health benefits.
  6. Sustainability Tip: Dispose of the bottle responsibly, and consider reusing it for storage to reduce waste.

Customer Reviews

Star
4.5(28)

Customers’ View

Customers appreciate the quality and taste of Wiley's Finest Wild Alaskan Fish Oil Cod Liver Oil, noting its palatable orange flavor as a significant advantage over traditional fish oils. Many users report positive health benefits, including increased energy levels and improved digestive regularity, with one customer stating it has contributed to feeling less lethargic. The product's sustainable sourcing is also frequently highlighted, with customers valuing its certification by the Marine Stewardship Council. While some found the oil's clarity questionable due to the inclusion of safflower oil, the overall sentiment remains positive, emphasizing the product's effectiveness and commitment to eco-friendly practices. Overall, customers find this supplement aligns well with their health and environmental values.

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